17 Easy Chinese Clear Soup Recipe Dive Into Deliciousness!

Published on: Mar 24, 2024

Looking for a simple and delicious soup recipe that will satisfy your taste buds? Look no further than this easy Chinese clear soup recipe. This popular dish is not only packed with flavor, but it is also incredibly easy to make. With just a few ingredients and a few simple steps, you can have a steaming hot bowl of clear soup on your table in no time. So, roll up your sleeves and let's get cooking!

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Egg Drop Soup - An Easy Chinese favorite
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This classic Chinese soup is a comforting and delicious dish that is perfect for any occasion. Made with a simple broth and gently cooked eggs, this soup is easy to make and always hits the spot. Whether you're feeling under the weather or just craving some warm and comforting flavors, this Chinese Egg Drop Soup is sure to satisfy. Serve it with some steamed rice and soy sauce for a complete meal.
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Wonton Soup

Main Ingredients: Savoy Cabbage, Coarse Salt, Ground Pork, Green Onions
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Wonton Soup is a staple in Chinese cuisine and for good reason. It's a hearty and flavorful soup that is filled with delicate wontons, vegetables, and a savory broth. This soup is perfect for a chilly day or just when you're in the mood for something comforting and delicious. The wontons are filled with a mixture of pork and shrimp and are a delicious addition to the soup.
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Clear Soup Chinese Hot Pot

Main Ingredients: Chicken Carcass, Pork Bones, Ginger, Scallions, Goji
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Hot Pot is a popular Chinese dish that is perfect for sharing with friends and family. It's a communal meal where everyone cooks their own food in a simmering pot of flavorful broth. This Clear Soup Chinese Hot Pot is a lighter version of the traditional hot pot, with a clear broth that is full of aromatics and spices. You can add your choice of meats, vegetables, and noodles to create your own unique hot pot experience.
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Quick & Easy Chinese Noodle Soup

Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
Quick & Easy Chinese Noodle Soup - Erren's Kitchen
Quick & Easy Chinese Noodle Soup | Erren's Kitchen
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This Quick & Easy Chinese Noodle Soup is a great option for a busy weeknight meal. It's loaded with vegetables, noodles, and protein, making it a well-rounded and flavorful dish. The broth is made with chicken stock and soy sauce, giving it a rich and savory flavor. You can customize this soup with your favorite ingredients and have it on the table in less than 30 minutes.
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This Chinese Hot & Sour Soup is a popular dish that is full of bold flavors and textures. It's made with a combination of meat, mushrooms, and tofu for protein, as well as bamboo shoots and wood ear mushrooms for added texture. The broth is tangy and spicy, with a perfect balance of vinegar and chili paste. This soup is a great option for anyone looking for a little heat and a lot of flavor.
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Chinese Soup Dumplings, also known as Xiaolongbao, are a popular dish that originated in Shanghai. These delicate steamed dumplings are filled with a hot and flavorful broth, along with pork and vegetables. They are a unique and delicious way to enjoy soup, and are often served as an appetizer or dim sum dish. Make sure to savor each bite of these savory and satisfying soup dumplings.
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Chinese Napa Cabbage Soup

Main Ingredients: Garlic, Vegetable Stock, Napa Cabbage, Medium Carrot
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This Chinese Napa Cabbage Soup is a light and refreshing dish that is perfect for a hot summer day. It's made with napa cabbage, carrots, and tofu, and has a simple and delicate broth. This soup is also a great option for anyone looking for a healthier meal, as it's low in calories and packed with nutrients. You can also add your choice of protein, such as chicken or shrimp, for a heartier dish.
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Shrimp Dumpling Suimono (clear soup)

Main Ingredients: Water, Dashi, Soy Sauce, Mirin, Carrot, Cilantro, Ponzu
This Shrimp Dumpling Suimono is a light and flavorful soup that is perfect for any meal. The broth is made with dashi and soy sauce, giving it a delicate and savory flavor. The dumplings are filled with shrimp and vegetables, and are a delicious addition to the soup. You can also add other ingredients to the soup, such as mushrooms or spinach, to make it even more nutritious.
Sweet Corn Chicken Soup (Instant Pot and Stove Top)
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This Chinese Chicken Corn Soup is a hearty and satisfying dish that is perfect for a cold day. It's made with chicken, corn, egg, and scallions, and has a creamy and flavorful broth. This soup is also great for anyone looking for a gluten-free option, as it doesn't contain any wheat-based ingredients. Serve it with some chili oil or soy sauce for an extra kick of flavor.
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Quick and Easy Chinese Noodle Soup

