17 Easy Authentic Italian Recipe Dive Into Deliciousness!

Published on: Mar 16, 2024

One of the most beloved cuisines in the world is Italian cuisine. With its rich flavors and hearty dishes, it's no wonder that many people crave authentic Italian food. However, cooking traditional Italian dishes can seem daunting to those who are not familiar with the cuisine. But fear not, here is an easy authentic Italian recipe that you can try at home and impress your family and friends with your culinary skills.

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Italian Meatballs - Jo Cooks
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Indulge in the savory flavors of Italy with these mouth-watering meatballs. Made with a combination of ground beef, pork, and veal, these meatballs are rich and flavorful. The addition of Italian herbs and spices adds a depth of flavor that will have your taste buds dancing. Serve with your favorite pasta and homemade marinara sauce for a traditional Italian feast.
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Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
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Looking for a hearty and satisfying meal? These great big Italian meatballs are just what you need. Made with a blend of ground beef and pork, these meatballs are big on flavor and size. The addition of parmesan cheese adds a touch of saltiness and richness to each bite. Serve with your choice of pasta or on top of a crispy sub roll for a delicious meatball sandwich.
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This classic Italian wedding soup is the perfect marriage of flavors. Made with spinach, carrots, and orzo pasta, this soup is packed with nutrients and flavor. The addition of meatballs adds a delicious and hearty element to the soup. Serve as a starter dish or as a meal on its own – either way, it's sure to be a hit.
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Keto Stuffed Peppers – Italian Style

Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
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Following a keto diet doesn't mean you have to sacrifice flavor. These Italian-style stuffed peppers are a perfect example of that. Made with ground turkey, cauliflower rice, and Italian herbs, these peppers are low in carbs but high in flavor. The addition of mozzarella cheese adds a gooey and delicious topping. Serve with a side salad for a complete and satisfying meal.
Main Ingredients: Beef, Salt, Pepper, Grated Parmesan, Provolone, Italian
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This authentic Italian braciole recipe will transport you straight to Italy. Also known as stuffed beef rolls, this dish is made with thinly sliced beef, prosciutto, and parmesan cheese. The addition of bread crumbs, parsley, and garlic adds a burst of flavor and texture to each bite. Serve with your favorite pasta for a truly authentic Italian meal.
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Italian Almond Paste Cookies

Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
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These Italian almond paste cookies are a sweet and indulgent treat that is perfect for any occasion. Made with almond paste, flour, and sugar, these cookies have a chewy and slightly crispy texture. The addition of almond extract adds a strong almond flavor that pairs perfectly with a cup of coffee or tea. Dust with powdered sugar for a beautiful and delicious finish.
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Homemade Italian Meatballs

Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
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Nothing beats a homemade meatball, and these Italian meatballs are no exception. Made with a combination of ground beef, pork, and breadcrumbs, these meatballs are tender and flavorful. The addition of garlic, oregano, and basil adds an Italian twist to these classic meatballs. Serve with your favorite pasta and marinara sauce for a comforting and delicious meal.
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This Italian pasta salad is a refreshing and flavorful side dish that is perfect for any summer gathering. Made with tri-color rotini pasta, olives, and cherry tomatoes, this salad is colorful and packed with nutrients. The addition of salami, mozzarella cheese, and Italian dressing adds a burst of flavor to every bite. Serve as a side dish or add some grilled chicken for a complete and satisfying meal.
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Creamy Italian Ravioli

Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
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Indulge in a rich and creamy Italian dish with this creamy Italian ravioli recipe. Made with fresh ravioli, heavy cream, and parmesan cheese, this dish is decadent and delicious. The addition of sun-dried tomatoes and spinach adds a burst of flavor and nutrients. Serve with a side salad for a well-rounded and satisfying meal.
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This Italian chicken casserole is a simple and delicious weeknight meal that the whole family will love. Made with penne pasta, chicken breast, and marinara sauce, this casserole is easy to make and packed with flavor. The addition of mozzarella and parmesan cheese adds a gooey and delicious topping. Serve with a side salad for a complete and satisfying meal.
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This hearty Italian lentil soup is a comforting and flavorful dish that is perfect for a chilly night. Made with lentils, Italian sausage, and vegetables, this soup is packed with nutrients and flavor. The addition of Italian herbs and spices adds a depth of flavor that will have you coming back for seconds. Serve with a slice of crusty bread for a satisfying and complete meal.
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Easy Stromboli (Italian Stromboli)

