Easter is a time of celebration and joy, and what better way to celebrate than with a delicious treat? One of the most iconic Easter treats is the resurrection bun, also known as hot cross buns. These buns are not only delicious but also have a symbolic meaning, making them the perfect addition to any Easter celebration. In this article, we will share a professional and well-organized recipe for making your own Easter resurrection buns.
If you're looking for a unique and delicious dish to serve at your Easter gathering, look no further than Easter Resurrection Rolls. These sweet, fluffy rolls are not only a treat for the taste buds, but they also have a deeper meaning behind them. The rolls are shaped to represent the tomb in which Jesus was buried, and when they are baked, the marshmallow inside disappears, symbolizing the resurrection of Jesus on Easter morning.
Another delicious Easter treat with a symbolic meaning is Easter Resurrection Cookies. These cookies are made with simple ingredients, but the process of making them is what makes them special. Each step of the recipe represents a part of the story of Jesus' crucifixion and resurrection. From beating the egg whites to adding vinegar, every step has a significance that ties back to the Easter story.
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Easter Resurrection Meringue Cookies
Main Ingredients: Pecans, Vinegar, Egg Whites, Salt, Sugar
If you're a fan of meringue cookies, you'll love these Easter Resurrection Meringue Cookies. These light and airy cookies are perfect for Easter with their pastel colors and delicate texture. And just like the Resurrection Cookies, each step of the recipe has a symbolic meaning related to the Easter story. These cookies are not only delicious, but they also serve as a reminder of the true meaning of Easter.
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Resurrection Rolls: An Easter Tradition
Main Ingredients: Refrigerated Crescent Rolls, Large Marshmallows
Resurrection Rolls have become an Easter tradition in many households. These sweet and symbolic rolls are a fun and tasty way to teach children about the story of Easter. Kids will love helping make these rolls and watching the marshmallow disappear as they bake. Not only will they learn about the Easter story, but they'll also have a tasty treat to enjoy afterwards.
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Resurrection Rolls Easter
Main Ingredients: Butter, Marshmallows, Sugar, Nutella
Looking for a new Easter tradition to start with your family? Try making Resurrection Rolls for Easter. These rolls are not only a delicious addition to any Easter meal, but they also have a deeper meaning that ties back to the holiday. It's a fun and interactive way to teach kids about the story of Easter while enjoying a sweet treat together.
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Resurrection Rolls for Easter
Main Ingredients: Active Dry Yeast, Warm Water, Sugar, Salt, Vegetable
Resurrection Rolls are a must-have for any Easter celebration. These rolls are easy to make and have a meaningful symbolism that adds a special touch to any Easter meal. Whether you're hosting a big family gathering or having a small celebration at home, Resurrection Rolls are a perfect addition to the menu.
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Easter Sticky Buns (Resurrection Rolls)
Main Ingredients: Rolls, Jumbo Marshmallows, Butter, Granulated Sugar
If you're a fan of sticky buns, you have to try these Easter Sticky Buns, also known as Resurrection Rolls. These sweet and gooey buns are made with crescent roll dough and filled with a delicious cinnamon sugar mixture. And just like the Resurrection Rolls, these buns have a marshmallow inside that disappears as they bake, symbolizing the resurrection of Jesus on Easter morning.
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Resurrection Rolls (Empty Tomb Rolls)
Main Ingredients: Puff Pastry, Salted Butter, Granulated Sugar, Cinnamon
Resurrection Rolls are also known as Empty Tomb Rolls, as they represent the empty tomb of Jesus on Easter morning. These rolls are made with a simple combination of crescent roll dough, butter, cinnamon, and sugar. But when they are baked, the marshmallow inside disappears, leaving an empty "tomb" behind. It's a delicious and meaningful treat for Easter.
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Resurrection Rolls
Main Ingredients: Crescent Rolls, Marshmallows, Butter, Canela, Sugar
Resurrection Rolls are a classic Easter dish that never gets old. These rolls are soft, fluffy, and filled with a sweet surprise inside. As they bake, the marshmallow disappears, symbolizing the resurrection of Jesus on Easter morning. It's a fun and tasty way to teach kids about the true meaning of Easter.
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Homemade Resurrection Rolls
Main Ingredients: Milk, Granulated Sugar, Yeast, Butter, Sugar, Egg
While store-bought crescent roll dough works perfectly fine for making Resurrection Rolls, there's something special about making them from scratch. Homemade Resurrection Rolls are soft, fluffy, and have a delicious homemade taste. And just like the store-bought version, they have a marshmallow inside that disappears while they bake, representing the empty tomb of Jesus on Easter morning.
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Resurrection Cookies & Easter Scripture Eggs}Activity...
Main Ingredients: Pecans, Vinegar, Egg Whites, Salt, Sugar
Looking for a fun and meaningful Easter activity to do with your family? Try making Resurrection Cookies and Easter Scripture Eggs. This activity involves making cookies that represent the Easter story and decorating eggs with Bible verses related to the holiday. It's a great way to spend time together as a family and learn more about the true meaning of Easter.
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Cinnamon Rolls
Main Ingredients: Yeast, Milk, Sugar, Butter, Eggs, Vanilla, Salt, Flour
Cinnamon Rolls are a classic sweet treat that can be enjoyed any time of year, but they are especially delicious on Easter morning. These soft and gooey rolls are filled with a buttery cinnamon sugar mixture and topped with a creamy frosting. It's the perfect way to start off your Easter celebration.
Looking for a fun and festive addition to your Easter meal? Try making Easter Bunny Shaped Rolls. These rolls are not only adorable, but they are also delicious and easy to make. You can use store-bought dough or make your own from scratch. Either way, these Easter Bunny Shaped Rolls will be a hit with kids and adults alike.
