15 Easy Bagel Recipe With Greek Yogurt Experience Flavor Like Never Before!

Published on: Apr 2, 2024

Bagels are a beloved breakfast staple that many people feel intimidated to make at home. However, with this easy bagel recipe using Greek yogurt, you can enjoy freshly baked bagels without any hassle. Not only is this recipe simple, but it also results in soft, chewy, and delicious bagels that are perfect for any topping or filling you desire. Plus, by using Greek yogurt, these bagels are a healthier alternative to traditional bagel recipes. Follow along to learn how to make these irresistible bagels in the comfort of your own kitchen.

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1 of 20

Soft Boiled Egg Bagel Sandwich

Main Ingredients: Egg, Bagel, Cheese, Tomato, Onion, Avocado

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Start your day off with a delicious and protein-packed breakfast by making a soft-boiled egg bagel sandwich. Simply boil your eggs for 6 minutes until the whites are set and the yolks are still runny. Slice your bagel in half and toast it to your liking. Then, layer on some creamy avocado, a sprinkle of red pepper flakes, and a pinch of sea salt. Place your soft-boiled eggs on top and finish off with a drizzle of olive oil. This sandwich is simple yet satisfying, making it the perfect way to start your day.

2 of 20

Bacon Cheddar Bagel Panini

Main Ingredients: Bagel, Sharp Cheddar Cheese, Bacon, Brown Sugar

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Take your bagel sandwich game to the next level with this bacon cheddar bagel panini. Start by cooking your bacon until it's crispy and set aside. Butter one side of each of your bagel halves and place them butter side down on a hot pan. Layer on some shredded cheddar cheese and crumbled bacon on one half, and top with the other half of the bagel. Grill for a few minutes on each side until the cheese is melted and the bagel is crispy. Cut in half and enjoy your cheesy, bacony creation.

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Easy Bagel

Main Ingredients: Everything Bagel, Sesame Seeds, Poppy Seeds, Onion

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If you've always wanted to try making your own bagels but were intimidated by the process, this easy bagel recipe is perfect for you. Mix together flour, yeast, sugar, salt, and water and knead until smooth. Let the dough rise for an hour and then shape into bagels. Boil them for a minute on each side and then bake until golden brown. You can top your bagels with everything seasoning, sesame seeds, or poppy seeds for added flavor.

4 of 20

Avocado Bagel Sandwich

Main Ingredients: Bagel, Spinach, Roma Tomato, Medium Avocado, Salt

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For a healthy and flavorful bagel sandwich, try this avocado bagel creation. Mash up an avocado and spread it on one half of the bagel. Top with sliced tomatoes, red onion, and arugula. Sprinkle with some lemon juice, salt, and pepper for added zing. Place the other half of the bagel on top and enjoy a fresh and filling sandwich that is perfect for any time of day.

5 of 20

2 Ingredient Weight Watchers Bagels

Main Ingredients: Self Rising Flour, Flour, Baking Powder, Salt, Bagels

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If you're watching your weight but still want to enjoy a delicious bagel, try these 2 ingredient Weight Watchers bagels. All you need is self-rising flour and non-fat Greek yogurt. Mix together equal parts of each and shape into bagels. Bake for 25 minutes and you'll have a lighter and healthier version of your favorite breakfast food.

6 of 20

Easy 2 Ingredient Bagels

Main Ingredients: Self Rising Flour, Non Fat Greek Yogurt, Egg

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For those who are looking for a gluten-free option, these easy 2 ingredient bagels are perfect. Mix together self-rising gluten-free flour and non-fat Greek yogurt and shape into bagels. You can top them with any seasoning you like or even add in some shredded cheese for a cheesy twist. Bake until golden brown and enjoy a satisfying and gluten-free bagel.

7 of 20

Homemade Bagel

Main Ingredients: Warm Water, Active Dry Yeast, Granulated Sugar, Olive

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If you have some extra time on your hands, why not try making your own homemade bagels from scratch? This recipe requires a bit of effort, but the end result is worth it. Make a dough with flour, honey, yeast, salt, and water, and let it rise for an hour. Then, shape and boil your bagels before baking them. You can top them with your favorite seasonings or add in some raisins or cinnamon for a sweet twist.

8 of 20

How to Make Savory Hamantaschen, Six Ways

Main Ingredients: Flour, Salt, Cold Butter, Greek Yogurt, Fresh Lemon

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If you're looking to spice up your bagel game, try making savory hamantaschen. These triangular shaped bagels are filled with a variety of delicious fillings such as spinach and feta, chicken and mushroom, or bacon and cheddar. The possibilities are endless and they make for a great grab-and-go breakfast or snack.

9 of 20

Everything Bagel Chips

Main Ingredients: Everything Bagels, Olive Oil, Poppy Seeds, Sesame

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If you're a fan of everything bagels, you'll love these homemade everything bagel chips. Simply slice your bagel into thin rounds, brush with olive oil, and sprinkle with everything seasoning. Bake until crispy and enjoy as a savory and crunchy snack.

10 of 20

Greek Yogurt Everything Bagels

Main Ingredients: Bread Flour, White Whole Wheat Flour, Salt, Warm Water

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For a healthier twist on a classic bagel, try making these Greek yogurt everything bagels. Mix together self-rising flour, non-fat Greek yogurt, and everything seasoning. Shape into bagels and bake until golden brown. These bagels have a lighter and fluffier texture, but still pack in all the flavor.

11 of 20

Bagel Pizzas

Main Ingredients: Bagels, Pizza Sauce, Mozzarella Cheese, Pepperoni

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Who says bagels are just for breakfast? These bagel pizzas are perfect for a quick and easy lunch or dinner. Simply top your bagel halves with some pizza sauce, mozzarella cheese, and your favorite toppings such as pepperoni, olives, or mushrooms. Bake until the cheese is melted and the bagel is crispy for a mini pizza that is sure to satisfy.

