19 Easy Albondigas Soup Recipe Mexican Experience Flavor Like Never Before!
Published on: Mar 15, 2024
If you're craving a warm and comforting meal that's bursting with flavor, look no further than albondigas soup. This traditional Mexican dish is a staple in many households and is loved for its combination of hearty meatballs, fresh vegetables, and savory broth. While the thought of making homemade soup may seem daunting, this easy albondigas soup recipe will have you whipping up a delicious meal in no time.
Main Ingredients: Water, Carrots, Potatoes, Onion, Salsa, Beef Bouillon
Start off with a classic recipe that never disappoints. This Mexican meatball soup is known for its savory broth and tender meatballs. A perfect dish for a cold winter night or a family gathering. Enjoy the warm and comforting flavors of this traditional dish.
For those looking for a more authentic version, this recipe is for you. Made with a blend of spices and fresh ingredients, this soup is bursting with traditional Mexican flavors. Get a taste of Mexico in every bite.
Short on time? No problem! This easy recipe will have you enjoying a bowl of delicious albondigas soup in no time. Made with simple ingredients, this dish is perfect for a quick and satisfying meal. Perfect for busy weeknights or when you're craving Mexican flavors.
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Albondigas Soup (Mexican Meatball)
Main Ingredients: Olive Oil, Onion, Medium Carrots, Celery Stalks, Medium
Looking for a flavorful and easy soup recipe? Look no further! This albondigas soup is packed with Mexican spices and loaded with tender meatballs. Enjoy the convenience of a quick and easy meal without compromising on taste.
This classic version of albondigas soup is a staple in Mexican households. Made with a variety of vegetables and spices, this soup is not only delicious but also packed with nutrients. Indulge in a hearty bowl of this traditional soup.
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Mexican Meatball Soup | Albondigas Soup
Main Ingredients: Boneless Skinless Chicken Thighs, Onion, Large Egg
This simple yet flavorful soup is perfect for any occasion. The combination of tender meatballs, vegetables, and broth creates a delicious and satisfying dish. A perfect meal for any meatball lover.
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Albondigas Soup {Easy, Mexican Meatball Soup}
Main Ingredients: Lean Ground Beef, Long Grain White Rice, Yellow Onion
With a name like "Mexican meatball soup," you know this dish is going to be full of bold and delicious flavors. This recipe is a crowd-pleaser and is sure to be a hit at your next gathering. Bring a taste of Mexico to your dinner table.
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Easy Mexican Meatball Soup or Albondigas Soup
Main Ingredients: Vegetable Oil, Small Yellow Onion, Carrot, Poblano
This versatile soup can be served as a main dish or as a starter. The combination of meatballs, vegetables, and broth creates a hearty and satisfying meal. Experience the unique flavors of this traditional Mexican soup.
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Albondigas (Mexican Meatball) Soup
Main Ingredients: Lean Ground Beef, Onion, Long Grain Rice, Egg, Fresh
This unique recipe adds a twist to the classic albondigas soup by using tomatillos. The tangy and slightly spicy flavor of tomatillos adds a delicious kick to this already flavorful dish. A must-try for any tomatillo lover.
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Tomatillo Albondigas Soup
Main Ingredients: Tomatillos, Onion, Large Garlic Cloves, Jalapeno
This recipe keeps it simple and delicious. Made with basic ingredients, this soup is perfect for those looking for a traditional and comforting dish. Experience the heartwarming flavors of this classic soup.
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Albondigas Soup
Main Ingredients: Large Egg, Ground Turkey, Fresh Mint Leaves, Fresh
For those following a low-carb diet, this recipe is a game changer. Made with zucchini noodles instead of traditional pasta, this soup is low in carbs but high in flavor. Indulge in this guilt-free and tasty version of albondigas soup.
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Mexican Meatball Soup (Albondigas) Low Carb Version
Main Ingredients: Lean Ground Meat, Bread, Garlic Powder, Paprika, Cumin
This recipe adds an extra kick of spices and seasonings to take the flavor of albondigas soup to the next level. Perfect for those who love a little heat in their meals. Get ready for a flavorful explosion in every bite.
Looking for a unique and tasty soup recipe? Look no further! This recipe adds a twist to the traditional albondigas soup by using chorizo. The combination of chorizo, meatballs, and broth creates a flavorful and satisfying dish. A must-try for any chorizo lover.
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Albondigas (Mexican Meatball Soup)
Main Ingredients: Long Grain Rice, Ground Pork, Ground Beef, Large Egg
For all the vegans out there, this recipe is for you! Made with plant-based ingredients, this soup is just as flavorful and hearty as the traditional version. Enjoy a delicious bowl of albondigas soup without any meat.
