18+ Easter Egg Dessert Recipe Unleash Your Inner Chef!
Published on: Mar 1, 2024
If you're a fan of Easter and desserts, you're in for a treat with this Easter egg dessert recipe. Easter is a time for celebration and indulgence, and what better way to do that than with a delicious and festive dessert? This recipe will not only satisfy your sweet tooth, but it will also impress your family and friends with its creative and colorful presentation. So grab your apron and let's get started on making this scrumptious Easter egg dessert.
Main Ingredients: White Or Yellow Cake Mix, Vegetable Oil, Water, Sour
Bring some festive fun to your Easter celebration with this colorful Easter Egg Layered Cake. Layers of moist vanilla cake are stacked and frosted with pastel-colored vanilla buttercream, creating a beautiful and delicious centerpiece for your table. Top it off with a layer of Cadbury Mini Eggs for a sweet surprise in every bite.
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Easy Apple Pie Easter Egg Dessert
Main Ingredients: Apple Pie, Pastry, Dough, Butter, Cinnamon, Granulated
Take a break from traditional Easter sweets with this Easy Apple Pie Easter Egg Dessert. Made with flaky puff pastry, apple pie filling, and a sprinkle of cinnamon sugar, these adorable egg-shaped treats are a fun and tasty addition to any Easter gathering.
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Skinny Easter Egg Cake Balls
Main Ingredients: Yellow Cake Mix, Fat Free Greek Yogurt, Water, Large
Satisfy your sweet tooth without the guilt with these Skinny Easter Egg Cake Balls. Made with Greek yogurt, whole wheat flour, and a touch of honey, these cake balls are a healthier alternative to traditional Easter treats. Plus, they're so easy to make, you'll have plenty of time to enjoy them with your loved ones.
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Easter Egg Sugar Cookies with Marbled Royal Icing
Main Ingredients: All Purpose Flour, Baking Powder, Unsalted Butter
Put a unique spin on classic sugar cookies with these Easter Egg Sugar Cookies with Marbled Royal Icing. The vibrant swirls of pastel colors make these cookies a beautiful addition to any Easter dessert table. Plus, they're a fun project to do with kids or a group of friends.
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Easter Egg Cupcakes or Easter Cupcakes
Main Ingredients: All Purpose Flour, Vegetable Oil, Brown Sugar, Large
If you're looking for a quick and easy Easter dessert, these Easter Egg Cupcakes are the perfect choice. Simply top your favorite cupcake recipe with pastel-colored buttercream and a few chocolate eggs for a festive and delicious treat.
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Easter Egg Blondies | Simple Easters
Main Ingredients: Firmly Packed Brown Sugar, Butter, Flour, White Sugar
Blondies are a classic dessert that can easily be dressed up for any occasion, including Easter. These Easter Egg Blondies are loaded with white chocolate chips and M&M's and topped with a layer of colorful Cadbury Mini Eggs. Perfect for satisfying your sweet tooth and adding some Easter fun to your dessert spread.
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Easy Easter Dessert
Main Ingredients: Unsalted Butter, Large Egg, Light Brown Sugar, Vanilla
If you're short on time but still want to impress your guests, this Easy Easter Dessert is the way to go. Made with just a few simple ingredients, including crescent roll dough and cream cheese, this dessert comes together in a flash and is sure to satisfy any sweet tooth.
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Monkey Squares
Main Ingredients: Sugar, Sour Cream, Unsalted Butter, Eggs, Bananas
These Monkey Squares are a fun and delicious Easter dessert that everyone will love. Made with layers of flaky crescent roll dough, cream cheese, and cinnamon sugar, these bite-sized treats are perfect for snacking on while hunting for Easter eggs.
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Easter Egg Doughnuts
Main Ingredients: Whole Milk, Shortening, Butter, Active Dry Yeast, Warm
Switch up your usual Easter brunch menu with these Easter Egg Doughnuts. Made with a simple yeast dough, these doughnuts are fried to golden perfection and topped with a colorful glaze and sprinkles. A fun and tasty treat for kids and adults alike.
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Easter Sunshine Cake
Main Ingredients: Butter Cake Mix, Mandarin Oranges, Vegetable Oil, Eggs
This Easter Sunshine Cake is sure to brighten up your holiday celebration. Layers of moist lemon cake are filled with a tangy lemon curd and frosted with a creamy lemon buttercream. Topped with a sprinkle of yellow sugar crystals and candy eggs, this cake is as beautiful as it is delicious.
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Easter Egg Clafoutis
Main Ingredients: Eggs, Full Fat Milk, Caster Sugar, Vanilla Extract
Put a twist on traditional Easter desserts with this Easter Egg Clafoutis. Similar to a custard, this French-inspired dessert is made with fresh fruit and a batter that bakes up light and fluffy. Serve it warm with a dollop of whipped cream for a decadent and impressive Easter treat.
