Easter is a special time of year, filled with colorful decorations, egg hunts, and most importantly, delicious food. As we approach Easter 2021, it's the perfect opportunity to try out some new and exciting recipes that will impress your family and friends. From traditional dishes to modern twists, this article will provide you with all the inspiration you need to create a memorable Easter feast. So put on your apron and get ready to cook up a storm with these mouth-watering Easter recipes!
Main Ingredients: Pie Crust, Red Pepper, Onions, Garlic Cloves, Eggs
Start your Easter celebration off right with this flavorful and hearty Caramelized Onion Pie. Made with a buttery crust and filled with caramelized onions, bacon, and a hint of beer, this dish is sure to be a hit with your guests. Serve it warm with a dollop of sour cream for a savory and satisfying Easter brunch.
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Glazed Easter Ham
Main Ingredients: Fully Cooked Bone In Ham, Whole Cloves, Brown Sugar
No Easter celebration is complete without a delicious glazed ham on the table. This recipe takes it up a notch by incorporating beer into the glaze. The sweetness of the glaze pairs perfectly with the savory ham, creating a flavor explosion in every bite. Plus, the Dr. Pepper adds a unique twist that will have everyone asking for the recipe.
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Traditional Easter Dinner
Main Ingredients: Spiral Cut Ham, Brown Sugar, Maple Syrup, Pineapple
For those who prefer to stick with tradition, this Beer Can Chicken recipe is for you. With a classic blend of herbs and spices, this dish is easy to make and always a crowd-pleaser. The beer adds a subtle depth of flavor and keeps the chicken moist and tender. Serve it with your favorite sides for a traditional Easter dinner that will leave everyone satisfied.
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Easter Sunshine Cake
Main Ingredients: Butter Cake Mix, Mandarin Oranges, Vegetable Oil, Eggs
This bright and cheerful Easter Sunshine Cake is the perfect dessert for your Easter celebration. Made with a light and fluffy beer-infused sponge cake and topped with a creamy lemon frosting, this cake is sure to bring a smile to everyone's face. And the best part? It's so easy to make, you'll have plenty of time to enjoy the festivities with your loved ones.
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Traditional Italian Easter Pie
Main Ingredients: Powdered Sugar, Large Eggs, Pure Vanilla Extract
For a taste of Italy in your Easter celebration, try this traditional Italian Easter Pie. Made with a flaky beer crust and filled with a rich and flavorful mixture of Italian cheeses, meats, and eggs, this dish is a true crowd-pleaser. It's a great option for those who want to incorporate a little bit of culture into their Easter meal.
These adorable Easter Resurrection Rolls are not only delicious, but they also have a special meaning behind them. Made with a beer-infused dough and filled with a marshmallow, the rolls symbolize the burial and resurrection of Jesus. This is a great recipe to make with kids and a wonderful way to teach them about the true meaning of Easter.
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Italian Easter Bread
Main Ingredients: All Purpose Flour, Whole Milk, Granulated Sugar
This Italian Easter Bread is a beautiful addition to any Easter table. The dough is infused with beer for added flavor and topped with colorful sprinkles for a festive touch. Serve it as a side dish or as a sweet treat with your coffee after the meal. Either way, it's sure to be a hit with your guests.
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Easter Dirt Cake
Main Ingredients: Oreo Cookies, Cream Cheese, Soften, Butter, Powdered
Looking for a fun and creative dessert for your Easter celebration? This Easter Dirt Cake is just the thing. Made with layers of beer-infused chocolate cake, creamy pudding, and crushed cookies, this cake is not only delicious but also resembles a garden full of dirt and worms. It's a hit with kids and adults alike!
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Easter Strawberry Champagne
Main Ingredients: Water, Granulated Sugar, Chopped Strawberries
Toast to a wonderful Easter celebration with this refreshing and elegant Easter Strawberry Champagne. Made with fresh strawberries, sparkling wine, and a splash of beer, this drink is light, fruity, and perfect for springtime. Cheers to a wonderful holiday with your loved ones!
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Easter Egg - Deviled Egg Chicks
Main Ingredients: Large Eggs, Mayonnaise, Dijon Mustard, Garlic Powder
These adorable Easter Egg Deviled Egg Chicks are a fun and creative way to serve up a classic appetizer. Made with beer-infused deviled eggs and decorated to look like cute little chicks, these treats are sure to be a hit with kids and adults alike. Plus, the beer adds a delicious twist to this traditional dish.
If you're looking for a quick and easy dessert to make for your Easter celebration, look no further than this Easter Bark. Made with white chocolate, pretzels, and festive Easter candies, this bark is a delicious and colorful addition to any dessert table. Plus, the beer-infused pretzels add a unique twist that will have everyone asking for more.
Looking for a fun and festive snack to munch on during your Easter celebration? This Easter Popcorn is just the thing. Made with beer-infused caramel popcorn and drizzled with white chocolate, this treat is sweet, salty, and perfect for sharing with your family and friends. It's also a great option for those who want to add a little bit of crunch to their Easter desserts.
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Dr. Pepper Glazed Easter Ham
Main Ingredients: Fully Cooked Bone In Ham, Whole Cloves, Brown Sugar
For a ham with a unique and delicious twist, try this Dr. Pepper Glazed Easter Ham. The beer adds a subtle depth of flavor and the sweetness of the Dr. Pepper pairs perfectly with the savory ham. Serve it as the main dish for your Easter dinner and watch as it becomes an instant favorite among your guests.
