20 Easy Chinese Fried Chicken Wing Recipe You Must Try Them!

Published on: Mar 24, 2024

Looking for a delicious and easy Chinese fried chicken wing recipe? Look no further! With just a few simple ingredients, you can recreate the crispy and flavorful chicken wings found in your favorite Chinese restaurants. Whether you're looking for a quick appetizer or a tasty main dish, this recipe is sure to satisfy your cravings. So let's get cooking!

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Main Ingredients: Chicken Wings, Salt, White Sugar, Water, Soy Sauce
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Looking to add some Chinese flair to your beer can chicken? Try out these delicious Kowloon-style Chinese chicken wings. Marinated in a tangy mixture of soy sauce, rice vinegar, and Chinese five spice, these wings are then grilled to perfection over a beer can for added flavor and moisture. Serve with some steamed rice and fortune cookies for a complete Chinese meal.
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Sriracha-Honey Wings

Main Ingredients: Chicken Wings, Hot Chili Sauce, Honey, Rice Wine
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For those who like a little heat with their chicken, these Sriracha-honey wings are the perfect choice. The combination of spicy Sriracha sauce and sweet honey creates a mouthwatering glaze that will have you reaching for more. Grill these wings over a beer can for added juiciness and serve with a side of cooling cucumber salad for a delicious balance of flavors.
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Fried Chicken Wings, Chinese Takeout Style

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
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Craving some crispy, fried goodness but don't want to order takeout? Look no further than these Chinese takeout style fried chicken wings. Marinated in a mixture of soy sauce, hoisin sauce, and Chinese five spice, these wings are then coated in a crispy cornstarch and flour batter before being deep fried to perfection. Serve with some hot mustard for that authentic Chinese takeout experience.
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If you love the flavors of Chinese fried rice, then you'll love these Chinese fried chicken wings. Marinated in a mixture of soy sauce, oyster sauce, and sesame oil, these wings are then coated in a crispy fried rice batter for a unique twist on traditional fried chicken. Serve with some sweet and sour sauce for dipping and enjoy the combination of sweet, salty, and savory flavors.
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If you prefer your fried chicken wings without the rice coating, try out these Chinese style deep fried wings. Marinated in a mixture of soy sauce, Chinese five spice, and garlic, these wings are then coated in a simple flour and cornstarch mixture before being deep fried to crispy perfection. Serve with some spicy chili sauce for an extra kick of flavor.
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Spicy Fried Chicken Wings – Chinese Takeout Style

Main Ingredients: Chicken Wings, Paprika, Red Chili Flakes, Ground White
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For those who can't get enough spice in their life, these spicy fried chicken wings are a must-try. Marinated in a mixture of soy sauce, hoisin sauce, and chili paste, these wings are then coated in a spicy cornstarch and flour batter before being deep fried. Serve with some cooling ranch dressing for a delicious combination of heat and creamy flavors.
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If you're looking for a more traditional Chinese chicken wing recipe, look no further than these classic Chinese chicken wings. Marinated in a mixture of soy sauce, hoisin sauce, and Chinese five spice, these wings are then grilled over a beer can for added flavor. Serve with some steamed bok choy for a nutritious and delicious meal.
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Crispy Chinese Garlic Chicken Wings

Main Ingredients: Chicken Wings, Egg White, Chinese Five Spice Powder
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Garlic lovers, rejoice! These crispy Chinese garlic chicken wings are bursting with flavor. Marinated in a mixture of soy sauce, hoisin sauce, and garlic, these wings are then coated in a crispy cornstarch and flour batter before being deep fried. Serve with some garlic fried rice for a complete garlic overload (in the best way possible).
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Chinese Five Spice Chicken Wings

Main Ingredients: Chicken Wings, Five Spice Powder, Water, Brown Sugar
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If you're a fan of Chinese five spice, you'll love these Chinese five spice chicken wings. Marinated in a combination of soy sauce, Chinese five spice, and honey, these wings are then grilled over a beer can for added juiciness. Serve with some stir-fried vegetables for a well-rounded and flavorful meal.
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If you want to take the Chinese five spice flavor to the next level, try out this Chinese five spice chicken recipe. Marinated in a mixture of soy sauce, Chinese five spice, and honey, this whole chicken is then grilled to perfection over a beer can. Serve with some steamed dumplings for a complete Chinese meal.
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Chinese Soup Dumplings (Pork & Crab)

Main Ingredients: Shaoxing Rice Wine, Soy Sauce, Powdered Gelatin
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For a unique and delicious twist on beer can chicken, try out these Chinese soup dumplings stuffed with pork and crab. The chicken is marinated in a mixture of soy sauce, Chinese five spice, and garlic before being steamed over a beer can. Serve with some hot and sour soup for a full Chinese feast.
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Stewed Chicken Wings with Chinese Black Mushrooms

Main Ingredients: Chicken Wings, Mushrooms, Carrot, Ginger, Shallot
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For a comforting and flavorful meal, try out these stewed chicken wings with Chinese black mushrooms. The wings are marinated in a mixture of soy sauce, Chinese five spice, and oyster sauce before being stewed with dried black mushrooms for a rich and savory dish. Serve with some steamed white rice for a hearty and satisfying meal.
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Chinese Salt and Pepper Chicken Wings

Main Ingredients: Chicken Wings, Regular Soy Sauce, Shaoxing Wine, White
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If you're a fan of salt and pepper dishes, you'll love these Chinese salt and pepper chicken wings. Marinated in a mixture of soy sauce, Chinese five spice, and garlic, these wings are then coated in a crispy salt and pepper batter before being deep fried. Serve with some sesame noodles for a delicious and easy meal.
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Cheap and Easy Chinese Soy Sauce Chicken

