Easter is a wonderful time of year, filled with colorful decorations, egg hunts, and delicious treats. One of the most popular treats during this season is easter egg cake pops. These bite-sized desserts are not only cute and festive, but also incredibly easy to make. Whether you're looking for a fun activity to do with your kids or a unique addition to your Easter brunch, this easter egg cake pops recipe is sure to be a hit. So let's hop right into it!
Easter is just around the corner, and what better way to celebrate than with some festive Easter egg cake pops? These adorable treats are perfect for kids and adults alike, and are sure to be a hit at any Easter gathering. Plus, with a cake pop maker, they're easy to make and even easier to enjoy.
If you're looking for a fun and easy Easter dessert, look no further than these cute Easter cake pops. With just a few simple ingredients and a little bit of creativity, you can create a variety of adorable Easter-themed cake pops that are sure to impress your family and friends.
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Cake Pop Maker Pumpkin Cake Pops
Main Ingredients: All Purpose Flour, Cinnamon Powder, Nutmeg, Baking
Who says pumpkin is just for fall? These cake pop maker pumpkin cake pops are a delicious and festive treat for any time of year. Made with real pumpkin puree and warm spices, these cake pops are the perfect balance of sweet and savory.
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Cake Pop Maker Margarita Cake Pops
Main Ingredients: Milk, Tequila, Butter, Eggs, Lime Zest, All Purpose
For the adults at your Easter gathering, these margarita cake pops are a fun and boozy twist on traditional cake pops. Made with tequila, triple sec, and lime juice, these cake pops are sure to be a hit with the grown-ups.
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Cake Pops
Main Ingredients: Cake, Frosting, Candy, Lollipop, Decorating Sugars
If you're new to the world of cake pops, don't worry – they're easier to make than you might think. Simply mix together your favorite cake mix and frosting, form the mixture into balls, and then dip them in melted chocolate. The possibilities for decorating and flavor combinations are endless!
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Vanilla Cake Pop For Babycakes Cake Pop Maker
Main Ingredients: All Purpose Flour, Baking Powder, Butter, Sugar, Eggs
The Babycakes cake pop maker is a game-changer for making perfect cake pops every time. And these vanilla cake pops are no exception. They're soft, moist, and full of vanilla flavor, making them a crowd-pleasing favorite.
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Naked Chocolate Cake Pops in the Cake Pop Maker
Main Ingredients: Flour, Sugar, Cocoa Powder, Baking Soda, Baking Powder
If you're a fan of chocolate, these naked chocolate cake pops are a must-try. Made with a rich and decadent chocolate cake mix, these cake pops have a deliciously fudgy texture that's hard to resist.
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Bacon Wrapped Meatloaf
Main Ingredients: Ground Beef, Green Pepper, Onion, Garlic
Looking for a savory and satisfying dish to serve alongside your Easter cake pops? This bacon-wrapped meatloaf is sure to be a hit. It's packed with flavor and wrapped in crispy bacon – what's not to love?
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Monkey Squares
Main Ingredients: Sugar, Sour Cream, Unsalted Butter, Eggs, Bananas
These monkey squares are a fun and playful twist on traditional cake pops. Made with banana cake mix and topped with a creamy peanut butter frosting, these cake pops are perfect for any monkey-themed Easter celebration.
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Easter Sunshine Cake
Main Ingredients: Butter Cake Mix, Mandarin Oranges, Vegetable Oil, Eggs
Bring some sunshine to your Easter gathering with this delicious Easter sunshine cake. Made with a combination of lemon and orange flavors, this cake is light, fluffy, and bursting with citrusy goodness.
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How to Make Cake Pops with a Cake Pop Maker
Main Ingredients: Butter, Sugar, Eggs, Flour, Baking Soda, Baking Powder
If you're new to making cake pops, a cake pop maker is a great tool to have. Not only does it make the process easier, but it also ensures perfectly shaped cake pops every time. Follow our step-by-step guide to learn how to make cake pops with a cake pop maker.
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{Vanilla Cake Pops} - Cake pops cu vanilie
Main Ingredients: Flour, Sugar, Salt, Baking Powder, Butter, Milk
If you're a fan of classic vanilla, these vanilla cake pops are a must-try. Made with real vanilla extract and topped with a sweet vanilla glaze, these cake pops are simple yet delicious.
