18 Easy Cake Recipe Indian Deliciousness Awaits You!

Published on: Mar 29, 2024

Are you craving for a delicious and authentic Indian dessert but don't have the time or the skills to make one? Look no further, because we have the perfect easy cake recipe for you! With just a few simple ingredients, you can create a mouth-watering Indian cake that will impress your friends and family.

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Main Ingredients: Olive Oil, Onion, Garlic, Curry Powder, Hot Curry
Crock Pot Indian Spiced Lentils — The Diva Dish
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For a healthy and flavorful side dish, try serving your Beer Can Chicken with Indian spiced lentils. The warm spices of cumin, coriander, and turmeric will complement the smoky flavors of the chicken perfectly.
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This classic Indian dish is a crowd favorite for a reason. The creamy tomato-based sauce pairs perfectly with the juicy and tender Beer Can Chicken. Serve with some basmati rice for a complete meal.
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Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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Another delicious Indian dish, chicken korma is known for its rich and creamy sauce. The addition of fragrant spices like cardamom and cloves make this a perfect pairing for a flavorful Beer Can Chicken.
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If you're looking for a seafood option, try this Indian-inspired shrimp curry. The tangy and spicy flavors of the curry sauce will bring out the flavor of the chicken and add a unique twist to your meal.
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Indian Chickpea Coconut Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
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For a vegetarian option, try this chickpea and coconut curry. The creamy coconut milk adds a delicious richness to the dish, and the chickpeas provide a great source of protein.
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Another classic Indian dish, chicken curry is a great way to add some bold flavors to your Beer Can Chicken. The combination of spices and creamy sauce make for a delicious and satisfying meal.
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Indian Dal Nirvana (Dal Makhani)

Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
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This hearty and comforting lentil dish is a staple in Indian cuisine. The slow-cooked lentils and rich spices make for a perfect pairing with the smoky flavors of the chicken.
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Indian Curry Chicken

Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
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If you're a fan of spicy food, this Indian curry chicken recipe is a must-try. The combination of spices and creamy sauce will add a kick to your Beer Can Chicken and leave your taste buds wanting more.
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Honey cake | Indian bakery style honey cake

Main Ingredients: Cake, All Purpose Flour, Sweetened Condensed Milk
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If you're looking for a unique and delicious dessert option, try this Indian style honey cake. The combination of honey and spices like cardamom and cinnamon make for a sweet and flavorful treat.
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Indian Coconut Lentil Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
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For a twist on traditional lentil curry, try this coconut lentil curry. The addition of coconut milk adds a creamy and slightly sweet element to the dish, making it a great pairing with Beer Can Chicken.
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Eggless Honey Cake - Indian Bakery style

Main Ingredients: All Purpose Flour, Corn Flour, Baking Powder, Baking
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For those with dietary restrictions, this eggless honey cake is a great option. The combination of honey, cardamom, and almond extract make for a unique and delicious dessert that pairs well with Beer Can Chicken.
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North Indian Chicken Curry

Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
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This North Indian style chicken curry is a great way to switch up your usual Beer Can Chicken routine. The bold flavors of ginger, garlic, and garam masala make for a delicious and aromatic dish.
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Roti (Buttery Indian Flatbread)

Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
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No Indian meal is complete without some roti on the side. This buttery and flaky flatbread is the perfect accompaniment to any Beer Can Chicken dish. Plus, it's great for soaking up all the delicious sauces!
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Indian Restaurant Madras Curry

Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
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This Madras curry recipe is inspired by the flavors of a classic Indian restaurant dish. The combination of spices and tangy tomato sauce will add a burst of flavor to your Beer Can Chicken.
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Crispy Indian Okra

Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
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If you're looking for a unique and tasty side dish, try this crispy Indian okra recipe. The spices and crispy texture make for a great contrast to the juicy and smoky Beer Can Chicken.
Main Ingredients: Onions, Garlic, Ginger, Chopped Tomatoes, Chicken
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Lamb is a classic pairing with Indian spices, and this lamb curry is no exception. The tender and flavorful meat pairs perfectly with the bold flavors of the curry sauce and Beer Can Chicken.
Main Ingredients: Cabbage, Oil, Cumin Seeds, Ginger, Paprika Powder
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This simple and flavorful side dish is a great way to add some vegetables to your meal. The combination of cabbage, spices, and a touch of ghee make for a delicious side dish for your Beer Can Chicken.
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Indian Dal Soup

Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
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This comforting and healthy soup is a great way to start off your meal. The lentils and spices make for a warm and flavorful dish that pairs well with the smoky flavors of Beer Can Chicken.
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Stovetop Naan bread( Indian Naan bread)

Main Ingredients: Dried Yeast, Water, Sugar, Yoghurt, Egg, Ghee, Flour
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No Indian meal is complete without some naan bread on the side. This stovetop version is quick and easy to make, and the warm and fluffy bread is the perfect accompaniment to any Beer Can Chicken dish.

The Key Ingredient: Ghee

When it comes to Indian cooking, ghee is an essential ingredient that adds a rich and buttery flavor to any dish. It is essentially clarified butter and is readily available in most grocery stores. To make this easy cake recipe, you will need ghee as the main fat component, giving the cake its distinct Indian taste.

Mixing the Flavors

The key to a delicious Indian cake is the perfect blend of spices and flavors. In this recipe, we will be using cardamom and saffron to give the cake a warm and fragrant taste. You can use fresh or ground cardamom and saffron for this recipe, but make sure to use them sparingly as they can easily overpower the other flavors.

The Perfect Texture

A good Indian cake should have a soft and moist texture. To achieve this, we will be using yogurt in our recipe. Yogurt not only adds moisture but also gives the cake a subtle tangy flavor. Make sure to use plain and full-fat yogurt for best results.

Baking the Cake

Now that we have all our ingredients, it's time to bake the cake. Preheat your oven to 350°F and grease a 9-inch cake pan with ghee. In a large mixing bowl, cream together ghee and sugar until light and fluffy. Then, add in the dry ingredients - all-purpose flour, baking powder, cardamom, and saffron. Slowly mix in the yogurt and milk, until everything is well combined.

Pour the batter into the prepared cake pan and bake for 30-35 minutes, or until a toothpick inserted in the center comes out clean. Once done, let the cake cool for 10 minutes before removing it from the pan. You can serve this cake warm or at room temperature, and it goes perfectly with a cup of hot chai or coffee.

In Conclusion

With just a few simple ingredients and easy steps, you can make a delicious Indian cake at home. This recipe is perfect for beginners and can be customized to your liking by adding nuts or fruits to the batter. So next time you're in the mood for something sweet, try out this easy cake recipe and indulge in the flavors of India.

18 easy cake recipe indian Deliciousness awaits you!

Indian Spiced Lentils

yield: 4 total time: 60 minutes
4.5 Stars (11 reviews)
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Ingredients

  • 4 teaspoons olive oil
  • 1 onion large, diced in 1/4 inch pieces
  • 2 cloves garlic minced, I used 1 tsp. minced garlic
  • 1 teaspoon curry powder sweet
  • 1 teaspoon hot curry powder or less, depending on how spicy you like it. You can also use your favorite curry powder blend instead of…
  • 1 cup brown lentils dried, rinsed
  • 2 cups homemade chicken stock or 1 can chicken broth and 1/4 cup water, or use vegetable stock for vegetarian version
  • 3/4 cup chopped parsley or less
  • salt /pepper to taste

Nutrition

  • Calories : 270 calories
  • Carbohydrate : 38 grams
  • Cholesterol : 5 milligrams
  • Fat : 6 grams
  • Fiber : 16 grams
  • Protein : 17 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 380 milligrams
  • Sugar : 5 grams
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