16 Easy Baked Italian Meatball Recipe Ignite Your Passion For Cooking!

Published on: Mar 15, 2024

Italian cuisine is known for its delicious and hearty dishes, and one of the most beloved comfort foods is the classic Italian meatball. While making meatballs may seem like a daunting task, this easy baked Italian meatball recipe will show you just how simple it can be to create flavorful and tender meatballs that are sure to impress your family and friends. Whether you're a seasoned cook or just starting out in the kitchen, this recipe is perfect for anyone looking to add a taste of Italy to their dinner table.

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Meatball Casserole

Main Ingredients: Italian Meatballs, Marinara Sauce, Shredded Mozzarella
If you love meatballs, then this casserole is a must-try. With layers of tender meatballs, pasta, and a rich tomato sauce, this dish is a comforting and hearty meal that the whole family will love. Plus, it's easy to make and perfect for those busy weeknights.
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Meatball Sub Casserole

Main Ingredients: Refrigerated Buttermilk Biscuits, Italian Meatballs
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Why settle for a plain meatball sub when you can have it in casserole form? This recipe takes all the delicious flavors of a classic meatball sub and turns it into a tasty and easy-to-make casserole. With layers of bread, meatballs, and cheese, this dish is a game-changer.
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Oven Baked Meatball Sandwiches

Main Ingredients: Italian Meatballs, Hoagie Rolls, Provolone Cheese
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Upgrade your sandwich game with these oven-baked meatball sandwiches. The meatballs are cooked to perfection and then topped with marinara sauce and melted cheese, all sandwiched between a soft roll. It's a simple yet satisfying meal that will leave you wanting more.
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Oven Baked Meatball Subs

Main Ingredients: Hoagie Rolls, Italian Meatballs, Marinara Sauce, Grated
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Similar to the previous recipe, these oven-baked meatball subs are another delicious way to enjoy a classic meatball sub. The meatballs are smothered in a flavorful tomato sauce and topped with melted cheese, all baked to perfection in the oven. It's a crowd-pleasing dish that's perfect for any occasion.
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For a taste of Italy, try this Italian meatball sandwich. Tender meatballs are cooked in a savory tomato sauce and served on a crispy baguette with melted mozzarella and fresh basil. It's a simple yet delicious sandwich that's bursting with flavor.
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Slow Cooker Italian Meatball Soup

Main Ingredients: Medium Carrots, Celery, Yellow Onion, Italian
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If you're a fan of slow cooker meals, then this Italian meatball soup is a must-try. It's a hearty and comforting soup that's packed with tender meatballs, vegetables, and a flavorful broth. Plus, it's easy to make and perfect for those chilly nights.
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Meatball Marinara Bombs

Main Ingredients: Pizza Dough, Marinara Sauce, Mozzarella Cheese, Italian
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These meatball marinara bombs are perfect for parties or as a snack. Tender meatballs are wrapped in pizza dough and baked until golden and crispy. They are then served with a side of marinara sauce for dipping, making them a fun and tasty twist on traditional meatballs.
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Meatball Sub Bubble Up Bake

Main Ingredients: Biscuits, Italian Meatballs, Ragu, Herb Mix, Shredded
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Get ready for a cheesy and flavorful meal with this meatball sub bubble up bake. It's a delicious and satisfying dish that's perfect for sharing with friends and family. The best part? It's made with only five ingredients, making it a quick and simple option for any occasion.
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5-Ingredient Meatball Sub Casserole

Main Ingredients: Italian Meatballs, Garlic Bread, Marinara Sauce
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If you're looking for a no-fuss meal that's packed with flavor, then this 5-ingredient meatball sub casserole is for you. It's made with only five ingredients, including frozen meatballs, making it a quick and easy option for busy nights. Plus, it's loaded with gooey cheese and a rich tomato sauce.
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Meatball Stromboli

Main Ingredients: Pizza Dough, Italian Meatballs, Marinara Sauce
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For a taste of Italy in every bite, try this meatball stromboli. It's a delicious and easy-to-make dish that's perfect for game day or as a weeknight meal. The meatballs are smothered in a sweet and tangy tomato sauce and then wrapped in pizza dough and baked until golden and crispy.
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Meatball Crostini

Main Ingredients: French Baguette, Garlic, Italian Meatballs, Pasta
These meatball crostini are a perfect appetizer or snack. They are made with tender meatballs, creamy cheese, and a tangy balsamic glaze, all served on a crispy baguette. It's a simple yet elegant dish that's sure to impress your guests.
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Cheesy Meatball Casserole

Main Ingredients: Italian Meatballs, Tomato Sauce, Baby Spinach, Ricotta
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Get ready for a cheesy explosion with this meatball casserole. It's made with layers of tender meatballs, pasta, and a creamy and cheesy sauce. It's a comforting and indulgent dish that's perfect for those days when you need a little extra comfort in your life.
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Meatball Flatbread Pizzas

Main Ingredients: Italian Meatballs, Olive Oil, Bell Pepper, Onion
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For a quick and easy meal that's perfect for a busy weeknight, try these meatball flatbread pizzas. They are made with crispy flatbread, flavorful meatballs, and a combination of cheeses for a delicious and satisfying meal that can be ready in no time.
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Meatball Parm Hero

