20+ Easter Egg Cupcake Recipe Dive Into Deliciousness!

Published on: Mar 2, 2024

Easter is just around the corner and what better way to celebrate this joyous holiday than with some delicious homemade treats? This Easter, impress your friends and family with these mouth-watering easter egg cupcakes that are both easy to make and visually stunning. In this article, we will share our professional easter egg cupcake recipe and guide you through the steps to create these delightful treats that are sure to be a hit at any Easter gathering.

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Easy Vanilla Cupcake

Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
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Starting off with a classic, this easy vanilla cupcake recipe is a crowd-pleaser. The light and fluffy texture of the cupcakes pairs perfectly with the juicy and flavorful Beer Can Chicken. Don't forget to top it off with a dollop of creamy vanilla frosting for the ultimate sweet and savory combination.
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A Lazy Girl's Easy Vanilla Cupcake

Main Ingredients: Large Eggs, Granulated Sugar, Butter, Vanilla Extract
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Short on time? This lazy girl's version of the easy vanilla cupcake is just what you need. Using a boxed cake mix and a few simple ingredients, you can have these delicious cupcakes ready in no time. Serve them alongside your Beer Can Chicken for a stress-free and tasty meal.
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Bacon Wrapped Meatloaf

Main Ingredients: Ground Beef, Green Pepper, Onion, Garlic
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If you're a fan of bacon (who isn't?), then you'll love this Bacon Wrapped Meatloaf recipe. The smoky and savory flavor of the bacon complements the tender and juicy Beer Can Chicken perfectly. Plus, it's a great way to sneak in some extra veggies for a well-rounded meal.
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Monkey Squares

Main Ingredients: Sugar, Sour Cream, Unsalted Butter, Eggs, Bananas
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Looking for a unique and tasty side dish to serve with your Beer Can Chicken? These Monkey Squares are a must-try. They're loaded with cheese, bacon, and chives, making them the ultimate comfort food. Plus, they're easy to make and can be prepared ahead of time for a stress-free meal.
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Easter Chocolate Cupcake

Main Ingredients: Flour, Granulated Sugar, Salt, Unsweetened Cocoa
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With Easter just around the corner, why not switch things up and make this Easter Chocolate Cupcake recipe? The rich and decadent chocolate flavor of the cupcakes pairs perfectly with the tender and juicy Beer Can Chicken. Top it off with some pastel-colored frosting for a festive touch.
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Easter Sunshine Cake

Main Ingredients: Butter Cake Mix, Mandarin Oranges, Vegetable Oil, Eggs
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This Easter Sunshine Cake is sure to brighten up any meal. The light and airy texture of the cake pairs well with the flavorful Beer Can Chicken. Top it off with some lemon curd and fresh berries for a refreshing and delicious dessert.
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Cupcake Easter Basket

Main Ingredients: Sugar, Unsalted Butter, Large Eggs, Large Egg Yolks
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Impress your guests with this adorable Cupcake Easter Basket. The individual cupcakes are not only cute but also delicious. Fill them with your choice of fruit, chocolate, or candy for a fun and customizable treat.
8 of 20

Chocolate Easter Cupcake Sheep

Main Ingredients: Butter, Sugar, Eggs, Vanilla Extract, Yogurt, Cocoa
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Looking for a fun and creative way to serve your Beer Can Chicken this Easter? These Chocolate Easter Cupcake Sheep are just what you need. The cute and fluffy sheep decorations on top of chocolate cupcakes will be a hit with both kids and adults.
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Lemon Cupcake

Main Ingredients: Lemon Cake Mix, Vanilla Instant Pudding, Vegetable Oil
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If you're a fan of tangy and refreshing flavors, then this Lemon Cupcake recipe is for you. The bright and zesty lemon flavor pairs perfectly with the savory Beer Can Chicken. Top it off with some cream cheese frosting for a delicious and balanced combination.
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Traditional Italian Easter Pie

