19 Easy Chinese Beef Lo Mein Recipe Deliciousness Awaits You!
Published on: Mar 22, 2024
Looking to satisfy your craving for Chinese takeout without leaving the comfort of your own home? Look no further than this easy Chinese beef lo mein recipe. With just a few simple ingredients and some basic cooking techniques, you can whip up a delicious and authentic Chinese dish in no time. This recipe is perfect for busy weeknights or when you're in need of a quick and satisfying meal. So, let's get cooking and impress your family and friends with this restaurant-worthy dish.
Main Ingredients: Noodles, Flank Steak, Dark Sesame Oil, Peanut Oil
Who says chicken gets to have all the fun? This top 15 list wouldn't be complete without a delicious beef lo mein recipe. Tender strips of beef are combined with stir-fried vegetables and tossed in a savory sauce, all served over a bed of noodles. This hearty dish is sure to satisfy any meat lover's cravings.
Take your lo mein game to the next level with this mouthwatering beef and broccoli recipe. Tender beef and crisp broccoli florets are tossed in a rich, garlicky sauce and served over noodles. This dish is perfect for a quick weeknight meal or for impressing guests at a dinner party.
3of 15
Easy Beef Lo Mein
Main Ingredients: Egg Noodles, Beef, Toasted Sesame Oil, Red Bell Pepper
Short on time but still craving some lo mein? This easy beef lo mein recipe has got you covered. With minimal ingredients and cook time, this dish is perfect for busy weeknights or lazy weekends. Plus, the leftovers make for a tasty lunch the next day.
4of 15
Vegetable Lo Mein – Chinese Vegetable and Tofu Lo Mein
Main Ingredients: Lo Mein Noodles, Firm Tofu, Assorted Vegetables, Spring
Looking for a vegetarian option? This vegetable and tofu lo mein is packed with flavor and protein. Tofu, vegetables, and noodles are stir-fried together in a delectable sauce for a healthy and satisfying meal. Feel free to add in your favorite veggies for a personalized twist on this classic dish.
5of 15
Ground Beef Lo Mein
Main Ingredients: Lean Ground Beef, Celery, Baby Carrots, Onions, Garlic
Not a fan of beef strips? Try using ground beef for a different take on the traditional lo mein recipe. Seasoned ground beef is cooked with vegetables and tossed in a savory sauce, all served over a bed of noodles. This recipe is sure to be a hit with the whole family.
6of 15
Beef Lo Mein (Gluten Free Lo Mein)
Main Ingredients: Gluten Free Spaghetti, Flank Steak, Mixed Vegetables
Following a gluten-free diet? No problem! This beef lo mein recipe is made with gluten-free noodles and a gluten-free soy sauce alternative, making it safe for those with gluten sensitivities. Don't sacrifice taste for dietary restrictions, this dish is just as delicious as the original.
7of 15
Easy Beef Lo Mein Meal Prep
Main Ingredients: Lo Mein Noodles, Flank Steak, Soy Sauce, Cornstarch
Meal prepping can be a lifesaver for busy individuals. This easy beef lo mein meal prep recipe is perfect for those looking to save time and still enjoy a delicious and healthy meal. Prep your ingredients ahead of time and toss them together for a quick and satisfying lunch or dinner.
This traditional Chinese lo mein recipe is a must-try for any lo mein lover. Thin noodles are stir-fried with vegetables and a flavorful sauce, creating a dish that is both simple and satisfying. Impress your friends and family with your homemade Chinese takeout skills.
9of 15
Beef Lo Mein with Zoodles
Main Ingredients: Beef, Sesame Oil, Garlic, Minced Ginger, Chili Paste
Zoodles, or zucchini noodles, are a great alternative to traditional noodles for those looking to cut down on carbs. This beef lo mein with zoodles recipe is a healthier twist on the classic dish, but still just as delicious. The zoodles add a refreshing crunch and pair perfectly with the tender beef and flavorful sauce.
10of 15
Garlic Beef Lo Mein
Main Ingredients: Lo Mein Noodles, Vegetable Oil, Flank Steak, Garlic
Garlic lovers, this one's for you. This garlic beef lo mein recipe is bursting with flavor and perfect for those who can't get enough of this aromatic ingredient. The garlic-infused sauce and tender beef strips will have your taste buds dancing with each bite.
11of 15
Vegetable Lo Mein
Main Ingredients: Noodles, Dark Soy Sauce, Light Soy Sauce, Sesame Oil
Sometimes simplicity is key. This vegetable lo mein recipe is perfect for those looking for a lighter and healthier lo mein option. A medley of colorful vegetables are stir-fried together and tossed with noodles and a light sauce, creating a dish that is both nutritious and delicious.