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Glazed Easter Ham
Main Ingredients: Fully Cooked Bone In Ham, Whole Cloves, Brown Sugar
No Easter meal is complete without a glazed ham as the centerpiece. This Glazed Easter Ham is easy to make and full of flavor. The ham is coated in a delicious glaze made with brown sugar, honey, and Dijon mustard, giving it a sweet and tangy taste. It's sure to be a hit at your Easter gathering.
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Easy Shortcut Cinnamon Rolls
Main Ingredients: Frozen Pizza Dough, Softened Butter, Granulated Sugar
If you're short on time but still want to enjoy delicious homemade cinnamon rolls, try making these Easy Shortcut Cinnamon Rolls. These rolls use store-bought crescent roll dough instead of homemade dough, making them quick and easy to assemble. But they still have the same delicious taste and gooey texture as traditional cinnamon rolls.
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Cinnabons Cinnamon Rolls
Main Ingredients: Active Dry Yeast, Milk, Granulated Sugar, Butter, Salt
If you're a fan of Cinnabon, you'll love these Cinnabons Cinnamon Rolls. These rolls are a homemade version of the famous mall treat, with a fluffy dough and a rich and creamy cream cheese frosting. They're perfect for breakfast or as a sweet treat on Easter morning.
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Perfect Cinnamon Rolls – Harvest Cinnamon Rolls
Main Ingredients: Milk, Warm Water, Pure Vanilla Extract, Butter, Eggs
These Perfect Cinnamon Rolls, also known as Harvest Cinnamon Rolls, are a delicious and festive treat for Easter. These rolls are filled with a mixture of brown sugar, cinnamon, and chopped apples, giving them a unique and delicious flavor. They're perfect for fall and Easter alike.
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Cinnabon Cinnamon Rolls
Main Ingredients: Warm Water, Active Dry Yeast, Granulated Sugar, Salt
If you can't get enough of Cinnabon, you'll love this recipe for Cinnabon Cinnamon Rolls. These rolls are a soft and fluffy homemade version of the famous mall treat, with a rich and creamy cream cheese frosting. They're perfect for Easter morning or any time you're craving something sweet.
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Homemade Cinnamon Rolls
Main Ingredients: Milk, Instant Dry Yeast, Large Eggs, Butter, Flour
Nothing beats the taste of homemade cinnamon rolls, especially on Easter morning. These Homemade Cinnamon Rolls are soft, gooey, and packed with cinnamon sugar flavor. They're easy to make and perfect for sharing with family and friends on Easter.
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Traditional Easter Dinner
Main Ingredients: Spiral Cut Ham, Brown Sugar, Maple Syrup, Pineapple
While there are many delicious dishes to enjoy on Easter, sometimes it's nice to stick with tradition and serve a traditional Easter dinner. This typically includes a glazed ham, mashed potatoes, green beans, and of course, hot cross buns for dessert. It's a comforting and satisfying meal that is perfect for celebrating the holiday.
The History of Resurrection Buns
The Origin of Hot Cross Buns
Hot cross buns have been a part of Easter celebrations for centuries. These sweet buns with a cross on top are believed to have originated in England during the 12th century. They were traditionally made on Good Friday and were said to have healing powers. It is also believed that the cross on top of the buns represents the crucifixion of Jesus.
The Evolution into Resurrection Buns
Over time, hot cross buns evolved into resurrection buns. The cross on top of the bun no longer represented the crucifixion, but rather the resurrection of Jesus. This change in symbolism gave the buns a deeper meaning in the Easter celebration. Today, resurrection buns are enjoyed all over the world during the Easter season.
The Recipe
Now, let's get to the delicious part - making your own resurrection buns! This recipe will make 12 buns, perfect for sharing with family and friends.
Ingredients:
4 cups all-purpose flour
¼ cup granulated sugar
1 teaspoon salt
1 tablespoon active dry yeast
1 cup warm milk
¼ cup butter, melted
1 egg
1 cup raisins
½ cup dried cranberries
½ teaspoon ground cinnamon
¼ teaspoon ground nutmeg
Instructions:
In a large bowl, mix together the flour, sugar, salt, and yeast.
In a separate bowl, combine the warm milk, melted butter, and egg.
Pour the wet ingredients into the dry ingredients and mix until a dough forms.
Knead the dough on a floured surface for about 5 minutes.
Add in the raisins, dried cranberries, cinnamon, and nutmeg, and continue to knead for another 5 minutes.
Place the dough in a greased bowl, cover with a towel, and let it rise for 1 hour.
Punch down the dough and divide it into 12 equal pieces.
Shape each piece into a ball and place them on a greased baking sheet.
Cover and let the buns rise for another 30 minutes.
Preheat the oven to 375°F (190°C).
In a small bowl, mix together ¼ cup of flour and 3-4 tablespoons of water to make a paste.
Transfer the paste into a piping bag and pipe a cross on top of each bun.
Bake the buns for 20-25 minutes, until golden brown.
Let the buns cool for a few minutes before serving.
Enjoy Your Resurrection Buns
Your homemade resurrection buns are now ready to be enjoyed! These buns are best served warm, with a cup of tea or coffee. The combination of the warm, soft bun with the sweet and tangy dried fruits is simply irresistible. Share them with your loved ones and spread the joy of Easter with every bite.
Now that you have the recipe for these delicious resurrection buns, it's time to gather your ingredients and get baking! We hope this article has helped you learn more about the history and symbolism behind this Easter treat. Enjoy and have a blessed Easter!