15+ Easter Egg Cookie Recipe Taste Of Home Unlock Flavor Sensations!

Published on: Mar 8, 2024

Easter is just around the corner, and what better way to celebrate than with some delicious Easter egg cookies? These treats are not only adorable, but they are also easy to make and perfect for the whole family to enjoy. In this article, we will share with you our favorite Easter egg cookie recipe from Taste of Home, so you can impress your loved ones with your baking skills.

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Sunday Meat Loaf

Main Ingredients: Stewed Tomatoes, Eggs, Quick Cooking Oats, Carrots
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Sunday dinners just got a whole lot tastier with this mouthwatering Sunday Meat Loaf recipe. Made with a delicious combination of ground beef and pork, this meatloaf is packed with flavor and sure to please the whole family. It's the perfect dish for a cozy weekend meal and pairs perfectly with a cold beer.
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Impress your friends and family with this show-stopping Giant Easter Egg Cookie. This recipe takes a classic chocolate chip cookie to the next level by shaping it into a giant egg and decorating it with colorful Easter candies. It's a fun and festive treat that's perfect for Easter gatherings or any time you're in the mood for a sweet treat.
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Easter Egg Cookie Cups

Main Ingredients: Unsalted Butter, Sugar, Baking Powder, Egg, Vanilla
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These adorable Easter Egg Cookie Cups are almost too cute to eat. Almost. These bite-sized treats are made with a sugar cookie base and filled with a rich and creamy chocolate ganache. Top them off with some pastel sprinkles for a festive touch. They're perfect for Easter parties or as a fun addition to any dessert spread.
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Paleo Easter Egg Cookie

Main Ingredients: Farinha De Mandioca, Potato Starch, Stevia, Yolks
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If you're following a paleo diet, you don't have to miss out on Easter treats. This Paleo Easter Egg Cookie recipe is made with almond flour and sweetened with maple syrup, making it a healthier alternative to traditional sugar cookies. It's a guilt-free way to indulge in some Easter sweets.
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Easter Egg Cookie Pizza

Main Ingredients: Chocolate Chip Cookie Dough, Cream Cheese, Sugar
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Why settle for a regular old pizza when you can have an Easter Egg Cookie Pizza? This dessert pizza is made with a sugar cookie crust, topped with a layer of creamy white chocolate and decorated with colorful Easter candies. It's a fun and unique way to enjoy some Easter treats.
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Easter Egg Cookie Dough Truffles

Main Ingredients: Eggs, Unsalted Butter, Caster Sugar, Vanilla Extract
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If you're a fan of cookie dough, these Easter Egg Cookie Dough Truffles are a must-try. Made with a cookie dough filling and coated in chocolate, these truffles are a delicious and indulgent treat. They're perfect for gifting or enjoying on your own.
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Easter Egg Cookie Cake with Pink Buttercream

Main Ingredients: Unsalted Butter, Brown Sugar, Vanilla Extract, Large
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This Easter Egg Cookie Cake with Pink Buttercream is a show-stopping dessert that's sure to impress. The cookie cake is made with a combination of chocolate and vanilla dough, and topped with a creamy pink buttercream frosting. It's a beautiful and delicious addition to any Easter celebration.
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Confetti Cadbury Chocolate Easter Egg Cookie Bars

Main Ingredients: Unsalted Butter, Brown Sugar, Sugar, Large Eggs
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These Confetti Cadbury Chocolate Easter Egg Cookie Bars are a fun and colorful way to celebrate Easter. The cookie bars are made with a cake mix base and topped with colorful Cadbury eggs. They're a crowd-pleasing treat that's perfect for any Easter gathering.
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Buttermilk Cookies (via Taste of Home)

Main Ingredients: Butter, Sugar, Eggs, Vanilla, All Purpose Flour, Baking
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If you're a fan of buttermilk, these Buttermilk Cookies from Taste of Home are a must-try. These soft and chewy cookies are made with buttermilk and flavored with a touch of lemon. They're a unique and delicious twist on classic sugar cookies.
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Taste of Home Old Fashioned Ham Balls

Main Ingredients: Ground Pork, Ham, Large Eggs, Milk, Shredded Wheat
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Take your Easter dinner to the next level with these Taste of Home Old Fashioned Ham Balls. Made with a combination of ground ham and pork, these balls are coated in a sweet and tangy glaze. They're a delicious and savory addition to any holiday meal.
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“Taste of Home” Magazine’s Gram's Fried Chicken

Main Ingredients: Egg, 2 Milk, Mashed Potato Flakes, Garlic Powder
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For a taste of Southern comfort food, try out this recipe for “Taste of Home” Magazine’s Gram's Fried Chicken. This classic fried chicken is crispy on the outside and juicy on the inside. It's the perfect dish for a Sunday dinner or any time you're craving some delicious fried chicken.
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Bacon Onion Turnovers – adapted from Taste of Home

Main Ingredients: Active Dry Yeast, Warm Water, Milk, Butter, Salt
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Bacon and onions come together in these delicious Bacon Onion Turnovers, adapted from Taste of Home. These savory turnovers are filled with a mixture of bacon, onion, and cream cheese, and baked to golden perfection. They make the perfect appetizer or snack for any occasion.
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Pumpkin Spice Muffins Adapted from Taste of Home

