Easter is a time for celebration, family gatherings, and delicious food. And what better way to celebrate than with a traditional Easter pie? This beloved dish has been a staple in many households for generations, and each family has their own unique recipe. Whether you're looking for a savory or sweet option, there's an Easter pie recipe that will surely please your taste buds. In this article, we'll explore some of the best recipes for this festive dish, so you can add it to your Easter menu and impress your loved ones.
Easter is a time for celebration and what better way to celebrate than with a delicious pie? This perfect Easter pie recipe is sure to impress your family and friends. With a flaky crust and a creamy filling, it's the ideal dessert for the holiday.
2of 16
Easter Pie Recipe with Ricotta Cheese and Spinach
For a healthier twist on the traditional Easter pie, try this recipe with ricotta cheese and spinach. The creamy ricotta pairs perfectly with the savory spinach for a satisfying and nutritious dish. It's also a great way to sneak in some veggies for picky eaters.
3of 16
Traditional Italian Easter Pie Recipe
If you're looking for a taste of Italy this Easter, this traditional Italian Easter pie recipe is just what you need. Made with a blend of cured meats, cheeses, and eggs, this pie is packed with flavor and will transport you to the streets of Rome.
4of 16
Easy Easter Dessert Pie Recipe
If you're short on time but still want to impress your guests with a delicious Easter dessert, this easy pie recipe is the way to go. With only a few ingredients and minimal prep time, you can have a delectable dessert ready in no time.
5of 16
Delicious Nutella Easter Pie Recipe
For all the Nutella lovers out there, this Easter pie recipe is a must-try. With a buttery crust and a rich Nutella filling, it's the ultimate indulgence for the holiday. Top it off with some whipped cream and chocolate shavings for an extra touch of decadence.
6of 16
Classic Lemon Meringue Easter Pie Recipe
No Easter celebration is complete without a classic lemon meringue pie. This recipe features a tangy lemon filling topped with a fluffy meringue and baked to perfection. It's a refreshing and light dessert after a hearty Easter meal.
7of 16
French Style Easter Chocolate Pie Recipe
For a touch of elegance at your Easter gathering, try this French style chocolate pie recipe. Made with a rich chocolate ganache filling and a buttery crust, it's a sophisticated dessert that will impress your guests.
8of 16
Vegan Easter Pie Recipe with Tofu and Spring Vegetables
For those following a vegan diet, this Easter pie recipe is a delicious and healthy option. The tofu and spring vegetables create a flavorful and protein-packed filling, and the flaxseed crust adds a nice crunch.
9of 16
No-Bake Easter Pie Recipe with Oreo Crust
If you're not a fan of baking or just want to save some time, this no-bake Easter pie recipe is perfect for you. With an Oreo crust and a creamy cheesecake-like filling, it's a crowd-pleaser that requires minimal effort.
10of 16
Savory Easter Meat Pie Recipe
For a savory twist on the traditional sweet Easter pies, try this delicious meat pie recipe. Made with a combination of ground beef, pork, and spicy sausage, it's a hearty and flavorful dish that will satisfy any meat lover.
11of 16
Double Chocolate Easter Pie Recipe
For the ultimate chocolate indulgence, this double chocolate Easter pie recipe is a must-try. Featuring a chocolate cookie crust and a rich chocolate filling, it's a dream come true for all chocolate lovers.
12of 16
Filipino Style Easter Coconut Pie Recipe
If you want to add a tropical twist to your Easter celebration, this Filipino style coconut pie recipe is the way to go. The combination of coconut milk, shredded coconut, and condensed milk creates a creamy and decadent filling that will transport you to a sunny island.
13of 16
Greek Easter Lamb Pie Recipe
In Greece, Easter is traditionally celebrated with a savory lamb pie called "Kreatopita." This recipe features tender lamb, spinach, and feta cheese wrapped in a flaky phyllo dough crust. It's a unique and delicious addition to your Easter feast.
14of 16
Maple Pecan Easter Pie Recipe
If you're a fan of the classic pecan pie, this Easter version with a touch of maple syrup is a must-try. The combination of crunchy pecans and sweet maple creates a heavenly filling that will have your taste buds dancing.
15of 16
Sweet and Sour Easter Pie Recipe
This sweet and sour Easter pie recipe is a unique and flavorful addition to your holiday menu. Made with a combination of fruit preserves, vinegar, and sugar, it's a delicious balance of sweet and tangy flavors.
16of 16
South African Easter Bobotie Pie Recipe
In South Africa, a traditional Easter dish is a meat pie called "Bobotie." This recipe puts a spin on the classic by turning it into a pie with layers of spiced meat, chutney, and a creamy egg custard. It's a fusion of flavors that will have everyone asking for seconds.
Traditional Italian Easter Pie
Ingredients:
1 lb. pizza dough
1 lb. Italian sausage, casings removed
1 lb. ham, diced
1 lb. ricotta cheese
1 cup grated Parmesan cheese
1 cup shredded Mozzarella cheese
4 eggs
1 tsp. dried oregano
1 tsp. dried basil
Salt and pepper to taste
Instructions:
Preheat your oven to 375°F.
In a skillet, cook the Italian sausage until browned, breaking it up into small pieces. Drain the excess fat and set aside.
In a separate bowl, mix together the ham, ricotta cheese, Parmesan cheese, Mozzarella cheese, eggs, oregano, basil, salt, and pepper.
On a floured surface, roll out the pizza dough into a large circle. Carefully transfer it to a greased 9-inch pie dish, making sure to press it into the bottom and sides.
Spoon the sausage onto the bottom of the pie crust, followed by the cheese and egg mixture.
Roll out the remaining pizza dough and place it on top of the filling. Use a fork to crimp the edges of the dough together.
Bake for 45-50 minutes, or until the crust is golden brown and the filling is set.
Let it cool for 10 minutes before slicing and serving.
This traditional Italian Easter pie is a savory and hearty option for your Easter feast. The combination of different cheeses and herbs adds a flavorful touch to the dish, while the Italian sausage and ham provide a delicious protein-packed filling.
Sweet Ricotta Easter Pie
Ingredients:
1 lb. pizza dough
1 ½ cups ricotta cheese
½ cup sugar
2 eggs
1 tsp. vanilla extract
1 tsp. ground cinnamon
1 tsp. grated lemon zest
1 cup sliced almonds
Instructions:
Preheat your oven to 350°F.
Roll out the pizza dough on a floured surface into a large circle. Carefully transfer it to a greased 9-inch pie dish, pressing it into the bottom and sides.
In a separate bowl, mix together the ricotta cheese, sugar, eggs, vanilla extract, cinnamon, and lemon zest until well combined.
Pour the filling into the prepared pie crust and top with sliced almonds.
Bake for 35-40 minutes, or until the filling is set and the crust is golden brown.
Let it cool before serving.
This sweet ricotta Easter pie is a delicious and light option for those with a sweet tooth. The creamy ricotta filling, combined with the crunch of sliced almonds, makes for a perfect Easter dessert.
Whichever Easter pie recipe you choose, it's sure to be a hit at your family gathering. So why not give one of these recipes a try and add a traditional and tasty dish to your Easter celebration?