Main Ingredients: Canola Oil, Ginger, Garlic, Cinnamon Stick, Star Anise
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For a budget-friendly and easy Chinese chicken dish, try out this Chinese soy sauce chicken. Marinated in a mixture of soy sauce, Chinese five spice, and honey, this whole chicken is then grilled to perfection over a beer can. Serve with some steamed broccoli for a simple and nutritious meal.
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Chinese Braised Chicken Wings With Red Wine

Main Ingredients: Chicken Wings, Ginger, Red Wine, Light Soy Sauce, Salt
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For a more sophisticated and flavorful chicken dish, try out these Chinese braised chicken wings with red wine. The wings are marinated in a mixture of soy sauce, Chinese five spice, and red wine before being braised in a rich and savory sauce. Serve with some steamed bok choy for a complete and delicious meal.
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Crispy Chinese Black Pepper Chicken Wings

Main Ingredients: Marinade, Chicken Wing, Soy Sauce, Rice Vinegar, Black
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For a unique and flavorful take on Chinese chicken wings, try out these crispy Chinese black pepper chicken wings. Marinated in a mixture of soy sauce, hoisin sauce, and black pepper, these wings are then coated in a crispy cornstarch and flour batter before being deep fried. Serve with some chili garlic sauce for an extra kick of flavor.
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Sticky Chinese Chicken Wings

Main Ingredients: Chicken Wings, Sesame Oil, Garlic, Ginger Piece, Hoisin
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For a finger-licking good chicken dish, try out these sticky Chinese chicken wings. Marinated in a mixture of soy sauce, hoisin sauce, and honey, these wings are then grilled over a beer can for added juiciness. Serve with some sesame seeds for added crunch and flavor.
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Chicken Ramen

Main Ingredients: Chicken Bones, Chicken Wing, Leek, Ginger, Garlic
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Ramen doesn't have to be just a soup dish – try out this chicken ramen recipe for a hearty and flavorful meal. The chicken is marinated in a mixture of soy sauce, hoisin sauce, and Chinese five spice before being grilled over a beer can. Serve with some ramen noodles and bok choy for a complete and satisfying meal.
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Salt and Pepper Chicken Wings

Main Ingredients: Chicken Wings, Salt, Oil, Ground Pepper, Spices, Spring
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For a simple and delicious chicken wing dish, try out these salt and pepper chicken wings. Marinated in a mixture of soy sauce, Chinese five spice, and garlic, these wings are then coated in a crispy salt and pepper batter before being deep fried. Serve with some sweet chili sauce for dipping and enjoy the combination of salty and spicy flavors.
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Kung Pao Chicken Wings

Main Ingredients: Chicken Wings, Red Chillies, Vegetable Oil, Garlic
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Last but not least, try out these Kung Pao chicken wings for a flavorful and spicy meal. Marinated in a mixture of soy sauce, hoisin sauce, and chili paste, these wings are then grilled over a beer can and served with a spicy Kung Pao sauce. Serve with some steamed rice for a complete and delicious meal.

Ingredients:

  • 1 pound chicken wings, cleaned and trimmed
  • 1 teaspoon five-spice powder
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1/2 cup all-purpose flour
  • 1/4 cup cornstarch
  • Oil for frying

Step 1: Marinate the Chicken Wings

In a large bowl, marinate the chicken wings with five-spice powder, garlic powder, onion powder, salt, and black pepper. Make sure to coat the wings evenly with the spices and let them marinate for at least 30 minutes to allow the flavors to fully develop.

Step 2: Prepare the Coating

In a separate bowl, mix together the all-purpose flour and cornstarch. This combination creates a crispy and light coating for the chicken wings. You can also add in some additional spices like cayenne pepper or paprika for extra flavor.

Step 3: Coat the Wings

Once the chicken wings have marinated, coat them in the flour mixture. Make sure to shake off any excess flour and evenly coat each wing. This will ensure a crispy and even coating once they are fried.

Step 4: Fry the Wings

Heat oil in a deep frying pan or pot to 375°F. Carefully place the coated chicken wings into the hot oil and fry for about 8-10 minutes, until they are golden brown and cooked through. You can also use a deep fryer if you have one.

Step 5: Serve and Enjoy!

Once the chicken wings are fried, remove them from the oil and place them on a paper towel to absorb any excess oil. Serve them hot and enjoy with your favorite dipping sauce. These Chinese fried chicken wings are perfect for a party appetizer or as a main dish served with rice and veggies. Now that you have this easy and delicious recipe, you can impress your friends and family with your homemade Chinese fried chicken wings. So why wait? Try it out and taste the amazing flavors of this classic dish!
20 easy chinese fried chicken wing recipe You must try them!

Kowloon's Chinese Chicken Wings

yield: 11 total time: 45 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 3 pounds chicken wings
  • 3 tablespoons salt
  • 2 tablespoons white sugar
  • 6 tablespoons water
  • 6 tablespoons soy sauce
  • 1 tablespoon gin
  • 1/4 teaspoon ground ginger
  • 1 quart vegetable oil for frying

Nutrition

  • Calories : 990 calories
  • Carbohydrate : 3 grams
  • Cholesterol : 95 milligrams
  • Fat : 99 grams
  • Protein : 23 grams
  • SaturatedFat : 10 grams
  • Sodium : 2510 milligrams
  • Sugar : 2 grams
  • TransFat : 2.5 grams
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