20 Easy Chinese Chicken And Vegetable Recipe You Must Try Them!

Published on: Mar 24, 2024

The search for quick and easy recipes is never-ending, especially for busy individuals. That's why this Chinese chicken and vegetable recipe is a perfect addition to your repertoire. It's a simple yet flavorful dish that can be whipped up in just a few minutes, making it the perfect solution for busy weeknights. Not to mention, it's also a healthy option packed with protein and nutrients from the colorful vegetables.

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1 of 20

Chinese Fried Wontons

Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
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Chinese Fried Wontons are a popular appetizer in Chinese cuisine. These crispy and delicious bites are filled with a savory mixture of ground pork, shrimp, and seasonings, wrapped in a delicate wonton wrapper, and then deep-fried to perfection. They are often served with a sweet and sour dipping sauce, making them a crowd-pleasing dish for any occasion.
2 of 20

Chinese New Year Chicken Fried Rice

Main Ingredients: Sesame Oil, Jasmine Rice, Chicken, Garlic Cloves
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Celebrate the Chinese New Year with this flavorful Chicken Fried Rice dish. Made with marinated chicken, vegetables, and rice, this dish is packed with bold flavors and colors. It's a great way to bring good luck and prosperity into your home for the new year.
PF Chang's Chicken Lettuce Wraps - Damn Delicious
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Chinese Chicken Lettuce Wraps are a popular dish in Chinese restaurants, and for good reason. The combination of tender chicken, crunchy water chestnuts, and flavorful seasonings, all wrapped in a crisp lettuce leaf, is simply irresistible. This dish is easy to make at home and is perfect for a light and healthy meal.
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Chinese Chicken Fried Quinoa

Main Ingredients: Chicken Breast, Cooking Oil, Yellow Onion, Celery
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Tired of the same old fried rice? Try this unique twist on a classic Chinese dish with Chinese Chicken Fried Quinoa. This dish is made with quinoa, a superfood that is packed with protein and nutrients. It's a great way to add a healthy twist to your favorite Chinese dishes.
5 of 20

Orange Peel Crispy Tofu Lettuce Wraps

Main Ingredients: Vegetable Stock, Juice, Orange Zest, Hoisin Sauce, Low
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If you're looking for a delicious and vegetarian option for Chinese-inspired lettuce wraps, try these Orange Peel Crispy Tofu Lettuce Wraps. The crispy tofu is coated in a tangy orange sauce and wrapped in a crisp lettuce leaf. It's a flavorful and healthy option for any meal.
Main Ingredients: Chicken, Salt, Garlic Powder, Ginger Powder, Onion
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Chinese Orange Chicken is a classic crowd-pleaser dish. Tender pieces of chicken are coated in a crispy batter and then tossed in a sweet and tangy orange sauce. This dish is perfect for any occasion, whether it's a weeknight dinner or a special celebration.
7 of 20

Homemade Chinese Fried Noodles

Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
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Homemade Chinese Fried Noodles are a staple in Chinese cuisine. These crispy and flavorful noodles are often served with stir-fried vegetables and meats, making it a complete and satisfying meal. Making them at home allows you to customize the ingredients and create a dish that is truly unique to your taste.
8 of 20

Sticky Chinese Pork Belly

Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
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Sticky Chinese Pork Belly is a showstopper dish that is perfect for any special occasion. This dish features tender and juicy pork belly that is marinated in a flavorful sauce and then slow-cooked until it's melt-in-your-mouth tender. It's a dish that will impress your guests and leave them wanting more.
9 of 20

Teriyaki Chicken (Yoshinoya Copycat)

Main Ingredients: Boneless Skin On Chicken Thighs, Shaoxing Wine, Salt
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If you're a fan of the popular Japanese fast-food chain Yoshinoya, you'll love this Teriyaki Chicken dish that is inspired by their signature dish. Tender chicken is marinated in a sweet and savory teriyaki sauce and then served over a bed of rice. It's a quick and easy dish that is perfect for busy weeknights.
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Looking for a healthier alternative to traditional Chinese dishes? Try this Chinese Turkey Stir-Fry dish. Lean ground turkey is stir-fried with vegetables and a flavorful sauce, making it a nutritious and delicious option for any meal.
11 of 20

Chicken Fried Rice

Main Ingredients: Sesame Oil, Vegetable Oil, Skinless Chicken Thighs
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Chicken Fried Rice is a classic Chinese dish that is versatile and easy to make. It's a great way to use up leftover rice and vegetables, and you can add any protein you like to make it a complete meal. It's a favorite among both kids and adults, making it a go-to dish for any occasion.
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If you like a little heat in your dishes, try this Chinese Spicy Chicken recipe. The chicken is marinated in a spicy sauce and then stir-fried with vegetables, making it a flavorful and satisfying dish. Adjust the amount of spice to your liking and serve it over a bed of rice for a complete meal.
13 of 20

Indo Chinese Chilli Garlic Noodles

Main Ingredients: Mein, Soy Sauce, Sesame Oil, Oil, Garlic, Red Chillies
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This Indo Chinese Chilli Garlic Noodles dish is a fusion of Indian and Chinese flavors, resulting in a unique and delicious dish. The noodles are tossed in a spicy and garlicky sauce and then mixed with vegetables and your choice of protein. It's a great way to switch up your usual noodle dishes and add a little kick to your meal.
14 of 20

