17 Easter Lunch Recipe Ideas They're Simply Irresistible!

Celebrate with a Classic: Roast Lamb

Ingredients:

• 1 leg of lamb
• 4-5 cloves of garlic
• 2 tablespoons of rosemary
• 2 tablespoons of thyme
• 2 tablespoons of olive oil
• Salt and pepper to taste

For a traditional Easter meal, you can't go wrong with a succulent roast lamb. Start by preheating your oven to 375°F. Make small incisions all over the lamb and stuff them with garlic cloves. In a small bowl, mix together the rosemary, thyme, olive oil, salt, and pepper. Rub this mixture all over the lamb, making sure to cover it evenly. Place the lamb in a roasting pan and roast for 1 hour and 30 minutes for medium-rare or longer if you prefer it well done. Let it rest for 10 minutes before carving and serving.

Put a Twist on Tradition: Honey Glazed Ham

Ingredients:

• 1 smoked ham (7-8 pounds)
• 1 cup of honey
• 1/4 cup of Dijon mustard
• 1/4 cup of brown sugar

A glazed ham is a staple for many Easter celebrations, but why not switch things up with a honey glazed ham. Preheat your oven to 350°F. In a small bowl, mix together the honey, Dijon mustard, and brown sugar. Place the ham in a roasting pan and brush the glaze all over it. Cover with foil and bake for 1 hour and 30 minutes. Remove the foil and bake for an additional 30 minutes, basting with the glaze every 10 minutes. Let it rest for 10 minutes before carving and serving.

Vegetarian Option: Stuffed Portobello Mushrooms

Ingredients:

• 6 large portobello mushrooms
• 1 cup of spinach
• 1 cup of sun-dried tomatoes
• 1/2 cup of feta cheese
• 1/4 cup of chopped fresh basil
• 2 tablespoons of olive oil
• Salt and pepper to taste

If you have vegetarian guests, these stuffed portobello mushrooms are a great main dish option. Preheat your oven to 375°F. Remove the stems from the mushrooms and place them on a baking sheet. In a small bowl, mix together the spinach, sun-dried tomatoes, feta cheese, basil, olive oil, salt, and pepper. Spoon this mixture into the mushroom caps and bake for 20 minutes. Serve with a side of roasted vegetables for a complete meal.

With these Easter lunch recipe ideas, you can add some creativity into your menu while still keeping some traditional elements. No matter which dish you choose, your guests will surely be impressed and satisfied. Happy Easter!