If you are looking for a delicious and unique dish to serve this Easter, then look no further than this mouth-watering Easter Ravioli Recipe. This traditional Italian dish is the perfect combination of flavors and textures, making it a crowd-pleaser for all ages. In this article, we will provide you with a step-by-step guide on how to make this delectable dish, as well as some tips and tricks to ensure your ravioli turns out perfectly every time.
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
If you're a fan of classic Italian flavors, then this creamy Italian ravioli recipe is a must-try. Tender ravioli filled with cheese and smothered in a rich and creamy sauce made with heavy cream, parmesan cheese, and Italian herbs. It's a decadent and indulgent dish that will leave you wanting more.
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Easy Ravioli Sauce
Main Ingredients: Salted Butter, Garlic, All Purpose Flour, Tomato Paste
Don't have time to make a complicated sauce? No problem! This easy ravioli sauce requires just a few simple ingredients and can be whipped up in no time. The secret to this delicious sauce is using crushed tomatoes and Italian seasoning for a burst of flavor. Serve it over your favorite ravioli and you have a quick and delicious meal.
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Lemon Garlic Cream Sauce for Lobster Ravioli
Main Ingredients: Unsalted Butter, All Purpose Flour, Garlic, Dried
Take your lobster ravioli to the next level with this mouthwatering lemon garlic cream sauce. Made with butter, garlic, lemon juice, and heavy cream, this sauce adds a tangy and rich flavor to the delicate lobster ravioli. It's a match made in heaven and will impress any dinner guest.
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Million Dollar Ravioli Lasagna
Main Ingredients: Ravioli, Cream Cheese, Sour Cream, Parmesan Cheese
If you can't decide between ravioli and lasagna, why not have both? This million dollar ravioli lasagna combines the best of both worlds with layers of ravioli, ground beef, spinach, ricotta cheese, and marinara sauce. It's a hearty and comforting dish that will satisfy all your cravings.
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Mushroom Ravioli
Main Ingredients: Ravioli, Olive Oil, Sun Dried Tomatoes, Mushrooms
For all the mushroom lovers out there, this mushroom ravioli recipe is a must-try. The earthy and savory flavors of mushrooms are highlighted in this dish, making it a perfect choice for a cozy dinner at home. Top it off with a drizzle of truffle oil for a touch of decadence.
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Ravioli with Butter Sauce
Main Ingredients: Nuts, Mixed Spice, Ravioli, Butter, Pasta Water, Fresh
Sometimes, simple is best. This ravioli with butter sauce recipe is proof of that. Made with just butter, garlic, and sage, this sauce allows the flavors of the ravioli to shine through. It's a quick and easy meal that will satisfy your cravings for rich and comforting flavors.
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Creamy Tomato Ravioli Sauce
Main Ingredients: Olive Oil, Onion, Garlic, Ravioli, Red Bell Pepper
If you love the combination of tomato and cream, then this creamy tomato ravioli sauce is a must-try. The tangy and sweet flavors of tomatoes are balanced out by the richness of cream cheese and heavy cream. It's a delicious and indulgent sauce that pairs perfectly with any type of ravioli.
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Ravioli with White Wine Butter Sauce and Asparagus
Main Ingredients: Ravioli, Asparagus, Coarse Salt, Olive Oil, Shallots
For a lighter and more elegant option, try this ravioli with white wine butter sauce and asparagus. The bright and fresh flavors of white wine and asparagus complement the delicate flavors of ravioli perfectly. It's a dish that's sure to impress your dinner guests.
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Easy Ravioli Lasagna
Main Ingredients: Italian Sausage, Marinara Sauce, Crushed Tomatoes
If you're short on time but still want to enjoy the flavors of lasagna, this easy ravioli lasagna is the solution. Made with frozen ravioli, sliced mozzarella cheese, and marinara sauce, this dish comes together quickly and easily. It's a family-friendly meal that everyone will love.
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Chicken Alfredo Ravioli
Main Ingredients: Unsalted Butter, Cream Cheese, Garlic, Milk, Heavy
For a twist on the classic chicken Alfredo, try this chicken Alfredo ravioli recipe. Tender ravioli filled with chicken and smothered in a rich and creamy sauce made with Alfredo sauce and parmesan cheese. It's a delicious and satisfying meal that's perfect for any occasion.
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Creamy Lobster Ravioli
Main Ingredients: Ravioli, Olive Oil, Unsalted Butter, Garlic, White
If you're looking to impress your dinner guests, this creamy lobster ravioli recipe is the way to go. Tender ravioli filled with juicy lobster meat and topped with a creamy and indulgent sauce made with white wine, cream, and butter. It's an elegant and delicious dish that will leave a lasting impression.
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Italian Ravioli with Spinach, Artichokes, Capers,...
Main Ingredients: Ravioli, Olive Oil, Sun Dried Tomatoes, Artichoke
This Italian ravioli recipe is bursting with flavor thanks to the addition of spinach, artichokes, capers, and sun-dried tomatoes. These ingredients add a depth of flavor and a touch of tanginess to the dish. It's a great way to add some extra veggies to your meal without sacrificing taste.
