15+ Easter Lollipops Recipe You Won't Believe The Taste!
Published on: Mar 13, 2024
Are you looking for a fun and delicious treat to make this Easter? Look no further than these homemade easter lollipops! These lollipops are not only easy to make, but they also add a festive touch to your holiday celebrations. In this article, we will provide you with a professional and well-organizedrecipe for creating your own easter lollipops. So gather your ingredients and let's get started!
Easter is a time for bright colors, fun activities, and delicious treats. And what better treat to make than Easter cake pops? These bite-sized treats are perfect for Easter celebrations, and they're also a great activity to do with kids. Whether you're looking for a classic cake pop recipe or something a little more unique, we've got you covered with our top 20 Easter cake pop recipes.
If you're new to making cake pops, don't worry - they're easier to make than you might think. And for an Easter twist, we've found the perfect recipe using Cadbury Mini Eggs. Simply mix together cake crumbs and frosting, roll them into balls, and dip them in melted chocolate. Top with crushed Mini Eggs, and you've got yourself some adorable and delicious Easter cake pops.
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How to Make Easter Cake Pops Using Plastic Eggs
Main Ingredients: Unsalted Butter, Grapeseed Oil, Organic Sugar, Eggs
If you want to take your Easter cake pops to the next level, try using plastic eggs as molds. This method allows you to create cake pops in the shape of Easter eggs, making them even more festive. Simply fill the plastic eggs with cake and frosting mixture, freeze them, and then dip them in melted chocolate. Once the chocolate has hardened, you can decorate them with pastel-colored icing and sprinkles.
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Cake Pops
Main Ingredients: Cake, Frosting, Candy, Lollipop, Decorating Sugars
If you're looking for a classic cake pop recipe, look no further. These cake pops are made with a basic vanilla cake and coated in melted white chocolate. You can decorate them with colorful sprinkles or leave them plain for a simple and elegant look. They're sure to be a hit at any Easter celebration.
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Perfect Cake Pops
Main Ingredients: Cake Mix, Frosting, Cake, Candy, Sprinkles
If you want to up your cake pop game, try making these perfect cake pops. The secret to their perfection? Adding cream cheese to the cake and frosting mixture. This gives the cake pops a richer and creamier texture, making them even more delicious. And of course, they're coated in melted chocolate and decorated with spring-themed sprinkles.
These Easter egg cake pops are a great option for those who prefer a little less sweetness. Made with carrot cake and cream cheese frosting, these cake pops have a subtle sweetness and a hint of spice. They're also coated in white chocolate and decorated with pastel-colored sprinkles for a festive touch.
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Cake Pop Maker Pumpkin Cake Pops
Main Ingredients: All Purpose Flour, Cinnamon Powder, Nutmeg, Baking
If you have a cake pop maker, you have to try these pumpkin cake pops. The cake pops are made with pumpkin spice cake and coated in a delicious cream cheese frosting. You can also decorate them with orange-colored sprinkles for a pumpkin-inspired look. These cake pops are perfect for a fall-themed Easter celebration.
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Cake Pop Maker Margarita Cake Pops
Main Ingredients: Milk, Tequila, Butter, Eggs, Lime Zest, All Purpose
If you're looking for an adult-friendly Easter treat, these margarita cake pops are the way to go. Made with a lime cake and tequila-infused frosting, these cake pops pack a punch in both flavor and presentation. They're coated in green candy melts and topped with a sprinkle of salt to complete the margarita look.
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No Bake Cake Pops
Main Ingredients: Sandwich Cookies, Cream Cheese, Almond, Vegetable
If you don't want to turn on the oven, these no-bake cake pops are the perfect solution. The cake pops are made by mixing together crushed cookies and cream cheese, and then rolling them into balls. They're coated in melted white chocolate and decorated with colorful sprinkles. Easy, delicious, and perfect for Easter.
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Vanilla Cake Pop For Babycakes Cake Pop Maker
Main Ingredients: All Purpose Flour, Baking Powder, Butter, Sugar, Eggs
If you have a Babycakes cake pop maker, this recipe is for you. These vanilla cake pops are made with a simple vanilla cake mix and coated in white chocolate. You can decorate them with pastel-colored sprinkles or leave them plain for a classic look.
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Easter Egg Angel Food Cake Pops
Main Ingredients: Angel Food Cake, Cream Cheese, Candy Melts, Vegetable
If you're looking for a lighter option, these Easter egg angel food cake pops are perfect. Made with angel food cake and whipped cream, these cake pops are light and airy. They're also coated in white chocolate and decorated with spring-themed sprinkles for a festive touch.
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Glazed Easter Ham
Main Ingredients: Fully Cooked Bone In Ham, Whole Cloves, Brown Sugar
Now that we've covered the sweet side of Easter, let's talk about the savory. This glazed Easter ham recipe is a classic and is sure to be a hit at your Easter dinner. The ham is coated in a delicious brown sugar and honey glaze, giving it a sweet and tangy flavor. It's the perfect centerpiece for your Easter dinner table.
