20+ Easter Egg Truffles Recipe Experience Flavor Like Never Before!
Published on: Mar 13, 2024
Easter is a time for celebration, family gatherings, and indulging in delicious treats. And what better way to satisfy your sweet tooth than with some homemade easter egg truffles? These delectable treats are a perfect combination of rich chocolate and creamy filling, making them a hit with both kids and adults. So, gather your ingredients and get ready to impress your loved ones with this easy and delicious easter egg truffles recipe.
Main Ingredients: White Or Yellow Cake Mix, Vegetable Oil, Water, Sour
Add some festive flair to your Easter dessert table with this colorful Easter Egg layered cake. Made with layers of vibrant cake and topped with a creamy frosting, this cake is sure to be a hit with both kids and adults alike. The best part? It's surprisingly easy to make!
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Lemon Easter Egg Truffles
Main Ingredients: Oreos, Cream Cheese, Vanilla Almond Bark
If you're a fan of lemon desserts, then these Lemon Easter Egg truffles are a must-try for your Easter celebrations. These little bites are bursting with zesty lemon flavor and coated in a white chocolate shell. They're the perfect balance of tart and sweet, and are sure to be a hit with anyone who loves lemon.
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Marbled Easter Egg Truffles
Main Ingredients: White Chocolate, Heavy Cream, Unsalted Butter, Vanilla
For a unique twist on traditional Easter egg truffles, try making these marbled Easter egg truffles. They're made with a combination of white and dark chocolate, creating a beautiful marbled effect on the outside. These truffles are a delicious and visually stunning addition to any Easter dessert spread.
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Golden Oreo Easter Egg Truffles
Main Ingredients: Oreos, Cream Cheese, Sprinkles
For all the Oreo lovers out there, these Golden Oreo Easter Egg truffles are a must-try. Made with just four ingredients, these truffles are easy to make and oh-so-delicious. The golden Oreo cookies give them a buttery and slightly sweet flavor, making them a perfect addition to your Easter dessert menu.
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4 Ingredient Easter egg truffles
Main Ingredients: Chocolate Biscuits, Cream Cheese, Dark Chocolate, White
If you're short on time but still want to make a homemade Easter treat, these 4 ingredient Easter egg truffles are the perfect solution. Made with just chocolate chips, cream cheese, powdered sugar, and sprinkles, these truffles are quick, easy, and delicious. Plus, you can customize them with different colored sprinkles for a festive touch.
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Cookie Dough Easter Egg Truffles
Main Ingredients: Butter, Cream Cheese, Brown Sugar, Vanilla Extract
Who doesn't love cookie dough? These Cookie Dough Easter Egg truffles are a fun and tasty twist on traditional Easter egg truffles. They're made with an eggless cookie dough filling and coated in creamy chocolate. These truffles are sure to be a hit with kids and adults alike.
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3-Ingredient Oreo Easter Egg Truffles
Main Ingredients: Cream Cheese, Oreo Cookies, Candy Melts, Sprinkles
For an even simpler take on Oreo Easter egg truffles, try these 3-ingredient truffles. Made with just Oreos, cream cheese, and chocolate, these truffles are easy to make and oh-so-delicious. Plus, they're a great way to use up any leftover Easter candy or sprinkles.
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Easter Egg Cookie Dough Truffles
Main Ingredients: Eggs, Unsalted Butter, Caster Sugar, Vanilla Extract
If you can't get enough cookie dough, then these Easter Egg Cookie Dough truffles are a must-try. They're made with an eggless cookie dough filling and coated in a chocolate shell. These truffles are perfect for satisfying your sweet tooth during the Easter season.
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Easter Egg - Deviled Egg Chicks
Main Ingredients: Large Eggs, Mayonnaise, Dijon Mustard, Garlic Powder
This playful twist on deviled eggs is a fun and tasty addition to any Easter brunch or appetizer spread. The deviled egg filling is shaped into adorable little chicks and topped with a sprinkle of paprika. These Easter Egg - Deviled Egg Chicks are sure to be a hit with kids and adults alike.
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Skinny Easter Egg Cake Balls
Main Ingredients: Yellow Cake Mix, Fat Free Greek Yogurt, Water, Large
For a healthier take on traditional Easter desserts, try these Skinny Easter Egg cake balls. Made with Greek yogurt, applesauce, and a light cream cheese frosting, these cake balls are lower in calories but still delicious. They're also a fun and festive treat to make with kids.
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Easter Egg and Cinnamon Toast Soldiers
Main Ingredients: Eggs, Brioche Bread, Large Eggs, Milk, Vanilla Extract
This unique and tasty Easter Egg and Cinnamon Toast Soldiers dish is a fun way to enjoy breakfast on Easter morning. Hard-boiled eggs are served with strips of cinnamon toast for dipping, creating a sweet and savory breakfast that's sure to please both kids and adults.
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Easter Egg Marshmallow Truffles
Main Ingredients: Marshmallow Creme, Butter, Vanilla, Salt, Powdered
For a fun and colorful addition to your Easter dessert table, try these Easter Egg Marshmallow truffles. Made with colorful marshmallows, these truffles are light, fluffy, and oh-so-delicious. They're also a great way to use up any extra marshmallows you may have from making Easter treats.
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Easter Egg Brunch Wreath
Main Ingredients: Crescent Rolls, Eggs, Bacon, Cheese, Caraway Seeds
This Easter Egg Brunch wreath is a stunning and delicious way to start your Easter morning. Made with layers of crescent roll dough, scrambled eggs, and ham, this wreath is a savory and satisfying breakfast option. Plus, it's a great way to use up any leftover Easter ham.
