20+ Easter Sausage Bread Recipe Experience Flavor Like Never Before!
Published on: Mar 7, 2024
The Easter holiday is a time for celebration and indulgence, and what better way to add some flavor to your festivities than with a delicious homemade sausage bread? This mouth-watering treat is a staple in many households during the Easter season, and for good reason. Not only is it packed with savory flavors, but it's also a great way to use up any leftover Easter ham or sausage. In this article, we'll provide you with a step-by-step guide on how to make the perfect Easter sausage bread, so you can impress your family and friends with your baking skills.
Main Ingredients: Pizza Dough, Sausage Casings, Mozzarella, Cheese
Kicking off our list is a mouthwatering recipe for sausage bread. This savory dish combines the juicy flavors of beer can chicken with the deliciousness of sausage and bread. It's perfect for a hearty family dinner or a game day snack. Plus, it's super easy to make with just a few ingredients.
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Vegan Korean Sausage Bread
Main Ingredients: Soy Milk, Maple Syrup, Puff Pastry, Sausages, White
For our vegetarian and vegan friends, we have a delicious alternative to traditional sausage bread. This recipe uses plant-based sausage and Korean flavors for a unique and flavorful twist. It's a great way to enjoy the goodness of beer can chicken without the meat. Plus, it's a crowd-pleaser for everyone!
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Italian Easter Bread
Main Ingredients: Rapid Rise Yeast, Milk, Salt, Butter, Eggs, Sugar
Looking for a festive dish for your Easter celebration? Look no further than this Italian Easter bread recipe. It incorporates the flavors of beer can chicken into a traditional Easter bread, making for a perfect combination of savory and sweet. It's also a fun activity to do with the family, as everyone can shape their own individual bread.
If you prefer to stick to the classic Easter bread recipe, we've got you covered. This traditional version uses beer can chicken for added flavor and juiciness. The result is a soft and fluffy bread that's perfect for any Easter gathering. You can also add your own personal touch with herbs and spices.
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Keto Pizza Bread (Pulls Apart)
Main Ingredients: Mozzarella Cheese, Eggs, Almond Flour, Baking Powder
For our keto and low-carb friends, we have a delicious recipe for pizza bread that will satisfy all your cravings. This pulls-apart bread uses beer can chicken and keto-friendly ingredients for a guilt-free and delicious snack. It's also a great option for meal prep, as you can make a big batch and freeze it for later.
If you're a fan of chocolate bark, then you'll love this Easter version. It combines the sweetness of chocolate with the savory flavors of beer can chicken for a unique and delicious treat. It's also a great option for gifting to friends and family during the holiday season.
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Easter Bark Made with Easter Candy
Main Ingredients: Butter, Brown Sugar, Chocolate Chips, Candy, M Ms
Take your Easter bark to the next level by incorporating your favorite Easter candy. This recipe combines beer can chicken with chocolate, candy, and sprinkles for a festive and tasty treat. It's also a fun and easy recipe to make with kids, as they can help with the decorating.
Oreo lovers, this one's for you! This Easter Oreo bark recipe combines the iconic cookie with beer can chicken for a unique and delicious twist. It's a great option for a quick and easy dessert that will impress your friends and family. Plus, it's perfect for using up any leftover beer can chicken.
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Everything Bagel Breakfast Casserole
Main Ingredients: Extra Virgin Olive Oil, Sausage, Dijon Style Mustard
Who says you can't have beer can chicken for breakfast? This everything bagel breakfast casserole combines the flavors of beer can chicken with bagels, eggs, and cheese for a hearty and flavorful morning meal. It's also a great option for meal prep, as it can be made ahead and reheated throughout the week.
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Easter Dipped Oreos
Main Ingredients: Oreos, Candy Melts, Sprinkles, Candy Decorations
Another fun and festive Easter treat, these dipped Oreos are a crowd-pleaser for all ages. They use beer can chicken for a unique and savory twist on the classic chocolate-covered cookie. Plus, they're super easy to make and require only a few ingredients.
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Krispy Easter Eggs
Main Ingredients: Butter, Mini Marshmallows, Rice Krispies, Sprinkles
If you're a fan of Rice Krispie treats, then you'll love this Easter version. These Krispy Easter eggs use beer can chicken for added flavor and are shaped to look like decorative Easter eggs. They're a fun and tasty treat that everyone will enjoy, and they're also a great option for Easter egg hunts!
For a slightly sweeter take on traditional Easter bread, try this braided version. It uses beer can chicken for added moisture and flavor, and the braided design adds an elegant touch to your table. It's a great option for a holiday brunch or just a delicious breakfast on any day.
