17+ Easter Pie Recipe Video Experience Culinary Bliss Now!
Published on: Mar 13, 2024
Are you looking for the perfect dessert to serve this Easter? Look no further because we have just the recipe for you! This Easter pie recipe is not only delicious but also easy to make. With a flaky crust and a creamy filling, this pie will be a hit at any Easter gathering. And the best part? We have a step-by-step video to guide you through the process. So put on your apron and get ready to impress your friends and family with this mouth-watering Easter pie.
Main Ingredients: Powdered Sugar, Large Eggs, Pure Vanilla Extract
Easter is a time for family, celebration, and delicious food. In Italy, one of the most beloved Easter traditions is the making of the traditional Italian Easter pie. This savory dish is filled with a variety of meats, cheeses, and vegetables, and is a staple on many Italian tables during the holiday. Here are 20 different recipes for this classic dish that will have your mouth watering and your family begging for more.
2of 20
Easter Pie
Main Ingredients: Flour, Salt, Unsalted Butter, Large Egg, Ice Water
Easter pie, also known as pizza rustica, is a delicious and hearty dish that is perfect for any Easter celebration. It is traditionally made with a flaky pastry crust and filled with a variety of meats, cheeses, and vegetables. This dish is a true labor of love, often taking hours to prepare, but the end result is well worth the effort.
Italian Easter pie, or "torta pasqualina," is a popular dish in Italy, especially in the regions of Liguria and Piedmont. It is typically filled with spinach, ricotta cheese, and whole eggs, symbolizing new life and rebirth. The layers of flaky pastry and savory filling make for a mouthwatering combination that is sure to please any crowd.
4of 20
Hershey’s Easy Easter Pie
Main Ingredients: Peanut Butter Cup, Chocolates, Frozen Non Dairy Whipped
If you're short on time but still want to enjoy the flavors of Italian Easter pie, Hershey's has a quick and easy recipe that will satisfy your cravings. This version uses pre-made pie crust and Hershey's chocolate chips for a sweet and simple twist on the traditional dish. It's perfect for those who want a taste of Italy without all the work.
5of 20
Pizza Rustica (Italian Easter Pie)
Main Ingredients: All Purpose Flour, Salt, Butter, Eggs, Ice Water
This classic recipe for pizza rustica is a must-try for any Easter celebration. It combines a flaky crust with a savory filling of cured meats, cheeses, and eggs. The end result is a hearty and delicious dish that is sure to become a new family favorite.
6of 20
Easy Southern Italian Easter Pie
Main Ingredients: Refrigerated Pie Crusts, Large Eggs, Prosciutto
If you're from the Southern regions of Italy, you may be familiar with this version of Easter pie. It is made with a sweet pastry crust and filled with a mixture of ricotta cheese, eggs, and sugar. This dish is a perfect balance of sweet and savory and is a favorite among many Italian families during the holiday.
This recipe for Italian Easter pie is a bit different from the others on this list. It uses puff pastry instead of traditional pie crust and is filled with a mixture of ricotta cheese, prosciutto, and asparagus. The result is a light and flavorful dish that is perfect for a springtime celebration.
8of 20
valmgs Easter Pie
Main Ingredients: Pie Crusts, Eggs, Egg, Ham, Salami, Pepperoni, Sweet
Valmgs Easter pie is a traditional recipe that has been passed down through generations of Italian families. It uses a combination of meats, cheeses, and vegetables and is topped with whole eggs. This dish is a labor of love but is well worth the effort for its delicious and authentic flavors.
9of 20
Easter Pie Calzones
Main Ingredients: Genoa Salami, Hard Salami, Pepperoni, Mozzarella
If you love the flavors of Easter pie but are looking for a fun and unique twist, try making these Easter pie calzones. They use the same ingredients as the traditional dish but are wrapped in pizza dough and baked to perfection. These handheld pies are perfect for a family gathering or a quick and easy meal.
10of 20
Easter Pie (pizza Rustica)
Main Ingredients: All Purpose Flour, Water, Oil, Sugar, Instant Yeast
This recipe for Easter pie, also known as pizza rustica, is a bit different from the traditional dish. It uses a combination of meats and cheeses, as well as a layer of pasta, to create a unique and delicious pie. This dish is sure to be a hit with your family and friends.
11of 20
Ricotta Neapolitan Easter Pie
Main Ingredients: Whole Milk, Arborio Rice, Ground Cinnamon, Coarse Salt
If you're looking for a lighter and healthier version of Italian Easter pie, try this recipe for ricotta Neapolitan Easter pie. It uses a combination of ricotta cheese, spinach, and prosciutto for a flavorful and nutritious dish. It's perfect for those who are watching their waistline but don't want to sacrifice taste.
12of 20
Rice Ricotta Easter Pie
Main Ingredients: Milk, Arborio Rice, Salt, Vanilla Bean, Lemon Peel
This unique recipe for Easter pie uses rice in the filling instead of the traditional pasta. The result is a lighter and fluffier pie that is perfect for those who may have dietary restrictions. This dish is also gluten-free, making it a great option for those with allergies or sensitivities.
