20+ Easter Roulade Recipe Savor The Mouthwatering Goodness!

Published on: Mar 13, 2024

Easter is a time for celebration, and what better way to celebrate than with a delicious and festive dessert? If you're looking to impress your family and friends this Easter, then look no further than this delectable Easter Roulade recipe. This dessert is not only visually stunning but also packs a punch of flavor that will leave everyone wanting more. So roll up your sleeves and get ready to make a show-stopping dessert that will be the talk of your Easter gathering.

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1 of 20

Caramelized Onion Pie for Easter Brunch

Main Ingredients: Pie Crust, Red Pepper, Onions, Garlic Cloves, Eggs
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Kick off your Easter celebrations with a twist on the classic quiche. This Caramelized Onion Pie is a savory and indulgent dish that will be the star of any brunch table. The flaky crust is filled with rich and creamy caramelized onions, bacon, and gruyere cheese. It's the perfect way to start off a day of feasting.
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Glazed Easter Ham

Main Ingredients: Fully Cooked Bone In Ham, Whole Cloves, Brown Sugar
Glazed Easter Ham
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No Easter dinner is complete without a delicious glazed ham. This recipe takes the traditional ham and elevates it with a sweet and tangy glaze made with honey, mustard, and apple cider vinegar. The result is a succulent and flavorful ham that will have everyone going back for seconds.
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Traditional Easter Dinner

Main Ingredients: Spiral Cut Ham, Brown Sugar, Maple Syrup, Pineapple
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If you're looking for a classic Easter dinner recipe, look no further. This Traditional Easter Dinner is a one-pot meal that combines all the staples of a holiday feast – tender roast chicken, potatoes, carrots, and green beans – into one delicious and easy dish. It's perfect for a stress-free Easter celebration.
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Easter Sunshine Cake

Main Ingredients: Butter Cake Mix, Mandarin Oranges, Vegetable Oil, Eggs
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Bring some sunshine to your Easter table with this bright and refreshing dessert. This Easter Sunshine Cake is made with a light and fluffy lemon cake and topped with a tangy lemon cream cheese frosting. It's the perfect way to end a heavy holiday meal.
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Traditional Italian Easter Pie

Main Ingredients: Powdered Sugar, Large Eggs, Pure Vanilla Extract
Traditional Italian Easter Pie Recipe
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If you want to add a touch of Italian tradition to your Easter menu, try making this delicious Easter pie. This savory pie is made with a flaky crust and filled with a hearty mixture of Italian sausage, ricotta cheese, and spinach. It's a unique and delicious addition to any holiday feast.
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These Easter Resurrection Rolls are not only delicious, but they also have a special meaning behind them. The rolls are made with a sweet cinnamon sugar filling and wrapped in crescent roll dough. As they bake, the marshmallow inside melts, representing the empty tomb on Easter morning. It's a fun and meaningful recipe to make with your family.
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Chicken Roulade

Main Ingredients: Chicken Breasts, Pesto, Sun Dried Tomatoes, Prosciutto
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If you want to impress your guests with a gourmet dish, try making this Chicken Roulade. This recipe takes chicken breasts and stuffs them with a flavorful mixture of spinach, prosciutto, and mozzarella cheese. The result is an elegant and delicious dish that is perfect for a special occasion like Easter.
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Italian Easter Bread

Main Ingredients: All Purpose Flour, Whole Milk, Granulated Sugar
The Cultural Dish: Recipe: Italian Easter Egg Bread!
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In Italy, it's tradition to make a special bread for Easter called "Easter bread" or "Pane di Pasqua". This Italian Easter Bread is a sweet and festive treat that is usually shaped into a braided wreath and decorated with colored eggs. It's a beautiful addition to any Easter brunch or dinner table.
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Strawberry Shortcake Roulade

Main Ingredients: Egg Yolks, Vegetable Oil, Milk, Vanilla Extract, Sugar
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This Strawberry Shortcake Roulade is a delightful twist on the classic dessert. The light and airy sponge cake is filled with a creamy strawberry whipped cream and topped with fresh strawberries. It's a delicious and elegant way to end an Easter meal.
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Monkfish Roulade

Main Ingredients: Broccoli Rabe, Olive Oil, Garlic Cloves, Mushrooms
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If you're looking for a unique and impressive main dish for Easter, try making this Monkfish Roulade. The delicate and flavorful monkfish is wrapped in prosciutto and stuffed with a mixture of sun-dried tomatoes and spinach. It's a gourmet dish that will impress even the most discerning palates.
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Easter Strawberry Champagne

Main Ingredients: Water, Granulated Sugar, Chopped Strawberries
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What's Easter without a little bubbly? This Easter Strawberry Champagne cocktail is a refreshing and festive drink that is perfect for any Easter celebration. The combination of strawberry puree, champagne, and a splash of orange liqueur creates a sweet and sparkling drink that will be a hit with all your guests.
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Easter Dirt Cake

Main Ingredients: Oreo Cookies, Cream Cheese, Soften, Butter, Powdered
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If you're looking for a fun and creative dessert for Easter, try making this Easter Dirt Cake. This no-bake dessert is made with layers of Oreo cookies, chocolate pudding, and whipped cream. It's topped with colorful Easter eggs and gummy worms for a playful and delicious treat.
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Spinach and Artichoke Egg Roulade