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Easter Deviled Eggs
Main Ingredients: Hard Boiled Eggs, Food Coloring, Vinegar, Water
Deviled eggs are a staple at any Easter celebration, but why not switch it up a bit with this flavorful recipe? Made with beer-infused deviled eggs and topped with crispy bacon, these eggs are sure to be a hit with your guests. The beer adds a delicious twist and takes this classic appetizer to a whole new level.
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Easy Brown Sugar Honey Glaze for Easter Ham
Main Ingredients: Light Brown Sugar, Honey, Dijon Mustard, Unsalted
If you're looking for a quick and easy glaze for your Easter ham, this Brown Sugar Honey Glaze is the way to go. Made with beer, honey, and brown sugar, this glaze adds a delicious sweetness to the ham and keeps it moist and tender. It's a great option for those who want a simple yet flavorful glaze for their Easter ham.
If you want to add a touch of cuteness to your Easter desserts, try making these Easter Cake Pops. Made with a beer-infused cake base and decorated to look like colorful Easter eggs, these cake pops are not only adorable but also delicious. Plus, they're the perfect portion size for those who want just a little taste of something sweet.
Start your Easter morning off right with this hearty and flavorful Easter Breakfast Casserole. Made with beer-infused bread, sausage, and cheese, this casserole is a delicious and filling way to fuel up for the day's festivities. It's also a great option for those who want to prepare a dish ahead of time and simply pop it in the oven on Easter morning.
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Easter Cookies
Main Ingredients: Softened Butter, Granulated Sugar, Vanilla Bean, Eggs
These Easter Cookies are not only delicious but also a fun activity to do with the kids. Made with a beer-infused sugar cookie dough and decorated with colorful icing and sprinkles, these cookies are a great way to get into the Easter spirit. Plus, they make a great addition to any Easter dessert table.
This Easter Swiss Roll is a beautiful and delicious dessert option for your Easter celebration. Made with a beer-infused sponge cake and filled with a creamy lemon filling, this roll is light, refreshing, and perfect for springtime. Serve it as a sweet treat after the meal or as an afternoon snack with your coffee.
This Simple Easter Bread is a great option for those who want to keep things traditional but with a twist. Made with a beer-infused bread dough and topped with colorful sprinkles, this bread is a fun and festive addition to any Easter meal. It's also a great option for those who want a lighter and less sweet dessert option.
Traditional Easter Ham
Ingredients:
10-12 pound fully cooked smoked ham
1 cup brown sugar
1/4 cup Dijon mustard
1/4 cup apple cider vinegar
1/4 cup honey
1 teaspoon ground cloves
1/2 teaspoon ground cinnamon
No Easter feast is complete without a succulent ham as the centerpiece. This recipe adds a tangy and sweet twist to the classic glazed ham, making it perfect for the holiday. Start by preheating your oven to 325 degrees F. Take the fully cooked smoked ham and score the surface in a diamond pattern.
Glaze:
In a small saucepan, combine the brown sugar, Dijon mustard, apple cider vinegar, honey, ground cloves, and ground cinnamon. Heat the mixture over medium heat, stirring constantly until the sugar has dissolved. Let the glaze simmer for a few minutes until it thickens.
Brush the glaze all over the ham, making sure to get it in between the scored lines. Place the ham in a roasting pan and bake for 1 hour, basting with the glaze every 15 minutes. When the internal temperature reaches 140 degrees F, take the ham out of the oven and let it rest for 15 minutes before carving and serving.
Roasted Lamb with Rosemary and Garlic
Ingredients:
3-4 pound boneless leg of lamb
6 cloves of garlic, minced
2 tablespoons fresh rosemary, chopped
2 tablespoons olive oil
Salt and pepper to taste
If you're looking for a show-stopping Easter main dish, look no further than this flavorful roasted lamb. Preheat your oven to 375 degrees F. In a small bowl, mix together the minced garlic, chopped rosemary, olive oil, and salt and pepper.
Place the boneless leg of lamb on a roasting rack and rub the garlic and rosemary mixture all over the lamb. Roast in the oven for 1 hour and 30 minutes, or until the internal temperature reaches 145 degrees F for medium-rare or 160 degrees F for medium.
Let the lamb rest for 10-15 minutes before carving and serving. This dish pairs perfectly with roasted vegetables and mashed potatoes for a complete Easter meal.
Carrot Cake Cupcakes
Ingredients:
2 cups all-purpose flour
2 teaspoons baking powder
1 teaspoon baking soda
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/2 teaspoon salt
1 cup white sugar
1 cup brown sugar
3 large eggs
3/4 cup vegetable oil
1/2 cup buttermilk
1 teaspoon vanilla extract
2 cups grated carrots
1/2 cup chopped walnuts (optional)
Easter is not complete without a sweet treat, and these carrot cake cupcakes are the perfect addition to your menu. Preheat your oven to 350 degrees F and line a muffin tin with cupcake liners.
In a medium bowl, whisk together the flour, baking powder, baking soda, cinnamon, nutmeg, and salt. In a separate bowl, beat the white sugar, brown sugar, and eggs until light and fluffy. Slowly add in the vegetable oil, buttermilk, and vanilla extract and mix until well combined.
Stir in the dry ingredients until just combined, then fold in the grated carrots and chopped walnuts. Scoop the batter into the prepared muffin tin and bake for 20-25 minutes, or until a toothpick inserted in the center comes out clean. Let the cupcakes cool before frosting with your favorite cream cheese frosting.
These delicious and festive recipes are sure to make your Easter celebration a success. With a combination of traditional and modern dishes, your guests will be impressed and satisfied with these mouth-watering creations.
