18 Easy Brown Bread Recipe South Africa Experience Flavor Like Never Before!

Published on: Mar 6, 2024

Welcome to the world of homemade bread! If you're a fan of freshly baked bread but find the process daunting, you're in luck. Today, we're sharing an easy brown bread recipe that will have you feeling like a professional baker in no time. This recipe is specifically tailored for our South African readers, but anyone can enjoy this delicious and nutritious bread. So, put on your apron and let's get baking!

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Colonial Brown Bread

Main Ingredients: Buttermilk, Whole Wheat Flour, All Purpose Flour, Brown

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Colonial Brown Bread – The Bossy Kitchen

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If you're looking for a unique twist on traditional brown bread, try this colonial-inspired recipe. Made with molasses and cornmeal, this bread has a slightly sweet and nutty flavor that pairs perfectly with a hearty stew or soup.

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Brown Bread

Main Ingredients: Stone Ground Cornmeal, Rye Flour, Whole Wheat Flour

Irish Brown Bread - Hearty, Delicious & No Yeast Needed! - That Skinny ...

This classic brown bread recipe is a staple in many households. Made with whole wheat flour, molasses, and buttermilk, this bread is dense and flavorful. It's perfect for a cozy weekend breakfast or as a side for your favorite comfort food dish.

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Bunny Chow South Africa

Main Ingredients: Chicken Thighs, Canola Oil, Curry Leaves, Minced

Photos: Bunny chow is South Africa's version of fast food - Outlook ...

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A Durban inspired dark lager lamb bunny chow

Originating in Durban, South Africa, bunny chow is a popular street food dish that consists of a hollowed-out loaf of bread filled with curry. This version uses a spicy lamb curry and is sure to be a hit with your family and friends.

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Bobotie – Savory ground meat custard from South Africa

Main Ingredients: Ground Beef, Whole Milk, Large Eggs, White Bread

South African Baked Bobotie - Who Noms the World | Recipe | Bobotie ...

South African Bobotie – The Tasty Chilli

Traditional South African bobotie recipe with fragrant yellow rice ...

Bobotie is a traditional South African dish that combines savory ground meat with a custard topping. This version includes fragrant spices like cinnamon and curry powder, making it a flavorful and unique addition to your dinner table.

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Lamb stew from South Africa

Main Ingredients: Lamb Shoulder, Butter, Tomatoes, Red Chilies, Medium

Lamb Stew Recipe - NatashasKitchen.com

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This hearty and comforting lamb stew is a popular dish in South Africa. Made with tender chunks of lamb, potatoes, and a flavorful broth, it's the perfect meal for a chilly evening. Serve it with a side of brown bread for a truly authentic experience.

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Boston Brown Bread (New England Brown Bread)

Main Ingredients: Butter, Cornmeal, Rye Flour, Whole Wheat Flour, Baking

Old-Fashioned Boston Brown Bread - The Seasoned Mom

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Boston brown bread is a New England staple that has been around for centuries. Made with a combination of whole wheat and rye flour, this bread is steamed rather than baked, giving it a unique texture and flavor. It's perfect for making sandwiches or enjoying on its own.

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BEST Cheesecake Factory's Copycat Brown Bread |...

Main Ingredients: Brown Sugar, Instant Dry Yeast, Bread Flour, Whole

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If you're a fan of the brown bread served at the Cheesecake Factory, you'll love this copycat recipe. Made with a mix of whole wheat and rye flour, honey, and molasses, this bread is a close replica of the famous restaurant's version. Serve it warm with a pat of butter for a delicious treat.

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Boston Brown Bread

Main Ingredients: Butter, All Purpose Flour, Rye Flour, Corn Meal, Baking

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This traditional Boston brown bread recipe uses a combination of whole wheat and rye flour, molasses, and buttermilk to create a hearty and flavorful bread. It's perfect for serving alongside a bowl of hearty soup or stew.

