16 Easy Banana Muffin Recipe South Africa Savor The Mouthwatering Goodness!
Published on: Mar 6, 2024
If you're looking for a quick and easy banana muffin recipe that will satisfy your cravings for a sweet and moist treat, look no further. This South African twist on a classic favorite is sure to become a household staple. With just a few simple ingredients and minimal prep time, you can whip up a batch of these delicious banana muffins in no time. So let's get baking!
Main Ingredients: Chicken Thighs, Canola Oil, Curry Leaves, Minced
One of the most unique recipes on our list is Bunny Chow, a popular street food dish from South Africa. This dish is typically made by hollowing out a loaf of bread and filling it with a spicy curry, but our twist on it includes using beer can chicken as the filling. The combination of tender chicken, flavorful curry, and crispy bread is sure to be a hit at your next gathering.
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Banana Muffin
Main Ingredients: Butter, Sugar, Bananas, Vanilla, Baking Soda, Salt
What's better than a warm, freshly baked muffin? A banana muffin made with beer can chicken, of course! These muffins are a great way to use up any leftover chicken and add a unique twist to a classic breakfast treat. Plus, the added protein from the chicken makes them a more filling and nutritious option.
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The Best Banana Muffin
Main Ingredients: Bananas, Canola Oil, Unsalted Butter, Sugar, Light
If you're looking for a tried and true recipe that will never fail you, then this is the one for you. Our beer can chicken banana muffin recipe has been tested and perfected to create the best muffins you've ever tasted. They're moist, fluffy, and packed with flavor, making them the perfect snack or breakfast option.
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World's Best Banana Muffin
Main Ingredients: All Purpose Flour, Granulated White Sugar, Baking
Yes, we know we already claimed the previous recipe as the best, but this recipe truly takes it to the next level. By adding in some crumbled bacon and shredded cheddar cheese, these muffins become a savory and satisfying meal. They're perfect for brunch or as a grab-and-go breakfast option.
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Easy Banana Muffin
Main Ingredients: Butter, Sugar, Large Eggs, Bananas, Flour, Salt, Baking
If you're short on time but still want to enjoy the deliciousness of beer can chicken banana muffins, then this recipe is for you. It only requires a few simple ingredients and can be made in under 30 minutes. Plus, it's a great way to use up any leftover chicken and avoid food waste.
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Bobotie – Savory ground meat custard from South Africa
Main Ingredients: Ground Beef, Whole Milk, Large Eggs, White Bread
Another South African dish makes our list, but this time it's a savory custard made with ground meat and spices. Our twist on this dish includes using beer can chicken as the protein, making it even more flavorful and unique. It's a great option for a dinner party or a special occasion.
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Banana Muffin 2 Bananas
Main Ingredients: Bananas, Granulated Sugar, Ground Cinnamon, Salt
For those who love extra banana flavor in their muffins, this recipe is for you. By adding in an extra banana, these muffins are even more moist and delicious. Plus, the addition of beer can chicken adds a subtle savory flavor that pairs surprisingly well with the sweetness of the bananas.
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Fluffy Banana Muffin
Main Ingredients: Banana, Egg, Butter, Sugar, Salt, Cinnamon Powder
Looking for a light and airy banana muffin? Look no further. Our beer can chicken recipe for fluffy banana muffins will have you wondering why you ever settled for dense and heavy muffins in the past. Plus, the addition of chicken adds a unique and unexpected flavor that will have you coming back for more.
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The Best Foolproof Banana Muffin Ever
Main Ingredients: Bananas, Granulated Sugar, Canela, Salt, Vegetable Oil
If you're someone who struggles with baking and wants a foolproof recipe, then this one's for you. Our beer can chicken banana muffin recipe is virtually impossible to mess up, and the end result is a batch of perfect muffins every time. Plus, the added protein from the chicken makes them a healthier option compared to traditional muffins.
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Eggless banana Muffin | How to make banana muffin...
Main Ingredients: Bananas, Brown Sugar, Butter, Whole Wheat Flour, Salt
Vegans and those with egg allergies rejoice – we have a beer can chicken banana muffin recipe just for you. This recipe uses chia or flax eggs as a substitute for traditional eggs, and the end result is just as delicious and fluffy as the original. Plus, the addition of chicken adds a unique and unexpected twist to this vegan-friendly treat.
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The Easiest Banana Muffin
Main Ingredients: Mashed Bananas, Sugar, Melted Butter, Egg, Flour
For those who are short on time or don't consider themselves to be skilled in the kitchen, this recipe is for you. Our beer can chicken banana muffins are incredibly easy to make and require minimal ingredients and effort. They're a great option for a quick and delicious breakfast or snack.
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Healthy Chocolate Chip Banana Muffin
Main Ingredients: Eggs, Honey, Bananas, Coconut Oil, Unsweetened
Who said chocolate and chicken don't go together? Our beer can chicken banana muffins with chocolate chips prove otherwise. These muffins are a great way to satisfy your sweet tooth while still getting the added protein and nutrients from the chicken. Plus, they're a great option for those looking for a healthier alternative to traditional chocolate chip muffins.