Main Ingredients: Powdered Sugar, Large Eggs, Pure Vanilla Extract
Traditional Italian Easter Pie Recipe
Pin on Easter
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Take your Easter dinner to the next level with this Traditional Italian Easter Pie. The savory and flavorful filling of meats, cheeses, and eggs pairs perfectly with the tender and juicy Beer Can Chicken. Plus, it's a great way to incorporate some traditional Italian flavors into your meal.
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Easter Egg Vanilla Cupcake

Main Ingredients: Sugar, Cake Flour, Baking Powder, Baking Soda, Salt
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These Easter Egg Vanilla Cupcakes are not only delicious but also fun and festive. The colorful marbled frosting on top of the light and fluffy cupcakes will add a pop of color to your meal. Plus, they're a great addition to any Easter celebration.
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Easter Egg Hunt Cupcake

Main Ingredients: Vanilla Cupcake, Sugar, Cake Flour, Baking Powder
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Looking for a fun and interactive dessert to serve with your Beer Can Chicken? These Easter Egg Hunt Cupcakes are just what you need. Hide small candy or treats inside the cupcakes for a surprise-filled dessert that both kids and adults will love.
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Perfect Vanilla Cupcake

Main Ingredients: Cake Flour, Baking Powder, Baking Soda, Salt, Large
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If you're a perfectionist when it comes to baking, then this Perfect Vanilla Cupcake recipe is for you. The light and airy texture of the cupcakes pairs well with the flavorful Beer Can Chicken. Plus, it's a great base for any frosting or filling of your choice.
14 of 20

Easter Egg Mini Cheesecake Cupcake

Main Ingredients: Graham Cracker Crumbs, Sugar, Butter, Philadelphia
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Combine two delicious desserts into one with these Easter Egg Mini Cheesecake Cupcakes. The creamy and tangy cheesecake filling pairs perfectly with the light and fluffy cupcakes and the savory Beer Can Chicken.
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Best Meatloaf Ever!

Main Ingredients: Olive Oil, Chopped Onion, Garlic, Dried Thyme Leaves
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If you're a meatloaf fan, you have to try this recipe for the Best Meatloaf Ever! The flavorful and juicy meatloaf is the perfect accompaniment to the tender and juicy Beer Can Chicken. Plus, it's a great way to switch things up from the traditional chicken and side dish meal.
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Cut Out Cookies For Santa

Main Ingredients: Shortening, Sugar, Vanilla, Egg, Milk, Plain Flour
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Christmas may be over, but that doesn't mean you can't enjoy these Cut Out Cookies for Santa all year round. The buttery and sweet cookies pair perfectly with the savory Beer Can Chicken. Plus, they're a great way to use up any leftover cookie dough you may have.
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Easter Oatmeal Brownies

Main Ingredients: Brownie Mix, Oil, Eggs, Quick Cooking Oats, Brown
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Indulge in these delicious and rich Easter Oatmeal Brownies. The chewy and fudgy texture of the brownies pairs well with the flavorful Beer Can Chicken. Plus, they're a great way to satisfy your sweet tooth after a savory meal.
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Mini Egg Cupcake for Easter

Main Ingredients: Butter, Caster Sugar, Self Raising Flour, Cocoa Powder
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These Mini Egg Cupcakes for Easter are not only cute but also delicious. The colorful candy decorations on top of the cupcakes add a festive touch to your meal. Plus, they're a great way to use up any leftover Easter candy you may have.
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Bakery-Style Chocolate Chip Muffins

Main Ingredients: All Purpose Flour, Baking Powder, Salt, Ground
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Get that bakery-style taste at home with these delicious Chocolate Chip Muffins. The sweet and chocolatey flavor of the muffins pairs well with the savory Beer Can Chicken. Plus, they're a great way to start your day off on a delicious note.
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The Ultimate Oatmeal Cookie

Main Ingredients: Butter, White Sugar, Brown Sugar, Eggs, Vanilla
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If you're an oatmeal cookie fan, then you have to try this recipe for The Ultimate Oatmeal Cookie. The chewy and hearty texture of the cookies pairs well with the tender and juicy Beer Can Chicken. Plus, they're a great way to sneak in some oats for a healthier treat.

