19 Easy Chinese Dumpling Filling Recipe Unleash Your Inner Chef!
Published on: Mar 24, 2024
Are you looking for an easy and delicious Chinese dumpling filling recipe? Look no further! In this article, we will provide you with a professional and well-organized introduction to creating the perfect dumpling filling. These bite-sized pockets of flavor are a staple in Chinese cuisine and are loved by people all over the world. With this recipe, you can impress your family and friends with your culinary skills and satisfy your cravings for these delectable dumplings.
This traditional Chinese dish features succulent chicken cooked with flavorful dumplings and vegetables in a savory broth. It's the perfect comfort food for a chilly day and is sure to warm you up from the inside out.
These steamed or fried dumplings are a popular appetizer in Chinese cuisine. Filled with a variety of ingredients such as pork, shrimp, and vegetables, these bite-sized treats are bursting with flavor and are perfect for sharing with friends and family.
3of 20
Sui Kow (Chinese Dumpling)
Main Ingredients: Choy Sum, Chicken Stock, Green Onions, Sesame Oil
Sui Kow, also known as "water dumplings," are a type of Chinese dumpling that is typically served in a clear broth. These dumplings are filled with a combination of pork, shrimp, and vegetables and are a must-try for any dumpling lover.
4of 20
Wonton Soup (or Dumpling Soup)
Main Ingredients: Dumplings, Chicken Stock, Pak Choi, Light Soy Sauce
Wonton soup is a popular Chinese dish that features wonton dumplings cooked in a savory broth. These dumplings are typically filled with pork and shrimp and are a favorite among many Chinese food enthusiasts.
Hot pot is a popular Chinese cooking method where a simmering pot of broth is used to cook a variety of meats, vegetables, and dumplings. This communal style of eating is not only delicious but also a fun and interactive dining experience.
6of 20
How to Make Chinese Dumplings from Scratch
Main Ingredients: Flour, Water, Dumpling
Many people think that making Chinese dumplings from scratch is a daunting task, but with the right recipe and technique, it can be quite simple and rewarding. Impress your friends and family by learning how to make these delicious dumplings from scratch.
7of 20
Hot and Sour Dumpling Soup
Main Ingredients: Vinegar, Water, Brown Sugar, Star Anise, Cinnamon
This spicy and tangy soup features dumplings, tofu, and a variety of vegetables in a hot and sour broth. It's the perfect dish for those who like a little heat in their food.
8of 20
Mandu Guk | Korean Dumpling Soup
Main Ingredients: Water, Beef, Brisket, Tri Tip, Onion, Cloves, Green
Mandu Guk, also known as Korean dumpling soup, is a popular dish in Korean cuisine. The dumplings are typically filled with pork, beef, and vegetables and are served in a flavorful broth with rice cakes and vegetables.
9of 20
Chinese Pork Dumplings
Main Ingredients: Napa Cabbage, Minced Pork, Chicken Stock, Spring
Succulent pork dumplings are a staple in Chinese cuisine. These dumplings are typically pan-fried or steamed and are filled with a combination of ground pork, cabbage, and other flavorful ingredients.
10of 20
Pork Dumplings (potstickers)
Main Ingredients: Dumplings, Napa Cabbage, Kosher Salt, Ground Pork
Potstickers are a type of Chinese dumpling that is pan-fried on one side and steamed on the other. These dumplings are typically filled with pork and vegetables and are perfect for dipping in a flavorful sauce.
11of 20
Chinese Lightly Fried Dumplings
Main Ingredients: Dumpling Wrappers, Pork, Dumplings, Oil, Water
Lightly fried dumplings are a popular dish in Chinese cuisine. These dumplings are pan-fried until golden brown and crispy on the outside, while still soft and juicy on the inside. They are a must-try for any dumpling lover.
12of 20
Chinese Breakfast – Breakfast Around the World #7
Main Ingredients: Dumplings, Pork, Rice, Crepes, Dough, Soy Milk, Tea
Did you know that dumplings are a popular breakfast food in China? These steamed or fried dumplings are typically filled with pork, shrimp, or vegetables and are a delicious and filling way to start your day.
13of 20
Steamed Shrimp & Mushroom Dumplings for Chinese New...
Main Ingredients: Shrimp, Water Chestnuts, Green Onion, Shiitake
Celebrate Chinese New Year with these delicious steamed dumplings filled with shrimp and mushrooms. These dumplings are traditionally served during Chinese New Year celebrations and are said to bring good luck and prosperity.
