20+ Easter Meat Pie Recipe Deliciousness Awaits You!

Published on: Mar 4, 2024

Easter is a time for celebration and gathering with loved ones. And no Easter feast is complete without a delicious meat pie. This traditional dish has been a staple in many households and is a must-have on the Easter menu. If you're looking for the perfect easter meat pie recipe, look no further. This article will guide you through the steps of making a mouth-watering easter meat pie that will impress your family and friends.

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Italian Easter Meat Pie Recipe | King Arthur Flour
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Celebrate Easter with a delicious twist on a classic dish – beer can chicken! This Easter Meat Pie recipe combines juicy, flavorful chicken with a savory pie crust for a mouth-watering meal that will have your family begging for seconds. The best part? It's made with just a few simple ingredients, making it perfect for a busy holiday.
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Take your taste buds on a trip to Italy with this Italian Easter Meat Pie recipe. The combination of beer can chicken, Italian sausage, and a homemade pie crust creates a unique and delicious flavor that will impress your family and friends. Serve it as the main dish for your Easter dinner and watch as everyone goes back for more.
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Shepard’s Pie

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Who said you can't have beer can chicken on St. Patrick's Day? This Shepherd's Pie recipe combines two beloved dishes – beer can chicken and shepherd's pie – for a delicious and hearty meal. With a crispy mashed potato crust and a creamy chicken filling, this dish is sure to become a new tradition in your home.
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Pulled Pork

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Think beer can chicken is just for chicken? Think again! This Pulled Pork recipe uses beer can chicken as the base for a delicious pulled pork filling. Topped with a homemade barbecue sauce and served on a toasted bun, this dish is perfect for a summer barbecue or a game day snack.
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Basic Quiche

Main Ingredients: Pie Crust, Meat, Eggs, Cream, Fine Sea Salt, Freshly
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Looking for a simple and delicious way to use up your beer can chicken leftovers? Look no further than this Basic Quiche recipe. Using just a few ingredients, this dish transforms your chicken into a creamy, flavorful quiche that can be served for breakfast, lunch, or dinner.
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Stromboli

Main Ingredients: Pizza Dough, Cheese, Meat, Egg Yolk, Garlic Powder
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This Stromboli recipe takes the classic Italian dish to the next level by adding beer can chicken to the mix. The combination of chicken, cheese, and vegetables creates a flavorful and hearty meal that is perfect for a family dinner or a game day appetizer. You can even customize the filling to your liking – the possibilities are endless!
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Glazed Easter Ham

Main Ingredients: Fully Cooked Bone In Ham, Whole Cloves, Brown Sugar
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If you're looking for a show-stopping dish for your Easter dinner, look no further than this Glazed Easter Ham recipe. The beer can chicken adds a unique twist to the classic glazed ham, creating a mouth-watering flavor that will impress your guests. Plus, it's easy to make and requires minimal ingredients – perfect for a holiday meal.
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Traditional Easter Dinner

Main Ingredients: Spiral Cut Ham, Brown Sugar, Maple Syrup, Pineapple
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Want to stick with a traditional Easter dinner but still add a little something special? This Traditional Easter Dinner recipe is the perfect solution. The beer can chicken adds a delicious twist to the classic combination of ham, potatoes, and green beans. Your family will love this flavorful and comforting meal.
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20 Minute Keto Pizza

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For all the pizza lovers out there, this 20 Minute Keto Pizza recipe is a must-try. Using a beer can chicken crust and low-carb toppings, this pizza is perfect for those following a keto or low-carb diet. Plus, it only takes 20 minutes to make – perfect for a quick and easy weeknight dinner.
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Shepherd's Pie (aka. Cottage Pie)

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Shepherd's Pie, also known as Cottage Pie, is a classic comfort food dish that is traditionally made with ground beef. However, this Shepherd's Pie recipe puts a twist on the classic by using beer can chicken instead. The result is a hearty and flavorful pie that is perfect for a cozy night in.
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Traditional Italian Easter Pie

Main Ingredients: Powdered Sugar, Large Eggs, Pure Vanilla Extract
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This Traditional Italian Easter Pie recipe is a popular dish in Italy, typically served on Easter Sunday. The combination of beer can chicken, cheese, and eggs creates a savory and satisfying pie that is perfect for a holiday brunch or dinner. Your family will love this unique and delicious dish.
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Shepherds Pie

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This Shepherds Pie recipe puts a Mexican twist on the classic dish by using beer can chicken, black beans, and corn. Topped with a layer of crispy mashed potatoes and cheese, this dish is bursting with flavor and is sure to become a new family favorite. Serve it with some salsa and guacamole for a complete Mexican-inspired meal.
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Black eyed peas are a staple of Southern cuisine, and this Southern Black Eyed Peas recipe takes them to the next level. By adding beer can chicken, bacon, and Cajun seasoning, this dish becomes a hearty and flavorful meal that is perfect for serving on New Year's Day for good luck.
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Cowboy Pasta

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Cowboy Pasta, also known as Cavatappi, is a hearty and flavorful dish that combines pasta, ground beef, and a creamy tomato sauce. This Cowboy Pasta recipe puts a spin on the classic dish by using beer can chicken instead of ground beef. The result is a flavorful and satisfying meal that your whole family will love.
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Homemade Shepherd's Pie

