17 Easy Chinese Dinner Recipe They're Simply Irresistible!
Published on: Mar 24, 2024
If you're looking for a quick and easy Chinese dinner recipe, then look no further. In this article, we'll be sharing a delicious and simple dish that you can whip up in no time. Whether you're a beginner in the kitchen or a seasoned cook, this recipe will surely impress your family and friends. So, put on your apron and let's get cooking!
If you're a fan of Chinese takeout, you've probably had orange chicken before. But have you ever tried making it at home on your beer can chicken? This dish is a crowd pleaser with its crispy, tangy flavor and tender chicken. It's easy to make and perfect for a summer barbecue or a weeknight dinner.
This classic Chinese dish can easily be made on your beer can chicken. The key to tender beef is to marinate it in a mixture of soy sauce, garlic, ginger, and cornstarch. Then, stir-fry it with broccoli and a savory sauce made from oyster sauce, soy sauce, and hoisin sauce. Serve it over your beer can chicken and enjoy!
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Chicken thighs are perfect for grilling on a beer can chicken. Marinate them in a mixture of soy sauce, rice wine, and sesame oil for at least an hour before grilling. The result is juicy, flavorful chicken that pairs well with rice and steamed vegetables.
This dish is similar to beef and broccoli, but uses chicken instead. Like the beef version, marinate your chicken in a soy sauce mixture before grilling it on your beer can chicken. The broccoli is blanched in boiling water before being stir-fried with the chicken and a garlic ginger sauce. Serve it over rice for a complete meal.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
Why order takeout when you can make your own classic pork fried rice at home on your beer can chicken? This dish is a staple in Chinese cuisine and can be customized with your favorite vegetables and protein. Use day-old rice for the best texture and flavor, and don't forget the soy sauce and scrambled eggs!
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Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
Another classic Chinese dish that can be made on your beer can chicken is broccoli beef. Thinly slice your beef and marinate it in a mixture of soy sauce, rice wine, and cornstarch. Stir-fry it with broccoli and a savory sauce made from oyster sauce, hoisin sauce, and sesame oil. Serve it over your beer can chicken for a delicious and nutritious meal.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
Similar to pork fried rice, beef fried rice is a staple in Chinese takeout. It's easy to make at home on your beer can chicken and can be customized with your favorite vegetables and protein. The key is to use day-old rice and cook it in a hot wok with soy sauce, ginger, and garlic. Serve it as a side dish or as a main course with added protein.
Chinese BBQ pork, also known as char siu, is a popular dish in Cantonese cuisine. It's typically made with pork shoulder or pork belly, but can also be made with chicken. The key to this dish is the marinade, which includes soy sauce, hoisin sauce, honey, and five-spice powder. Grill it on your beer can chicken and serve with rice, noodles, or vegetables.
Stir-fry dishes are always a hit, and this Chinese chicken stir fry is no exception. Marinate your chicken in a mixture of soy sauce, rice wine, and cornstarch, then stir-fry it with your favorite vegetables and a savory sauce made from oyster sauce, hoisin sauce, and sesame oil. Serve it over rice or noodles for a quick and easy meal.
Sweet and sour chicken is a popular dish in Chinese takeout, but it's easy to make at home on your beer can chicken. Marinate your chicken in a mixture of soy sauce, cornstarch, and egg white, then fry it until crispy. Toss it in a sweet and tangy sauce made from pineapple juice, vinegar, and ketchup. Serve it over rice for a delicious meal.
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Mongolian Beef Dinner
Main Ingredients: Vegetable Oil, Ginger, Garlic, Low Sodium Soy Sauce
If you're a fan of spicy food, you'll love this Mongolian beef dinner cooked on your beer can chicken. Thinly sliced beef is marinated in a mixture of soy sauce, hoisin sauce, and chili paste. It's then stir-fried with garlic, ginger, and green onions for a flavorful and fiery dish. Serve it over rice for a complete meal.
Prawns, also known as shrimp, are a popular ingredient in Chinese cuisine. Marinate them in a mixture of honey, soy sauce, rice wine, and cornstarch, then grill them on your beer can chicken. The result is sweet and savory prawns that are perfect for a summer barbecue or weeknight dinner.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Fried noodles are a staple in Chinese cuisine, and they're easy to make on your beer can chicken. Start by stir-frying your favorite vegetables and protein, then toss in cooked noodles and a savory sauce made from soy sauce, oyster sauce, and sesame oil. Serve it as a side dish or add protein for a complete meal.