Main Ingredients: Flour, Pizza Dough, Sliced Pepperoni, Capicola, Sliced
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Need a quick and easy dinner idea? This Italian stromboli is a perfect solution. Made with pizza dough, Italian deli meats, and cheese, this stromboli is packed with flavor and can be customized to your liking. The addition of garlic butter and Italian herbs adds an extra layer of flavor. Serve with a side of marinara sauce for dipping for a satisfying and easy meal.
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This Italian crescent casserole is a delicious and easy meal that is perfect for a busy weeknight. Made with crescent rolls, ground beef, and marinara sauce, this casserole is a crowd-pleaser. The addition of Italian seasoning and mozzarella cheese adds a burst of flavor and gooeyness. Serve with a side salad for a well-rounded and satisfying meal.
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If you're following a keto diet, these Italian meatballs are a must-try. Made with a combination of ground beef and sausage, these meatballs are low in carbs but big on flavor. The addition of parmesan cheese and Italian herbs adds a depth of flavor and richness. Serve with zucchini noodles or on top of a bed of greens for a satisfying and keto-friendly meal.
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These Italian sausage-stuffed mushrooms are a delicious and easy appetizer that is perfect for any gathering. Made with Italian sausage, cream cheese, and breadcrumbs, these mushrooms are packed with flavor and have a creamy and delicious filling. The addition of parmesan cheese and Italian herbs adds an extra layer of flavor. Serve as an appetizer or as a side dish for a well-rounded and delicious meal.
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Quick and Easy Italian Meatballs

Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
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Short on time but craving Italian flavors? These quick and easy Italian meatballs are the perfect solution. Made with frozen meatballs, marinara sauce, and Italian herbs, these meatballs can be on the table in less than 30 minutes. The addition of parmesan cheese and garlic adds a burst of flavor and richness. Serve with your favorite pasta for a quick and satisfying meal.
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Sheet Pan Italian Chicken Dinner

Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
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This sheet pan Italian chicken dinner is a simple and delicious meal that requires minimal effort and clean-up. Made with chicken breast, potatoes, and green beans, this sheet pan dinner is packed with protein and nutrients. The addition of Italian seasoning and lemon adds a burst of flavor and freshness. Serve with a side salad for a well-rounded and satisfying meal.
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Hearty Italian Beef and Vegetable Soup

Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery
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This hearty Italian beef and vegetable soup is a comforting and satisfying meal that is perfect for a cold day. Made with beef, vegetables, and pasta, this soup is packed with nutrients and flavor. The addition of Italian herbs and spices adds a depth of flavor that will warm you up from the inside out. Serve with a slice of crusty bread for a complete and satisfying meal.
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Italian Pork Kabobs with Summer Vegetables

Main Ingredients: Pork Loin Roast, Red Wine Vinegar, Kosher Salt, Red
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Fire up the grill and make these Italian pork kabobs for a delicious and healthy summer meal. Made with pork tenderloin, bell peppers, and zucchini, these kabobs are colorful and packed with flavor. The addition of Italian dressing and herbs adds a delicious and tangy flavor to the kabobs. Serve with a side of quinoa or a green salad for a well-rounded meal.
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This easy Italian roast beef is a simple and delicious meal that is perfect for a Sunday dinner or a special occasion. Made with beef roast, Italian herbs, and garlic, this roast is packed with flavor and is melt-in-your-mouth tender. The addition of red wine and beef broth adds an extra layer of richness and flavor. Serve with mashed potatoes and roasted vegetables for a complete and satisfying meal.

