16 Easy Chicken Pot Pie Recipe Spicy Southern Kitchen Experience Culinary Bliss Now!
Published on: Mar 31, 2024
For many people, chicken pot pie is a comfort food that brings back fond memories of home-cooked meals. However, making a pot pie from scratch can seem like a daunting task, especially for those who are new to cooking or short on time. But fear not, because with this easy chicken pot pie recipe from Spicy Southern Kitchen, you can recreate this classic dish in no time. Not only is this recipe simple and delicious, but it also puts a unique spin on the traditional pot pie by adding a touch of spice. So let's get cooking and discover just how easy it is to make this mouth-watering dish at home!
Main Ingredients: Large Eggs, Water, Hot Sauce, Baking Powder
Get ready to heat things up with this spicy twist on a classic Southern dish. This recipe for Spicy Southern Fried Chicken adds a kick to your usual fried chicken recipe with a blend of cayenne pepper, paprika, and hot sauce. The perfect combination of heat and flavor, this dish will have your taste buds begging for more. Serve it up with some creamy coleslaw and cornbread for a true taste of the South.
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Southern Chicken Pot Pie with a Cotton Country...
Main Ingredients: Canola Oil, Yellow Onion, Garlic, Carrots, Broccoli
This comforting dish is a staple in Southern households. Made with a creamy filling of chicken, vegetables, and a flaky crust, this Southern Chicken Pot Pie is the ultimate comfort food. The addition of a cotton country crust takes this dish to the next level, adding a unique texture and flavor that will have you going back for seconds. It's the perfect dish to warm you up on a chilly night.
For a taste of true Southern comfort, look no further than this smothered chicken recipe. Tender chicken breasts are smothered in a rich and flavorful gravy made with onions, garlic, and a touch of butter. The result is a dish that is both hearty and delicious. Serve it up with some mashed potatoes and a side of greens for the ultimate Southern meal.
Nothing says Southern comfort like a warm bowl of chicken and dumplings. This traditional dish is a staple in Southern cuisine, made with a creamy broth, tender chicken, and fluffy dumplings. The secret to the perfect chicken and dumplings is all in the seasoning. A blend of herbs and spices gives this dish its signature flavor. Serve it up with some homemade biscuits for the ultimate Southern meal.
No list of Southern chicken recipes would be complete without the classic fried chicken. This recipe for Classic Southern Fried Chicken is a tried and true favorite. The chicken is coated in a flavorful blend of herbs and spices and then fried to crispy perfection. Serve it up with some mac and cheese and collard greens for a true Southern feast.
This recipe puts a delicious twist on classic Southern fried chicken. The chicken is marinated in a blend of buttermilk and hot sauce before being coated in a flavorful mix of herbs and spices and fried to golden perfection. The result is a juicy and flavorful chicken that is sure to become a family favorite.
If you're in the mood for something a little lighter, this Southern Chicken Salad is the perfect option. Tender chicken is mixed with a blend of fresh vegetables and a tangy dressing for a refreshing and delicious meal. Serve it up on a bed of lettuce or between two slices of bread for a tasty sandwich.
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Chicken Pot Pie with Biscuits
Main Ingredients: Skinless Boneless Chicken Breasts, Olive Oil, Diced
This recipe takes the classic Southern chicken pot pie to the next level by adding a layer of biscuits to the top. The result is a dish that is both delicious and convenient, as you get the crust and filling all in one. The biscuits add a unique texture and flavor to the dish, making it a new family favorite.
This Southern Stewed Chicken recipe is a traditional dish that is full of flavor. The chicken is cooked in a savory broth with a blend of herbs and spices, resulting in a tender and flavorful dish. Serve it up with some rice and black-eyed peas for a true taste of the South.
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Chicken Pot Pie Biscuits
Main Ingredients: Butter, Onion, Celery, Sliced Carrots, Salt, Black
This recipe combines two Southern favorites – chicken pot pie and biscuits – into one delicious dish. The biscuits are used as a crust for the pot pie, adding a unique and delicious twist to this classic dish. Serve it up with some green beans for a complete meal that is sure to satisfy.
If you're in the mood for something a little more portable, these Southern Fried Chicken Strips are the perfect option. Tender chicken strips are coated in a flavorful mix of herbs and spices and fried to crispy perfection. They're great as a snack or served up with some french fries for a tasty meal.
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Southern KFC Fried Chicken
Main Ingredients: Chicken, Large Eggs, Buttermilk, All Purpose Flour
This recipe is a copycat version of the famous KFC fried chicken, but with a Southern twist. The chicken is marinated in a blend of buttermilk and pickle juice before being coated in a special blend of herbs and spices and fried to perfection. The result is a crispy and flavorful chicken that is sure to satisfy.