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Banana Muffin Smoothie
Main Ingredients: Old Fashioned Oats, Bananas, Greek Yogurt, Milk
If you're a fan of smoothies, then you'll love this beer can chicken banana muffin smoothie. It's a great way to use up any leftover chicken and create a unique and flavorful drink. Simply blend together your favorite milk, Greek yogurt, a banana, and some chicken, and you have a quick and nutritious breakfast or snack.
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Nutella Swirl Banana Muffin
Main Ingredients: Blanched Almond Flour, Baking Soda, Salt, Bananas, Raw
We're taking banana muffins to the next level with this recipe. By adding in some Nutella to the batter, these muffins become a decadent and indulgent treat. The combination of banana, chocolate, and chicken may sound strange, but trust us, it's a winning combination that you won't be able to resist.
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Gluten Free Banana Muffin
Main Ingredients: Caster, Butter, Egg, Banana, Rice, Cornflour, Gluten
For those who are gluten-free, finding delicious and satisfying baked goods can be a challenge. That's why we've created this beer can chicken banana muffin recipe that is completely gluten-free and just as delicious as the original. It's a great option for those with dietary restrictions or anyone looking for a healthier alternative to traditional muffins.
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Healthy Hemp Seed Banana Muffin
Main Ingredients: Ground Flax Seeds, Warm Water, Spelt Flour, Baking
Looking to add some extra nutrients to your muffins? Look no further than this recipe, which uses hemp seeds for added protein and healthy fats. The combination of banana, chicken, and hemp seeds creates a delicious and nutritious muffin that is perfect for a quick breakfast or snack.
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Double Chocolate Chip Banana Muffin
Main Ingredients: Whole Wheat Flour, Cocoa Powder, Sugar, Baking Powder
If you're a chocolate lover, then this recipe is for you. We've taken the classic banana muffin and added in some chocolate chunks for a double dose of chocolatey goodness. The addition of beer can chicken may seem unusual, but it adds a subtle savory flavor that pairs surprisingly well with the chocolate.
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Banana Muffin Parfait {Gluten-free}
Main Ingredients: Vanilla Yogurt, Gluten, Banana
This recipe takes the classic muffin and turns it into a fancy and delicious parfait. Layer crumbled beer can chicken banana muffins with Greek yogurt and fresh berries for a quick and satisfying breakfast or snack. Plus, it's completely gluten-free and packed with protein and nutrients.
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Blueberry Banana Muffin Top Breakfast Cookies!
Main Ingredients: Dried Blueberries, Chia Seeds, Cinnamon, Pure Vanilla
Cookies for breakfast? Yes, please! These breakfast cookies are packed with flavor and nutrients, thanks to the addition of beer can chicken and fresh blueberries. They're a great option for those looking for a grab-and-go breakfast or a healthier alternative to traditional cookies.
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Microwave Blueberry Banana Muffin in a Mug
Main Ingredients: Egg, Milk, Vanilla, Gold Medal Whole Wheat Flour, Quick
Last but not least, we have a recipe for those who want a single serving of muffin goodness without having to bake a whole batch. This microwave beer can chicken blueberry banana muffin in a mug is incredibly easy to make and perfect for a quick and satisfying breakfast or snack. Plus, the addition of chicken adds a unique and unexpected twist to this classic treat.
Getting Started
Gather Your Ingredients
Before you begin, make sure you have all the necessary ingredients on hand. You will need ripe bananas, all-purpose flour, sugar, baking powder, salt, milk, vegetable oil, vanilla extract, and eggs. Don't worry if you don't have all the ingredients, you can always substitute or omit certain items to suit your preferences.
Preheat and Prepare
Preheat your oven to 375 degrees Fahrenheit and grease a standard muffin tin or line with muffin liners. This will ensure that your muffins don't stick to the pan and make for easy clean-up.
Making the Batter
Mix the Dry Ingredients
In a large bowl, mix together 2 cups of all-purpose flour, 1/2 cup of sugar, 1 tablespoon of baking powder, and 1/2 teaspoon of salt. These dry ingredients will give your muffins structure and add sweetness and flavor.
Mash the Bananas
In a separate bowl, mash 3 ripe bananas until they are smooth and lump-free. The riper the bananas, the sweeter and more flavorful your muffins will be.
Combine Wet Ingredients
To the mashed bananas, add 1/2 cup of milk, 1/4 cup of vegetable oil, 1 teaspoon of vanilla extract, and 2 beaten eggs. Mix until well combined.
Combine Wet and Dry Ingredients
Slowly add the wet ingredients to the dry ingredients, stirring until just combined. Be careful not to overmix, as this can result in tough and dense muffins.
Baking and Serving
Bake and Cool
Scoop the batter into the prepared muffin tin, filling each cup about 3/4 full. Bake for 20-25 minutes or until a toothpick inserted into the center comes out clean. Let the muffins cool in the pan for a few minutes before transferring to a wire rack to cool completely.
Serve and Enjoy
Once cooled, these delicious banana muffins are ready to be enjoyed! They are perfect for a quick breakfast on-the-go or a tasty snack throughout the day. You can even add some chopped nuts or chocolate chips for an extra burst of flavor.
Now that you have mastered this easy banana muffin recipe, it's time to share it with your friends and family. So go ahead and impress them with your baking skills and don't be surprised if they ask for the recipe!