20 Easy Chinese Chicken Wings Recipe Try These Culinary Delights!
Published on: Mar 22, 2024
If you're looking for a crowd-pleasing appetizer or snack that takes minimal effort but delivers maximum flavor, look no further than this easy Chinese chicken wings recipe. These wings are crispy, sticky, and packed with bold Asian flavors that will have your taste buds singing. Plus, they require only a few simple ingredients and can be made in under an hour, making them a perfect addition to your game day spread or weeknight dinner rotation. So grab your apron and get ready to impress your friends and family with these irresistible Chinese chicken wings!
Kowloon's Chinese Chicken Wings are a must-try for any fan of Asian cuisine. These wings are coated in a delicious blend of soy sauce, honey, and garlic, and then baked to crispy perfection. The combination of sweet and savory flavors will have your taste buds dancing with joy. Serve them as an appetizer at your next party or as a main dish for a family dinner. Either way, these wings are sure to be a hit!
Chinese Chicken Wings are a classic dish that have been enjoyed for generations. These wings are marinated in a flavorful blend of soy sauce, ginger, and five-spice powder before being baked or fried to crispy perfection. The marinade gives the wings a rich and savory flavor that will leave you wanting more. Serve them with a side of rice or noodles for a complete meal.
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Dad's Chinese Chicken Wings
Main Ingredients: Soy Sauce, Rice Wine, Water, Scallions, Garlic, Fresh
Dad's Chinese Chicken Wings are a family favorite that will bring back memories of childhood. These wings are coated in a tangy sauce made with hoisin sauce, rice vinegar, and sesame oil. The flavors are a perfect balance of sweet and tangy, making these wings a crowd-pleaser. They are easy to make and can be served as an appetizer or main dish.
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Sticky Chinese Chicken Wings
Main Ingredients: Chicken Wings, Sesame Oil, Garlic, Ginger Piece, Hoisin
Sticky Chinese Chicken Wings are a finger-licking good treat that will have you reaching for more. These wings are coated in a sticky sauce made with soy sauce, honey, and hoisin sauce. They are then baked or fried until crispy and glazed with the flavorful sauce. The combination of sweet and savory flavors will leave you wanting to make these wings again and again.
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Baked Chinese Chicken Wings
Main Ingredients: Chicken Wings, Honey, Dark Brown Sugar, Balsamic
Baked Chinese Chicken Wings are a healthier alternative to traditional fried wings. These wings are coated in a flavorful marinade made with soy sauce, garlic, and ginger, and then baked in the oven until crispy. The result is a delicious dish that is lower in fat and calories but still packed with flavor. Serve them with a side of steamed vegetables for a well-rounded meal.
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Whole30 Crispy Chinese Chicken Wings
Main Ingredients: Chicken Wings, Baking Powder, Garlic Powder, White
Whole30 Crispy Chinese Chicken Wings are a perfect dish for those following the Whole30 diet. These wings are coated in a flavorful marinade made with coconut aminos, ginger, and garlic, and then baked until crispy. They are Whole30 compliant and a great option for those looking for a healthy and delicious meal.
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Air Fryer Chinese Chicken Wings
Main Ingredients: Chicken Wings, Olive Oil, Garlic Puree, Honey, Soy
Air Fryer Chinese Chicken Wings are a quick and easy way to enjoy your favorite wings without all the added fat from frying. These wings are coated in a flavorful marinade and then cooked in the air fryer until crispy. The result is a healthier version of the classic Chinese chicken wing that still packs a flavorful punch. Serve them as a party appetizer or as a main dish for a family meal.
Spicy Chinese Chicken Wings are perfect for those who love a little kick in their dishes. These wings are coated in a spicy marinade made with chili sauce, sriracha, and garlic, and then baked or fried until crispy. The combination of heat and flavor will have your taste buds dancing with joy. Serve them with a side of cooling cucumber salad to balance out the spice.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Fried Chicken Wings, Chinese Takeout Style are a tasty alternative to traditional fried chicken wings. These wings are coated in a flavorful batter and then fried until crispy. The result is a dish that tastes just like your favorite takeout wings, but with a homemade touch. Serve them with a side of fried rice and your favorite dipping sauce for a complete meal.
Chinese Fried Chicken Wings are a delicious twist on the classic Southern fried chicken. These wings are coated in a flavorful blend of cornstarch, flour, and seasonings, and then fried until crispy. The result is a dish that is crispy on the outside and juicy on the inside. Serve them as a fun appetizer or as a main dish with a side of stir-fried vegetables.
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Air Fryer-Chinese Chicken Wings
Main Ingredients: Soy Sauce, Brown Sugar, Garlic Powder, Chicken Wings
Air Fryer-Chinese Chicken Wings are a healthier alternative to traditional fried wings. These wings are coated in a flavorful marinade and then cooked in the air fryer until crispy. The result is a dish that is low in fat and calories but still packed with flavor. Serve them with your favorite dipping sauce and enjoy guilt-free.
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Sticky Sweet Chinese Chicken Wings
Main Ingredients: Chicken Wings, Chinese Rice Wine, Sauce, Palm Sugar
Sticky Sweet Chinese Chicken Wings are a delicious combination of sweet and savory flavors. These wings are coated in a sticky sauce made with honey, soy sauce, and hoisin sauce, and then baked or fried until crispy. They are perfect for a party or as a quick and easy dinner option. Serve them with a side of steamed broccoli for a complete meal.
