18 Easy Beef Stroganoff Recipe South Africa Cook Up Something Special!
Published on: Mar 6, 2024
Beef stroganoff is a classic dish that originated in Russia and has become a beloved comfort food around the world. This hearty and flavorful meal typically consists of tender strips of beef, cooked in a rich and creamy mushroom sauce, and served over egg noodles. While the traditional recipe may seem intimidating, we have a quick and easy beef stroganoff recipe that is perfect for busy weeknights. And if you're in South Africa, you're in luck because this is a dish that is loved and enjoyed by many in the country. So why not impress your family and friends with this delicious South African twist on a classic dish?
Bobotie – Savory ground meat custard from South Africa
Main Ingredients: Ground Beef, Whole Milk, Large Eggs, White Bread
Bobotie is a traditional South African dish that combines the rich flavors of savory ground meat with a creamy custard topping. This unique and delicious recipe is perfect for showcasing the bold flavors of your beer can chicken. With a blend of spices like curry powder, turmeric, and cinnamon, this dish will transport your taste buds to the exotic flavors of South Africa.
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Bunny Chow South Africa
Main Ingredients: Chicken Thighs, Canola Oil, Curry Leaves, Minced
Bunny Chow is another South African dish that is perfect for pairing with your beer can chicken. This popular street food is made with a hollowed-out loaf of bread filled with a flavorful curry made from chicken, potatoes, and spices. The bread soaks up all the delicious juices, making it the perfect accompaniment to your beer can chicken.
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Beef Stroganoff
Main Ingredients: Noodles, Beef, Cream Of Mushroom Soup, Milk, Mushrooms
No list of top beer can chicken recipes would be complete without the classic Beef Stroganoff. This hearty and comforting dish is made with tender strips of beef, mushrooms, and a rich sour cream sauce. Serve it alongside your perfectly cooked beer can chicken for a meal that will satisfy all your cravings.
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Whole30 Beef Stroganoff
Main Ingredients: Beef, Shallot, Garlic, Cremini Mushrooms, Fresh Dill
If you're following a Whole30 diet, you don't have to miss out on the deliciousness of Beef Stroganoff. This recipe replaces the typical egg noodles with zucchini noodles for a healthier twist. The creamy sauce is made with coconut milk instead of sour cream, making it dairy-free and Whole30 compliant.
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Easy Mushroom Beef Stroganoff
Main Ingredients: Lean Ground Beef, Egg Noodles, Sliced Mushrooms, Cream
For a quick and easy version of Beef Stroganoff, try this recipe that uses canned cream of mushroom soup for the sauce. It's a simple and budget-friendly option that still delivers on flavor. Serve it with your beer can chicken for a satisfying and comforting meal.
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Best Beef Stroganoff
Main Ingredients: Oil, Butter, Onion, Crimini Mushrooms, Beef Steak
If you're looking for the ultimate Beef Stroganoff recipe, this is it. Made with tender chunks of beef, mushrooms, and a homemade sour cream sauce, this dish is full of rich and delicious flavors. Serve it with your beer can chicken for a meal that will impress your family and friends.
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Instant Pot Beef Stroganoff
Main Ingredients: Beef, Salt, Pepper, Smoked Paprika, Onion, Mushrooms
If you're short on time, this Instant Pot Beef Stroganoff recipe is the perfect solution. The pressure cooker cuts the cooking time down significantly, making it a great option for a weeknight meal. And the best part? The flavors are just as delicious as the traditional stovetop method.
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Keto Beef Stroganoff
Main Ingredients: Beef, White Mushrooms, Chopped Onion, Sour Cream, Heavy
Keto dieters can still enjoy the deliciousness of Beef Stroganoff with this low-carb version. Instead of noodles, this recipe uses cauliflower rice as the base for the creamy beef and mushroom mixture. It's a satisfying and flavorful dish that pairs well with your beer can chicken.
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Skillet Beef Stroganoff
Main Ingredients: Ground Beef, Onion, Garlic, Water, Milk, I Can T
If you want to minimize the dishes, this Skillet Beef Stroganoff recipe is the way to go. It's all made in one pan, making cleanup a breeze. Plus, the flavors are just as delicious as the traditional version, with tender strips of beef, mushrooms, and a rich and creamy sauce.
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Crockpot Beef Stroganoff
Main Ingredients: Cube Steak, Condensed Golden Mushroom Soup, Chopped
Crockpot meals are always a lifesaver, and this Beef Stroganoff recipe is no exception. Just throw all the ingredients into your slow cooker and let it work its magic. When it's time for dinner, you'll have a delicious and comforting meal waiting for you, perfectly paired with your beer can chicken.
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Low Carb Beef Stroganoff
Main Ingredients: Brown Onion, Garlic, Streaky Bacon, Beef, Smoked
For those watching their carb intake, this Low Carb Beef Stroganoff is a great option. It uses shirataki noodles, which are low in carbs and calories, as the base for the creamy beef and mushroom sauce. It's a guilt-free and delicious way to enjoy this classic dish.
