19 Easy Chinese Chicken Curry Recipe Ignite Your Passion For Cooking!
Published on: Mar 22, 2024
If you're craving for a quick and delicious meal, then you've come to the right place. Our easy Chinese chicken curry recipe is perfect for a busy weeknight dinner or a weekend feast with friends and family. This mouth-watering dish is packed with bold flavors and tender chicken, making it a crowd-pleaser for all ages. Plus, with just a handful of ingredients and simple cooking steps, you can whip up this restaurant-style Chinese chicken curry in no time. So, grab your apron and let's get cooking!
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
If you're a fan of Chinese takeout, you'll love this beer can chicken recipe that incorporates the flavors of fried wontons. Simply marinate your chicken in a mixture of soy sauce, vinegar, and spices before grilling it on a beer can. The result is a juicy and flavorful chicken with a crispy skin that will have your taste buds singing.
Take your taste buds on a trip to Asia with this Chinese chicken curry recipe. It's made with a blend of fragrant spices and coconut milk for a creamy and flavorful dish that pairs perfectly with a cold beer. This recipe is simple to make and is sure to be a hit with the whole family.
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Slimming World Chinese Chicken Curry
Main Ingredients: Cooking Spray, Skinless Chicken Breasts, Bicarbonate Of
If you're looking for a healthier version of Chinese chicken curry, try this recipe that is slimming world friendly. It uses low-fat ingredients and still packs a punch of flavor. It's a great option for those watching their waistline but still want to enjoy a delicious beer can chicken.
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Syn Free Chinese Chicken Curry
Main Ingredients: Onions, Zucchini, Butternut Squash, Garlic, Ginger
For those following a syn-free diet, this Chinese chicken curry recipe is perfect. It's made with all-natural ingredients and is free of any added sugars or preservatives. It's a guilt-free option that doesn't skimp on flavor.
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Slow Cooker Chinese Chicken Curry
Main Ingredients: Onions, Garlic Cloves, Curry Powder, Light Brown Sugar
If you prefer to let your slow cooker do the work, try this recipe for a Chinese chicken curry that is made in the crockpot. The result is a tender and flavorful chicken that falls off the bone. It's a great option for busy weeknights when you don't have time to stand over the grill.
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SLOW COOKER CHINESE CHICKEN CURRY
Main Ingredients: Onions, Garlic Cloves, Curry Powder, Light Brown Sugar
This slow cooker Chinese chicken curry recipe takes the previous one to the next level with the addition of vegetables and a homemade curry paste. The flavors develop over hours of cooking, resulting in a rich and satisfying dish that is perfect for chilly nights.
If you want to add a twist to your traditional beer can chicken, try this Chinese-style curry recipe that uses a combination of curry powder and Chinese five-spice. The result is a unique and delicious flavor that will keep your guests coming back for more.
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Gluten Free Chinese Chicken Curry - Takeaway Style!
Main Ingredients: Skinless, Boneless Chicken Thighs, Greens, Coconut Oil
For those with gluten sensitivities, this beer can chicken recipe is a must-try. It's made with gluten-free ingredients but still has the same flavors and textures of a traditional Chinese chicken curry. It's the perfect option for those who want to enjoy their favorite dishes without any dietary restrictions.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
If you're looking to add a side dish to your beer can chicken, try making these homemade Chinese fried noodles. They're crispy, flavorful, and a healthier alternative to traditional fried noodles. They pair perfectly with any Chinese-inspired dish.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
If you're in the mood for a meatier beer can chicken, try this recipe for sticky Chinese pork belly. It's made with a delicious marinade that gives the pork a sweet and tangy flavor. The result is a tender and juicy meat that pairs perfectly with a cold beer.
This beer can chicken recipe puts a twist on traditional orange chicken by incorporating it into a beer can chicken. The result is a juicy and flavorful chicken with a tangy and sweet orange glaze. It's a crowd-pleaser and a fun way to switch up your grilling game.