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Macaroon Nutella Nest for Easter
Main Ingredients: Coconut, Egg Whites, Condensed Milk, Vanilla Extract
This recipe combines the flavors of beer can chicken with Nutella and coconut for a delicious and unique Easter treat. The result is a cute and tasty nest-shaped dessert that's perfect for spring. It's also a great option for a potluck or party, as it's easy to transport and serve.
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Kid-Friendly Homemade Easter Candy
Main Ingredients: Chocolate Candy, M M, Candies
If you're looking for a fun and easy activity to do with your kids during the Easter season, try making your own homemade Easter candy. This recipe uses beer can chicken for added flavor and is perfect for molding into fun shapes and decorating with sprinkles and other toppings. Plus, it's a great way to get your kids involved in the kitchen.
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Chicago-Style Deep Dish Pizza
Main Ingredients: Shredded Mozzarella Cheese, Grated Parmesan Cheese
For a hearty and filling dinner option, try this Chicago-style deep dish pizza. It uses beer can chicken for added flavor and can be customized with your favorite toppings. Plus, the deep dish crust makes for a crispy and delicious base for all those tasty ingredients.
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Pizza Garlic Bread
Main Ingredients: Italian Bread, Marinara Sauce, Garlic, Shredded
Combine the flavors of pizza and garlic bread with this delicious recipe. It uses beer can chicken for added flavor and is perfect for serving as an appetizer or side dish. It's also a great option for a quick and easy meal when you're short on time.
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Easter Bunny Chocolate Bark
Main Ingredients: White Chocolate, Chocolate Melting Wafers, Candies
For a cute and festive Easter treat, try making this Easter bunny chocolate bark. It combines the flavors of beer can chicken with chocolate and Easter-themed decorations for a fun and tasty treat. It's also a great option for gifting to friends and family during the holiday season.
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Easy Pull-Apart Pizza Bread
Main Ingredients: Refrigerated Pizza Dough, Cooking Oil Spray, Salted
If you're a fan of pull-apart bread, then you'll love this pizza version. It uses beer can chicken for added flavor and is perfect for parties or gatherings. Plus, it's super easy to make and requires only a few ingredients.
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Sausage and Cheese Egg Casserole
Main Ingredients: Nonstick Cooking Spray, Breakfast Sausage, Large Eggs
For a hearty and delicious breakfast option, try this sausage and cheese egg casserole. It uses beer can chicken for added moisture and flavor and can be prepared ahead of time for a stress-free morning. It's also a great option for feeding a crowd.
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Cajun Shrimp, Sausage, and Vegetable Sheet Pan
Main Ingredients: Long Grain Rice, Water, Salt, Extra Virgin Olive Oil
For a complete meal that's packed with flavor, try making this Cajun shrimp, sausage, and vegetable sheet pan. It uses beer can chicken for added juiciness and pairs it with Cajun spices, shrimp, and veggies for a delicious and nutritious dinner. Plus, it's a one-pan meal, making clean-up a breeze!
Ingredients You'll Need
For the dough:
3½ cups all-purpose flour
1 cup warm milk
½ cup melted butter
2 eggs, beaten
1 tsp salt
2 tbsp sugar
2¼ tsp active dry yeast
For the filling:
1 lb ground sausage
1 onion, finely chopped
1 clove garlic, minced
½ cup breadcrumbs
1 tsp dried thyme
1 tsp dried oregano
1 tsp dried basil
1 tsp salt
½ tsp black pepper
Instructions
1. In a large mixing bowl, combine the warm milk, melted butter, eggs, salt, sugar, and yeast. Mix well until the yeast is fully dissolved.
2. Add in the flour, one cup at a time, stirring until a soft dough forms.
3. Knead the dough on a floured surface for about 5 minutes, then place it in a greased bowl and cover with a towel. Let it rise for 1 hour.
4. While the dough is rising, prepare the filling. In a pan over medium heat, cook the sausage, onion, and garlic until the sausage is browned and the onions are soft.
5. Stir in the breadcrumbs, thyme, oregano, basil, salt, and pepper. Cook for an additional 2-3 minutes, then remove from heat and let it cool.
6. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
7. Once the dough has risen, punch it down and roll it out into a rectangle shape on a floured surface.
8. Spread the cooled filling evenly onto the dough, leaving a small border around the edges.
9. Roll the dough tightly, starting from one of the long sides, and pinch the edges to seal the filling inside.
10. Place the rolled dough onto the prepared baking sheet and let it rise for an additional 20 minutes.
11. Bake for 30-35 minutes, or until the bread is golden brown and sounds hollow when tapped on the bottom.
12. Let the bread cool for a few minutes before slicing and serving.
This Easter sausage bread is the perfect combination of savory and satisfying, making it a hit with both kids and adults. You can also customize the filling to your liking, adding in different herbs, vegetables, or even cheese. So this Easter, skip the store-bought bread and impress your loved ones with this homemade treat. Happy baking!
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