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Baked Sticky Chinese Chicken Wings
Main Ingredients: Chicken Wings, Ground Ginger, Garlic, Salt, Baking
Baked Sticky Chinese Chicken Wings are a tasty alternative to traditional fried wings. These wings are coated in a flavorful sticky sauce made with honey, soy sauce, and hoisin sauce, and then baked in the oven until crispy. The result is a dish that is packed with flavor and perfect for any occasion. Serve them as an appetizer or as a main dish with a side of vegetable fried rice.
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Crispy Chinese Garlic Chicken Wings
Main Ingredients: Chicken Wings, Egg White, Chinese Five Spice Powder
Crispy Chinese Garlic Chicken Wings are a garlic lover's dream. These wings are coated in a flavorful marinade made with garlic, ginger, and soy sauce, and then baked or fried until crispy. The result is a dish that is full of flavor and perfect for any occasion. Serve them with a side of noodles for a complete meal.
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Crispy Chinese Black Pepper Chicken Wings
Main Ingredients: Marinade, Chicken Wing, Soy Sauce, Rice Vinegar, Black
Crispy Chinese Black Pepper Chicken Wings are a delicious twist on traditional Chinese chicken wings. These wings are coated in a flavorful blend of black pepper, soy sauce, and hoisin sauce, and then baked until crispy. The result is a dish that is packed with flavor and perfect for any occasion. Serve them as an appetizer or as a main dish with a side of stir-fried vegetables.
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Chinese 5 Spice Chicken Wings With Soy, Balsamic...
Main Ingredients: Chicken Wings, Marinade, Brown Sugar, Soy Sauce, Lime
Chinese 5 Spice Chicken Wings With Soy, Balsamic, and Honey are a flavor explosion in your mouth. These wings are coated in a delicious blend of Chinese 5 spice, soy sauce, balsamic vinegar, and honey, and then baked or fried to crispy perfection. The result is a dish that is sweet, savory, and packed with flavor. Serve them with a side of steamed rice for a complete meal.
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Chinese-Style Chicken Wings
Main Ingredients: Chicken Wings, Fresh Ginger, Garlic Cloves, Chinese 5
Chinese-Style Chicken Wings are a simple and delicious dish that can be made in no time. These wings are coated in a flavorful blend of cornstarch, flour, and seasonings, and then fried until crispy. The result is a dish that is perfect for a party appetizer or a quick and easy dinner option. Serve them with your favorite dipping sauce and enjoy.
Chinese Sticky Chicken Wings are a delicious twist on traditional Chinese chicken wings. These wings are coated in a sticky sauce made with honey, soy sauce, and hoisin sauce, and then baked until crispy. The result is a dish that is packed with flavor and perfect for any occasion. Serve them as an appetizer or as a main dish with a side of vegetable chow mein.
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Chinese Baked Hot Wings
Main Ingredients: Chicken Wings, Oil Spray, Doubanjiang, Sugar, Shaoxing
Chinese Baked Hot Wings are a spicy and flavorful twist on traditional chicken wings. These wings are coated in a spicy blend of chili flakes, soy sauce, and hoisin sauce, and then baked until crispy. The result is a dish that is perfect for those who love a little heat in their food. Serve them with a side of cooling cucumber salad to balance out the spice.
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Chinese Five Spice Chicken Wings
Main Ingredients: Chicken Wings, Five Spice Powder, Water, Brown Sugar
Chinese Five Spice Chicken Wings are a delicious and flavorful dish that is perfect for any occasion. These wings are coated in a blend of Chinese 5 spice, soy sauce, and hoisin sauce, and then fried until crispy. The result is a dish that is packed with flavor and perfect for a party or as a main dish. Serve them with a side of stir-fried vegetables for a complete meal.
The secret to crispy chicken wings
When it comes to chicken wings, the key to achieving that coveted crispy exterior is all in the cooking method. While deep-frying may seem like the obvious choice, it can be messy and time-consuming. Instead, this recipe uses a two-step cooking process that guarantees perfectly crispy wings every time. First, the wings are baked in the oven until they are cooked through and beginning to brown. Then, they are quickly broiled to achieve that crispy, golden-brown skin. Not only is this method less messy, but it also allows the wings to cook evenly and ensures they stay juicy on the inside.
Marinating for maximum flavor
The other key element to this Chinese chicken wings recipe is the marinade. A simple combination of soy sauce, honey, garlic, and ginger packs a punch of sweet, savory, and tangy flavors that will have your taste buds dancing. The longer you let the wings marinate, the more flavorful they will be. Ideally, you want to marinate them for at least 30 minutes, but if you're short on time, even a quick 10-15 minute soak will still infuse the wings with delicious flavor.
Customize to your liking
While this recipe uses a classic combo of soy sauce, honey, garlic, and ginger, feel free to get creative and add your own twist. Want a little heat? Add some chili flakes or sriracha to the marinade. Looking for a more citrusy flavor? Swap out the honey for some orange juice and add a squeeze of lime. The possibilities are endless, so don't be afraid to experiment and make this recipe your own.
Final touches for presentation
To finish off these delicious Chinese chicken wings, toss them in a mixture of sesame seeds and green onions for a beautiful and tasty garnish. The nutty crunch of the sesame seeds adds a nice texture, while the green onions bring a touch of freshness to the dish. Serve these wings hot and watch them disappear in minutes. Trust us, your guests will be begging for the recipe.
Convert to HTML
If you want to make these wings even more visually appealing, try converting the recipe to HTML. Simply wrap the main keywords in bold tags and use h3 tags for the headings. You can also add in some images or videos to make the recipe even more enticing. The possibilities are endless when it comes to converting this easy Chinese chicken wings recipe to HTML, so get creative and have fun with it!