Making The Perfect Pasta Sauce

Ingredients:

  • 1 can of San Marzano tomatoes, crushed
  • 4 cloves of garlic, minced
  • 1 small onion, chopped
  • 1/4 cup of extra virgin olive oil
  • 1 teaspoon of dried oregano
  • 1 teaspoon of dried basil
  • 1/2 teaspoon of red pepper flakes
  • Salt and pepper, to taste

Instructions:

  1. Heat olive oil in a pan over medium heat.
  2. Add garlic and onion, and sauté until fragrant.
  3. Add the crushed San Marzano tomatoes, oregano, basil, red pepper flakes, and salt and pepper. Stir well.
  4. Let the sauce simmer for 15-20 minutes, stirring occasionally.
  5. Once the sauce has thickened, remove from heat and let it cool for a few minutes.
  6. Blend the sauce in a food processor or use an immersion blender until smooth.
  7. Return the sauce to the pan and let it simmer for an additional 5-10 minutes.
  8. Meanwhile, cook your favorite pasta according to package instructions.
  9. Once the pasta is cooked, drain and add it to the sauce. Mix well.
  10. Serve hot and garnish with fresh basil leaves and a sprinkle of parmesan cheese, if desired.
This simple yet delicious pasta sauce is the foundation of many traditional Italian dishes like spaghetti, lasagna, and pizza. The key to making the perfect sauce is using high-quality ingredients, such as San Marzano tomatoes and extra virgin olive oil. These ingredients not only enhance the flavor of the sauce but also provide numerous health benefits. San Marzano tomatoes, which are grown in the volcanic soil of Mount Vesuvius, are known for their sweet and rich flavor. They are also low in acidity, making them perfect for tomato-based sauces. Extra virgin olive oil, on the other hand, is rich in antioxidants and healthy fats, making it a staple in the Mediterranean diet. By using these ingredients, you can create a flavorful and nutritious pasta sauce that will transport you to the streets of Italy. So the next time you're craving authentic Italian food, give this recipe a try and experience the true taste of Italy in the comfort of your own home. Try this easy authentic Italian recipe and impress your loved ones with your cooking skills!
17 easy authentic italian recipe Dive into deliciousness!

Italian Meatballs

yield: 8 total time: 85 minutes
4.6 Stars (33 reviews)
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Ingredients

  • 1 pound ground beef at least 16 percent fat
  • 1 pound ground pork
  • 2/3 cup milk whole or 2 percent
  • 3 slices white bread crusts removed, about 3 ounces
  • 1/4 cup ricotta cheese
  • 1/4 cup grated Parmesan cheese
  • 2 eggs
  • 2 teaspoons kosher salt
  • 1 tablespoon fresh parsley chopped
  • 2 teaspoons black pepper
  • 1 teaspoon dried oregano or marjoram
  • 3 garlic cloves minced
  • 1 cup flour for dusting
  • 1/3 cup olive oil
  • 2 1/2 cups tomato sauce make in step 1 of method or use already prepared
  • 2 tablespoons olive oil
  • 3/4 cup finely chopped onions
  • 3/4 cup carrots finely chopped
  • 3/4 cup chopped celery finely
  • 2 tablespoons fresh parsley chopped
  • 1 clove garlic minced
  • 28 ounces tomatoes crushed or whole, including the juice, or 1 3/4 pound of fresh tomatoes, peeled, seeded, and chopped
  • 1/2 teaspoon dried basil or 2 Tbsp chopped fresh basil
  • 1 teaspoon tomato paste
  • salt
  • freshly ground black pepper

Nutrition

  • Calories : 630 calories
  • Carbohydrate : 37 grams
  • Cholesterol : 145 milligrams
  • Fat : 39 grams
  • Fiber : 5 grams
  • Protein : 31 grams
  • SaturatedFat : 12 grams
  • Sodium : 1270 milligrams
  • Sugar : 13 grams
  • TransFat : 0.5 grams
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