Easter is just around the corner and what better way to celebrate this joyous holiday than with some delicious homemade treats? This Easter, impress your friends and family with these mouth-watering easter egg cupcakes that are both easy to make and visually stunning. In this article, we will share our professional easter egg cupcake recipe and guide you through the steps to create these delightful treats that are sure to be a hit at any Easter gathering.

Ingredients and Equipment

Before we dive into the recipe, let's go over the ingredients and equipment you will need to make these easter egg cupcakes. For the cupcakes, you will need:
  • 1 ½ cups all-purpose flour
  • 1 ½ teaspoons baking powder
  • ¼ teaspoon salt
  • ½ cup unsalted butter, softened
  • ¾ cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • ½ cup milk
  • Food coloring (in various colors)
For the frosting, you will need:
  • 1 cup unsalted butter, softened
  • 3 cups powdered sugar
  • 1 teaspoon vanilla extract
  • 2 tablespoons milk
  • Food coloring (in various colors)
In addition to these ingredients, you will also need a cupcake pan, cupcake liners, piping bags, and a round frosting tip for decorating.

The Decorating Process

Once you have all your ingredients and equipment ready, it's time to start making these easter egg cupcakes. First, preheat your oven to 350°F and line your cupcake pan with cupcake liners. In a medium bowl, whisk together the flour, baking powder, and salt. In a separate bowl, cream together the butter and sugar until light and fluffy. Add in the eggs, one at a time, followed by the vanilla extract. Gradually add in the dry ingredients, alternating with the milk, until a smooth batter forms. Next, divide the batter into 6 equal portions and add a few drops of different food coloring to each portion. Mix until the desired colors are achieved. Spoon the different colored batters into the cupcake liners, filling them about ¾ full. Bake for 18-20 minutes or until a toothpick inserted into the center of a cupcake comes out clean. Let the cupcakes cool completely before frosting. For the frosting, cream together the butter, powdered sugar, and vanilla extract until light and fluffy. Gradually add in the milk until the frosting reaches a spreadable consistency. Divide the frosting into 6 equal portions and mix in different food coloring to each portion. Transfer the frosting to separate piping bags fitted with the round frosting tip. To create the easter egg design, start by piping a small dollop of frosting in the center of each cupcake. Then, working from the center outwards, pipe a spiral pattern with different colors of frosting. Use a toothpick or a small knife to create a marble effect by gently swirling the colors together. Repeat this process with all the cupcakes.

Ready to Serve

And there you have it, easter egg cupcakes that are sure to impress everyone. These colorful and festive treats are perfect for Easter celebrations, and the best part is, you can customize the colors to your liking. So why not give this recipe a try and add a creative touch to your Easter gathering this year? Happy baking!
20+ easter egg cupcake recipe Dive into deliciousness!

Traditional Italian Easter Pie

yield: 4 total time: 70 minutes
4.4 Stars (5 reviews)
View Recipe

Ingredients

  • 3/4 cup powdered sugar plus extra for garnish
  • 3 large eggs
  • 2 teaspoons pure vanilla extract
  • 1 tablespoon orange zest
  • 15 ounces whole milk ricotta cheese
  • 1/2 cup rice cooked short-grained
  • 1/3 cup toasted pine nuts
  • 6 sheets phyllo sheets fresh, or frozen, thawed
  • 3 ounces unsalted butter melted

Nutrition

  • Calories : 680 calories
  • Carbohydrate : 50 grams
  • Cholesterol : 260 milligrams
  • Fat : 44 grams
  • Fiber : 1 grams
  • Protein : 21 grams
  • SaturatedFat : 21 grams
  • Sodium : 280 milligrams
  • Sugar : 23 grams
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