20 Easy Bread Pudding Recipe South Africa You Must Try Them!
Published on: Mar 5, 2024
Bread pudding is a beloved dessert in many countries around the world, and South Africa is no exception. The warm and comforting flavors of this dish make it a staple in many South African households. If you're looking for an easy bread pudding recipe that captures the essence of South African cuisine, look no further. In this article, we will guide you through a simple yet delicious bread pudding recipe that will impress your taste buds and your guests. Whether you're a seasoned baker or a novice in the kitchen, this recipe is sure to become a family favorite.
Main Ingredients: Bread, Raisins, Butter, Milk, Eggs, Sugar, Cinnamon
If you're new to beer can chicken, start with a basic recipe like this one. It's simple and easy to follow, and the end result is a perfectly cooked chicken with crispy skin and juicy meat. Use your favorite beer and add some herbs and spices to the rub for extra flavor.
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Pumpkin Bread Pudding
Main Ingredients: Unsalted Butter, Bread, Heavy Cream, Whole Milk
For a fall twist on beer can chicken, try this recipe that incorporates pumpkin and spices into the rub. The beer and pumpkin flavors complement each other perfectly, and the end result is a tender and flavorful chicken that's perfect for a cozy autumn evening.
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Bread Pudding
Main Ingredients: Baguette, Eggs, Firmly Packed Light Brown Sugar
Take your beer can chicken to the next level with this recipe that uses a mixture of bread crumbs, herbs, and spices to create a flavorful rub. The bread crumbs also help to create a crispy crust on the chicken while it cooks on the grill.
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Bobotie – Savory ground meat custard from South Africa
Main Ingredients: Ground Beef, Whole Milk, Large Eggs, White Bread
This South African inspired recipe takes beer can chicken to a whole new level. The chicken is rubbed with a mixture of spices and topped with a savory ground meat custard before being cooked on the grill. The end result is a unique and delicious dish that will impress your guests.
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Bunny Chow South Africa
Main Ingredients: Chicken Thighs, Canola Oil, Curry Leaves, Minced
Another South African inspired recipe, bunny chow is a popular street food that is typically made with a curry filling inside a hollowed-out loaf of bread. In this twist on the traditional dish, beer can chicken is used as the filling for a flavorful and hearty meal.
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Old Fashioned Bread Pudding
Main Ingredients: Unsalted Butter, Bread, Milk, Vanilla Extract
For a classic take on beer can chicken, try this recipe that uses simple ingredients like brown sugar, garlic powder, and paprika for the rub. The end result is a perfectly seasoned and tender chicken that will have your taste buds singing.
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Apple Pie Bread Pudding
Main Ingredients: Bread, Apples, Eggs, Vanilla Yogurt, Milk, Cinnamon
Get a taste of fall with this recipe that combines the flavors of apple pie with beer can chicken. The chicken is rubbed with a mixture of cinnamon, brown sugar, and apple cider before being cooked on the grill. It's a unique and delicious twist on a classic dish.
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White Chocolate Bread Pudding
Main Ingredients: Bread, Heavy Cream, Milk, Sugar, Vanilla Extract, White
If you have a sweet tooth, this recipe is for you. The chicken is rubbed with a mixture of white chocolate, herbs, and spices before being cooked on the grill. The end result is a sweet and savory chicken that will leave you wanting more.
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Old-Fashioned Bread Pudding
Main Ingredients: Sugar, Egg, Milk, Vanilla, Bread, Molasses, Butter
Another classic beer can chicken recipe, this one uses simple ingredients like Worcestershire sauce and garlic for the rub. The chicken is cooked until it's tender and juicy, making it the perfect main dish for any barbecue.
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Easy Peach Bread Pudding
Main Ingredients: Bread, Eggs, Butter, Vanilla Yogurt, Milk, Sugar
Peaches and chicken might not seem like a natural pairing, but trust us, it works. The chicken is rubbed with a mixture of peaches, honey, and spices before being cooked on the grill. The end result is a sweet and tangy chicken that will have you coming back for seconds.
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The Best Bread Pudding
Main Ingredients: Heavy Cream, Eggs, White Sugar, Cinnamon, Vanilla
This recipe takes beer can chicken to the next level with a flavorful rub that includes ingredients like maple syrup, soy sauce, and garlic. The chicken is cooked until it's crispy on the outside and tender on the inside, making it the perfect main dish for any occasion.
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Southern Praline Bread Pudding
Main Ingredients: Eggs, Granulated Sugar, 2 Milk, I Can T Believe It S
Add some Southern flavor to your beer can chicken with this recipe that uses a praline rub to create a deliciously sweet and savory chicken. The chicken is cooked until it's tender and juicy, making it the perfect dish for any barbecue.