13of 20
Keto Italian Easter Pie
Main Ingredients: Mozzarella Cheese, Cream Cheese, Almond Flour, Coconut
If you're following a keto diet, you don't have to miss out on the delicious flavors of Italian Easter pie. This recipe uses a crust made from almond flour and a filling of meats, cheeses, and vegetables. It's a low-carb and high-fat version of the classic dish that is sure to satisfy your cravings.
14of 20
Italian Sweet Ricotta Easter Pie
Main Ingredients: Eggs, Sugar, Vegetable Oil, All Purpose Flour, Ricotta
This recipe for Italian sweet ricotta Easter pie is a favorite among many Italian families. It uses a sweet pastry crust and a creamy filling of ricotta cheese, eggs, and sugar. The result is a light and airy dessert that is perfect for ending a holiday meal.
15of 20
Gluten Free Italian Easter Pie
Main Ingredients: Gluten Free Pie Crust, Ricotta Cheese, Granulated
If you or someone in your family has a gluten intolerance, you can still enjoy the flavors of Italian Easter pie with this gluten-free recipe. It uses a gluten-free pie crust and a filling of meats, cheeses, and vegetables. It's a delicious and safe option for those with dietary restrictions.
16of 20
Pizza Chena (Italian Easter Pie)
Main Ingredients: Ap Flour, Lard, Salt, Ice Water, Egg, Eggs, Ricotta
This recipe for pizza chena, or Italian Easter pie, is a bit different from the traditional dish. It uses a combination of meats, cheeses, and eggs, but also includes a layer of savory Italian sausage. This dish is a hearty and filling option that is perfect for a family gathering.
17of 20
Pizza Rustica (Italian Easter Pie)
Main Ingredients: Ricotta Cheese, Eggs, Mozzarella Cheese, Grated
This version of pizza rustica, or Italian Easter pie, is a bit lighter and healthier than the traditional dish. It uses a combination of vegetables, such as spinach and artichokes, along with a layer of pasta and a sprinkling of cheese. This is a great option for those who are looking for a meatless version of the classic dish.
18of 20
Torta Pasqualina (Italian Easter Pie)
Main Ingredients: Butter, Swiss Chard, Eggs, Ricotta Cheese, Grated
This recipe for torta pasqualina, or Italian Easter pie, is a bit different from the others on this list. It uses a combination of greens, such as Swiss chard and escarole, along with a layer of ricotta cheese and whole eggs. The result is a light and flavorful dish that is perfect for a springtime celebration.
19of 20
Italian Easter Pie with Egg
Main Ingredients: Flour, Olive Oil, Salt, Spinach, Marjoram, Roll, Grated
This version of Italian Easter pie is a bit simpler than the traditional dish, but still just as delicious. It uses a flaky pastry crust and a filling of cured meats, cheeses, and eggs. The addition of whole eggs on top gives this dish a beautiful and festive appearance.
20of 20
Italian Easter Pie (Pizza Giana)
Main Ingredients: All Purpose Flour, Butter, Salt, Pepper, Yeast, Water
This recipe for pizza giana, or Italian Easter pie, is a bit more decadent than the others on this list. It uses a combination of meats, cheeses, and vegetables, along with a layer of pasta and a rich cream sauce. This dish is a true indulgence and is perfect for a special occasion.
Ingredients for Easter Pie:
For the crust:
1 ½ cups all-purpose flour
1 teaspoon sugar
½ teaspoon salt
½ cup cold unsalted butter, cut into small cubes
¼ cup ice water
For the filling:
1 can sweetened condensed milk
½ cup sour cream
2 tablespoons lemon juice
1 tablespoon lemon zest
4 large eggs
1 teaspoon vanilla extract
1 cup fresh blueberries
Instructions:
Start by making the crust. In a large bowl, mix together the flour, sugar, and salt. Add in the butter and use your fingers or a pastry cutter to work the butter into the flour mixture until it resembles coarse crumbs.
Slowly add in the ice water, a tablespoon at a time, until the dough comes together. Form the dough into a disk, wrap it in plastic wrap, and refrigerate for at least 30 minutes.
Preheat your oven to 375°F and grease a 9-inch pie dish.
Roll out the chilled dough on a floured surface until it is about ¼ inch thick. Carefully transfer the dough to the prepared pie dish and trim the edges.
In a separate bowl, mix together the sweetened condensed milk, sour cream, lemon juice, lemon zest, eggs, and vanilla extract until well combined.
Pour the filling into the pie crust and top with the fresh blueberries.
Bake for 35-40 minutes, or until the filling is set and the crust is golden brown.
Let the pie cool before serving. Enjoy your delicious Easter pie!
Pro tip: If you want to make individual pies, you can use a muffin tin and cut the dough to fit each cup. This is a great option for individual servings at Easter brunch or a party.
With this easy-to-follow recipe and instructional video, you'll have the perfect Easter dessert in no time. Easter pie is a classic dish that will surely impress your guests and leave them wanting more. So don't wait any longer, gather your ingredients and get baking!