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Sweet Molasses Brown Bread

Main Ingredients: Warm Water, Instant Yeast, Molasses, Cocoa Powder, Oil

Sweet Molasses Brown Bread - #TwelveLoaves | Hostess At Heart

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This sweet and moist brown bread is made with a combination of whole wheat and rye flour, molasses, and a touch of maple syrup. The result is a bread that is perfect for breakfast, but also pairs well with savory dishes like roasted chicken or pork.

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Irish Brown Bread

Main Ingredients: Whole Wheat Flour, Wheat Bran, Wheat Germ, Old

Traditional Irish brown Soda Bread Recipe - Chefling Meals

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This Irish brown bread is a staple in many households in Ireland. Made with whole wheat flour, oats, and buttermilk, it has a hearty and slightly nutty flavor. It's perfect for serving alongside a traditional Irish breakfast or as a side for your favorite stew.

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Cheesecake Factory Brown Bread

Main Ingredients: Warm Water, Sugar, Instant Dry Yeast, Bread Flour

Copycat Cheesecake Factory Brown Bread - Living Sweet Moments

The Cheesecake Factory's Brown Bread Recipe | POPSUGAR Food

Honey Wheat Brown Bread like Cheesecake Factory but BUTTER | Honey ...

If you're a fan of the Cheesecake Factory's famous brown bread, you can now make it at home with this recipe. Made with whole wheat and rye flour, molasses, and honey, this bread is a delicious addition to any meal.

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BROWN BREAD

Main Ingredients: Warm Water, Active Dry Yeast, Sugar, Whole Wheat Flour

Authentic Guinness Irish Brown Bread | Mother Would Know

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This simple and straightforward brown bread recipe is a great option for beginners. Made with a combination of whole wheat and rye flour, molasses, and buttermilk, it's a flavorful and hearty bread that pairs well with a variety of dishes.

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GERMAN BROWN BREAD

Main Ingredients: Warm Water, Active Dry Yeast, Sugar, Clover Honey

German Rye Bread (Roggenbrot) - Mildly Meandering

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This German-inspired brown bread is made with a mix of whole wheat and rye flour, molasses, and caraway seeds. It has a slightly sweet and nutty flavor that pairs well with German dishes like sauerbraten or schnitzel.

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Cheesecake Factory’s Honey Wheat Brown Bread

Main Ingredients: Warm Water, Sugar, Instant Dry Yeast, Bread Flour

Cheesecake Factory Brown Bread - Beautiful Life and Home | Cheesecake ...

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Copycat Cheesecake Factory Honey Wheat Bread | Recipe | Honey wheat ...

This honey wheat brown bread is another copycat recipe for the famous bread served at the Cheesecake Factory. Made with a mix of whole wheat and rye flour, honey, and molasses, it's a slightly sweeter version of the restaurant's bread that is perfect for serving with a meal or as a snack.

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Irish Guinness Brown Bread

Main Ingredients: Quick Cooking Oats, Whole Wheat Flour, All Purpose

Guinness Bread - A Communal Table | Beer bread, Irish brown bread ...

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This Irish brown bread gets a unique twist with the addition of Guinness beer. The beer adds a rich and slightly bitter flavor to the bread, making it perfect for serving with a hearty stew or chili.

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Deep South Hoppin' John

Main Ingredients: Bacon, Chopped Onion, Chopped Green Bell Pepper

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This southern-inspired dish is made with black-eyed peas, rice, and bacon, and is traditionally served on New Year's Day for good luck. This version adds a twist by serving it on top of a slice of warm brown bread, making it a delicious and comforting meal.

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Brown Bread Rolls or Loaves using Doves Farm GF Brown...

Main Ingredients: Bread Flour, Oat Flour, Teff Flour, Xanthan Gum, Fine

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Sweet Molasses Brown Bread Rolls - The Fresh Cooky

If you're looking for a gluten-free option, this recipe uses Doves Farm gluten-free brown flour to create delicious bread rolls or loaves. Made with molasses and buttermilk, these rolls have a slightly sweet and nutty flavor that pairs well with a variety of dishes.

