Easter is just around the corner and what better way to celebrate than with some delicious treats? One dessert that is perfect for this holiday is Easter pops. These bite-sized treats are not only cute and fun to make, but they are also a crowd-pleaser. In this article, we will share with you our favorite Easter pops recipe that is easy to follow and will surely impress your friends and family. So let's get started and make your Easter celebration even more special with these delightful treats!
Easter is a time for celebration, and what better way to celebrate than with some delicious Easter cake pops? These bite-sized treats are perfect for parties, family gatherings, or just as a fun dessert to make with kids. Here are 20 delicious and creative Easter cake pop recipes to try out this holiday season.
If you're new to making cake pops, this recipe is a great place to start. These easy Easter cake pops use a simple vanilla cake mix and are coated in pastel-colored candy melts for a festive touch. They're perfect for an Easter brunch or as a gift for friends and family.
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How to Make Easter Cake Pops Using Plastic Eggs
Main Ingredients: Unsalted Butter, Grapeseed Oil, Organic Sugar, Eggs
For a unique twist on traditional cake pops, try using plastic Easter eggs as molds. Simply fill the eggs with your favorite cake mix, bake, and then dip in melted chocolate or candy melts. The end result is a fun and whimsical cake pop that looks like a cracked Easter egg.
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Cake Pops
Main Ingredients: Cake, Frosting, Candy, Lollipop, Decorating Sugars
This classic cake pop recipe uses a combination of cake crumbs and frosting to create a moist and flavorful treat. The cake mixture is rolled into balls, dipped in chocolate, and then decorated with sprinkles or other toppings. They're perfect for any occasion, including Easter.
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Perfect Cake Pops
Main Ingredients: Cake Mix, Frosting, Cake, Candy, Sprinkles
For cake pops that are truly perfect, try this recipe that uses a mix of cream cheese and cake crumbs for a rich and creamy center. The cake balls are then coated in chocolate and decorated with colorful sprinkles. These are sure to be a hit at any Easter party.
These adorable Easter egg cake pops are made using a cake pop mold and are the perfect addition to any Easter basket. The cake pops are dipped in white chocolate and then decorated with colorful candy melts to resemble decorated Easter eggs. They're almost too cute to eat!
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Cake Pop Maker Pumpkin Cake Pops
Main Ingredients: All Purpose Flour, Cinnamon Powder, Nutmeg, Baking
If you have a cake pop maker, this recipe is a must-try for Easter. These pumpkin cake pops are made using a pumpkin cake mix and are coated in a delicious cream cheese frosting. They're the perfect blend of sweet and savory and are sure to be a hit with both kids and adults.
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Cake Pop Maker Margarita Cake Pops
Main Ingredients: Milk, Tequila, Butter, Eggs, Lime Zest, All Purpose
For a fun and adult twist on cake pops, try these margarita-flavored treats. They're made using a cake pop maker and are infused with tequila and lime for a refreshing and boozy dessert. These are perfect for a springtime fiesta or an Easter celebration.
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No Bake Cake Pops
Main Ingredients: Sandwich Cookies, Cream Cheese, Almond, Vegetable
Not a fan of baking? No problem! These no-bake cake pops are made using store-bought cake mix and are perfect for those who want a quick and easy Easter treat. They're coated in melted chocolate and can be decorated with sprinkles, nuts, or any other toppings of your choice.
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Vanilla Cake Pop For Babycakes Cake Pop Maker
Main Ingredients: All Purpose Flour, Baking Powder, Butter, Sugar, Eggs
If you have a Babycakes cake pop maker, this vanilla cake pop recipe is a must-try. The cake pops are made using a vanilla cake mix and are coated in white chocolate and sprinkles for a festive touch. These are perfect for Easter or any other special occasion.
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Easter Egg Angel Food Cake Pops
Main Ingredients: Angel Food Cake, Cream Cheese, Candy Melts, Vegetable
For a lighter and fluffier cake pop option, try these Easter egg angel food cake pops. The cake pops are made using angel food cake mix and are coated in a variety of pastel-colored candy melts. These are the perfect treat for those who prefer a lighter dessert option.
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Glazed Easter Ham
Main Ingredients: Fully Cooked Bone In Ham, Whole Cloves, Brown Sugar
For the main course of your Easter dinner, try this delicious glazed ham recipe. The ham is coated in a sweet and tangy glaze made with brown sugar, honey, and Dijon mustard. It's the perfect centerpiece for your Easter feast.