Main Ingredients: Italian Meatballs, Tomato Sauce, Italian Bread
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This meatball parm hero is a must-try for all meatball lovers. It's a hearty and flavorful sandwich that's made with tender meatballs, marinara sauce, and melted cheese, all served on a crusty roll. It's an easy and delicious meal that's perfect for a lunch or dinner option.
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Meatball Stuffed Mushrooms

Main Ingredients: Large Mushrooms, Italian Meatballs, Olive Oil Spray
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Take your appetizer game to the next level with these meatball stuffed mushrooms. Tender meatballs are stuffed into mushroom caps and then topped with gooey melted cheese and herbs, making them a delicious and elegant option for any gathering.
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Meatball Pasta Bake

Main Ingredients: Garlic Paste, Dried Oregano, Dried Basil, Kosher Salt
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For a hearty and comforting meal, try this meatball pasta bake. It's a delicious and easy-to-make dish that's perfect for feeding a crowd. The meatballs are smothered in a rich and flavorful tomato sauce and then baked with pasta and cheese until bubbly and golden.
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Parmesan & Mozzarella Meatball Sliders

Main Ingredients: Hawaiian Sweet Rolls, Italian Meatballs, Marinara
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These Parmesan and mozzarella meatball sliders are a perfect party food. They are made with tender meatballs, tangy marinara sauce, and a combination of Parmesan and mozzarella cheese, all served on soft slider buns. It's a crowd-pleasing dish that's sure to be a hit.
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Italian Meatball Bites

Main Ingredients: Italian Meatballs, Biscuits, Shredded Mozzarella
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Looking for a fun and tasty appetizer? These Italian meatball bites are a perfect choice. They are made with tender meatballs, savory marinara sauce, and a sprinkle of Parmesan cheese, all served on a crispy crostini. It's a bite-sized burst of flavor that's perfect for any occasion.
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Easy Game Day Meatball Station

Main Ingredients: Italian Meatballs, Sauce, Olives, Mozzarella Cheese
If you're hosting a game day party, then this easy meatball station is a must-have. It's a fun and interactive way for guests to customize their own meatball subs with a variety of toppings and sauces. Plus, it's a simple and stress-free way to feed a crowd.
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Easy Meatball Slider

Main Ingredients: Rolls, Italian Meatballs, Shredded Mozzarella Cheese
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For a quick and tasty meal that's perfect for busy weeknights, try these easy meatball sliders. They are made with frozen meatballs, tangy marinara sauce, and gooey mozzarella cheese, all served on soft slider buns. It's a simple yet satisfying meal that everyone will love.

The Perfect Blend of Flavors

The key to any great meatball is the combination of spices and herbs used. In this recipe, we use a blend of Italian seasoning, garlic powder, and onion powder to give our meatballs that authentic Italian taste. These spices not only add depth of flavor but also help to bind the meat together, resulting in a perfectly textured meatball. Additionally, we use a combination of ground beef and Italian sausage for a richer and more complex flavor profile.

Making the Meatballs

To start, mix together the ground beef and Italian sausage in a large bowl. Then, add in the spices and mix until well combined. To achieve perfectly sized meatballs, use a cookie scoop to portion out the meat mixture onto a baking sheet lined with parchment paper. Roll the meat mixture into balls and place them on the baking sheet, leaving some space between each one. This recipe makes about 20-24 meatballs, depending on the size.

The Baking Process

While most traditional meatball recipes call for frying the meatballs in oil, this recipe takes a healthier approach by baking them in the oven. Preheat your oven to 375°F and bake the meatballs for 20-25 minutes, or until they are golden brown and cooked through. Baking the meatballs allows them to cook evenly without the need for constant monitoring, making this recipe hassle-free.

Serving Suggestions

These easy baked Italian meatballs can be enjoyed in a variety of ways. Serve them over a bed of your favorite pasta, in a sub sandwich, or as an appetizer with some marinara sauce for dipping. These meatballs also freeze well, making them a convenient and delicious option for meal planning.

In Conclusion

This easy baked Italian meatball recipe is a must-try for anyone looking to satisfy their craving for Italian comfort food. With its simple ingredients and straightforward instructions, this recipe is perfect for both beginners and experienced cooks. Try it out for your next family dinner or gathering and watch as everyone falls in love with these tender and flavorful meatballs!
16 easy baked italian meatball recipe Ignite your passion for cooking!

Meatball Sub Casserole

yield: 4 total time: 50 minutes
4.0 Stars (18 reviews)
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Ingredients

  • 8 refrigerated buttermilk biscuits 1 can; example: Pillsbury Grands
  • 22 ounces Italian meatballs frozen
  • 24 ounces marinara sauce 1 regular sized jar of store-bought
  • 1 1/2 cups shredded mozzarella cheese
  • chopped parsley for garnish, optional

Nutrition

  • Calories : 640 calories
  • Carbohydrate : 37 grams
  • Cholesterol : 115 milligrams
  • Fat : 39 grams
  • Fiber : 7 grams
  • Protein : 35 grams
  • SaturatedFat : 16 grams
  • Sodium : 1920 milligrams
  • Sugar : 17 grams
  • TransFat : 1 grams
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