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Albondigas {spicy Mexican Meatball Soup}
Main Ingredients: Olive Oil, Finely Chopped Onion, Finely Chopped Carrot
Spice up your meal with this spicy version of albondigas soup. Packed with bold flavors and a little heat, this soup is perfect for those who like to take their taste buds on an adventure. Experience a burst of flavor with every spoonful.
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Mexican Shrimp Soup - Albóndigas de Camarón
Main Ingredients: Shrimp, Onion, Medium Tomato, Large Egg Yolk, All
For all the seafood lovers, this recipe is a must-try. This unique version of albondigas soup adds shrimp to the mix, creating a delicious and hearty seafood dish. Enjoy a bowl of this flavorful soup on a warm summer day.
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Caldo de Albóndigas (Mexican Meatball Soup)
Main Ingredients: Ground Beef, Garlic Powder, Salt, Peppercorns, Masa
If you're looking for a soup that's both comforting and nutritious, this recipe is for you. Made with a variety of vegetables and spices, this soup is packed with nutrients and flavor. Indulge in a bowl of this hearty and delicious soup.
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Sopa de Albóndigas (Mexican Meatball Soup)
Main Ingredients: Cooked Quinoa, Turkey, Egg, Garlic Powder, Onion
This recipe adds a twist to the traditional albondigas soup by using ground turkey instead of beef. The result is a lighter yet still flavorful and satisfying soup. Enjoy a healthier version of this classic dish.
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Vegan Sopa de Albóndigas (Mexican Meatball Soup)
Main Ingredients: Olive Oil, Sea Salt, Pepper, Ripe Tomatoes, Short Grain
Another vegan version of albondigas soup for all the plant-based eaters out there. Made with lentils and a variety of vegetables, this soup is both nutritious and delicious. Experience the flavors of Mexico without any animal products.
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Authentic Mexican Albondigas Soup
Main Ingredients: Lean Ground Beef, Garlic, Long Grain Rice, Egg, Mint
We end our list with another classic and authentic recipe. Made with traditional ingredients and cooking methods, this soup is the ultimate albondigas experience. Indulge in the true taste of Mexico with this flavorful and comforting soup.
Preparing the Meatballs
Ingredients:
1 pound ground beef: The key to a flavorful meatball is using a good quality ground beef. Look for one that is 85% lean.
1/2 cup bread crumbs: This helps bind the meatballs together and adds a bit of texture.
1 egg: Acts as a binder and adds moisture to the meatballs.
1/4 cup finely chopped onion: Adds flavor and moisture to the meatballs.
1/4 cup chopped cilantro: A staple in Mexican cuisine, cilantro adds a fresh and herby flavor to the meatballs.
1 teaspoon cumin: This spice adds a warm and earthy flavor to the meatballs.
Salt and pepper: To taste.
To make the meatballs, simply mix all the ingredients together in a bowl until well combined. Roll the mixture into small balls, about 1 inch in diameter. Place them on a baking sheet lined with parchment paper and bake in a preheated oven at 375°F for 15 minutes, or until they are cooked through.
Pro tip:
Cooking the meatballs in the oven instead of frying them in a pan helps to keep them round and prevents them from falling apart in the soup.
Making the Soup
Ingredients:
8 cups chicken or beef broth: Use a good quality broth for maximum flavor.
1 large onion, chopped: Adds a sweet and savory flavor to the soup.
2 carrots, chopped: Adds a bit of sweetness and color to the soup.
2 celery stalks, chopped: Adds a nice crunch and depth of flavor to the soup.
1 small zucchini, chopped: A traditional ingredient in albondigas soup, zucchini adds a subtle sweetness and lightness to the broth.
1 can diced tomatoes: Adds a bit of acidity and tanginess to the soup.
2 cloves garlic, minced: For a hint of garlic flavor.
1 teaspoon dried oregano: A classic herb in Mexican cuisine, oregano adds a warm and aromatic flavor to the soup.
1 teaspoon chili powder: For a bit of heat and smokiness.
Salt and pepper: To taste.
In a large pot, sauté the onion, carrots, celery, and zucchini until they are soft. Add in the minced garlic, dried oregano, and chili powder, and stir for about 1 minute. Pour in the broth and bring it to a boil. Once boiling, reduce the heat to a simmer and add in the cooked meatballs and diced tomatoes. Let it simmer for about 15 minutes, or until all the vegetables are tender. Season with salt and pepper to taste.
Final Touches
Before serving, you can add some extra flavor and texture to your albondigas soup by topping it with some sliced avocado, fresh cilantro, and a squeeze of lime juice. Serve with warm tortillas and enjoy a bowl of homemade Mexican comfort food.
Final Thoughts
This easy albondigas soup recipe is a great way to explore the flavors of Mexican cuisine and enjoy a comforting and hearty meal. The combination of juicy meatballs, fresh vegetables, and flavorful broth make this dish a standout. So next time you're in the mood for a delicious and easy soup, give this recipe a try and impress your family and friends with your cooking skills!