Easter is a time for celebration and indulgence, and what better way to celebrate than with a delicious glass of eggnog? This traditional holiday drink is a favorite among many and can be easily made at home with just a few simple ingredients. If you're looking to impress your family and friends this Easter, follow this easy easter eggnog recipe and get ready to be the star of the holiday!
Main Ingredients: Granulated Sugar, Butter, Eggnog, Chocolate Bars
Indulge in the rich and creamy flavors of eggnog with this decadent eggnog fudge recipe. Made with real eggnog and white chocolate, this fudge is the perfect holiday treat. The addition of rum extract gives it a subtle kick and adds to the festive spirit. Sprinkle some crushed candy canes on top for a pop of color and crunch.
Take your eggnog to the next level with this deliciously boozy holiday spiked eggnog recipe. Made with eggnog, dark rum, and brandy, this drink is perfect for sipping by the fireplace on a cold winter night. Garnish with a sprinkle of nutmeg for a festive touch.
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Eggnog Cheesecake
Main Ingredients: Gingersnap Cookie Crumbs, Granulated Sugar, Unsalted
Get the best of both worlds with this eggnog cheesecake recipe. The creamy and tangy cheesecake is infused with the flavors of eggnog, cinnamon, and nutmeg and topped with a delicate layer of eggnog whipped cream. Serve with a drizzle of caramel or chocolate sauce for a decadent dessert.
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Eggnog White Russian
Main Ingredients: Vodka, Coffee Liqueur, Peppermint Schnapps, Eggnog
Put a holiday twist on the classic White Russian cocktail with this eggnog version. Made with eggnog, vodka, and coffee liqueur, this drink is perfect for festive gatherings with friends and family. Garnish with a cinnamon stick for a touch of holiday flair.
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Eggnog Cake
Main Ingredients: Yellow Cake Mix, Vanilla, Eggnog, Eggs, Canola Oil
This moist and flavorful eggnog cake is the perfect dessert for your holiday table. The addition of eggnog and rum gives it a delicious holiday twist, while the cinnamon cream cheese frosting adds a creamy and tangy contrast. Sprinkle with chopped pecans for some crunch.
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Spiked Eggnog
Main Ingredients: Eggnog, Whisky, Nutmeg
Elevate your eggnog game with this spiked eggnog recipe. Made with eggnog, spiced rum, and amaretto, this boozy drink is sure to warm you up from the inside out. Serve in a festive glass and top with a sprinkle of nutmeg.
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Eggnog Smoothie
Main Ingredients: Eggnog, Fruit, Brandy, Ice Cubes
Start your day off on a festive note with this eggnog smoothie recipe. Made with eggnog, banana, and cinnamon, this smoothie is a delicious and nutritious way to enjoy the flavors of eggnog. Add a scoop of vanilla protein powder for an extra boost.
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Eggnog Cookies
Main Ingredients: Butter, Sugar, Brown Sugar, Egg Yolks, Eggnog, Vanilla
These soft and chewy eggnog cookies are a must-try for any eggnog lover. Made with eggnog, butter, and a hint of nutmeg, these cookies are perfect for holiday cookie swaps or as a sweet treat to enjoy at home. Sprinkle with colored sugar for a festive touch.
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Eggnog Bread Pudding
Main Ingredients: Challah Bread, Eggs, Half Half, Eggnog, Sugar, Brown
This rich and custardy eggnog bread pudding is the ultimate comfort food for the holiday season. Made with eggnog, croissants, and a splash of bourbon, this dessert is a delicious way to use up leftover eggnog. Top with a dollop of whipped cream and a dusting of cinnamon.
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Eggnog Dutch Baby Pancake
Main Ingredients: All Purpose Flour, Ground Nutmeg, Ground Cinnamon
Impress your family and friends with this show-stopping eggnog Dutch baby pancake recipe. Made with eggnog, flour, and eggs, this pancake is baked in the oven and puffs up into a light and airy breakfast dish. Top with fresh berries and a drizzle of maple syrup.
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Eggnog French Toast
Main Ingredients: Eggs, Eggnog, Vanilla Extract, Salt
Take your French toast game to the next level with this decadent and indulgent eggnog French toast recipe. Made with eggnog, eggs, and challah bread, this breakfast dish is perfect for a lazy holiday morning. Serve with a side of crispy bacon for a savory-sweet combination.
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Starbucks Eggnog Latte
Main Ingredients: Espresso, Milk, Eggnog, Ground Nutmeg
Save yourself a trip to Starbucks and make your own deliciously creamy eggnog latte at home. Made with espresso, eggnog, and a sprinkle of nutmeg, this festive drink is perfect for cozy nights in. Top with whipped cream and a drizzle of caramel for a special touch.