Main Ingredients: Eggs, Goat Cheese, Milk, Kosher Salt, Pepper, Frozen
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This Spinach and Artichoke Egg Roulade is a great way to add some green to your Easter menu. The fluffy egg and cream cheese mixture is filled with a savory blend of spinach, artichokes, and parmesan cheese. It's a tasty and nutritious dish that is perfect for a holiday brunch.
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Keto Chicken Roulade

Main Ingredients: Chicken Breasts, Pesto, Sun Dried Tomatoes, Prosciutto
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If you're following a keto diet, you don't have to miss out on delicious Easter dishes. This Keto Chicken Roulade is made with chicken breast and stuffed with a flavorful mixture of spinach, ricotta cheese, and bacon. It's a low-carb and high-protein dish that will satisfy your cravings without breaking your diet.
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Easter Egg - Deviled Egg Chicks

Main Ingredients: Large Eggs, Mayonnaise, Dijon Mustard, Garlic Powder
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Deviled eggs are a classic Easter appetizer, but these Deviled Egg Chicks take it to the next level. The traditional deviled egg mixture is dyed with yellow food coloring and piped onto the egg whites to create adorable little chicks. It's a fun and festive way to enjoy this popular dish.
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Dr. Pepper Glazed Easter Ham

Main Ingredients: Fully Cooked Bone In Ham, Whole Cloves, Brown Sugar
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If you want to add a little twist to your Easter ham, try making this Dr. Pepper Glazed Easter Ham. The sweet and tangy glaze is made with Dr. Pepper, honey, and orange juice. The flavors pair perfectly with the smoky and savory ham.
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Easy Brown Sugar Honey Glaze for Easter Ham

Main Ingredients: Light Brown Sugar, Honey, Dijon Mustard, Unsalted
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If you're short on time but still want to make a delicious glazed ham for Easter, this recipe is for you. This Easy Brown Sugar Honey Glaze takes only a few minutes to make and adds a sweet and sticky coating to your ham. The combination of brown sugar, honey, and mustard creates a mouth-watering glaze that everyone will love.
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Pork Roulade

Main Ingredients: Roast, Salt, Pepper, Pork Sausage, Sausage Link, Bread
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For a twist on the traditional Easter ham, try making this Pork Roulade. This dish takes a pork loin and stuffs it with a delicious mixture of apple, cranberries, and walnuts. The result is a tender and flavorful roast that is perfect for a holiday feast.
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Easter Bark

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If you're looking for a quick and easy Easter treat, try making this Easter Bark. This no-bake dessert is made with melted white chocolate and topped with colorful M&M's, pretzels, and pastel sprinkles. It's a fun and festive treat that is perfect for snacking on during an Easter egg hunt.
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Stuffed Roast Pork Roulade

Main Ingredients: Olive Oil, Onion, Garlic, Red Chili Pepper, Pine Nuts
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This Stuffed Roast Pork Roulade is another delicious and impressive dish that is perfect for an Easter celebration. The pork tenderloin is stuffed with a flavorful mixture of spinach, sun-dried tomatoes, and goat cheese. It's a gourmet dish that is surprisingly easy to make.

The Perfect Combination of Flavors

When it comes to Easter desserts, there are plenty of options to choose from. However, this Easter Roulade recipe truly stands out with its unique combination of flavors. The light and airy sponge cake is filled with a creamy mascarpone filling and fresh berries . This combination of tangy and sweet makes for a perfect balance of flavors that will leave your taste buds dancing.

A Show-Stopping Presentation

Not only does this Easter Roulade taste amazing, but it also looks like a piece of art. The vibrant colors of the fresh berries against the white of the mascarpone filling and light sponge cake make for a beautiful contrast . This dessert is sure to impress your guests and make for a stunning centerpiece on your Easter table.

Easy to Make, Impressive Results

Don't be intimidated by the impressive presentation of this Easter Roulade . It may look like a complicated dessert to make, but it's actually quite simple. With a few basic ingredients and some simple techniques , you can create a dessert that looks like it came straight from a professional bakery. This makes it the perfect dessert for those who want to impress without spending hours in the kitchen.

Conclusion

In conclusion, this Easter Roulade recipe is the perfect dessert for your Easter celebration. With its perfect balance of flavors and show-stopping presentation , it's sure to be a hit with all of your family and friends. So why not give it a try this Easter and see for yourself just how delicious and impressive this dessert can be.
20+ easter roulade recipe Savor the mouthwatering goodness!

Easter Bark

yield: 12 total time: 25 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 12 ounces white chocolate chips, melts, or bars
  • 3 cups mini marshmallows rainbow/pastel
  • sprinkles Optional- Easter / multi-colored

Nutrition

  • Calories : 270 calories
  • Carbohydrate : 46 grams
  • Cholesterol : 5 milligrams
  • Fat : 9 grams
  • Protein : 2 grams
  • SaturatedFat : 5 grams
  • Sodium : 55 milligrams
  • Sugar : 38 grams
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