Main Ingredients: Low Sodium Chicken Broth, Green Onions, Oyster Sauce
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This Quick and Easy Chinese Noodle Soup is another simple and delicious option for a weeknight meal. It's made with chicken broth, noodles, and vegetables, and can be customized with your choice of protein. The broth is flavored with ginger, garlic, and soy sauce, giving it a rich and savory taste. This soup is also a great way to use up any leftover vegetables you have in your fridge.
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Jjamppong (Spicy Seafood Noodle Soup)

Main Ingredients: Flour, Large Eggs, Kosher Salt, Water, Vegetable Oil
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Jjamppong, also known as Korean Spicy Seafood Noodle Soup, is a popular dish that is full of bold flavors and textures. It's made with a spicy and savory broth, seafood such as shrimp and clams, and vegetables like cabbage and carrots. The noodles are cooked in the broth, soaking up all the delicious flavors. This soup is a great option for anyone looking for a little heat and a lot of flavor.
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One-Pot Chinese Chicken Noodle Soup

Main Ingredients: Brown Sugar, Fish Sauce, Soy Sauce, Rice Vinegar
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This One-Pot Chinese Chicken Noodle Soup is a simple and flavorful dish that can be made in just one pot. The broth is made with chicken stock and soy sauce, and is seasoned with garlic, ginger, and chili paste. The noodles are cooked in the broth along with chicken and vegetables, making it a complete and satisfying meal. This soup is also great for meal prep, as it can be easily reheated for a quick and delicious lunch.
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Chinese Nine-Vegetable Hot and Sour Soup

Main Ingredients: Olive Oil, Onion, Grated Ginger, Jalapeno, Large Sweet
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If you're looking for a soup that's packed with vegetables, this Chinese Nine-Vegetable Hot and Sour Soup is the perfect option. It's made with a flavorful broth that is loaded with nine different types of vegetables, making it a nutritious and delicious dish. The soup also has a good balance of heat and tanginess, thanks to chili paste and rice vinegar. Serve it with some steamed rice for a complete and satisfying meal.
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Egg Drop Soup

Main Ingredients: Chicken Broth, Water, Eggs, Ginger, Cornstarch, Green
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Egg Drop Soup is a classic Chinese dish that is simple yet full of flavor. It's made with a velvety and rich broth that is flavored with chicken stock, soy sauce, and ginger. The eggs are gently cooked in the broth, creating delicate ribbons of egg that add some texture to the soup. This soup is also a great option for anyone looking for a low-carb and high-protein meal.
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Brothy Chinese Noodles

Main Ingredients: Sesame Oil, Lean Ground Turkey, Scallions, Garlic
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Brothy Chinese Noodles is a delicious and comforting dish that is perfect for a cold day. It's made with chicken broth, noodles, and vegetables, and has a simple and flavorful broth. This dish is also a great option for anyone looking for a healthier meal, as it's low in calories and packed with fiber and nutrients. You can also add your choice of protein, such as tofu or shrimp, for a heartier dish.
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This Chinese Hot and Sour Soup is a popular dish that is full of bold flavors and textures. It's made with a combination of meat, mushrooms, and tofu for protein, as well as bamboo shoots and wood ear mushrooms for added texture. The broth is tangy and spicy, with a perfect balance of vinegar and chili paste. This soup is a great option for anyone looking for a little heat and a lot of flavor.
17 of 20

Chinese Beef and Broccoli Soup

Main Ingredients: Flank Steak, Cornstarch, Soy Sauce, Coconut Oil, Yellow
This Chinese Beef and Broccoli Soup is a hearty and flavorful dish that is packed with protein and vegetables. It's made with beef, broccoli, carrots, and a savory broth that is flavored with soy sauce, garlic, and ginger. The beef is tender and the broccoli is crisp, making this soup a delicious and satisfying meal. Serve it with some steamed rice for a complete and filling dish.
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This Chinese Mushroom Soup is a simple yet flavorful dish that is perfect for mushroom lovers. It's made with a variety of mushrooms, such as shiitake and oyster, as well as tofu and vegetables. The broth is rich and flavorful, thanks to the addition of soy sauce and sesame oil. This soup is also a great option for anyone looking for a vegetarian or vegan meal.
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Chinese Hot & Sour Soup – Vegetable Hot & Sour Soup

Main Ingredients: Carrot, Bok Choy, Spring Onions, French Beans, Baby
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This Chinese Hot & Sour Soup is a lighter and healthier version of the traditional hot and sour soup. It's packed with vegetables, such as cabbage, carrots, and mushrooms, and has a spicy and tangy broth. The soup is also low in calories and fat, making it a great option for anyone watching their diet. Serve it with some tofu or shrimp for added protein.
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Chinese Hot & Sour Soup With A Twist

Main Ingredients: Oil, Garlic, Shitake Mushrooms, Chilli Flakes, Fresh
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If you're looking to switch things up from the traditional hot and sour soup, this Chinese Hot & Sour Soup With A Twist is the perfect option. It's made with chicken stock, shrimp, noodles, and a variety of vegetables, such as bok choy and bean sprouts. The broth is flavored with chili paste and black vinegar, giving it a unique and delicious twist. This soup is also a great option for anyone looking to add some variety to their soup repertoire.

