15 Easter Trifle Desserts Recipes Experience Flavor Like Never Before!

Published on: Apr 2, 2024

Easter is a time for celebration and indulgence, and what better way to satisfy your sweet tooth than with a delicious trifle dessert? This classic layered dessert is perfect for any Easter gathering, with its vibrant colors and combination of flavors. In this article, we'll be sharing some mouth-watering trifle dessert recipes that are sure to impress your family and friends. So get your apron on and let's get baking!

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Sherry Trifle

Ingredients:

  • Sponge cake
  • Sherry
  • Fresh berries (strawberries, blueberries, raspberries)
  • Custard
  • Whipped cream
  • Chopped almonds

Start by cutting the sponge cake into cubes and placing them in the bottom of a trifle dish. Drizzle sherry over the cake cubes, making sure they are well soaked. Next, add a layer of fresh berries on top of the cake. Spread a layer of custard over the berries, followed by a layer of whipped cream. Repeat the layers until you reach the top of the dish. Finally, sprinkle chopped almonds over the top for an added crunch. Refrigerate for at least an hour before serving.

Variation:

If you want to add a twist to this classic trifle, try using different types of sherry such as amontillado or cream sherry. You can also switch up the fruit by using peaches, apricots, or cherries.

Chocolate Hazelnut Trifle

Ingredients:

  • Chocolate cake
  • Hazelnut spread
  • Chocolate pudding
  • Whipped cream
  • Chopped hazelnuts

This indulgent trifle is a chocolate lover's dream. Start by layering chocolate cake cubes in a trifle dish. Next, spread a layer of hazelnut spread over the cake cubes. Then, add a layer of chocolate pudding followed by a layer of whipped cream. Repeat the layers until you reach the top of the dish. Finally, sprinkle chopped hazelnuts on top for some added texture. Refrigerate for at least an hour before serving.

Variation:

If you don't have hazelnut spread, you can use chocolate spread or Nutella instead. You can also add a layer of chopped hazelnut cookies for an extra crunch.

Strawberry Cheesecake Trifle

Ingredients:

  • Graham crackers
  • Cream cheese
  • Heavy cream
  • Powdered sugar
  • Strawberry jam
  • Fresh strawberries

This trifle combines the flavors of a classic strawberry cheesecake into a delicious dessert. Start by crushing graham crackers and spreading them on the bottom of a trifle dish. In a separate bowl, mix cream cheese, heavy cream, and powdered sugar until smooth. Spread a layer of the cream cheese mixture over the graham crackers. Then, spread a layer of strawberry jam on top of the cream cheese mixture. Add a layer of fresh strawberries and repeat the layers until you reach the top of the dish. Refrigerate for at least an hour before serving.

Variation:

You can use any type of fruit jam or preserves for this trifle, such as raspberry, blueberry, or peach. You can also add a layer of crushed graham crackers between the layers for added texture.

No matter which trifle recipe you choose, it's sure to be a hit at your Easter celebration. These desserts are not only delicious but also visually appealing, making them the perfect addition to your holiday spread. So go ahead and give one of these trifle recipes a try and impress your loved ones with your baking skills. Happy Easter!
15 easter trifle desserts recipes Experience flavor like never before!

Colorful Easter Egg Layered Cake

yield: 11 total time: 55 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 box white or yellow cake mix
  • 1/2 cup vegetable oil
  • 1/2 cup water
  • 8 ounces sour cream or plain yogurt
  • 4 eggs
  • 1 box instant vanilla pudding mix
  • food coloring or Decorating Paste, red, yellow, blue green
  • 16 ounces cream cheese pkgs softened
  • 2 sticks softened butter
  • 2 pounds powdered sugar
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