18 Easy American Chop Suey Recipe Indo Chinese Unleash Your Inner Chef!
Published on: Mar 24, 2024
If you're craving a delicious and satisfying meal that combines the flavors of American and Chinese cuisine, look no further than this easy American chop suey recipe. This Indo-Chinese fusion dish is the perfect combination of noodles, vegetables, and savory sauces that will leave your taste buds wanting more. In just a few simple steps, you can recreate this restaurant-style dish in the comfort of your own home. So put on your apron and get ready to impress your family and friends with this mouth-watering dish.
Main Ingredients: Ground Beef, Italian Seasoning, Seasoned Salt, Garlic
American Chop Suey is a classic comfort food that has been enjoyed by families for generations. This dish, also known as goulash or macaroni and beef, is a hearty and flavorful combination of ground beef, pasta, and a savory tomato-based sauce. It's a versatile dish that can be made in many different ways, each with its own unique twist. Here are 15 delicious American Chop Suey recipes that will have your taste buds dancing.
2of 15
Nana’s American Chop Suey!
Main Ingredients: Ground Beef, Garlic Cloves, Green Bell Pepper, Red Bell
This recipe is a family favorite passed down from generation to generation. Nana's American Chop Suey is made with simple ingredients, including ground beef, elbow macaroni, and canned tomatoes. The secret ingredient? A touch of Worcestershire sauce, which adds a depth of flavor to the dish. Serve it with a side of garlic bread for a comforting and satisfying meal.
3of 15
Basic American Chop Suey
Main Ingredients: Macaroni, Vegetable Oil, Chopped Onion, Lean Ground
If you're looking for a simple and straightforward recipe, this basic American Chop Suey is for you. It's made with ground beef, onions, green peppers, and a can of tomato soup. The tomato soup adds a creamy texture to the dish and makes it extra flavorful. This recipe is perfect for busy weeknights when you want to get dinner on the table quickly.
4of 15
Chop Suey | Traditional Chinese-American Like Mom Made
Main Ingredients: Pork Tenderloin, Olive Oil, Onion, Celery, Bean
This recipe puts a twist on the classic American Chop Suey by incorporating traditional Chinese flavors. It's made with ground pork, cabbage, and bean sprouts, and flavored with soy sauce, garlic, and ginger. The result is a dish that is both familiar and exotic, perfect for adventurous eaters looking to try something new.
5of 15
Hamburger Goulash (aka American Chop Suey)
Main Ingredients: Elbow Macaroni, Olive Oil, Lean Ground Beef, Medium
This recipe is a hearty and filling version of American Chop Suey. It's made with ground beef, onions, green peppers, and a variety of spices, including paprika and cayenne pepper. The addition of diced tomatoes and tomato sauce gives the dish a rich and tangy flavor. Serve it over mashed potatoes for a satisfying and comforting meal.
6of 15
American Chop Suey ( My Way)
Main Ingredients: Chopped Bacon, Ground Beef, Large Onion, Large Green
This recipe is all about personalization and making the dish your own. It starts with a base of ground beef and macaroni, but you can add your own favorite vegetables and spices to make it unique. Some ideas to consider are mushrooms, carrots, and Italian seasoning. The possibilities are endless, so have fun experimenting with different flavors.
7of 15
Mom's American Chop Suey
Main Ingredients: Macaroni, Vegetable Oil, Butter, Onion, Green Bell
There's nothing quite like Mom's cooking, and this American Chop Suey recipe is sure to become a family favorite. It's made with ground beef, onions, and green peppers, and flavored with oregano and basil. The addition of red wine gives the dish a rich and flavorful depth. Serve it with a sprinkle of parmesan cheese for a delicious and hearty meal.
8of 15
American Chop Suey II
Main Ingredients: Elbow Macaroni, Lean Ground Beef, Onion, Condensed
This recipe takes a different approach to American Chop Suey by using ground turkey instead of beef. It's a healthier option that doesn't skimp on flavor. The dish is flavored with rosemary and thyme, giving it a savory and herbaceous taste. It's a great option for those looking to reduce their red meat consumption.
9of 15
Wahlberg's American Chop Suey
Main Ingredients: Bacon, Ground Beef, Large Onion, Large Bell Pepper
This recipe was made famous by the Wahlberg family, who are known for their love of comfort food. It's a hearty and indulgent version of American Chop Suey, made with ground beef, elbow macaroni, and diced tomatoes. The dish is then topped with a layer of mozzarella cheese and baked until golden and bubbly. It's a crowd-pleaser that is sure to be a hit at any family gathering.