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Traditional Easter Dinner
Main Ingredients: Spiral Cut Ham, Brown Sugar, Maple Syrup, Pineapple
If you prefer a more traditional Easter dinner, this recipe is for you. It includes a delicious honey-baked ham, scalloped potatoes, and roasted asparagus for a complete and satisfying meal. It's a great option for those who want to stick to classic Easter dishes.
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Naked Chocolate Cake Pops in the Cake Pop Maker
Main Ingredients: Flour, Sugar, Cocoa Powder, Baking Soda, Baking Powder
For a simple and decadent cake pop option, try these naked chocolate cake pops. They're made using a chocolate cake mix and are coated in melted chocolate for a rich and indulgent treat. These are perfect for chocolate lovers and can be decorated with any toppings you desire.
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Easy Cake Pop
Main Ingredients: Cake Mix, Cream Cheese Frosting, Candy Melts, Sprinkles
This easy cake pop recipe is perfect for beginners or those short on time. It uses store-bought pound cake and a simple cake pop coating that can be customized with food coloring or different flavors. These are great for Easter or any other special occasion.
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Cake Pop Frosting & Coating
Main Ingredients: Unsalted Butter, Cream Cheese, Powdered Sugar, Vanilla
For a foolproof cake pop coating and frosting, try this recipe. It uses a combination of melted chocolate, cream cheese, and powdered sugar to create a smooth and creamy coating that pairs perfectly with any cake flavor. It's also great for adding a touch of color to your cake pops.
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Cake Pop
Main Ingredients: Cake Mix, Frosting, Candy Melts, Crisco, Lollipop
Sometimes, simple is best. This basic cake pop recipe uses a classic combination of cake crumbs and frosting to create a delicious and easy treat. They can be decorated with any toppings or coatings of your choice, making them perfect for any occasion, including Easter.
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Easter Sunshine Cake
Main Ingredients: Butter Cake Mix, Mandarin Oranges, Vegetable Oil, Eggs
How about a dessert that looks like a ray of sunshine for your Easter celebration? This Easter sunshine cake is made using a classic yellow cake mix and is decorated with colorful frosting and sprinkles. It's sure to brighten up any holiday table.
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How to Make Cake Pops with a Cake Pop Maker
Main Ingredients: Butter, Sugar, Eggs, Flour, Baking Soda, Baking Powder
If you're new to making cake pops, this tutorial will walk you through all the steps. From baking the cake to dipping and decorating the cake pops, this guide has everything you need to know to create perfect cake pops every time.
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Easter Colored Cake Pops For My Birthday Girl
Main Ingredients: Cake, Cream Cheese, Chocolate, Sprinkles, Lollipop, Ice
What better way to celebrate a birthday during Easter than with these festive and colorful cake pops? They're made using a simple vanilla cake mix and can be coated in any color you desire. They're the perfect treat for a birthday party or Easter celebration.
A Twist on Traditional Cake Pops
You may have heard of cake pops, but have you ever heard of Easter pops? These treats are a fun twist on traditional cake pops, perfect for the holiday season. Instead of using cake crumbs, we will be using crushed cookies for the base of our pops. This not only adds a unique texture but also gives it a delicious flavor. Plus, the kids will love helping to crush the cookies with a rolling pin!
Ingredients You Will Need:
1 package of Oreo cookies
4 ounces of cream cheese, softened
1 bag of white chocolate chips
Easter-themed sprinkles
Cake pop sticks
Step-by-Step Instructions:
In a food processor, blend the Oreo cookies until they are finely crushed.
In a mixing bowl, combine the crushed cookies and softened cream cheese until well mixed.
Using your hands, roll the mixture into small balls and place them on a parchment-lined baking sheet.
Insert a cake pop stick into each ball and place them in the freezer for 30 minutes.
In a microwave-safe bowl, melt the white chocolate chips in 30-second intervals, stirring in between, until smooth.
Remove the pops from the freezer and dip them into the melted chocolate, covering them completely.
Place the pops back on the baking sheet and immediately sprinkle with Easter-themed sprinkles before the chocolate hardens.
Place the pops back in the freezer for an additional 15 minutes to set the chocolate.
Once the chocolate has hardened, your Easter pops are ready to serve and enjoy!
With just a few simple ingredients and easy steps, you can create these adorable and delicious Easter pops. They are perfect for Easter parties, potlucks, or as a fun activity to do with your kids. So why not give this recipe a try and add a fun twist to your Easter celebrations this year? Happy Easter!
