19 Easter Italian Ham Pie Recipe You Must Try Them!
Published on: Mar 15, 2024
Easter is a time for celebration, family gatherings, and indulging in delicious food. While many traditional meals are served during this holiday, one dish that is a must-have for many Italian families is the Easter Italian ham pie. Also known as "Pizza Rustica," this savory pie is a staple in most Italian households and is typically served on Easter Sunday. So, if you're looking to add some authentic Italian flavor to your holiday feast, look no further than this delicious and easy-to-make ham pie recipe.
Main Ingredients: Flour, Dried Yeast, Lukewarm Water, Olive Oil, Sugar
The Quattro Stagioni Pizza, also known as the Four Seasons Pizza, is a delicious and visually appealing dish that originated in Naples, Italy. It is traditionally divided into four sections, each representing a different season of the year, with a variety of toppings to represent the fresh produce available during that time. This pizza is a perfect balance of flavors and textures, making it a favorite among pizza lovers worldwide.
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Muffuletta
Main Ingredients: Olives, Celery, Banana Peppers, Garlic, Fresh Parsley
The Muffuletta is a classic Italian sandwich that originated in New Orleans, Louisiana. It is made with a round loaf of Italian bread, filled with layers of Italian meats, cheeses, and a tangy olive salad. This sandwich is a perfect combination of salty, savory, and tangy flavors, making it a hit with anyone who tries it. It is a staple at many Italian delis and is a must-try for any sandwich lover.
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Prosciutto Cotto And Artichoke Heart Pizza
Main Ingredients: Pizza Dough, Italian Ham, Mozzarella, Artichoke Hearts
If you are a fan of both pizza and artichokes, then this Prosciutto Cotto and Artichoke Heart Pizza is a must-try. The combination of the salty prosciutto cotto and the tender artichoke hearts on a crispy pizza crust is a match made in heaven. Top it off with some fresh mozzarella, and you have a delicious and unique pizza that will leave your taste buds wanting more.
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The Muffuletta
Main Ingredients: Italian Style Bread, Olive Salad, Oil, Salami, Italian
The Muffuletta, also known as the Muffaletta, is a popular Italian sandwich that originated in Sicily. It is made with a round loaf of Italian bread, filled with layers of Italian meats, cheeses, and a tangy olive salad. This sandwich is a perfect combination of salty, savory, and tangy flavors, making it a hit with anyone who tries it. It is a staple at many Italian delis and is a must-try for any sandwich lover.
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Roasted Red Pepper & Spiced Farro Parmigiana
Main Ingredients: Farro, Olive Oil, Garlic Cloves, Shallot, Tomato Paste
This Roasted Red Pepper & Spiced Farro Parmigiana is a delicious and hearty dish that is perfect for a cozy night in. It is made with layers of roasted red peppers, spiced farro, and a creamy Parmigiana sauce, topped with a generous amount of mozzarella cheese. This dish is a great way to incorporate healthy grains into your diet and is a perfect vegetarian option for those looking for a meat-free meal.
The Italian Easter Pie, also known as Pizza Rustica, Pizza Gaina, or Pizza Chiena, is a traditional dish served during Easter in Italian households. This savory pie is filled with a combination of Italian meats, cheeses, and eggs, all encased in a flaky crust. It is a hearty and delicious dish that is perfect for sharing with family and friends during the Easter holiday.
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Traditional Italian Easter Pie
Main Ingredients: All Purpose Flour, Unsalted Butter, Olive Oil, Large
The Traditional Italian Easter Pie, also known as Pizza Rustica, Pizza Gaina, or Pizza Chiena, is a dish that holds a special place in the hearts of many Italian families. This savory pie is filled with a combination of Italian meats, cheeses, and eggs, all encased in a flaky crust. It is a dish that is full of tradition and is a must-have during the Easter season.
The Italian Easter Meat Pie, also known as Pizza Rustica, Pizza Gaina, or Pizza Chiena, is a dish that is steeped in tradition and is a staple in many Italian households during the Easter holiday. This savory pie is filled with a combination of Italian meats, cheeses, and eggs, all encased in a flaky crust. It is a delicious and hearty dish that is perfect for sharing with loved ones.
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Italian Easter Pie (Pizza Rustica, Pizza Gaina, Pizza...
Main Ingredients: Ground Sausage, Bread Dough, Ricotta, Large Eggs, Fresh
The Italian Easter Pie, also known as Pizza Rustica, Pizza Gaina, or Pizza Chiena, is a dish that is full of flavor and tradition. This savory pie is a combination of Italian meats, cheeses, and eggs, all encased in a flaky crust. It is a must-try for anyone looking to experience a taste of Italian Easter traditions.
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Pizza Rustica (Italian Easter Pie)
Main Ingredients: All Purpose Flour, Salt, Butter, Eggs, Ice Water
The Pizza Rustica, also known as the Italian Easter Pie, is a dish that is full of tradition and flavor. This savory pie is filled with a combination of Italian meats, cheeses, and eggs, all encased in a flaky crust. It is a hearty and delicious dish that is perfect for sharing with family and friends during the Easter holiday.
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Easy Southern Italian Easter Pie
Main Ingredients: Refrigerated Pie Crusts, Large Eggs, Prosciutto
The Easy Southern Italian Easter Pie is a simplified version of the traditional Italian Easter Pie, also known as Pizza Rustica, Pizza Gaina, or Pizza Chiena. It is made with a combination of Italian meats, cheeses, and eggs, all encased in a flaky crust. This dish is perfect for those who want to experience the flavors of Italian Easter traditions without all the fuss.