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Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
This dish is a family favorite in many Chinese households, and it's easy to see why. Marinate your chicken in a mixture of soy sauce, rice wine, and cornstarch, then stir-fry it with ginger, garlic, and green onions. The result is tender and flavorful chicken that is perfect for pairing with rice or noodles.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
Pork belly is a popular ingredient in Chinese cuisine, and it's perfect for slow cooking on your beer can chicken. Marinate it in a mixture of soy sauce, honey, rice wine, and five-spice powder, then slow cook it on your beer can chicken until it's tender and sticky. Serve it over rice for a delicious and indulgent meal.
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Vegetable Lo Mein – Chinese Vegetable and Tofu Lo Mein
Main Ingredients: Lo Mein Noodles, Firm Tofu, Assorted Vegetables, Spring
Vegetarians, rejoice! This vegetable and tofu lo mein is a delicious and satisfying dish that can be made on your beer can chicken. Stir-fry your favorite vegetables and tofu with a savory sauce made from soy sauce, oyster sauce, and sesame oil, then toss in cooked noodles for a complete meal. Add protein if desired.
These perfect Chinese noodles are a staple in Chinese cuisine and can be used in a variety of dishes. They're made from a dough of flour, water, and salt, then boiled and served with your favorite sauce. You can also stir-fry them with vegetables and protein for a quick and easy meal.
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6-Ingredient Chinese Chicken
Main Ingredients: Minced Ginger, Garlic Chili Sauce, Hoisin Sauce, Lite
This dish may only require 6 ingredients, but it's packed with flavor. Marinate your chicken in a mixture of soy sauce, rice wine, and cornstarch, then grill it on your beer can chicken. Serve it with a simple sauce made from honey, hoisin sauce, and garlic for a delicious and easy meal.
Spice up your beer can chicken with this Chinese spicy chicken recipe. Marinate your chicken in a mixture of soy sauce, chili paste, and rice wine, then grill it until crispy and flavorful. Serve it over rice or noodles for a delicious and fiery meal.
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Chinese Pineapple Chicken
Main Ingredients: Chicken Breasts, Soy Sauce, Sesame Oil, Pepper, Egg
This Chinese pineapple chicken is a sweet and tangy dish that is perfect for summer. Marinate your chicken in a mixture of pineapple juice, soy sauce, and garlic, then grill it on your beer can chicken. Serve it with rice and steamed vegetables for a complete meal.
Ingredients
Gather the following ingredients to make this easy Chinese dinner recipe:
1 pound boneless skinless chicken breast, cut into bite-sized pieces
1 tablespoon vegetable oil
1 onion, diced
1 red bell pepper, diced
1 cup broccoli florets
1 cup snow peas
1 cup sliced mushrooms
1 cup chicken broth
2 tablespoons soy sauce
1 tablespoon cornstarch
1 teaspoon garlic powder
1 teaspoon ginger powder
Salt and pepper to taste
Instructions
Follow these simple steps to make your easy Chinese dinner recipe:
In a large pan or wok, heat the vegetable oil over medium-high heat.
Add the diced onion and cook until translucent, about 2 minutes.
Add the chicken pieces and cook until browned, about 5 minutes.
Add the diced bell pepper, broccoli, snow peas, and mushrooms to the pan. Cook for an additional 5 minutes, stirring occasionally.
In a small bowl, mix together the chicken broth, soy sauce, cornstarch, garlic powder, and ginger powder.
Pour the sauce mixture over the chicken and vegetables in the pan. Stir to combine.
Bring the mixture to a boil, then reduce heat to low and let simmer for 10 minutes.
Add salt and pepper to taste.
Once the sauce has thickened and the chicken is fully cooked, your easy Chinese dinner is ready to be enjoyed!
Serve over a bed of rice or noodles for a complete meal. You can also add your own twist to this recipe by incorporating your favorite vegetables or adding some spice with red pepper flakes. No matter how you make it, this easy Chinese dinner recipe is sure to become a staple in your household.
Conclusion
With just a few simple ingredients and easy-to-follow instructions, you can create a delicious and authentic Chinese dinner in the comfort of your own home. This recipe is perfect for busy weeknights when you don't have a lot of time to spend in the kitchen. So, why not give it a try? We guarantee you won't be disappointed!
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