12of 15
Shrimp Lo Mein
Main Ingredients: Lo Mein Noodles, Light Soy Sauce, Dark Soy Sauce
For seafood lovers, this shrimp lo mein recipe is a must-try. Succulent shrimp is stir-fried with vegetables and coated in a savory sauce, all served over a bed of noodles. This dish is perfect for a date night in or for impressing guests at a dinner party.
13of 15
Chicken Lo Mein
Main Ingredients: Lo Mein Noodles, Oyster Sauce, Low Sodium Soy Sauce
Chicken lo mein is a classic and beloved dish, and for good reason. Tender chicken is combined with stir-fried vegetables and tossed in a flavorful sauce, all served over a bed of noodles. This recipe is perfect for those looking for a simple and delicious meal.
14of 15
Chicken and Vegetable Lo Mein
Main Ingredients: Spaghetti, Fresh Ginger, Garlic Cloves, Low Sodium
This chicken and vegetable lo mein recipe is a great way to sneak in some extra veggies. Chicken and a colorful array of vegetables are stir-fried together and tossed in a savory sauce, creating a dish that is both nutritious and satisfying. This recipe is sure to become a family favorite.
15of 15
Spicy Shrimp and Vegetable Lo Mein
Main Ingredients: Thin Spaghetti, Salt, Vegetable Oil, Low Sodium Chicken
Spice up your lo mein game with this spicy shrimp and vegetable recipe. Tender shrimp and crisp veggies are stir-fried and coated in a spicy sauce, creating a dish that packs a punch of flavor. If you're a fan of heat, this dish is a must-try.
What is Beef Lo Mein?
Understanding the Dish
Beef lo mein is a popular Chinese dish made with stir-fried noodles, tender beef, and a savory sauce. The word "lo mein" literally translates to "stirred noodles" in Cantonese. This dish originated in the Cantonese region of China and has become a staple in Chinese-American cuisine. It is typically made with wheat flour-based egg noodles, but you can also use other types of noodles such as rice noodles or even spaghetti. The noodles are combined with vegetables and protein, making it a well-balanced and satisfying meal.
Ingredients You Will Need
Preparing for the Recipe
To make this easy Chinese beef lo mein recipe, you will need the following ingredients:
Beef: Use thinly sliced beef, such as flank steak, sirloin, or ribeye. You can also use ground beef if you prefer.
Noodles: As mentioned before, you can use egg noodles, rice noodles, or even spaghetti.
Vegetables: You can use a variety of vegetables such as bell peppers, carrots, cabbage, and mushrooms. Feel free to add your favorite veggies or use whatever you have on hand.
Sauce: The sauce is what gives this dish its delicious flavor. It typically consists of soy sauce, oyster sauce, sesame oil, and other seasonings.
Garnishes: This is optional, but you can add some garnishes like green onions, sesame seeds, or chili flakes to add some extra flavor and color to your dish.
How to Make Easy Chinese Beef Lo Mein
Cooking Instructions
Now that you have all the ingredients, let's get cooking! Here is a step-by-step guide on how to make this delicious and easy Chinese beef lo mein:
Cook the noodles: Cook the noodles according to the package instructions. Once cooked, drain and set aside.
Marinate the beef: In a bowl, mix the beef with some soy sauce, cornstarch, and sesame oil. Let it marinate for at least 15 minutes.
Prepare the sauce: In a small bowl, mix together soy sauce, oyster sauce, rice vinegar, and sesame oil. Set aside.
Stir-fry the beef and vegetables: In a wok or large skillet, heat some oil over high heat. Add the beef and stir-fry until it is browned and cooked through. Remove from the pan and set aside. In the same pan, stir-fry the vegetables until they are cooked but still crisp.
Add the noodles and sauce: Add the cooked noodles and the prepared sauce to the pan with the vegetables. Toss everything together until the noodles are well coated with the sauce.
Add the beef back to the pan: Add the cooked beef back to the pan with the noodles and toss everything together until well combined.
Serve: Once everything is heated through, remove from heat and garnish with green onions, sesame seeds, or chili flakes if desired. Serve and enjoy your homemade Chinese beef lo mein!
Final Thoughts
Become a Master of Chinese Cuisine
Making Chinese beef lo mein at home may seem intimidating, but with this easy recipe, you can become a master of Chinese cuisine in no time. Experiment with different vegetables and protein options to make this dish your own. So, the next time you're craving Chinese takeout, save yourself the time and money and make this delicious dish at home. Your taste buds (and wallet) will thank you.