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Creamy Beef Stroganoff Casserole
Main Ingredients: Ground Beef, Chopped Onion, Minced Garlic
If you love casseroles, this Creamy Beef Stroganoff Casserole is a must-try. It combines all the classic flavors of Beef Stroganoff with the convenience of a casserole dish. Serve it alongside your beer can chicken for a hearty and satisfying meal.
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Slow Cooker Beef Stroganoff
Main Ingredients: Beef Stew Meat, Cream Of Mushroom Soup, Onion Soup Mix
Another slow cooker option, this Beef Stroganoff recipe is made with tender chunks of beef, mushrooms, and a flavorful sauce. The slow cooking process allows the flavors to develop and creates a delicious and comforting dish that pairs perfectly with your beer can chicken.
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Best Slow Cooker Beef Stroganoff
Main Ingredients: Beef, Mushrooms, Large Onion, Garlic, Sour Cream
For the ultimate slow cooker version of Beef Stroganoff, try this recipe that uses beef short ribs instead of stew meat. The result is tender and flavorful beef that melts in your mouth. Serve it with your beer can chicken for a meal that will have everyone asking for seconds.
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One Pot Ground Beef Stroganoff
Main Ingredients: Virgin Olive Oil, Crimini Mushrooms, Salt, Pepper
If you're short on time and ingredients, this One Pot Ground Beef Stroganoff is the perfect solution. It's made with ground beef instead of stew meat, making it more budget-friendly. And since it's all made in one pot, cleanup is a breeze.
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One Pot Beef Stroganoff
Main Ingredients: Extra Virgin Olive Oil, Cremini Mushrooms, Salt
If you want a more traditional version of one pot Beef Stroganoff, this recipe is for you. It uses stew meat, mushrooms, and egg noodles, all cooked together in one pot for a convenient and delicious meal. Serve it with your beer can chicken for a hearty and satisfying dinner.
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Grandma's Beef Stroganoff
Main Ingredients: Plain Flour, Sirloin Steak, Butter, Mushrooms, Onion
For a taste of nostalgia, try this recipe for Grandma's Beef Stroganoff. It uses tender chunks of beef, mushrooms, and a homemade sauce that will remind you of home-cooked meals from your childhood. Serve it with your beer can chicken for a comforting and delicious meal.
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Pumpkin Bredie (South Africa)
Main Ingredients: Oil, Lamb, Onions, Chili Pepper, Water, Pumpkin, Ground
For a unique twist on a traditional South African dish, try this Pumpkin Bredie recipe. It adds pumpkin to the classic stew made with lamb, potatoes, and spices. The result is a hearty and flavorful dish that pairs perfectly with your beer can chicken.
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Beef Stroganoff Casserole
Main Ingredients: Nonstick Cooking Spray, Extra Virgin Olive Oil, Onion
If you want a more layered and hearty version of Beef Stroganoff, this casserole recipe is for you. It combines all the classic flavors of Beef Stroganoff with layers of egg noodles, mushrooms, and a creamy sauce. Serve it alongside your beer can chicken for a satisfying and filling meal.
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Classic Beef Stroganoff
Main Ingredients: Sirloin Steak, Fresh Mushrooms, Onions, Garlic Clove
Last but certainly not least, we have the classic Beef Stroganoff. This recipe stays true to the traditional version, with tender strips of beef, mushrooms, and a rich and creamy sauce. Serve it with your beer can chicken for a meal that will never go out of style.
Ingredients
Before we get started on the recipe, let's gather all the necessary ingredients. Beef tenderloin is the star of this dish, so make sure you get a good quality cut of meat. Other main ingredients include mushrooms, onion, garlic, and sour cream. For added flavor, we'll be using Worcestershire sauce, Dijon mustard, and beef broth. And of course, don't forget the egg noodles to serve the stroganoff over.
Method
To begin, season the beef tenderloin with salt and pepper and then cut it into thin strips. Heat some oil in a large skillet over medium-high heat and sear the beef until it is browned on all sides. Remove the beef from the skillet and set it aside.
In the same skillet, sauté sliced mushrooms, diced onion, and minced garlic until they are softened and slightly browned. Next, add in a mixture of beef broth, Worcestershire sauce, and Dijon mustard and bring it to a simmer. Add the beef back into the skillet and let it cook for a few more minutes until the sauce has thickened and the beef is cooked to your liking.
Finally, stir in the sour cream and let it cook for a few more minutes until it is heated through. While the stroganoff is finishing up, cook the egg noodles according to package instructions. Once cooked, drain the noodles and toss them with a little bit of butter to prevent them from sticking together.
Serving Suggestions
To serve, simply spoon the beef stroganoff over the egg noodles and garnish with some fresh parsley. You can also serve it with some crusty bread on the side to soak up all the delicious sauce. This easy beef stroganoff recipe is sure to be a hit with your family and friends, and it's perfect for any occasion.
Now that you have the recipe, it's time to get cooking and enjoy this delicious South African twist on a classic dish. So why not give it a try and see for yourself how easy and tasty this beef stroganoff can be? Happy cooking!
Bobotie – Savory ground meat custard from South Africa