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Easter Egg Cupcakes
Main Ingredients: Guinness Beer, Unsweetened Cocoa Powder, Butter, Flour
These Easter Egg Cupcakes are another simple yet delicious option for adding some Easter charm to your dessert table. Top your favorite cupcakes with a colorful swirl of frosting and a few chocolate eggs for a festive and fun treat.
Chocolate lovers rejoice! These Easter Egg Brownies are the perfect treat for indulging in your love of chocolate this Easter. Rich and fudgy brownies are topped with a layer of chocolate ganache and decorated with pastel-colored chocolate eggs. A decadent and irresistible dessert for any occasion.
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EASTER EGG MUFFINS
Main Ingredients: Plain Flour, Melted Butter, Caster Sugar, Eggs, Milk
These Easter Egg Muffins are a great option for a quick and easy breakfast or brunch on Easter morning. Made with ham, cheese, and eggs, these savory muffins are a delicious and filling way to start the day. Plus, they can easily be made ahead of time for a stress-free morning.
If you're looking for a show-stopping Easter dessert, this Easter Egg Cake is the way to go. Layers of moist cake are frosted and decorated to look like a giant Easter egg, making it a beautiful centerpiece for your holiday celebration. Plus, with a variety of flavors and fillings to choose from, you can customize this cake to suit your tastes.
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Easter Egg Cheesecake
Main Ingredients: Eggs, Digestive Biscuits, Butter, Cream Cheese, Icing
Cheesecake is always a crowd-pleaser, and this Easter Egg Cheesecake is no exception. Creamy and rich, this cheesecake is topped with a layer of colorful pastel eggs, making it a beautiful and delicious addition to any Easter dessert spread.
Macarons are a delicate and elegant dessert that can easily be customized for any occasion. These Easter Egg Macarons are no exception. Filled with a creamy buttercream and decorated with pastel colors, these macarons are a beautiful and delicious addition to your Easter celebrations.
These Easter Egg Sugar Cookies are a fun and tasty treat for Easter. Made with a simple sugar cookie dough and decorated with colorful frosting and sprinkles, these cookies are sure to bring a smile to everyone's face. Plus, they're a great project to do with kids.
These Easter Egg Nests are a fun and creative dessert that everyone will love. Made with chow mein noodles, chocolate, and marshmallows, these nests are filled with colorful candy eggs and make for a fun and festive treat.
These Easter Egg Cookies are a fun and simple dessert that can easily be customized for your Easter celebration. Use your favorite cookie dough recipe and decorate with colorful frosting and sprinkles to create beautiful and delicious Easter eggs that are almost too pretty to eat.
Ingredients You'll Need:
For the Cake:
1 ½ cups all-purpose flour
½ cup sugar
1 tbsp baking powder
½ tsp salt
½ cup unsalted butter, softened
2 large eggs
1 tsp vanilla extract
½ cup milk
Food coloring (optional)
For the Frosting:
1 cup unsalted butter, softened
3 cups powdered sugar
1 tsp vanilla extract
Food coloring (optional)
For the Decorations:
1 package Easter egg candies
1 package chocolate wafer cookies
1 package chocolate sprinkles
Instructions:
Preheat your oven to 350°F and line a 9x13 inch baking pan with parchment paper.
In a mixing bowl, sift together the flour, sugar, baking powder, and salt. If you want to add some color to your cake, you can also mix in a few drops of food coloring at this point.
Next, add in the butter, eggs, and vanilla extract and mix until well combined.
Slowly pour in the milk and continue to mix until the batter is smooth and creamy.
Pour the batter into the prepared baking pan and bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
Let the cake cool completely before removing it from the pan and placing it on a serving dish.
To make the frosting, beat the butter, powdered sugar, and vanilla extract together until light and fluffy. Add in a few drops of food coloring if desired.
Spread the frosting evenly over the top of the cooled cake.
To create the "Easter egg" design, place the Easter egg candies on top of the cake in a row, leaving space in between each one.
Crush the chocolate wafer cookies and sprinkle them in the spaces between the candies to resemble the grass.
Lastly, sprinkle the chocolate sprinkles over the top of the cake to add some extra color and texture.
Refrigerate the cake for 1 hour before serving to allow the frosting to set.
Enjoy your delicious and festive Easter egg dessert with your loved ones!
With its vibrant colors and creative design, this Easter egg dessert is sure to be a hit at any Easter gathering. Plus, the combination of vanilla cake and buttercream frosting is a classic and irresistible combination. So don't wait until Easter to try out this recipe, you can make it any time of the year to satisfy your sweet cravings. Happy baking!