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Sage Brown Butter Sauce Butternut Squash Ravioli
Main Ingredients: Ravioli, Unsalted Butter, Fresh Sage, Heavy Whipping
Incorporate some fall flavors into your ravioli dish with this sage brown butter sauce butternut squash ravioli recipe. The sweetness of butternut squash pairs perfectly with the nutty and savory flavors of brown butter and sage. It's a warm and comforting dish that's perfect for a chilly evening.
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Fiesta Ravioli
Main Ingredients: Ravioli, Enchilada Sauce, Salsa, Cheddar Cheese
Add some spice to your ravioli with this fiesta ravioli recipe. Filled with chorizo, black beans, corn, and peppers, this dish is bursting with flavor. Top it off with some salsa and sour cream for a Mexican-inspired twist on traditional ravioli.
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Olive Garden Toasted Ravioli
Main Ingredients: Ravioli, Eggs, Water, Garlic Salt, Flour, Breadcrumbs
Enjoy the flavors of Olive Garden at home with this toasted ravioli recipe. Tender ravioli is coated in breadcrumbs and parmesan cheese and fried until crispy. Serve it with a side of marinara sauce for a delicious appetizer or main course.
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Slow-Cooker Ravioli Casserole
Main Ingredients: Ravioli, Spaghetti Sauce, Italian Blend Cheese
Let your slow cooker do the work with this delicious ravioli casserole recipe. Layer frozen ravioli, ground beef, marinara sauce, and cheese in your slow cooker and let it cook for a few hours. The result is a comforting and hearty meal that the whole family will love.
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Ravioli with Pumpkin Sage Cream Sauce
Main Ingredients: Ravioli, Butter, Fresh Sage, Pumpkin Puree, Heavy
Embrace the flavors of fall with this ravioli with pumpkin sage cream sauce recipe. The creamy and rich sauce is made with pumpkin puree, heavy cream, and sage for a burst of seasonal flavors. It's a delicious and unique twist on traditional ravioli.
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Ravioli with Garlic Herb White Wine Sauce
Main Ingredients: Butter, Garlic Cloves, Dry White Wine, Parsley, Dried
For a light and flavorful option, try this ravioli with garlic herb white wine sauce. The combination of garlic, herbs, and white wine adds a subtle but delicious flavor to the dish. Serve it with a side salad for a complete and satisfying meal.
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Oven Toasted Ravioli With A Parmesan Crust
Main Ingredients: Ravioli, Eggs, Water, Milk, Grated Parmesan Cheese
If you love crispy and cheesy foods, then you have to try this oven toasted ravioli with a parmesan crust. The ravioli is coated in egg and breadcrumbs, then baked until golden and crispy. Serve it with a side of marinara sauce for dipping for a fun and delicious twist on traditional ravioli.
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Simple Ravioli Marsala with Mushrooms and Peas
Main Ingredients: Unsalted Butter, White Button Mushrooms, Marsala Wine
This simple ravioli Marsala recipe is perfect for a quick and easy weeknight meal. Tender ravioli is tossed in a rich and flavorful sauce made with Marsala wine, mushrooms, and peas. It's a delicious and satisfying dish that can be made in just 30 minutes.
Ingredients
For the filling:
Eggs - 2 large
Salt - 1 tsp
Ricotta cheese - 1 cup
Grated Parmesan cheese - 1 cup
Nutmeg - 1/4 tsp
Fresh parsley - 1/4 cup, chopped
Ground black pepper - 1/4 tsp
For the dough:
All-purpose flour - 2 cups
Salt - 1 tsp
Eggs - 2 large
Olive oil - 2 tbsp
Water - 1/4 cup
Instructions
Step 1: Make the filling
To make the filling for your Easter Ravioli, start by cracking the eggs into a bowl and beating them lightly. Add in the salt, ricotta cheese, Parmesan cheese, nutmeg, parsley, and black pepper. Mix everything together until well combined. Set aside while you make the dough.
Step 2: Make the dough
In a large mixing bowl, combine the flour and salt. Make a well in the center and add in the eggs, olive oil, and water. Using a fork, mix the wet ingredients into the flour until a dough starts to form. Use your hands to knead the dough until it becomes smooth and elastic. Cover the dough with plastic wrap and let it rest for 30 minutes.
Step 3: Roll out the dough
After the dough has rested, divide it into four equal portions. Flour your work surface and roll out one portion of the dough into a thin sheet. Use a ravioli cutter or a knife to cut the dough into even squares.
Step 4: Assemble the ravioli
Place a spoonful of the filling onto the center of each square of dough. Brush the edges of the dough with water and then fold the dough over to create a triangle. Press the edges together to seal the ravioli. Repeat with the remaining dough and filling.
Step 5: Cook the ravioli
Bring a large pot of salted water to a boil. Carefully drop the ravioli into the water and cook for 3-4 minutes, or until they float to the surface. Remove the ravioli from the water with a slotted spoon and transfer them to a serving dish.
Step 6: Serve and enjoy!
Garnish your Easter Ravioli with some additional Parmesan cheese and parsley, and serve with your favorite marinara sauce. Your family and friends will be impressed by this delicious and unique dish that is perfect for Easter or any special occasion.
In conclusion, this Easter Ravioli Recipe is a must-try for anyone looking to impress their guests with a homemade and traditional Italian dish. With its flavorful filling and perfectly cooked dough, this ravioli is sure to become a family favorite. So gather your ingredients and get ready to wow your loved ones with this delicious and festive dish.
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