20 Easy Chinese Boneless Spare Ribs Recipe Elevate Your Taste Buds!
Published on: Mar 22, 2024
For many people, Chinese food is a favorite cuisine that is often enjoyed in restaurants or as takeout. However, making Chinese food at home can be just as delicious and satisfying. One popular dish is Chinese boneless spare ribs, which are tender and flavorful strips of pork that are easy to make and can be enjoyed as a main dish or as part of a larger meal. In this article, we will share a simple and tasty easy Chinese boneless spare ribs recipe that you can easily recreate at home.
Looking for a delicious and unique take on Beer Can Chicken? Look no further than these Chinese Boneless Spare Ribs! Marinated in a savory blend of Chinese spices and sauces, these ribs are sure to be a hit at your next backyard barbecue. Plus, they're easy to make and perfect for a crowd.
If you're a fan of bold and spicy flavors, you'll love these Chinese Red-braised Spare Ribs. These tender and juicy ribs are marinated in a rich and flavorful sauce made with soy sauce, hoisin, and chili paste. Serve them over a bed of rice for a complete and satisfying meal.
For a classic and traditional take on Beer Can Chicken, try these Chinese Spare Ribs. Tender and succulent ribs are marinated in a blend of soy sauce, garlic, and ginger, then grilled to perfection. Serve with some steamed vegetables and rice for a well-rounded and delicious meal.
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Spare ribs Chinese style –
Main Ingredients: Spare Ribs, Garlic Cloves, Brown Sugar, Vinegar, Lemon
For a twist on the classic Beer Can Chicken, try these Spare Ribs Chinese style. These ribs are coated in a flavorful mixture of soy sauce, hoisin, and honey, then slow-cooked on the grill for tender and juicy results. Serve with your favorite side dishes for a complete and flavorful meal.
For a sweet and tangy take on Beer Can Chicken, try these Chinese Sweet & Sour Spare Ribs. These ribs are coated in a delicious sauce made with pineapple juice, vinegar, and brown sugar, giving them a perfect balance of flavors. Plus, they're easy to make and perfect for any occasion.
For a unique and flavorful twist on traditional Beer Can Chicken, try these Chinese Five Spice Spare Ribs. These ribs are rubbed with a blend of Chinese five spice, garlic, and brown sugar, then grilled to perfection. The result is a delicious and savory dish that will impress your taste buds.
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Caramelized Pork Spare Ribs
Main Ingredients: Spare Ribs, Star Anise, Ginger, Scallions, Cooking Oil
For a decadent and indulgent take on Beer Can Chicken, try these Caramelized Pork Spare Ribs. These ribs are coated in a sweet and savory sauce made with brown sugar, soy sauce, and garlic, then slow-cooked on the grill for a caramelized and delicious finish. Serve with steamed vegetables for a well-rounded meal.
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Slow Cooker Chinese Spare Ribs
Main Ingredients: St Louis Style Spare Ribs, Soy Sauce, Honey, Hoisin
If you're looking for an easy and hands-off way to make Beer Can Chicken, try these Slow Cooker Chinese Spare Ribs. Simply marinate the ribs in a blend of Chinese spices and sauces, then let them cook in the slow cooker for tender and flavorful results. Perfect for a busy weeknight dinner.
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CUMIN SPARE RIBS
Main Ingredients: Spare Ribs, Large Scallions, Ginger, Star Anise, Soy
For a unique and flavorful twist on Beer Can Chicken, try these Cumin Spare Ribs. These ribs are coated in a blend of cumin, garlic, and soy sauce, then grilled to perfection for a smoky and savory finish. Serve with your favorite side dishes for a delicious and satisfying meal.
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Hoisin-Glazed Spare Ribs
Main Ingredients: Spare Ribs, Hoisin Sauce, Honey, Five Spice Powder, Soy
For a delicious and flavorful take on Beer Can Chicken, try these Hoisin-Glazed Spare Ribs. These ribs are coated in a sweet and savory hoisin glaze, then grilled to perfection for a sticky and delicious finish. Serve with some steamed rice and vegetables for a complete and satisfying meal.
For a family favorite that is sure to impress, try these Chinese Sticky Honey Spareribs. These ribs are coated in a delicious and sticky honey sauce, then grilled to perfection for a caramelized and flavorful finish. Serve with some steamed vegetables and rice for a complete and satisfying meal.
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Black Bean Spare Ribs Rice (Pressure Cooker or Rice...
Main Ingredients: Spare Ribs, Red Chili, Jasmine Rice, Water, Cooking
For a unique and flavorful twist on Beer Can Chicken, try this Black Bean Spare Ribs Rice. Tender and juicy ribs are cooked in a savory and flavorful black bean sauce, then served over a bed of rice for a complete and satisfying meal. This dish can also be made in a pressure cooker or rice cooker for added convenience.
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Chinese Style Sweet & Sour Spareribs
Main Ingredients: Spareribs, Soy Sauce, Flour, Garlic, Ginger, Cider
For a classic and traditional take on Beer Can Chicken, try these Chinese Style Sweet & Sour Spareribs. These ribs are marinated in a blend of sweet and tangy sauces, then grilled to perfection for a delicious and flavorful finish. Serve with some steamed vegetables and rice for a complete and satisfying meal.