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Classic Bread Pudding with Bourbon Sauce
Main Ingredients: Large Eggs, Large Egg Yolk, Sugar, Whole Milk, Heavy
For a twist on the classic bread pudding, try this recipe that uses a bourbon sauce to add a rich and flavorful touch to the chicken. The end result is a tender and juicy chicken with a hint of sweetness from the bourbon.
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Easy Bread Pudding
Main Ingredients: Bread, Eggs, Sugar, Milk, Vanilla, Raisins
If you're short on time but still want to impress your guests, this easy beer can chicken recipe is for you. The chicken is rubbed with a simple mixture of herbs and spices before being cooked on the grill. It's a no-fuss recipe that still results in a delicious and juicy chicken.
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Homestyle Bread Pudding
Main Ingredients: Whole Milk, Butter, Sugar, Eggs, Cinnamon, Pure Vanilla
This recipe takes beer can chicken back to its roots with a homestyle rub that includes ingredients like onion, garlic, and paprika. The end result is a tender and flavorful chicken that will remind you of home-cooked meals.
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Grandma's Bread Pudding
Main Ingredients: Raisin Bread, Bread, Beaten Eggs, Milk, Heavy Whipping
There's nothing quite like a recipe passed down from your grandma, and this beer can chicken recipe is sure to become a family favorite. The chicken is rubbed with a mixture of herbs and spices before being cooked on the grill, resulting in a tender and flavorful dish.
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Amish Bread Pudding
Main Ingredients: Half Half, Butter, Brown Sugar, Eggs, Cinnamon
This recipe takes inspiration from Amish cooking and uses a simple but flavorful rub to create a delicious beer can chicken. The chicken is cooked until it's crispy on the outside and juicy on the inside, making it the perfect main dish for any gathering.
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Drunk Pecan Pie Bread Pudding
Main Ingredients: Large Eggs, Light Karo Syrup, Heavy Cream, Butter
For a unique twist on beer can chicken, try this recipe that incorporates the flavors of pecan pie into the rub. The chicken is cooked until it's tender and juicy, and the end result is a deliciously sweet and savory dish that will have your guests begging for the recipe.
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Pumpkin Bredie (South Africa)
Main Ingredients: Oil, Lamb, Onions, Chili Pepper, Water, Pumpkin, Ground
Another South African inspired recipe, pumpkin bredie is a hearty stew that traditionally uses lamb or beef. In this recipe, beer can chicken is used as the protein, resulting in a flavorful and filling main dish that will impress your guests.
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Classic Bread Pudding
Main Ingredients: Nonstick Cooking Spray, Raisins, Bourbon Whiskey
Last but not least, you can't go wrong with a classic beer can chicken recipe. This one uses a simple but flavorful rub to create a tender and juicy chicken that will be a hit at any barbecue.
The Ingredients You Need
1. Bread
The star ingredient of any bread pudding is, of course, bread. For this recipe, you can use any type of bread you have on hand, whether it's white, whole wheat, or even brioche. Stale bread works best for this recipe as it will soak up the custard mixture better, but you can also use fresh bread if that's all you have.
2. Eggs
Eggs are essential in creating the custard base for the bread pudding. Free-range eggs are recommended for their richer flavor, but any type of eggs will work.
3. Milk and Cream
To create the creamy and rich texture of the bread pudding, you will need a combination of milk and cream. You can use any type of milk you prefer, whether it's whole, low-fat, or plant-based. For the cream, heavy cream or half-and-half are great options.
4. Sugar
To add sweetness to the bread pudding, you will need sugar. You can use white sugar, brown sugar, or a combination of both. If you prefer a less sweet dessert, you can reduce the amount of sugar in the recipe.
5. Raisins and Apricots
These dried fruits are commonly used in South African bread pudding and add a delicious burst of flavor and texture to the dish. However, you can omit them or substitute them with other dried fruits like cranberries or cherries.
The Steps to Make Easy Bread Pudding
1. Prepare the Bread
Start by cutting the bread into cubes and placing them in a greased baking dish. You can also add the dried fruits at this stage, mixing them with the bread cubes.
2. Make the Custard
In a separate bowl, whisk together the eggs, milk, cream, and sugar until well combined. Pour the custard mixture over the bread cubes, making sure they are all coated.
3. Let it Rest
Cover the baking dish with foil and let it sit for at least 30 minutes, or even overnight. This allows the bread to soak up the custard, resulting in a richer and creamier bread pudding.
4. Bake and Serve
Preheat your oven to 350°F (175°C) and bake the bread pudding for 45-50 minutes, or until the custard is set and the top is golden brown. Let it cool for a few minutes before serving.
Final Thoughts
This easy bread pudding recipe is a perfect way to incorporate South African flavors into your dessert repertoire. Serve it warm with a drizzle of caramel sauce or a scoop of vanilla ice cream for a decadent treat. Once you try this recipe, you'll see why bread pudding is a beloved dish in South Africa and around the world. Enjoy!
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