14of 20
Shiitake & Oyster Mushrooms Dumplings
Main Ingredients: Toasted Sesame Oil, Garlic Cloves, Oyster Mushrooms
This vegetarian-friendly dumpling recipe features a flavorful combination of shiitake and oyster mushrooms. These dumplings are perfect for those who want to try something new and delicious without the use of meat.
15of 20
Chicken Dumpling Soup
Main Ingredients: Chicken, Onion, Celery Ribs, Carrots, Chopped Onion
This hearty soup features tender chicken and flavorful dumplings cooked in a savory broth. It's the perfect dish for a cozy night in or to warm you up on a cold day.
16of 20
Chicken Dumpling Soup
Main Ingredients: Canola Oil, Boneless Chicken Breasts, Carrots, Celery
Another delicious chicken dumpling soup recipe to add to your arsenal. This recipe features a flavorful broth with tender chicken, vegetables, and of course, delicious dumplings.
17of 20
Dumplings
Main Ingredients: Napa Cabbage, Ground Pork, Minced Ginger, Scallion
There are so many delicious dumpling recipes out there, it's hard to pick just one. Whether you prefer them steamed, fried, or in a soup, there is a dumpling recipe out there for everyone.
18of 20
Whole Shrimp Potsticker with fluffy Egg Skirt (VIRAL!)
Main Ingredients: Ground Pork, Green Onion, Ginger, Sesame Oil
Impress your friends and family with this unique and visually stunning potsticker recipe. These potstickers are filled with whole shrimp and are topped with a fluffy egg skirt, making them a show-stopping addition to any meal.
19of 20
Flat Egg Noodles with Fishballs “Mee Pok Tah” 鱼圆面薄干
Main Ingredients: Dried Chile, Garlic, Ginger, Shallots, Dried Shrimp
This popular Chinese noodle dish features flat egg noodles, fishballs, and a variety of toppings in a savory broth. It's a flavorful and filling meal that is sure to satisfy your cravings.
20of 20
Easy Dumpling Soup
Main Ingredients: Sesame Oil, Fresh Ginger, Garlic Cloves, Chicken Stock
If you're short on time but still want to enjoy a delicious dumpling soup, this recipe is for you. Using store-bought dumplings and a few simple ingredients, you can have a flavorful and satisfying meal in no time.
Ingredients
For the filling:
1 pound ground pork
1 cup finely chopped cabbage
3 cloves garlic, minced
1 tablespoon grated ginger
1 tablespoon soy sauce
1 tablespoon rice vinegar
1 teaspoon sesame oil
1/2 teaspoon salt
1/4 teaspoon black pepper
For the dumpling wrapper:
2 cups all-purpose flour
1/2 cup warm water
1/4 teaspoon salt
Instructions
Step 1: Prepare the filling
To make the filling, combine the ground pork, chopped cabbage, minced garlic, grated ginger, soy sauce, rice vinegar, sesame oil, salt, and black pepper in a bowl. Mix well until all the ingredients are evenly distributed.
Step 2: Make the dumpling wrappers
In a separate bowl, mix together the all-purpose flour, warm water, and salt to make the dumpling wrappers. Knead the dough until it becomes smooth and elastic. Cover the dough with a damp cloth and let it rest for 30 minutes.
Step 3: Assemble the dumplings
Roll out the dough into a long log and cut it into small pieces. Roll each piece into a thin circle, about 3 inches in diameter. Place a spoonful of the filling in the center of the wrapper. Wet the edges of the wrapper with water and fold it in half, pressing the edges together to seal the dumpling.
Step 4: Cook the dumplings
In a large pot, bring water to a boil. Carefully add the dumplings to the boiling water and cook for 5-6 minutes, or until they float to the surface. Remove the dumplings with a slotted spoon and place them on a plate.
Step 5: Serve and enjoy!
Your easy Chinese dumpling filling recipe is now complete! Serve the dumplings hot with your favorite dipping sauce and enjoy the burst of flavors in every bite.
In conclusion, this easy Chinese dumpling filling recipe is perfect for those looking to make homemade dumplings without spending hours in the kitchen. With just a few simple ingredients, you can create a delicious and authentic Chinese dish that will impress everyone. So go ahead and give this recipe a try and let us know how it turned out for you!
/chilisauce-56a58b583df78cf77288bd39.jpg)
