18+ Easter Pancake Recipe Delight In These Amazing Recipes!
Published on: Mar 13, 2024
Easter is a time for celebration, family gatherings, and indulging in delicious foods. And what better way to start your Easter morning than with a stack of fluffy, homemade pancakes? Not only are pancakes a staple breakfast food, but they also make for a festive and fun Easter treat. In this article, we will share with you our top-rated Easter pancake recipe that will have your taste buds hopping with joy. So, put on your apron and let's get cooking!
Main Ingredients: Flour, Sugar, Salt, Baking Powder, Egg, Milk, Butter
Pancakes are a classic breakfast staple that never fails to satisfy. They are fluffy, flavorful, and can be topped with anything from fruit to chocolate chips. But have you ever tried making pancakes on the grill? That's right, we're talking about Beer Can Chicken Pancakes! This unique twist on a classic breakfast dish will have your taste buds begging for more. So grab your grill and let's get cooking!
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Easy Pancake
Main Ingredients: All Purpose Flour, Sugar, Baking Powder, Salt, Eggs
When it comes to making Beer Can Chicken Pancakes, it's all about keeping it simple. The key is to have a basic pancake recipe that you can easily adapt for grilling. Our easy pancake recipe includes flour, baking powder, salt, sugar, eggs, milk, and of course a can of beer. You'll also need a grill, a beer can chicken holder, and some butter for greasing the grill. With just a few ingredients, you'll have a delicious and unique breakfast dish in no time.
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Easy Fluffy American Pancake
Main Ingredients: Milk, Large Egg, Melted Butter, All Purpose Flour
For those looking for a fluffy and light pancake, look no further than the American pancake. This pancake is thicker and fluffier than its European counterpart, making it perfect for grilling. The key to achieving the perfect fluffiness is to beat the egg whites separately and fold them into the batter. This will give your pancakes that airy and fluffy texture that is perfect for grilling.
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Homemade Pancake Mix!
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
If you're not a fan of store-bought pancake mix, don't worry, we've got you covered. Making your own homemade pancake mix is easy and allows you to control the ingredients and flavors. Our homemade pancake mix includes flour, baking powder, sugar, salt, and of course a secret ingredient - beer! Simply mix all the dry ingredients together and store in an airtight container until ready to use. This mix is perfect for those impromptu Beer Can Chicken Pancake cravings.
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Essential Buttermilk Pancake
Main Ingredients: All Purpose Flour, Granulated Sugar, Baking Powder
Buttermilk pancakes are a breakfast favorite for many, and for good reason. The tangy buttermilk adds a depth of flavor and helps create a light and fluffy pancake. To make your own buttermilk pancakes for grilling, simply replace the milk in your pancake recipe with buttermilk. The acidity of the buttermilk will also help tenderize the chicken as it cooks, giving it a juicy and flavorful texture.
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Cabbage Pancake
Main Ingredients: Cabbage, Eggs, Dill, Salt, All Purpose Flour, Oil
Looking for a savory twist on Beer Can Chicken Pancakes? Look no further than the cabbage pancake. This Korean-inspired dish combines shredded cabbage, flour, eggs, and seasonings to create a crispy and delicious pancake. The cabbage adds a nice crunch and pairs perfectly with the juicy chicken and sweet pancake batter. Serve with a soy dipping sauce for an extra burst of flavor.
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Grab-n-Go Pancake Muffins
Main Ingredients: Plain Yogurt, Unsalted Butter, Pure Maple Syrup, Pure
If you're always on the go in the morning, these Grab-n-Go Pancake Muffins are the perfect solution. Simply make your pancake batter as usual and pour it into a greased muffin tin. Then, place a beer can chicken holder in the center of each muffin and fill with batter. This will create individual pancake muffins that are perfect for a quick and easy breakfast. Bonus: they're also great for meal prepping and freezing for later.
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German Pancake
Main Ingredients: Eggs, Milk, Flour, Salt, Vanilla, Butter
Also known as a Dutch baby pancake, this German-inspired dish is perfect for grilling. The batter is poured into a hot skillet and then cooked on the grill, creating a puffy and light pancake with crispy edges. Top with your favorite fruit and a drizzle of maple syrup for a delicious and unique twist on a classic pancake.
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Glazed Easter Ham
Main Ingredients: Fully Cooked Bone In Ham, Whole Cloves, Brown Sugar
If you're looking for a show-stopping dish for your Easter brunch, look no further than this glazed Easter ham. This flavorful ham is marinated in a mixture of beer, brown sugar, and spices, and then grilled to perfection. The sweet and tangy glaze pairs perfectly with the savory chicken and will have your guests coming back for seconds.
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IHOP pancake
Main Ingredients: Flour, Baking Powder, Baking Soda, Salt, Egg
If you're a fan of the famous pancake chain, you'll love this IHOP-inspired Beer Can Chicken Pancake recipe. These pancakes are light, fluffy, and have a hint of vanilla for extra flavor. Serve with some crispy bacon and a drizzle of maple syrup for a breakfast that will rival your favorite restaurant.
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Traditional Easter Dinner
Main Ingredients: Spiral Cut Ham, Brown Sugar, Maple Syrup, Pineapple
If you prefer a savory and hearty breakfast, why not try grilling a traditional Easter dinner? This includes ham, roasted potatoes, and of course, Beer Can Chicken Pancakes. The combination of sweet, savory, and tangy flavors will have your taste buds dancing. Plus, it's a great way to use up any leftover Easter ham.