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Instant Pot Better-Than-Takeout Chinese BBQ Spareribs
Main Ingredients: Fresh Ginger, Garlic Cloves, Honey, Hoisin Sauce, Soy
For an easy and flavorful take on Beer Can Chicken, try these Instant Pot Better-Than-Takeout Chinese BBQ Spareribs. These ribs are coated in a delicious and tangy barbecue sauce, then cooked in an Instant Pot for tender and juicy results. Serve with your favorite side dishes for a complete and delicious meal.
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Keto Air Fryer Chinese-Style Spareribs
Main Ingredients: Sesame Oil, Minced Garlic, Minced Ginger, Black Bean
For a low-carb and satisfying take on Beer Can Chicken, try these Keto Air Fryer Chinese-Style Spareribs. These ribs are coated in a blend of Chinese spices and sauces, then cooked in an air fryer for a crispy and flavorful finish. Serve with some steamed vegetables for a well-rounded and delicious meal.
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Instant Pot Chinese Barbecue Spareribs
Main Ingredients: Spareribs, Granulated Garlic, Sugar, Sea Salt, Chinese
For an easy and flavorful take on Beer Can Chicken, try these Instant Pot Chinese Barbecue Spareribs. These ribs are coated in a savory and tangy barbecue sauce, then cooked in an Instant Pot for tender and juicy results. Serve with your favorite side dishes for a complete and delicious meal.
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Better-Than-Takeout Chinese BBQ Spareribs
Main Ingredients: Fresh Ginger, Garlic Cloves, Honey, Hoisin Sauce, Soy
For a delicious and satisfying take on Beer Can Chicken, try these Better-Than-Takeout Chinese BBQ Spareribs. These ribs are coated in a sweet and tangy barbecue sauce, then slow-cooked on the grill for tender and juicy results. Serve with some steamed vegetables and rice for a complete and flavorful meal.
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Pressure Cooker Chinese Ribs
Main Ingredients: Spareribs, Fine Sea Salt, Chinese Five Spice Powder
If you're short on time but still want to enjoy some delicious Beer Can Chicken, try these Pressure Cooker Chinese Ribs. These ribs are marinated in a flavorful blend of Chinese spices and sauces, then cooked in a pressure cooker for tender and juicy results. Serve with some steamed rice and vegetables for a complete and satisfying meal.
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Paleo Chinese Chicken Sparerib Soup
Main Ingredients: Chicken, Spareribs, Carrots, Celery, Fresh Shiitake
For a unique and flavorful take on Beer Can Chicken, try this Paleo Chinese Chicken Sparerib Soup. Tender and juicy ribs are slow-cooked in a flavorful broth made with Chinese spices and vegetables, creating a hearty and delicious soup that is perfect for a cold day. Serve with some crusty bread for a complete and satisfying meal.
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Sweet and Sour Chinese Ribs
Main Ingredients: Spare Ribs, Ginger, Green Onions, Chinese Rice Wine
For a classic and traditional take on Beer Can Chicken, try these Sweet and Sour Chinese Ribs. These ribs are coated in a delicious and tangy sauce made with pineapple juice, vinegar, and brown sugar, then slow-cooked for tender and juicy results. Serve with some steamed vegetables and rice for a complete and satisfying meal.
Ingredients
Marinade:
1/4 cup soy sauce
2 tablespoons honey
2 tablespoons hoisin sauce
2 cloves of garlic, minced
1 teaspoon five-spice powder
1/4 teaspoon ground black pepper
1 pound boneless pork spare ribs
Sauce:
1/4 cup hoisin sauce
2 tablespoons rice vinegar
2 tablespoons soy sauce
2 tablespoons honey
1 teaspoon sesame oil
1/4 teaspoon red pepper flakes
Optional garnish:
Sesame seeds
Chopped green onions
Sliced red chili peppers
Instructions
1. Marinate the pork:
In a large bowl, mix together the soy sauce, honey, hoisin sauce, minced garlic, five-spice powder, and black pepper.
Add in the pork spare ribs and toss to coat evenly with the marinade.
Cover and refrigerate for at least 2 hours, or overnight for maximum flavor.
2. Prepare the sauce:
In a small bowl, mix together the hoisin sauce, rice vinegar, soy sauce, honey, sesame oil, and red pepper flakes.
Set aside for later use.
3. Cook the pork:
Preheat your oven to 350°F (175°C).
Line a baking sheet with foil and place the marinated pork on top, reserving the marinade.
Bake for 20 minutes, then flip the pork over and bake for an additional 15 minutes.
Remove from the oven and brush the reserved marinade on top of the pork.
Turn the oven to broil and return the pork to the oven for 5 minutes, or until the edges are slightly charred.
Remove from the oven and let the pork rest for a few minutes.
4. Serve and garnish:
Slice the pork into thin strips and place on a serving platter.
Drizzle the prepared sauce on top.
Garnish with sesame seeds, chopped green onions, and sliced red chili peppers, if desired.
This easy Chinese boneless spare ribs recipe is perfect for a weeknight meal or for entertaining friends and family. The marinade and sauce combination creates a delicious balance of sweet, savory, and slightly spicy flavors that will have everyone coming back for seconds. Now that you have learned how to make this dish at home, you can enjoy it anytime without having to order takeout. Give it a try and impress your loved ones with your Chinese cooking skills!