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Old-Fashioned Boston Brown Bread

Main Ingredients: Wheat Flour, Buttermilk, All Purpose Flour, Raisins

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This old-fashioned recipe for Boston brown bread uses a combination of whole wheat and rye flour, molasses, and buttermilk to create a dense and flavorful bread. It's perfect for making sandwiches or enjoying on its own.

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Ballymaloe Irish Brown Bread

Main Ingredients: Whole Wheat Flour, White Flour, Salt, Water, Dark

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This traditional Irish brown bread recipe is a staple in the famous Ballymaloe Cookery School in Cork, Ireland. Made with whole wheat and rye flour, this bread has a hearty and nutty flavor that is perfect for serving with a bowl of soup or stew.

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Icelandic Brown Bread

Main Ingredients: Warm Water, Butter, Granulated Sugar, Brown Sugar

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This Icelandic brown bread is made with a mix of whole wheat and rye flour, molasses, and buttermilk. It's traditionally baked in a pot or casserole dish with a lid, giving it a unique texture and flavor. Serve it warm with a drizzle of honey for a delicious treat.

The Ingredients You'll Need

Whole Wheat Flour

To make this brown bread, you'll need whole wheat flour, which is made from grinding whole wheat kernels. This type of flour is rich in fiber, vitamins, and minerals, making it a healthier option than refined white flour. It also adds a hearty, nutty flavor to the bread.

Bran Flakes

For some added crunch and texture, we'll be using bran flakes in this recipe. These are simply cereal flakes made from the outer layer of wheat grains. They're a great source of fiber and add a delicious nutty flavor to the bread.

Brown Sugar

To sweeten up our bread, we'll be using brown sugar. This type of sugar is less refined than white sugar, meaning it retains some of its natural molasses content, resulting in a richer flavor. It also adds a lovely golden color to the bread.

Milk and Butter

To give our bread a soft and moist texture, we'll be using a combination of milk and butter. Milk adds moisture, while butter adds richness and flavor. You can also use plant-based alternatives such as almond milk and vegan butter if desired.

Yeast

No bread recipe is complete without yeast. This essential ingredient helps the bread rise and gives it a light and fluffy texture. Make sure to use active dry yeast for this recipe.

Salt

Finally, we'll be adding a pinch of salt to enhance the flavors of our bread. This ingredient is crucial in balancing out the sweetness from the sugar and adding depth to the overall taste.

The Recipe

Now that we have all of our ingredients, let's get baking! This recipe makes one large loaf of brown bread.

Step 1: Mix the Dry Ingredients

In a large mixing bowl, combine 2 cups whole wheat flour, 1 cup bran flakes, 1/4 cup brown sugar, and 1 teaspoon salt. Mix the ingredients together until well combined.

Step 2: Activate the Yeast

In a separate small bowl, mix 1/2 cup warm milk and 1 tablespoon active dry yeast. Let it sit for 5 minutes until it becomes frothy.

Step 3: Add the Wet Ingredients

Next, add the activated yeast mixture to the dry ingredients, along with 1/4 cup melted butter and 1/2 cup warm water. Mix until a dough forms.

Step 4: Knead the Dough

Dust a clean surface with flour and transfer the dough onto it. Knead the dough for 5-10 minutes until it becomes smooth and elastic.

Step 5: Let it Rise

Place the dough in a greased bowl and cover it with a clean kitchen towel. Let it rise in a warm place for 1 hour.

Step 6: Bake the Bread

Preheat your oven to 375°F (190°C). Once the dough has risen, transfer it to a greased loaf pan and bake for 35-40 minutes, or until the top is golden brown and a toothpick inserted in the center comes out clean.

Enjoy Your Homemade Brown Bread

Congratulations, you've successfully made your own brown bread! Let it cool for a few minutes before slicing and serving. This bread is best enjoyed fresh, but you can store it in an airtight container for up to 3 days. We hope you enjoy this easy brown bread recipe and will continue to experiment with different variations and flavors. Happy baking!