12 of 20

Breakfast bagel Sandwich

Main Ingredients: Bagel, Egg, Cooked Bacon, Cheddar Cheese, Mayo

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For a hearty and filling breakfast, try making a breakfast bagel sandwich. You can fill your bagel with your choice of scrambled eggs, bacon, sausage, ham, or avocado. Top with some cheese and hot sauce for a spicy kick. This sandwich is perfect for fueling you up for a busy day.

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Bagel, Lox and Avocado

Main Ingredients: Avocado, Fresh Lemon Juice, Salt, Ground Pepper

Lox Avocado Everything Bagel | Recipe | Bagel toppings, Healthy bagel ...

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This bagel sandwich is the perfect combination of savory and creamy. Spread some cream cheese on one half of the bagel and top with smoked salmon and sliced avocado. Sprinkle with some chopped dill and a squeeze of lemon for a refreshing and delicious sandwich.

14 of 20

The Ultimate Breakfast Bagel

Main Ingredients: Bagel, Medium Eggs, Cheese, Bacon, Haas Avocados, Salt

If you can't decide what to put on your bagel, why not try the ultimate breakfast bagel? Layer on some bacon, scrambled eggs, avocado, and cheese for a filling and flavorful breakfast sandwich. Add in some hot sauce or ketchup for an extra kick.

15 of 20

The New Passover Bagel

Main Ingredients: Blanched Almond Flour, Potato Starch, Baking Powder

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For those who celebrate Passover, this recipe for a new Passover bagel is a must-try. Made with matzo meal, honey, and egg whites, these bagels are chewy and satisfying. You can top them with poppy seeds, sesame seeds, or everything seasoning for added flavor.

16 of 20

Bagel Breakfast Sandwiches (Freezer Meal)

Main Ingredients: Bagels, Cheese, Ham, Large Eggs, Salt, Pepper

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For those busy mornings when you don't have time to make breakfast, these bagel breakfast sandwiches are perfect. You can make them ahead of time and freeze them for a quick and easy meal. Fill your bagel with scrambled eggs, bacon, and cheese. Wrap them in foil and store in the freezer. Simply pop them in the oven or microwave to reheat when you're ready to eat.

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Healthy Bagel Sandwiches

Main Ingredients: Bagel, Chive, Cream Cheese, Sprouts, Ham, Cucumber

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If you're looking for a healthier option, these bagel sandwiches are a great choice. Use whole wheat or multigrain bagels and fill them with your choice of lean deli meat, hummus, avocado, or vegetables. You can also use low-fat cream cheese or Greek yogurt as a spread for added creaminess.

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Ham, Bacon and Cheese Bagel Snacks

Main Ingredients: Deli Ham, Crumbles, Cheese, Grated Cheddar, Mayonnaise

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Eat Cake For Dinner: Ham, Bacon and Cheese Bagel Snacks

These ham, bacon, and cheese bagel snacks are perfect for any party or gathering. Simply top your bagel rounds with some ham, crispy bacon, and shredded cheddar cheese. Bake until the cheese is melted and serve as a tasty appetizer or snack.

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Easy Air Fryer Bagels

Main Ingredients: Everything Bagel, Cinnamon Sugar, Sliced Pickled

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If you have an air fryer, you need to try making these easy air fryer bagels. Simply shape your dough into bagels and place them in the air fryer for 10 minutes. You'll have crispy and golden brown bagels without having to turn on your oven.

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Everything Bagels

Main Ingredients: All Purpose Flour, Baking Powder, Salt, Plain Greek

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Last but not least, we can't forget the classic everything bagel. These bagels are coated in a delicious mix of poppy seeds, sesame seeds, garlic, onion, and sea salt for a savory and flavorful breakfast option. Top with some cream cheese and smoked salmon for a classic and delicious combination.

Ingredients You'll Need

1. Greek Yogurt

Using Greek yogurt in this recipe not only adds a tangy flavor to the bagels, but it also adds protein and calcium, making these bagels a nutritious breakfast option.

2. Flour

Flour is the base of any good bagel recipe. You can use all-purpose flour or whole wheat flour, depending on your preference. Using bread flour will result in a chewier texture.

3. Baking Powder

Baking powder is the leavening agent in this recipe, giving the bagels their light and fluffy texture.

4. Salt

Salt is a crucial ingredient in balancing the flavors and enhancing the texture of the bagels.

5. Egg

Egg is used in this recipe to bind the dough together and give the bagels a shiny and golden crust.

Step-by-Step Instructions

1. Make the Dough

In a large mixing bowl, combine the flour, baking powder, and salt. Add in the Greek yogurt and mix until a dough forms. Knead the dough on a lightly floured surface for a few minutes until it becomes smooth and elastic.

2. Divide and Shape the Dough

Divide the dough into equal-sized balls and shape them into bagel rings by rolling them into a rope and connecting the ends.

3. Boil the Bagels

In a large pot, bring water to a boil and add in a tablespoon of baking soda. Boil the bagels for 30 seconds on each side, then remove them and place them on a baking sheet.

4. Brush with Egg Wash

In a small bowl, whisk an egg with a tablespoon of water. Brush the egg wash on top of the bagels to give them a shiny and golden crust.

5. Bake and Enjoy

Bake the bagels in a preheated oven at 375°F for 20-25 minutes, or until they are golden brown. Let them cool for a few minutes before slicing and adding your desired toppings or fillings. By following these simple steps, you can easily make your own delicious homemade bagels using Greek yogurt. These bagels are perfect for a quick and healthy breakfast, and you can customize them to your liking by adding different toppings or fillings. So why not give this easy bagel recipe a try and impress your family and friends with your baking skills?