The Key to a Delicious Clear Soup

When it comes to making clear soup, the key is to use fresh and high-quality ingredients. This will ensure that your soup is bursting with flavor and nutrients. In this recipe, we will be using chicken broth, tofu, and vegetables to create a hearty and healthy soup.

The Benefits of Chicken Broth

Chicken broth is the base for this clear soup recipe and for a good reason. Not only does it add a rich and savory flavor, but it is also packed with nutrients and health benefits. Chicken broth is known to boost the immune system, improve digestion, and promote healthy skin and hair. It also contains collagen, which is great for joint health and can help reduce inflammation.

The Versatility of Tofu

Tofu is a staple in Chinese cuisine and is a great addition to this clear soup recipe. This protein-packed ingredient is not only delicious but also has a low-calorie count, making it a great option for those looking to maintain a healthy diet. Tofu is also known to have heart-healthy benefits and can help reduce cholesterol levels.

Adding Nutrient-Rich Vegetables

To add more flavor and nutrition to this clear soup recipe, we will be adding a variety of fresh vegetables. You can choose your favorite vegetables or use a combination of carrots, mushrooms, and bok choy. These vegetables are loaded with vitamins, minerals, and antioxidants, making them a great addition to this soup. Now that you know the key ingredients for a delicious clear soup, it's time to get cooking! Follow the simple steps in this recipe and you will have a flavorful, healthy, and easy-to-make Chinese clear soup in no time. Easy Chinese Clear Soup Recipe

Easy Chinese Clear Soup Recipe

Looking for a simple and delicious soup recipe that will satisfy your taste buds? Look no further than this easy Chinese clear soup recipe. This popular dish is not only packed with flavor, but it is also incredibly easy to make. With just a few ingredients and a few simple steps, you can have a steaming hot bowl of clear soup on your table in no time. So, roll up your sleeves and let's get cooking!

The Key to a Delicious Clear Soup

When it comes to making clear soup, the key is to use fresh and high-quality ingredients. This will ensure that your soup is bursting with flavor and nutrients. In this recipe, we will be using chicken broth, tofu, and vegetables to create a hearty and healthy soup.

The Benefits of Chicken Broth

Chicken broth is the base for this clear soup recipe and for a good reason. Not only does it add a rich and savory flavor, but it is also packed with nutrients and health benefits. Chicken broth is known to boost the immune system, improve digestion, and promote healthy skin and hair. It also contains collagen, which is great for joint health and can help reduce inflammation.

The Versatility of Tofu

Tofu is a staple in Chinese cuisine and is a great addition to this clear soup recipe. This protein-packed ingredient is not only delicious but also has a low-calorie count, making it a great option for those looking to maintain a healthy diet. Tofu is also known to have heart-healthy benefits and can help reduce cholesterol levels.

Adding Nutrient-Rich Vegetables

To add more flavor and nutrition to this clear soup recipe, we will be adding a variety of fresh vegetables. You can choose your favorite vegetables or use a combination of carrots, mushrooms, and bok choy. These vegetables are loaded with vitamins, minerals, and antioxidants, making them a great addition to this soup.

Now that you know the key ingredients for a delicious clear soup, it's time to get cooking! Follow the simple steps in this recipe and you will have a flavorful, healthy, and easy-to-make Chinese clear soup in no time.

17 easy chinese clear soup recipe Dive into deliciousness!

Chinese Egg Drop Soup

yield: 4 total time: 35 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 6 shiitake mushrooms thinly sliced
  • 6 cups chicken stock
  • 1 tablespoon chinese rice wine or dry sherry
  • 1 teaspoon fresh ginger grated
  • 1/2 teaspoon salt or to taste
  • 1/4 teaspoon ground white pepper or to taste
  • 1 tablespoon cornstarch dissolved in 3 tablespoons water
  • 1 large egg
  • green onion handful thinly sliced

Nutrition

  • Calories : 170 calories
  • Carbohydrate : 19 grams
  • Cholesterol : 65 milligrams
  • Fat : 5 grams
  • Fiber : 1 grams
  • Protein : 13 grams
  • Sodium : 830 milligrams
  • Sugar : 7 grams
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