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Traditional Easter Dinner
Main Ingredients: Spiral Cut Ham, Brown Sugar, Maple Syrup, Pineapple
In addition to ham, there are many other traditional dishes that are served at Easter dinner. These may include mashed potatoes, green bean casserole, deviled eggs, and hot cross buns. These dishes are not only delicious but also hold special meaning for the holiday.
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Naked Chocolate Cake Pops in the Cake Pop Maker
Main Ingredients: Flour, Sugar, Cocoa Powder, Baking Soda, Baking Powder
If you're a chocolate lover, these naked chocolate cake pops are a must-try. Made with a rich chocolate cake mix, these cake pops are coated in a thin layer of chocolate and topped with chocolate shavings. They're perfect for those who prefer a less sweet treat.
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Easy Cake Pop
Main Ingredients: Cake Mix, Cream Cheese Frosting, Candy Melts, Sprinkles
If you're short on time, these easy cake pops are the perfect solution. Made with a boxed cake mix, these cake pops are quick and easy to make. They're coated in melted chocolate and can be decorated with any toppings you desire, making them customizable and perfect for any occasion.
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Cake Pop Frosting & Coating
Main Ingredients: Unsalted Butter, Cream Cheese, Powdered Sugar, Vanilla
The frosting and coating of a cake pop can make or break its taste. To ensure your cake pops are delicious, make sure to use high-quality ingredients for both the frosting and the coating. You can also experiment with different flavors and colors to create unique and tasty cake pops.
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Cake Pop
Main Ingredients: Cake Mix, Frosting, Candy Melts, Crisco, Lollipop
For those who want to keep things simple, you can't go wrong with a classic cake pop. Made with a basic cake mix and coated in melted chocolate, these cake pops are easy to make and always a crowd-pleaser. You can also decorate them with sprinkles or drizzle with different colors of chocolate for a more festive look.
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Easter Sunshine Cake
Main Ingredients: Butter Cake Mix, Mandarin Oranges, Vegetable Oil, Eggs
This Easter sunshine cake is the perfect dessert to bring to an Easter potluck or gathering. Made with a yellow cake mix and topped with a delicious lemon frosting, this cake is sure to bring some sunshine to your Easter celebration. You can also decorate it with a variety of Easter-themed candies for a fun touch.
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How to Make Cake Pops with a Cake Pop Maker
Main Ingredients: Butter, Sugar, Eggs, Flour, Baking Soda, Baking Powder
If you're new to making cake pops, a cake pop maker can be a game-changer. It helps you create perfectly shaped cake pops without the hassle of using molds or rolling them by hand. To make cake pops with a cake pop maker, simply fill the molds with cake batter and follow the instructions for cooking and coating.
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Easter Colored Cake Pops For My Birthday Girl
Main Ingredients: Cake, Cream Cheese, Chocolate, Sprinkles, Lollipop, Ice
If you're celebrating a birthday during the Easter season, these Easter-colored cake pops are a must-have. Made with a simple vanilla cake mix and coated in pastel-colored candy melts, these cake pops are perfect for a birthday celebration. You can also add sprinkles or drizzle with different colors of chocolate for a fun and festive look.
Gather Your Ingredients
To make these easter lollipops, you will need the following ingredients:
1 cup of sugar
½ cup of corn syrup
¼ cup of water
1 tsp of vanilla extract
Food coloring of your choice
Lollipop sticks
Pro Tip: Use Organic Ingredients
For a healthier twist, consider using organic ingredients in your easter lollipops. This will not only add a natural and healthy touch to your treats, but it will also make them stand out from store-bought options.
Instructions
Now that you have your ingredients, let's get to making these easter lollipops:
In a saucepan, combine the sugar, corn syrup, and water. Heat on medium-high until the mixture reaches 300 degrees Fahrenheit (use a candy thermometer to measure).
Remove the saucepan from the heat and stir in the vanilla extract and food coloring of your choice.
Line a baking sheet with parchment paper and lightly coat it with cooking spray.
Using a lollipop mold or a spoon, pour the mixture onto the prepared baking sheet, forming circles and inserting the lollipop sticks into each one.
Let the lollipops cool and harden for about 30 minutes.
Once the lollipops are completely hardened, gently peel them off the parchment paper and they are ready to be enjoyed!
Get Creative with Shapes and Designs
You can also use cookie cutters to create different shapes and designs with your easter lollipops. This is a great way to involve your kids in the process and make the treats even more festive and fun.
Now that you have all the steps and tips, it's time to try out this easter lollipops recipe for yourself. These treats make for a great addition to any Easter basket or dessert table. So get creative and enjoy making your own easter lollipops this holiday season!