The Italian Sandwich, also known as the Italian Sub or Hoagie, is a classic sandwich that is popular all over the world. It is made with a variety of Italian meats, such as salami, prosciutto, and capicola, along with cheeses, vegetables, and a tangy Italian dressing. This sandwich is a perfect combination of savory and tangy flavors and is a favorite among sandwich lovers.
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Pizza Rustica (Italian Easter Pie)
Main Ingredients: Ricotta Cheese, Eggs, Mozzarella Cheese, Grated
The Italian Pressed Sandwich, also known as the Panini, is a grilled sandwich that is made with a variety of Italian meats, cheeses, and vegetables, all pressed between two slices of crusty bread. This sandwich is full of flavor and texture, with a crispy exterior and a warm and gooey interior. It is a perfect option for a quick and delicious meal.
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Italian Pressed Sandwich
Main Ingredients: Ciabatta, Pesto, Pepperoni, Ham, Salami, Fresh
The Italian Wedding Soup, also known as Minestra Maritata, is a popular soup that is served at Italian weddings. It is made with a combination of vegetables, meatballs, and pasta, all simmered in a flavorful broth. This soup is a perfect comfort food and is loved by many for its hearty and delicious flavors.
The Classic Italian Sub Sandwich is a staple at many delis and sandwich shops, and for a good reason. It is made with a variety of Italian meats, cheeses, and vegetables, all topped with an herbaceous red wine vinaigrette. This sandwich is full of flavor and is a perfect option for a quick and satisfying meal.
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Classic Italian Sub Sandwich with an Herbaceous Red...
Main Ingredients: Sub Rolls, Red Wine Vinaigrette, Genoa Salami
The Easy Stromboli, also known as the Italian Stromboli, is a delicious and easy-to-make dish that is perfect for a weeknight dinner or a party appetizer. It is made with a pizza dough filled with a variety of Italian meats, cheeses, and vegetables, all rolled up and baked to perfection. This dish is a crowd-pleaser and is sure to become a favorite in your household.
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Easy Stromboli (Italian Stromboli)
Main Ingredients: Flour, Pizza Dough, Sliced Pepperoni, Capicola, Sliced
The Easy Italian Easter Pie with Prosciutto & Mozzarella is a simplified version of the traditional Italian Easter Pie, also known as Pizza Rustica, Pizza Gaina, or Pizza Chiena. It is made with a combination of Italian meats, cheeses, and eggs, all encased in a flaky crust. This dish is perfect for those who want to experience the flavors of Italian Easter traditions without all the fuss.
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Easy Italian Easter Pie with Prosciutto & Mozzarella...
Main Ingredients: Frozen Pie Crusts, Refrigerated Pie Crusts, Large Eggs
The Grilled Italian Panini With Hormel Pepperoni is a delicious and easy-to-make sandwich that is perfect for a quick lunch or dinner. It is made with a variety of Italian meats, such as pepperoni and salami, along with mozzarella cheese and a tangy Italian dressing, all grilled between two slices of crusty bread. This sandwich is full of flavor and is a hit with both kids and adults.
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Grilled Italian Panini With Hormel Pepperoni
Main Ingredients: Italian Bread, Italian Dressing, Provolone Cheese, Ham
The Italian Easter Pie, also known as Pizza Rustica, Pizza Gaina, or Pizza Chiena, is a dish that is full of tradition and flavor. This savory pie is a combination of Italian meats, cheeses, and eggs, all encased in a flaky crust. It is a must-try for anyone looking to experience a taste of Italian Easter traditions, whether it's Easter or not.
Ingredients
Crust
2 1/2 cups all-purpose flour
1 teaspoon salt
1/2 cup cold unsalted butter, cut into small pieces
1/2 cup cold shortening, cut into small pieces
1/4 cup ice water
Filling
1 pound cooked Italian sausage, crumbled
1 pound cooked ham, diced
1 cup ricotta cheese
1/2 cup grated Parmesan cheese
1/2 cup grated mozzarella cheese
4 eggs
1/4 cup chopped fresh parsley
1 teaspoon dried oregano
1/2 teaspoon salt
1/4 teaspoon black pepper
Instructions
Crust
In a large bowl, mix together the flour and salt. Add in the cold butter and shortening and use a pastry cutter or your hands to blend the mixture until it resembles coarse crumbs.
Add in the ice water and mix until the dough comes together in a ball.
Wrap the dough in plastic wrap and refrigerate for at least 30 minutes.
Filling
In a separate bowl, mix together the cooked sausage, ham, ricotta, Parmesan, mozzarella, eggs, parsley, oregano, salt, and pepper.
Preheat your oven to 375 degrees Fahrenheit and grease a 9-inch springform pan.
On a floured surface, roll out the dough into a 12-inch circle. Place the dough into the prepared pan, pressing it into the bottom and up the sides.
Pour the filling mixture into the crust and use a spatula to spread it evenly.
Roll out the remaining dough into a 10-inch circle and place it on top of the filling. Pinch the edges of the top and bottom crusts together to seal the pie.
Use a sharp knife to cut a few slits in the top crust to allow steam to escape.
Bake for 40-45 minutes, or until the crust is golden brown and the filling is set.
Let the pie cool for 10 minutes before slicing and serving.
Final Thoughts
This Easter Italian ham pie recipe is a perfect addition to any holiday menu. The combination of savory meats and rich cheeses makes for a delicious and hearty meal that will surely impress your family and friends. So go ahead and give this traditional Italian dish a try and make your Easter celebration even more memorable. Buon appetito!
![Pizza Rustica (Italian Easter Pie) [Video] | Recipe [Video] | Food ...](https://i.pinimg.com/736x/1a/d8/49/1ad8499042b3605e995943f57c967a2e.jpg)
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