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Easter Egg Sugar Cookies with Marbled Royal Icing
Main Ingredients: All Purpose Flour, Baking Powder, Unsalted Butter
These Easter Egg sugar cookies are a fun and colorful treat to make with kids. The cookies are cut out in the shape of eggs and decorated with a beautiful marbled royal icing, creating a unique and eye-catching design. These cookies are sure to be a hit with both kids and adults.
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Easter Egg Cupcakes or Easter Cupcakes
Main Ingredients: All Purpose Flour, Vegetable Oil, Brown Sugar, Large
For a festive and delicious dessert, try making these Easter Egg cupcakes. These vanilla cupcakes are topped with a creamy buttercream frosting and decorated with colorful Easter egg candies. They're a fun and easy way to add some Easter flair to your dessert table.
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No-Bake Easter Egg Oreo Truffles
Main Ingredients: Oreo, Condensed Milk, White Chocolate, Dark Chocolate
If you don't feel like turning on the oven, try these No-Bake Easter Egg Oreo truffles. Made with just five ingredients, these truffles are quick, easy, and delicious. Plus, they're a great treat to make with kids and can be customized with different colored sprinkles or toppings.
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4-Ingredient Easter Egg Oreo Truffles
Main Ingredients: Oreos, Semisweet Chocolate Chips, White Almond Bark
For an even simpler version of Oreo Easter egg truffles, try these 4-ingredient truffles. Made with just Oreos, cream cheese, white chocolate, and sprinkles, these truffles are easy to make and oh-so-delicious. They're a great last-minute addition to your Easter dessert menu.
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Easter Egg Blondies | Simple Easters
Main Ingredients: Firmly Packed Brown Sugar, Butter, Flour, White Sugar
These Easter Egg Blondies are a fun and festive twist on traditional blondies. They're made with white chocolate chips and Easter M&Ms, creating a colorful and tasty treat. These blondies are a simple and delicious way to celebrate Easter with your family and friends.
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4-Ingredient Easter Egg (Golden) Oreo Truffles
Main Ingredients: Oreos, Cream Cheese, White Almond Bark, Gel Food
These 4-ingredient Easter Egg (Golden) Oreo truffles are another delicious and easy way to enjoy Oreo truffles during the Easter season. Made with golden Oreos, cream cheese, white chocolate, and sprinkles, these truffles have a unique and delicious flavor that's perfect for Easter.
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Bacon Wrapped Meatloaf
Main Ingredients: Ground Beef, Green Pepper, Onion, Garlic
For a savory and satisfying Easter dinner option, try this Bacon Wrapped Meatloaf. Made with a combination of ground beef, pork, and bacon, this meatloaf is full of flavor and perfect for feeding a crowd. It's a unique and delicious way to celebrate Easter with your loved ones.
Ingredients you'll need
For the truffles:
1 cup of dark chocolate, chopped
1/2 cup of heavy cream
2 tablespoons of butter
1/4 teaspoon of vanilla extract
1/4 teaspoon of sea salt
For the filling:
4 ounces of cream cheese, softened
1/4 cup of powdered sugar
1/4 teaspoon of lemon zest
1/4 cup of shredded coconut
Additional ingredients for decorating:
1 cup of white chocolate, chopped
Food coloring of your choice
Assorted sprinkles
Instructions
In a heatproof bowl, combine the chopped dark chocolate, heavy cream, butter, vanilla extract, and sea salt. Place the bowl over a pot of simmering water, making sure the bottom of the bowl does not touch the water. Stir occasionally until the mixture is smooth and fully combined.
Remove the bowl from the heat and let it cool to room temperature. While the chocolate mixture is cooling, prepare the filling by mixing the softened cream cheese, powdered sugar, lemon zest, and shredded coconut in a separate bowl until well combined.
Once the chocolate mixture has cooled, use a small spoon or melon baller to scoop out the chocolate and roll it into small balls. Place the chocolate balls on a baking sheet lined with parchment paper and chill in the fridge for 15 minutes.
Take the chilled chocolate balls out of the fridge and flatten each one into a small disk. Place a small amount of the filling in the center of each disk and wrap the chocolate around the filling, rolling it into a ball shape once again.
Place the filled truffles back on the parchment-lined baking sheet and chill in the fridge for another 15 minutes.
In the meantime, melt the white chocolate in a heatproof bowl over a pot of simmering water. Once melted, add a few drops of food coloring of your choice and mix until well combined.
Take the truffles out of the fridge and dip them into the melted colored chocolate, using a fork to fully coat them. Place the coated truffles back on the baking sheet and decorate with sprinkles before the chocolate sets.
Chill the truffles in the fridge for another 15 minutes before serving.
These easter egg truffles are not only delicious but also make for a beautiful and festive treat. They can also be packaged and given as gifts or used as a fun activity for kids to decorate. So, have fun with this recipe and enjoy the sweet flavors of Easter!
In conclusion
This easter egg truffles recipe is a must-try for anyone who loves chocolate and wants to impress their family and friends with a homemade treat. It's easy, delicious, and perfect for Easter celebrations. So, gather your loved ones and indulge in these delectable treats together. Happy baking!
![No-Bake Easter Egg Oreo Truffles [4-Ingredient]](https://www.recipemagik.com/wp-content/uploads/2020/03/easter-egg-truffles-6.jpg)
![No-Bake Easter Egg Oreo Truffles [4-Ingredient]](https://www.recipemagik.com/wp-content/uploads/2020/03/easter-egg-truffles-3.jpg)