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Buttermilk-Brined Southern Fried Chicken
Main Ingredients: Chicken, Buttermilk, Hot Sauce, Minced Garlic, Fresh
This recipe takes the classic Southern fried chicken to the next level by brining the chicken in buttermilk before frying. The buttermilk adds a tangy and delicious flavor to the chicken, making it incredibly juicy and tender. Serve it up with some mashed potatoes and mac and cheese for a meal that will have your taste buds singing.
This recipe truly lives up to its name – it is the ultimate Southern fried chicken. The chicken is marinated in a blend of spices and then coated in a mixture of flour and cornmeal before being fried to crispy perfection. Serve it up with some collard greens and cornbread for a true taste of the South.
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Southern Fried Chicken Wings
Main Ingredients: Chicken Wings, All Purpose Flour, Grated Parmesan
These Southern Fried Chicken Wings are the perfect appetizer or game day snack. The wings are coated in a delicious blend of spices and fried to crispy perfection. Serve them up with your favorite dipping sauce for a tasty and satisfying treat.
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Chicken Pot Pie
Main Ingredients: Unsalted Butter, Shallots, Potatoes, Medium Carrots
This classic Southern dish is a staple in many households, and for good reason. Tender chicken and vegetables are cooked in a creamy sauce and then topped with a flaky crust. Serve it up with some okra for a complete Southern meal.
If you're looking for a healthier version of fried chicken, this Air Fryer Southern Fried Chicken is the perfect option. The chicken is coated in a flavorful blend of herbs and spices and then air fried to crispy perfection. It's a guilt-free way to enjoy your favorite Southern dish.
This traditional Southern dish is a must-have at any holiday gathering. Made with a blend of cornbread and sausage, this dressing is packed with flavor and adds the perfect touch to any meal. Serve it up with some cranberry sauce for a delicious and festive side dish.
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The Ultimate Southern Fried Chicken
Main Ingredients: Large Eggs, Kosher Salt, All Purpose Flour, Cornstarch
This recipe truly is the ultimate Southern fried chicken. The chicken is brined in buttermilk and then coated in a special blend of herbs and spices before being fried to perfection. The result is a juicy and flavorful chicken that is sure to become a family favorite.
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Southern Cajun Spice Roasted Chicken
Main Ingredients: Roasting Chicken, Salt, Black Pepper, Butter
This recipe is a fusion of Southern and Cajun flavors, resulting in a delicious and unique dish. The chicken is roasted with a blend of Cajun spices and served up with a side of creamy mashed potatoes. It's a perfect example of how Southern cuisine can be transformed with a touch of spice.
Ingredients You'll Need:
For the Crust:
1 ½ cups all-purpose flour
½ teaspoon salt
½ cup cold butter, cubed
½ cup sour cream
2 tablespoons cold water
For the Filling:
1 pound boneless, skinless chicken
1 onion, diced
2 cloves garlic, minced
1 cup frozen peas and carrots
1 cup frozen corn
1 can cream of chicken soup
¼ cup milk
1 teaspoon spicy seasoning blend
Salt and pepper, to taste
With just a few simple ingredients, you can create a mouth-watering chicken pot pie that will have your family and friends asking for seconds. The combination of spicy seasoning and creamy filling makes this dish a standout from the traditional version.
Directions:
Preheat your oven to 375°F.
In a large bowl, mix together the flour and salt for the crust. Cut in the cold butter with a pastry cutter or fork until the mixture resembles small crumbs.
Add in the sour cream and cold water, mixing until the dough comes together in a ball.
On a floured surface, roll out the dough into a large circle, about ⅛ inch thick.
Place the dough into a 9-inch pie dish, trimming the edges and crimping as desired.
In a large skillet, cook the chicken over medium heat until no longer pink. Remove the chicken and set aside.
In the same skillet, sauté the onion and garlic until tender.
Add in the frozen peas, carrots, and corn, cooking until heated through.
Stir in the cream of chicken soup, milk, and spicy seasoning, and add salt and pepper to taste.
Return the chicken to the skillet and mix everything together.
Pour the filling into the prepared crust.
Cut a few slits into the top of the crust to allow steam to escape.
Bake for 35-40 minutes, or until the crust is golden brown and the filling is bubbly.
Let the pot pie cool for a few minutes before serving and enjoy!
See, making an easy chicken pot pie with a spicy twist is not as complicated as it may seem. With this simple and delicious recipe from Spicy Southern Kitchen, you can add a little kick to a classic dish and impress your family and friends with your cooking skills. So why not give it a try and see for yourself just how easy and delicious this pot pie can be?