Main Ingredients: Butter, Sugar, Brown Sugar, Canned Pumpkin, Buttermilk
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If you're a fan of all things pumpkin spice, you have to try these Pumpkin Spice Muffins adapted from Taste of Home. Made with pumpkin puree and warm spices, these muffins are the perfect fall treat. They're great for breakfast, as a snack, or as a dessert.
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Pink Velvet Mini Cupcakes Adapted from Taste of Home

Main Ingredients: Butter, Sugar, Gel Food Coloring, Eggs, Vanilla
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These Pink Velvet Mini Cupcakes adapted from Taste of Home are almost too pretty to eat. Almost. These mini cupcakes are made with a delicious pink velvet batter and topped with a creamy vanilla frosting. They're perfect for any special occasion or just when you're in the mood for something sweet.
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The Ultimate Oatmeal Cookie

Main Ingredients: Butter, White Sugar, Brown Sugar, Eggs, Vanilla
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For oatmeal cookie lovers, this recipe for The Ultimate Oatmeal Cookie is a must-try. These cookies are soft and chewy on the inside and crispy on the outside, with a perfect balance of oats, raisins, and warm spices. They're a classic treat that never goes out of style.
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Ooey Gooey S’ Mores Bars from Taste of Home

Main Ingredients: Butter, Sugar, Egg, Vanilla Extract, All Purpose Flour
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Satisfy your s'mores cravings with these Ooey Gooey S’ Mores Bars from Taste of Home. These bars have a graham cracker crust, a layer of melted chocolate, and a gooey marshmallow topping. They're a delicious and fun twist on the classic campfire treat.
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The Taste of Home

Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Sugar
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Experience the comfort and nostalgia of home with this recipe for The Taste of Home. This hearty casserole is made with layers of potatoes, corn, ground beef, and cheese, all baked to perfection. It's a delicious and satisfying meal that's sure to become a family favorite.
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Easter Egg Cookie Dough Fat Bombs

Main Ingredients: Almond Flour, Coconut Oil, Vanilla Extract, Stevia, Sea
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For a low-carb and keto-friendly Easter treat, try these Easter Egg Cookie Dough Fat Bombs. Made with almond flour and sweetened with stevia, these fat bombs taste just like cookie dough and are a great way to satisfy your sweet tooth without all the carbs and sugar.
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A Taste of Home – Frozen Lemonade

Main Ingredients: Lemons, Water, Sugar, Fresh Lemon Juice, Salt
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Cool off on a hot day with this refreshing and tangy A Taste of Home – Frozen Lemonade. Made with just a few simple ingredients, this frozen treat is perfect for summer gatherings or just lounging by the pool. It's a crowd-pleasing drink that's sure to be a hit.
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Sweet Braided Easter Bread with Raisins

Main Ingredients: Milk, Active Dry Yeast, Granulated Sugar, Eggs
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This Sweet Braided Easter Bread with Raisins is a traditional Easter treat that's popular in many European countries. Made with a sweet yeast dough and studded with raisins, this bread is not only delicious but also a beautiful addition to any Easter table. It's a must-try for any bread lover.

The Recipe: Easter Egg Cookies

Ingredients

  • 1 cup of butter, softened
  • 1 cup of sugar
  • 1 egg
  • 1 teaspoon of vanilla extract
  • 2 cups of all-purpose flour
  • 1/2 teaspoon of baking powder
  • 1/4 teaspoon of salt
  • Food coloring in various colors
  • 1/2 cup of milk chocolate chips

Instructions

  1. In a large bowl, cream the butter and sugar until light and fluffy.
  2. Beat in the egg and vanilla extract.
  3. In a separate bowl, combine the flour, baking powder, and salt.
  4. Add the dry ingredients to the creamed mixture and mix well.
  5. Divide the dough into separate bowls depending on how many colors you want to make.
  6. Add a few drops of food coloring to each bowl and mix until well combined.
  7. Roll out the dough on a floured surface and cut out Easter egg shapes using a cookie cutter.
  8. Place the cookies on a greased baking sheet and bake at 375°F for 8-10 minutes.
  9. Cool the cookies on a wire rack.
  10. Melt the milk chocolate chips in a microwave-safe bowl and drizzle over the cooled cookies to create fun designs.
  11. Let the chocolate set before serving.

Customization Ideas

Why stick to traditional Easter egg shapes when you can get creative with your cookies? Here are some fun ideas to try out:
  • Easter Egg Pops: Insert a popsicle stick into the dough before baking to create fun Easter egg popsicles.
  • Stuffed Easter Egg Cookies: Cut out two Easter egg shapes and place a teaspoon of your favorite jam or spread between them before baking for a tasty surprise inside.
  • Chocolate-Dipped Easter Egg Cookies: Once the cookies are cooled, dip half of each cookie in melted chocolate for a decadent treat.

The Final Result

With these customizable Easter egg cookies, the possibilities are endless. Get creative and have fun decorating them with your family, or surprise your loved ones with a batch of these delicious treats. Happy Easter and happy baking!
15+ easter egg cookie recipe taste of home Unlock flavor sensations!

Sweet Braided Easter Bread with Raisins

yield: 2 total time: 240 minutes
4.0 Stars (1 reviews)
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Ingredients

  • 1 1/2 cups milk – warm
  • 1 tablespoon active dry yeast
  • 1 1/4 cups granulated sugar
  • 4 eggs – room temperature
  • 1 stick unsalted butter melted and cooled
  • 1/2 teaspoon salt
  • 1 teaspoon vanilla extract
  • 6 cups all purpose flour
  • 2 cups yellow raisins
  • 1 egg
  • 1 tablespoon milk
  • glaze for egg glaze
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