If you like a little heat, this Chinese spicy chicken recipe is for you. It's made with a blend of chili peppers and spices that give the chicken a delicious kick. The beer can keeps the chicken moist and adds a subtle hint of flavor. It's perfect for those who love a little spice in their life.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
If you prefer chicken thighs over chicken breasts, try this beer can chicken recipe that uses Chinese-inspired flavors. The result is a flavorful and tender chicken that pairs perfectly with a side of rice or vegetables. It's a great option for those who prefer dark meat.
This beer can chicken recipe puts a twist on traditional Chinese chicken and broccoli stir fry by grilling the chicken on a beer can. The result is a juicy and flavorful chicken that pairs perfectly with the crispy broccoli. It's a healthier alternative to takeout and is easy to make at home.
If you love wontons, you'll love this beer can chicken recipe that incorporates the flavors of these delicious dumplings. The chicken is marinated in a mixture of soy sauce, vinegar, and spices before being grilled on a beer can. The result is a juicy and flavorful chicken with a hint of wonton flavor.
This beer can chicken recipe puts a unique twist on traditional Chinese soup dumplings by infusing the flavors into the chicken. The result is a juicy and flavorful chicken that captures the essence of these beloved dumplings. It's a fun and delicious way to switch up your grilling game.
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Easy Chinese Curry Chicken
Main Ingredients: Chicken Breast, Salt, Shaoxing Wine, Cornstarch, Curry
If you're looking for a quick and easy beer can chicken recipe, try this Chinese curry chicken. It's made with simple ingredients that you probably already have on hand. The result is a delicious and flavorful chicken that is perfect for a busy weeknight meal.
Another twist on traditional Chinese dishes, these sticky wings are a fun and delicious way to enjoy beer can chicken. The wings are coated in a sticky and flavorful sauce that is sure to be a hit at any gathering. They're easy to make and perfect for sharing.
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
This recipe takes inspiration from Chinese-style chicken legs and incorporates it into a beer can chicken recipe. The result is a crispy and flavorful chicken that is perfect for those who love dark meat. The beer can keeps the chicken tender and juicy, making it a delicious and satisfying meal.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
If you're craving Chinese takeout, try making these fried chicken wings at home. They're coated in a delicious and tangy sauce that is sure to satisfy any craving. The beer can adds an extra layer of flavor and keeps the wings moist and juicy.
Ingredients You'll Need
1. Chicken
To make this Chinese chicken curry, you'll need boneless chicken cut into bite-sized pieces. You can use chicken breast or thigh, whichever you prefer.
2. Vegetables
You can add your favorite vegetables to this curry, such as carrots, bell peppers, onions, and potatoes. These veggies not only add color and texture to the dish but also make it more nutritious.
3. Curry Powder
Curry powder is the key ingredient that gives this dish its distinct flavor and aroma. You can use store-bought curry powder or make your own by combining spices like cumin, coriander, turmeric, and garam masala.
4. Coconut Milk
Coconut milk adds a creamy and rich texture to the curry, making it more indulgent. You can use full-fat or light coconut milk, depending on your preference.
Step-by-Step Instructions
1. Marinate the Chicken
Start by marinating the chicken pieces with some salt, black pepper, and curry powder. This will infuse the chicken with flavor and make it more tender.
2. Sauté the Vegetables
In a large pan, heat some oil and sauté the vegetables until they are slightly soft. You can also add some garlic and ginger for extra flavor.
3. Add the Chicken
Once the vegetables are cooked, add the marinated chicken to the pan. Cook until the chicken is browned and almost fully cooked.
4. Add Curry Powder and Coconut Milk
Next, sprinkle some curry powder over the chicken and mix well. This will coat the chicken with the curry flavor. Then, pour in the coconut milk and let the curry simmer for a few minutes.
5. Serve and Enjoy!
Once the curry is thick and creamy, turn off the heat and let it rest for a few minutes. Serve hot with rice or noodles and enjoy your delicious Chinese chicken curry.
Now that you have the recipe for this easy Chinese chicken curry, it's time to give it a try. Trust us; your taste buds will thank you. So, what are you waiting for? Head to your kitchen and whip up this delectable dish in just a few simple steps. Happy cooking!