Main Ingredients: Oil, Ground Beef, Garlic, Onions, Medium Carrots
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If you're a fan of shepherd's pie, you have to try this Homemade Shepherd's Pie recipe. Made with beer can chicken, vegetables, and a homemade gravy, this dish is full of flavor and is the ultimate comfort food. Serve it as a main dish for dinner or as a side dish for a holiday meal.
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Mini Meat Pie

Main Ingredients: Meat, Minced Pork, Olive Oil, Onion, Garlic, Parsley
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For a fun and unique twist on traditional meat pies, try this Mini Meat Pie recipe. Using beer can chicken as the base, these mini pies are perfect for a party or a quick and easy snack. Plus, you can customize the filling to your liking – the possibilities are endless!
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Easter Pie

Main Ingredients: Flour, Salt, Unsalted Butter, Large Egg, Ice Water
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This Easter Pie recipe is a traditional Italian dish that is typically served on Easter Sunday. The combination of beer can chicken, cheese, and eggs creates a savory and satisfying pie that is perfect for a holiday brunch or dinner. Your family will love this unique and delicious dish.
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Super Shepherd's Pie

Main Ingredients: Lean Ground Beef, Medium Potatoes, Carrots, Onion
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This Super Shepherd's Pie recipe takes the classic dish to the next level by using beer can chicken instead of ground beef. Topped with a layer of creamy mashed potatoes and cheese, this dish is hearty, flavorful, and perfect for a family dinner. Plus, it's easy to make and requires minimal ingredients – a win-win!
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All American Burger and Perfect Burger Sauce

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Tired of the same old burgers? Give this All American Burger and Perfect Burger Sauce recipe a try! The beer can chicken adds a unique twist to the classic burger, creating a juicy and flavorful patty. And the homemade burger sauce takes it to the next level. Serve it at your next barbecue or game day party and watch as everyone raves about these delicious burgers.
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The Best Shepherds Pie Ever

Main Ingredients: Olive Oil, Ground Beef, Salt, Pepper, Large Onion
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Looking for the ultimate comfort food dish? This Best Shepherds Pie Ever recipe is just that. Made with beer can chicken, vegetables, and a creamy gravy, this dish is hearty, flavorful, and perfect for a cozy night in. Make it for your family and friends and watch as they go back for seconds – it's that good.

Ingredients for the Perfect Easter Meat Pie

Crust:

To make the perfect crust for your easter meat pie, you'll need all-purpose flour, salt, unsalted butter, egg yolk, and ice water. Make sure to use cold ingredients and refrigerate the pie crust before baking to ensure a flaky and crispy crust.

Filling:

The key to a flavorful easter meat pie filling is a combination of ground beef and ground pork. You can also add other meats such as sausage or bacon for extra flavor. For added texture and flavor, include vegetables like onions, carrots, and celery. And don't forget to season with salt, pepper, and herbs like thyme and rosemary.

Steps to Make the Perfect Easter Meat Pie

Step 1: Make the Crust

To make the crust, mix the all-purpose flour and salt in a mixing bowl. Cut in the unsalted butter until the mixture becomes crumbly. Add in the egg yolk and ice water and mix until the dough comes together. Roll out the dough and place it in a pie dish, then refrigerate while preparing the filling.

Step 2: Prepare the Filling

In a pan, cook the ground beef, ground pork, and other meats (if using) until browned. Drain the excess fat and add in the vegetables and seasonings. Cook until the vegetables are softened. Let the mixture cool before filling the pie crust.

Step 3: Assemble and Bake

Preheat the oven to 375°F. Pour the filling into the prepared pie crust and cover with a top crust. Cut slits on the top crust to allow steam to escape. Brush the crust with egg wash for a shiny finish. Bake for 35-40 minutes or until the crust is golden brown.

Enjoy Your Delicious Easter Meat Pie

With these simple steps, you can make the perfect easter meat pie that will be the star of your Easter feast. Serve it warm with a side of mashed potatoes and gravy for a complete and satisfying meal. This recipe is sure to become a family favorite and a tradition for many Easters to come.
20+ easter meat pie recipe Deliciousness awaits you!

Homemade Shepherd's Pie

yield: 4 total time: 150 minutes
4.8 Stars (49 reviews)
View Recipe

Ingredients

  • 1 tablespoon oil
  • 1 pound ground beef
  • 1 clove garlic chopped
  • 2 onions finely chopped
  • 2 medium carrots finely diced
  • 2 stalks celery finely diced
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground paprika
  • ground black pepper to taste
  • 2 tablespoons white flour
  • 2 tablespoons tomato paste
  • 1/3 cup red wine
  • 1 cup beef broth
  • 1 cup frozen peas
  • 1 tablespoon chopped parsley finely
  • 1/2 teaspoon thyme finely chopped
  • 1 teaspoon rosemary finely chopped
  • 4 cups mashed potatoes click for my recipe and you'll have some leftovers to sneak during cooking
  • 1/2 cup shredded cheddar cheese

Nutrition

  • Calories : 680 calories
  • Carbohydrate : 54 grams
  • Cholesterol : 115 milligrams
  • Fat : 34 grams
  • Fiber : 9 grams
  • Protein : 33 grams
  • SaturatedFat : 16 grams
  • Sodium : 1450 milligrams
  • Sugar : 9 grams
  • TransFat : 1 grams
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