17 Easy Chinese Dishes Recipe Deliciousness Awaits You!
Published on: Mar 24, 2024
Looking to impress your friends and family with some delicious Chinese dishes but don't want to spend hours in the kitchen? Look no further! In this article, we will share some easy Chinese dishes recipes that are perfect for beginners or anyone looking for a quick and tasty meal. With simple ingredients and step-by-step instructions, you'll be able to whip up these dishes in no time. So put on your apron and get ready to cook up a storm with these easy Chinese dishes recipes.
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
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Quick & Easy Chinese Noodle Soup
Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
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Vegetable Lo Mein – Chinese Vegetable and Tofu Lo Mein
Main Ingredients: Lo Mein Noodles, Firm Tofu, Assorted Vegetables, Spring
Quick and Easy Fried Rice
Ingredients:
Rice - 2 cups
Eggs - 2
Carrots - 1, diced
Peas - 1 cup
Green onions - 3, chopped
Soy sauce - 2 tablespoons
Sesame oil - 1 tablespoon
Salt and pepper - to taste
Fried rice is a staple in Chinese cuisine and this recipe is not only easy but also customizable. You can use any vegetables you have on hand and add your choice of protein to make it a complete meal. To make this dish, start by cooking the rice according to package instructions. In a pan, scramble the eggs and set aside. In the same pan, stir-fry the carrots and peas until tender. Add in the cooked rice, eggs, green onions, soy sauce, sesame oil, salt and pepper. Mix well and cook for a few more minutes. Your delicious fried rice is ready to be served!
Simple and Tasty Kung Pao Chicken
Ingredients:
Chicken breast - 1 pound, cubed
Bell peppers - 2, diced
Onion - 1, diced
Cashews - ½ cup
Garlic - 2 cloves, minced
Ginger - 1 tablespoon, grated
Soy sauce - 3 tablespoons
Rice vinegar - 1 tablespoon
Honey - 1 tablespoon
Red chili flakes - 1 teaspoon
Cornstarch - 1 tablespoon
Salt and pepper - to taste
Kung Pao chicken is a classic Chinese dish that is known for its spicy and flavorful sauce. This easy recipe is a great introduction to Chinese cooking and will surely impress your taste buds. First, season the chicken with salt and pepper and cook it in a pan until browned. In the same pan, stir-fry the bell peppers, onion, cashews, garlic, and ginger. In a small bowl, mix together soy sauce, rice vinegar, honey, red chili flakes, and cornstarch. Pour the sauce over the chicken and vegetables and cook until the sauce thickens. Serve with rice for a complete meal.
These easy Chinese dishes recipes are perfect for anyone looking to add some variety to their meals without spending too much time in the kitchen. They are also great for meal prepping, as they can be easily reheated for a quick and delicious lunch or dinner. So why not give them a try and bring some Chinese flavors to your table tonight!
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