10of 15
Healthy American Chop Suey
Main Ingredients: Whole Wheat Rotini, Garlic, Carrots, Celery, Onions
If you're trying to watch your waistline, this healthy version of American Chop Suey is for you. It's made with lean ground turkey, whole wheat macaroni, and plenty of vegetables like zucchini, mushrooms, and bell peppers. The dish is then topped with a sprinkle of parmesan cheese for a guilt-free and delicious meal.
11of 15
Authentic American chop suey
Main Ingredients: Chicken Breast, Soy Sauce, Oyster Sauce, Corn Starch
For those looking for an authentic and traditional American Chop Suey recipe, look no further. This recipe stays true to its roots with a combination of ground beef, onions, and green peppers. The dish is then flavored with a touch of soy sauce and Worcestershire sauce, giving it a savory and slightly tangy taste. Serve it over rice for a filling and satisfying meal.
12of 15
Veg American Chop Suey
Main Ingredients: Egg Noodles, Vegetable Oil, Ginger, Garlic, Onion
This recipe is a vegetarian twist on the classic American Chop Suey. Instead of ground beef, it uses a combination of tofu and soy crumbles to provide the protein. The dish is flavored with garlic and ginger for a subtle Asian-inspired taste. It's a great option for vegetarians and meat-eaters alike.
13of 15
American Chop Suey - How To Make Classic American Chop...
Main Ingredients: Ground Beef, Garlic, Onion, Bell Pepper, Butter, Basil
This recipe is a step-by-step guide on how to make the perfect American Chop Suey. It starts with a base of ground beef, onions, and green peppers, and then walks you through the process of adding the right spices and seasonings to achieve the perfect flavor. It's a great resource for those new to cooking or looking to master this classic dish.
14of 15
Chop Suey - Chicken Chop Suey
Main Ingredients: Chicken Thighs, Shaoxing, Oyster Sauce, Corn Starch
If you're tired of the traditional beef version, why not give this chicken chop suey recipe a try? It's made with chicken breast, broccoli, and mushrooms for a healthier and lighter option. The dish is then flavored with garlic and ginger, giving it a delicious and savory taste. Serve it over rice for a complete meal.
15of 15
American Chop Suey [Vegan]
Main Ingredients: Extra Virgin Olive Oil, Onion, Garlic, Tomato Paste
Last but not least, here's an American Chop Suey recipe for our vegan friends. It's made with lentils and veggies like carrots, celery, and green beans, and flavored with soy sauce and ginger. The result is a hearty and flavorful dish that is sure to satisfy any vegan's cravings for comfort food.
The Perfect Blend of American and Chinese Flavors
What is American Chop Suey?
American chop suey, also known as American goulash, is a popular dish in the United States that originated in New England. It typically consists of elbow macaroni, ground beef, and canned tomatoes, seasoned with spices and herbs. However, in this Indo-Chinese version, we will be adding a twist by incorporating Chinese flavors and ingredients.
Why Combine American and Chinese Cuisine?
The combination of American and Chinese cuisine may seem unusual, but it actually makes for a delicious and unique flavor profile. The rich and bold flavors of American dishes are perfectly complemented by the savory and aromatic flavors of Chinese cuisine. The result is a dish that is both comforting and exciting, making it a favorite among many food lovers.
How to Make Easy American Chop Suey
To make this easy American chop suey recipe, you will need ground beef, noodles, bell peppers, onion, garlic, soy sauce, oyster sauce, and chili sauce. Start by cooking the noodles according to package instructions and set aside. Then, in a separate pan, cook the ground beef until it is browned and set aside. In the same pan, sauté the bell peppers, onion, and garlic until they are softened. Add in the cooked noodles and ground beef, and stir in the soy sauce, oyster sauce, and chili sauce. Let it simmer for a few minutes, and your delicious Indo-Chinese American chop suey is ready to be served.
Impress Your Guests with This Easy Recipe
This easy American chop suey recipe is perfect for busy weeknights or when you're looking to impress your guests with a unique and flavorful dish. With just a few simple ingredients and minimal cooking time, you can create a dish that is sure to be a hit. So why not give this Indo-Chinese fusion recipe a try and add a new twist to your dinner table? Your taste buds will thank you.
In Conclusion
In conclusion, this easy American chop suey recipe is the perfect fusion of American and Chinese cuisine. With its bold and exciting flavors, it is sure to become a family favorite. So next time you're in the mood for a delicious and satisfying meal, give this recipe a try and experience the best of both worlds. Trust us, your taste buds will thank you.