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Traditional Italian Easter Pie
Main Ingredients: Powdered Sugar, Large Eggs, Pure Vanilla Extract
If you're looking to add some Italian flair to your Easter celebration, this traditional Italian Easter pie is the perfect dish. Made with a flaky pastry crust and filled with a savory mixture of meats and cheeses, this pie is a true crowd-pleaser.
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How to Make Easter Cake Pops Using Plastic Eggs
Main Ingredients: Unsalted Butter, Grapeseed Oil, Organic Sugar, Eggs
If you want to take your Easter cake pops to the next level, try using plastic Easter eggs as molds. This creative technique results in adorable egg-shaped cake pops that are sure to impress.
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Chocolate Cake Pops
Main Ingredients: Chocolate Cake Mix, Vegetable Oil, Eggs, Cake Mix
For all the chocolate lovers out there, these chocolate cake pops are a must-try. Made with a rich and moist chocolate cake mix and coated in a decadent chocolate glaze, these cake pops are a chocolate lover's dream come true.
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Best Meatloaf Ever!
Main Ingredients: Olive Oil, Chopped Onion, Garlic, Dried Thyme Leaves
This meatloaf recipe truly lives up to its name – it's the best meatloaf ever! Made with a combination of ground beef and pork, and topped with a tangy glaze, this meatloaf is sure to become a family favorite.
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Cut Out Cookies For Santa
Main Ingredients: Shortening, Sugar, Vanilla, Egg, Milk, Plain Flour
Who says cookies are just for Christmas? These cut out cookies for Santa are a fun and festive treat to enjoy at Easter. Use Easter-themed cookie cutters to make these cookies, and don't forget to leave some out for the Easter Bunny!
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Easter Oatmeal Brownies
Main Ingredients: Brownie Mix, Oil, Eggs, Quick Cooking Oats, Brown
Take your Easter treats to the next level with these oatmeal brownies. Made with rolled oats, chocolate chips, and a drizzle of chocolate on top, these brownies are a delicious and indulgent addition to any Easter dessert spread.
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Triple Chocolate Cake Pops
Main Ingredients: Ghirardelli R 60 Cacao Bittersweet Chocolate Baking
If you can't get enough chocolate, you have to try these triple chocolate cake pops. They're made with a chocolate cake mix, chocolate chips, and a chocolate glaze, making them a chocolate lover's dream come true.
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Bakery-Style Chocolate Chip Muffins
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Ground
These bakery-style chocolate chip muffins are perfect for breakfast or as an afternoon snack. They're soft, moist, and loaded with chocolate chips, making them a delicious and indulgent treat for any occasion.
What You'll Need
Ingredients:
1 box of your favorite cake mix (plus required ingredients)
1 container of store-bought frosting
1 bag of candy melts in various colors
1 package of lollipop sticks
1 foam block or cake pop stand
1 piping bag or zip-top bag
Instructions:
To start, prepare the cake mix according to the instructions on the box. Once the cake has cooled, crumble it into a large mixing bowl and add in the container of frosting. Mix well until you have a smooth and evenly combined mixture.
Next, use your hands to roll the cake mixture into small balls, about the size of a golf ball. Place them on a lined baking sheet and refrigerate for about 15 minutes to firm up.
While the cake balls are chilling, melt the candy melts according to the package instructions. Take the cake balls out of the fridge and dip one end of a lollipop stick into the melted candy. Gently insert the stick into the center of a cake ball, making sure not to go all the way through. Repeat with the remaining cake balls and sticks.
Now it's time to decorate! Dip each cake pop into the melted candy, making sure to tap off any excess. Place the cake pop onto a foam block or cake pop stand to let it dry. Before the candy hardens, you can add sprinkles, easter egg candies, or any other decorations you desire.
Once all the cake pops are decorated and dry, transfer them to the fridge to set completely. Once they're firm, you can store them in an airtight container until ready to serve.
Additional Tips
If you don't have access to candy melts, you can also use white chocolate chips and food coloring to create your desired colors. Simply melt the chocolate in the microwave and add a few drops of food coloring until you achieve your desired hue.
For a fun and interactive twist, set up a decorating station for your guests to create their own easter egg cake pops. Provide different colors of candy melts, sprinkles, and other decorations so everyone can get creative.
These easter egg cake pops are not only delicious and festive, but also make for a great homemade gift or party favor. With just a few simple ingredients and some creativity, you can easily whip up a batch of these adorable treats. So go ahead and give this easter egg cake pops recipe a try this holiday season!
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