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Vegan Pancake
Main Ingredients: Unbleached Flour, Cane Sugar, Baking Powder, Salt, Soy
For our vegan friends, we haven't forgotten about you! These vegan pancakes are made with a mixture of flour, almond milk, baking powder, and of course beer. They are light, fluffy, and have a subtle hint of beer flavor that pairs perfectly with the savory chicken. Serve with some vegan butter and maple syrup for a delicious and cruelty-free breakfast.
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Protein Pancake
Main Ingredients: Banana, Oats, Protein Powder, Eggs, Egg Whites, Coconut
Looking for a healthy and protein-packed breakfast? Look no further than these protein pancakes. Made with protein powder, oat flour, and of course beer, these pancakes are perfect for those looking to fuel their day. They are also great for post-workout meals, as the protein will help repair and rebuild muscles.
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Wholegrain Healthy Pancake
Main Ingredients: Milk, Eggs, Baking Powder, Salt, Flour, Honey, Cinnamon
If you're trying to cut back on refined flours and sugars, these whole grain pancakes are the perfect alternative. Made with whole wheat flour, oats, and of course beer, these pancakes are hearty, healthy, and delicious. Serve with some fresh fruit and a drizzle of honey for a guilt-free breakfast.
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Easter Sunshine Cake
Main Ingredients: Butter Cake Mix, Mandarin Oranges, Vegetable Oil, Eggs
If you're looking for a fun and festive Easter dish, look no further than this Easter Sunshine Cake. Made with yellow cake mix, beer, and a hint of lemon, this cake is light, fluffy, and has a fun Easter twist. Top with some whipped cream and colorful sprinkles for a dessert that will brighten up any table.
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Best Ever Pancake
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Sugar, Milk
Looking for the best pancake recipe ever? Look no further than this recipe that has been passed down for generations. Made with a secret ingredient - beer - these pancakes are light, fluffy, and have a hint of sweetness. Serve with some crispy bacon and a drizzle of maple syrup for a breakfast that will have everyone coming back for seconds.
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The most perfect Dutch baby pancake
Main Ingredients: Large Eggs, Milk, Flour, Pure Vanilla Extract, Salt
This Dutch baby pancake is a must-try for any pancake lover. Made with a simple batter of flour, eggs, milk, and of course beer, this pancake is cooked in a hot skillet until it puffs up into a beautiful golden brown dish. Top with your favorite fruit and a dusting of powdered sugar for a breakfast that is both impressive and delicious.
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Traditional Italian Easter Pie
Main Ingredients: Powdered Sugar, Large Eggs, Pure Vanilla Extract
If you're looking to switch up your Easter brunch menu, why not try this traditional Italian Easter pie? This savory dish is filled with ham, salami, cheese, and of course beer. The flavors combine perfectly and the pie is cooked until golden brown and crispy. Serve with some fresh greens for a complete and delicious meal.
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Pajeon (Korean Scallion Pancake)
Main Ingredients: All Purpose Flour, Large Egg, Water, Kimchi Juice
This Korean-inspired pancake is packed with flavor and is perfect for grilling. Made with a savory batter of flour, eggs, and beer, this pancake is filled with scallions and cooked until crispy. Serve with a soy dipping sauce for an extra burst of flavor. This dish is also great for sharing with friends and family.
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Pancake Muffins
Main Ingredients: Oil, Muffin, Berries, Chocolate Chips, Cinnamon, Sugar
If you're looking for a fun and unique way to enjoy Beer Can Chicken Pancakes, try making them into muffins. Simply pour your pancake batter into a greased muffin tin and place a beer can chicken holder in the center. This will create individual pancake muffins that are perfect for a grab-n-go breakfast or a fun brunch dish. Plus, they're great for kids!
The Perfect Easter Pancake Recipe
Ingredients:
1 1/2 cups all-purpose flour
3 1/2 teaspoons baking powder
1 teaspoon salt
1 tablespoon sugar
1 1/4 cups milk
1 egg
3 tablespoons melted butter
1 teaspoon vanilla extract
1/4 cup colorful sprinkles
Instructions:
In a large mixing bowl, combine the flour, baking powder, salt, and sugar. Mix well.
In a separate bowl, whisk together the milk, egg, melted butter, and vanilla extract.
Pour the wet ingredients into the dry ingredients and mix until just combined. Do not overmix as this will result in tough pancakes.
Gently fold in the colorful sprinkles to add a festive touch to the batter.
Heat a non-stick pan or griddle over medium heat and lightly grease with butter or cooking spray.
Scoop about 1/4 cup of batter onto the pan for each pancake. Cook for 2-3 minutes until bubbles start to form on the surface.
Flip the pancakes and cook for an additional 1-2 minutes until golden brown.
Repeat with the remaining batter.
Serving Suggestions:
These fluffy and colorful Easter pancakes can be served in a variety of ways. Here are some ideas to make them even more festive:
Add a dollop of whipped cream on top of the stack and decorate with Easter-themed sprinkles.
Top with sliced fresh strawberries and bananas to add a fruity twist.
Drizzle with maple syrup and a sprinkle of cinnamon for a classic pancake flavor.
Serve with a side of crispy bacon or sausage for a savory and sweet combination.
With this simple and delicious Easter pancake recipe, you can start your Easter morning off on the right foot. Get creative with your toppings and enjoy a stack of festive and flavorful pancakes with your loved ones. Happy Easter!