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Eggnog Pancakes
Main Ingredients: Flour, Baking Powder, Salt, Ground Nutmeg, Eggnog
Start your day off on a sweet note with these fluffy and flavorful eggnog pancakes. Made with eggnog, flour, and eggs, these pancakes are a delicious way to use up leftover eggnog. Serve with a pat of butter and a drizzle of maple syrup.
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Eggnog Pound Cake
Main Ingredients: Butter, Sugar, Eggs, Vanilla Extract, All Purpose
This moist and tender eggnog pound cake is a holiday favorite for good reason. Made with eggnog, butter, and a hint of nutmeg, this cake is perfect for enjoying with a cup of tea or coffee. Top with a dusting of powdered sugar for a simple yet elegant presentation.
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Eggnog Bread
Main Ingredients: Eggs, Eggnog, Rum Extract, White Sugar, Vanilla
Put your leftover eggnog to good use with this soft and flavorful eggnog bread recipe. Made with eggnog, flour, and eggs, this bread is perfect for enjoying as a snack or for making French toast. Sprinkle with dried cranberries for a festive touch.
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Eggnog Waffles with Cranberry Compote
Main Ingredients: Flour, Corn Starch, Baking Powder, Sugar, Cinnamon
Add a festive twist to your waffles with this eggnog waffle recipe. Made with eggnog, flour, and eggs, these waffles are light and fluffy and perfect for a holiday breakfast. Top with a homemade cranberry compote for a burst of tartness.
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Easiest Eggnog Ice Cream
Main Ingredients: Eggnog, Sugar
Beat the heat this holiday season with this creamy and dreamy eggnog ice cream recipe. Made with just two ingredients - eggnog and heavy cream, this ice cream is a quick and easy way to enjoy the flavors of eggnog. Sprinkle with crushed ginger snaps for a crunchy texture.
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Eggnog Pie
Main Ingredients: Pie Shell, Vanilla Instant Pudding, Eggnog, Whipped
This decadent and indulgent eggnog pie is the perfect dessert for your holiday table. Made with a flaky pie crust, eggnog, and a hint of cinnamon, this pie is sure to be a crowd pleaser. Top with a dollop of whipped cream and a sprinkle of nutmeg for the perfect finishing touch.
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Eggnog Muffins
Main Ingredients: Flour, Sugar, Baking Powder, Ground Nutmeg, Eggs
These moist and flavorful eggnog muffins are a delicious way to start your day. Made with eggnog, cinnamon, and nutmeg, these muffins are perfect for enjoying with a cup of coffee or tea. Sprinkle with chopped pecans for some added crunch.
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Hood's Golden Eggnog Cake
Main Ingredients: Yellow Cake Mix, Canola Oil, Large Eggs, Nutmeg
This rich and decadent Hood's Golden Eggnog Cake is a holiday classic. Made with eggnog, cake mix, and pudding mix, this cake is easy to make and packed with delicious flavors. Top with a dollop of whipped cream and a dusting of cinnamon for a simple yet delicious dessert.
Ingredients
Milk, Eggs, and Sugar
The base of any good eggnog recipe starts with milk, eggs, and sugar. For this easter eggnog recipe, you'll need 4 cups of whole milk, 6 large eggs, and 1 cup of sugar. Make sure to use high-quality, fresh eggs for the best flavor.
Heavy Cream and Vanilla Extract
To give your eggnog a rich and creamy texture, add 1 cup of heavy cream to the mixture. You'll also need 1 teaspoon of vanilla extract, which adds a warm and comforting flavor to the eggnog.
Spices and Liquor
For that classic eggnog spice, add 1 teaspoon of ground cinnamon and ½ teaspoon of ground nutmeg to the mixture. And of course, it wouldn't be eggnog without a splash of liquor. You can use either rum or bourbon, depending on your preference.
Instructions
Step 1: Heat the Milk
In a large saucepan, heat the milk over medium heat until it starts to simmer. Make sure not to let it boil.
Step 2: Beat the Eggs and Sugar
In a separate bowl, beat the eggs and sugar until well combined. Slowly add in the hot milk, whisking constantly.
Step 3: Add the Cream and Spices
Next, add in the heavy cream, vanilla extract, cinnamon, and nutmeg to the mixture. Whisk until everything is well combined.
Step 4: Heat and Chill
Cook the mixture over low heat, stirring constantly, until it thickens. This should take about 10-15 minutes. Once thickened, remove from heat and let it cool. Then, cover and refrigerate until chilled.
Step 5: Add Liquor and Serve
Once chilled, stir in ½ cup of your liquor of choice. You can also add more or less depending on your preference. Pour into glasses and serve with a sprinkle of cinnamon on top.
Now that you have the perfect easter eggnog, sit back, relax, and enjoy the holiday with your loved ones. Happy Easter!