18+ Easter Egg Biscuit Recipe You Won't Believe The Taste!

Published on: Mar 1, 2024

Easter is just around the corner and it's the perfect time to get creative in the kitchen. While you may have your go-to Easter treats, why not try something new and exciting this year? Our Easter Egg Biscuit recipe is a delicious and fun way to celebrate the holiday. Made with simple ingredients and shaped like colorful Easter eggs, these biscuits are sure to be a hit with both kids and adults alike. So, put on your apron, grab your rolling pin, and let's get baking!

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1 of 20

Sausage Egg and Biscuit Breakfast Casserole

Main Ingredients: Biscuits, Eggs, Milk, Shredded Cheddar, Breakfast
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Start your day off right with this hearty and delicious casserole. Layers of fluffy biscuits, savory sausage, and scrambled eggs make for a satisfying breakfast that will keep you full until lunchtime. It's the perfect recipe for a lazy weekend morning or a holiday brunch with family and friends.
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Biscuit & Gravy Breakfast Casserole

Main Ingredients: Biscuits, Eggs, Gravy, Shredded Cheddar Cheese, Green
Biscuits and Gravy Overnight Breakfast Casserole - Julie's Eats & Treats
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This classic southern dish gets a twist with the addition of flaky biscuits. Sausage gravy is poured over layers of biscuits, cheese, and eggs, creating a rich and comforting breakfast casserole that is sure to please. Serve with a side of fresh fruit or a mimosa for the ultimate breakfast feast.
3 of 20

Bacon, Egg & Cheese Biscuit Bake

Main Ingredients: Eggs, Milk, Biscuits, Bacon, Shredded Cheese, Salt
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Who doesn't love the combination of crispy bacon, gooey cheese, and fluffy biscuits? This bake is loaded with all of those delicious ingredients, plus scrambled eggs for a protein-packed breakfast. It's easy to make and can feed a crowd, making it a great option for a family gathering or potluck.
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Biscuit Breakfast Casserole

Main Ingredients: Eggs, Milk, Biscuits, Scallions, Cheddar Cheese
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A simple and delicious breakfast casserole that can be customized with your favorite ingredients. Use leftover ham, bacon, or sausage, along with cheese, eggs, and biscuits, for a tasty and filling meal. It's also a great way to use up any stale biscuits you may have on hand.
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Sausage Biscuit Casserole

Main Ingredients: Biscuits, Pork Sausage, Large Eggs, Cheese, Salt, Pepper
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This savory casserole is made with layers of fluffy biscuits, browned sausage, and a creamy egg and cheese mixture. It's a comforting and satisfying breakfast option that can be assembled the night before and baked in the morning. Perfect for busy mornings or lazy weekends.
6 of 20

Biscuits and Gravy Breakfast Casserole

Main Ingredients: Biscuits, Eggs, Gravy Mix, Sausage, Cheddar Cheese
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Another twist on the classic biscuits and gravy dish, this casserole combines all the flavors in one convenient dish. Biscuits are topped with a creamy sausage gravy and baked until golden and bubbly. It's a simple and delicious breakfast option that will have everyone asking for seconds.
7 of 20

Biscuit Chicken Pot Pie

Main Ingredients: Biscuits, Butter, Veggie, Chicken Breasts, Chicken
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Biscuits are the ultimate comfort food, and so is chicken pot pie. Combine the two for a delicious and easy dinner option that the whole family will love. The flaky biscuits make for a tasty and unique crust, while the creamy chicken and vegetable filling is full of flavor.
8 of 20

Sausage Biscuit and Egg Casserole

Main Ingredients: Biscuits, Hot Pork Sausage, Eggs, Milk, Shredded Sharp
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This breakfast casserole is a real crowd-pleaser. It's loaded with all the classic breakfast ingredients – biscuits, sausage, eggs, and cheese – but with a twist. The biscuits are used as the base of the casserole instead of just a topping, making for a heartier and more filling dish.
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Sausage Egg Cheese Biscuit Casserole

Main Ingredients: Turkey Breakfast Sausage, Biscuits, Shredded Cheddar
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This casserole is similar to a quiche, but with biscuits instead of a pie crust. It's filled with savory sausage, fluffy scrambled eggs, and melted cheese, making for a delicious and hearty breakfast. It's also a great option for a breakfast-for-dinner meal on a busy weeknight.
10 of 20

Cayenne Cheddar Biscuit Sandwiches

Main Ingredients: Biscuits, All Purpose Flour, Powdered Milk, Baking
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Spice up your breakfast routine with these cayenne cheddar biscuit sandwiches. The biscuits are loaded with cheddar cheese and a hint of cayenne pepper for a kick of heat. Fill them with your favorite breakfast ingredients, like bacon, egg, and avocado, for a delicious and satisfying meal.
11 of 20

Bundt Cake breakfast

Main Ingredients: Diced Ham, Tater Tots, Eggs, Biscuits, Shredded Cheese
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If you're looking for a show-stopping breakfast dish, look no further than this bundt cake breakfast. Flaky biscuits, cheese, sausage, eggs, and green onions are baked in a bundt pan for a unique and impressive dish that is perfect for special occasions or holiday mornings.
12 of 20

Biscuit and Gravy Casserole

Main Ingredients: Biscuits, Cheddar Cheese, Eggs, Milk, Flour, Salt
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This casserole is a combination of all the flavors of a traditional biscuits and gravy breakfast, but in one convenient dish. It's easy to make, full of flavor, and can be customized with your favorite breakfast ingredients. It's also a great option for meal prepping for the week ahead.
13 of 20