General Tso's Chicken Chinese New Year Celebration

Main Ingredients: Chicken, Egg, Water, Flour, Black Pepper, Cayenne
Celebrate the Chinese New Year with this General Tso's Chicken dish. This popular dish features crispy chicken in a sweet and spicy sauce, making it a favorite among many. It's the perfect dish to serve at any Chinese New Year celebration or any time you're craving some delicious Chinese food.
15 of 20

Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
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Chinese Chicken Thighs are a flavorful and budget-friendly option for any meal. The chicken is marinated in a delicious sauce and then baked until it's tender and juicy. Serve it with rice and vegetables for a complete and satisfying meal.
16 of 20

Nourishing Chinese Soup in 15 minutes

Main Ingredients: Dried Shrimp, Ginger, Coriander, Water, Silken Tofu
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This Nourishing Chinese Soup is a quick and easy dish that is perfect for cold days or when you're feeling under the weather. It's packed with nutritious ingredients like chicken, mushrooms, and vegetables, making it a comforting and healthy option for any meal.
17 of 20

Chinese dumplings / potstickers for Lunar New Year

Main Ingredients: Dumpling Skins, Ground Meat, Veggies, Soy Sauce, Sesame
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No Chinese New Year celebration is complete without Chinese Dumplings or Potstickers. These traditional dishes are made with a flavorful filling of meat and vegetables, wrapped in a thin dough, and then steamed or pan-fried. They are a symbol of prosperity and good luck and are a must-have for any Lunar New Year celebration.
Main Ingredients: Vegetables, Oil, Eggs, Green Onions, Minced Garlic
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This Chinese Vegetable Fried Rice is a great way to add more colorful and nutritious vegetables to your meal. It's a simple and flavorful dish that can be made with any vegetables you have on hand. Serve it as a side dish or add your choice of protein to make it a complete meal.
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Chinese Chicken and Broccoli is a classic dish that is often found on the menu at Chinese restaurants. Tender chicken and crisp broccoli are coated in a savory sauce and then stir-fried to perfection. It's a quick and easy dish that is perfect for busy weeknights.
20 of 20

Chinese Black Pepper Chicken

Main Ingredients: Chicken Thighs, Bell Pepper, Celery, Spring Onions
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Chinese Black Pepper Chicken is a spicy and flavorful dish that is perfect for those who love a little heat in their meals. Tender chicken is coated in a peppery sauce and then stir-fried with vegetables. Serve it over rice for a delicious and satisfying meal.

Ingredients:

  • Chicken breasts
  • Soy sauce
  • Honey
  • Garlic
  • Ginger
  • Sesame oil
  • Vegetables (such as bell peppers, broccoli, carrots, and onions)
  • Cooked rice

Instructions:

1. Marinate the chicken

Start by marinating the chicken breasts in a mixture of soy sauce, honey, minced garlic, grated ginger, and a splash of sesame oil. This will infuse the chicken with a rich and savory flavor.

2. Prepare the vegetables

While the chicken is marinating, chop up your desired vegetables into bite-sized pieces. You can use any combination of colorful vegetables for added nutrients and flavor.

3. Cook the chicken

Heat a large skillet over medium-high heat and add the marinated chicken. Cook for 5-6 minutes on each side until fully cooked and browned on the outside.

4. Add the vegetables

Once the chicken is cooked, add the prepared vegetables to the skillet. Stir-fry for 3-4 minutes until the vegetables are slightly tender but still crisp.

5. Serve over rice

Serve the chicken and vegetables over a bed of cooked rice. You can also add a sprinkle of sesame seeds for an extra crunch and flavor. This easy Chinese chicken and vegetable recipe is a versatile dish that can be customized to your preferences and dietary restrictions. You can use different types of vegetables and adjust the amount of seasoning according to your taste. Plus, it's a great way to sneak in some veggies for picky eaters. In just a few simple steps, you'll have a delicious and healthy Chinese chicken and vegetable dish that's perfect for a quick weeknight dinner or meal prep for the week ahead. So why not add this recipe to your collection and enjoy a taste of Chinese cuisine at home?
20 easy chinese chicken and vegetable recipe You must try them!

Chinese Fried Wontons

yield: 4 total time: 50 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 pound chicken ground meat, turkey, beef, lamb, pork
  • 1 tablespoon fresh ginger grated
  • 2 cloves garlic finely minced
  • 1 stalk green onion chopped
  • 1 tablespoon soy sauce
  • 2 tablespoons oyster sauce
  • 2 cups chopped kale finely, leaf only or vegetables of your choice
  • 1/2 cup water
  • 1 egg
  • 50 wonton wrappers defrosted
  • cooking oil for frying

Nutrition

  • Calories : 490 calories
  • Carbohydrate : 61 grams
  • Cholesterol : 135 milligrams
  • Fat : 12 grams
  • Fiber : 2 grams
  • Protein : 35 grams
  • SaturatedFat : 2 grams
  • Sodium : 1150 milligrams
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