Sausage Biscuit Cups

Main Ingredients: Biscuits, Cream Cheese, Large Eggs, Shredded Cheddar
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These mini biscuit cups are a fun and delicious twist on the classic breakfast casserole. They are filled with sausage, eggs, and cheese and baked in a muffin tin for individual portions. They are perfect for a brunch party or for a grab-and-go breakfast option during the week.
14 of 20

Mouthwatering Canned Biscuit Donuts

Main Ingredients: Biscuits, Butter, Confectioners Sugar, Vanilla, Milk
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Who says you can't have dessert for breakfast? These canned biscuit donuts are a quick and easy way to satisfy your sweet tooth in the morning. Just pop open a can of biscuits, cut out the centers, and fry them up for a delicious and indulgent breakfast treat.
15 of 20

Taco Casserole

Main Ingredients: Ground Beef, Taco Seasoning, Large Eggs, Milk, Biscuit
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This casserole is a fun and tasty twist on the classic taco dinner. Flaky biscuits are used as the base, topped with seasoned ground beef, cheese, and all your favorite taco toppings. It's a great option for a busy weeknight meal or for a game day gathering.
16 of 20

Chocolate Biscuit Pudding

Main Ingredients: Biscuits, Condensed Milk, Egg, Cocoa Powder
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This indulgent dessert is made with layers of chocolate pudding, whipped cream, and crumbled biscuits. It's a simple and delicious way to use up any leftover biscuits and is sure to satisfy any chocolate cravings. Serve it chilled for a refreshing and decadent treat.
17 of 20

Mini Biscuit Pizzas

Main Ingredients: Biscuits, Pepperoni Slices, Mozzarella Cheese, Pizza
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These mini pizzas are a fun and easy meal that the whole family will love. Flaky biscuits are used as the crust, and then topped with pizza sauce, cheese, and your favorite toppings. They are perfect for a quick and easy dinner or for a fun party appetizer.
18 of 20

Old-Fashioned Biscuit Pudding

Main Ingredients: Biscuits, Milk, Granulated Sugar, Large Eggs, Butter
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This dessert is a classic southern recipe that is sure to please. Layers of crumbled biscuits, sugar, and butter are baked until golden and crispy, then topped with a warm and creamy custard sauce. It's a simple and delicious dessert that will transport you to grandma's kitchen.
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Easy Biscuit Chicken Pot Pie

Main Ingredients: Vegetable Oil, Onion, Carrots, Broccoli, Cauliflower
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This chicken pot pie is a quick and easy version of the classic dish. Flaky biscuits are used as the crust, and the filling is made with a combination of chicken, vegetables, and a creamy sauce. It's a comforting and delicious meal that can be on the table in under an hour.
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Biscuit Bake Casserole

Main Ingredients: Biscuits, Eggs, Milk, Green Onions, Sharp Cheddar
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This versatile casserole is a great way to use up any leftover ingredients you have in the fridge. Biscuits are layered with a variety of fillings, such as ham, cheese, bacon, and vegetables, for a customizable and delicious meal. It's also a great option for a potluck or brunch gathering.

Simple Ingredients, Delicious Flavors

Flour, Butter, and Sugar

To make these Easter egg biscuits, you will need some basic ingredients that you probably already have in your pantry. Flour is the main component of these biscuits, giving them a light and fluffy texture. Butter adds richness and flavor, while sugar adds a touch of sweetness.

Vanilla Extract and Food Coloring

Vanilla extract is a key ingredient in this recipe, adding a warm and inviting flavor to the biscuits. For a pop of color, we recommend using food coloring to make the biscuits look like Easter eggs. This will make them stand out on your dessert table and add to the festive atmosphere.

Easter Egg-Shaped Cutters

To give your biscuits that perfect Easter egg shape, you will need Easter egg-shaped cutters. These can be easily found at any kitchen supply store or online. If you don't have any on hand, you can also use a sharp knife to cut out the egg shape.

A Fun Activity for the Whole Family

One of the best things about our Easter egg biscuit recipe is that it's a great activity to do with your family. Get the kids involved in rolling out the dough and cutting out the shapes. Let them use the food coloring to decorate the biscuits and watch their faces light up with joy. This is also a great opportunity to bond and create special memories with your loved ones.

A Sweet Addition to Your Easter Celebrations

Once your Easter egg biscuits are baked and cooled, it's time to enjoy them! These biscuits are perfect for an Easter brunch, dessert, or even as a sweet treat in Easter baskets. They are versatile and can be served with a cup of tea or coffee, or even with a scoop of ice cream for a decadent dessert.

In Conclusion

Our Easter egg biscuit recipe is not only delicious, but it's also a fun and creative way to celebrate the holiday. With simple ingredients and easy steps, these biscuits are perfect for both beginner and experienced bakers. So, gather your family and get ready to bake up some Easter egg-shaped delights!
18+ easter egg biscuit recipe You won't believe the taste!

Sausage Egg and Biscuit Breakfast Casserole

yield: 4 total time: 50 minutes
4.8 Stars (60 reviews)
View Recipe

Ingredients

  • 16 ounces biscuits container of
  • 6 eggs
  • 1/2 cup milk
  • 1 1/2 cups shredded cheddar /jack mix
  • 2 cups breakfast sausage cut up
  • salt
  • pepper

Nutrition

  • Calories : 720 calories
  • Carbohydrate : 60 grams
  • Cholesterol : 365 milligrams
  • Fat : 42 grams
  • Fiber : 2 grams
  • Protein : 29 grams
  • SaturatedFat : 14 grams
  • Sodium : 1780 milligrams
  • Sugar : 6 grams
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