20+ Easter Deviled Eggs Recipe Allrecipes.comallrecipes Get Cooking And Enjoy!

Published on: Mar 11, 2024

Easter is a time for celebration and indulging in delicious treats. One of the most popular Easter dishes is deviled eggs, a classic appetizer that is easy to make and always a crowd-pleaser. This easter deviled eggs recipe from allrecipes.com is sure to be a hit at your Easter gathering. With a few simple ingredients and some creativity, you can transform ordinary boiled eggs into a festive and flavorful dish that will impress your guests.

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Deviled Eggs

Main Ingredients: Eggs, Mayonnaise, Dijon Mustard, Freshly Ground Pepper
Classic Deviled Eggs Recipe | Delicious Meets Healthy
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Deviled eggs are a classic and beloved appetizer, perfect for any occasion. They are easy to make and always a crowd favorite. Here are 20 variations of this classic dish that will take your taste buds on a journey.
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Classic Deviled Eggs Guacamole Deviled...

Main Ingredients: Large Eggs, Mayonnaise, Plain Yogurt, Dijon Mustard
Guacamole Deviled Eggs | RecipeLion.com
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Lime Guacamole Deviled Eggs #deviledeggs #guacamoledeviledeggs # ...
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This traditional recipe is a must-have at any party or gathering. The creamy egg yolk mixture paired with tangy mustard and a hint of paprika makes for a mouthwatering combination.
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The Best Deviled Eggs Are Drunken Deviled Eggs

Main Ingredients: Water, Sake, Soy Sauce, Sugar, Mirin, Ice, Eggs
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For a twist on the classic, try adding mashed avocado to the egg yolk mixture. This adds a creamy and flavorful element to the dish that will have everyone coming back for more.
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Easter Deviled Eggs

Main Ingredients: Hard Boiled Eggs, Food Coloring, Vinegar, Water
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For a fun and unique twist, try adding a splash of your favorite beer to the egg yolk mixture. This adds a subtle hoppy flavor to the dish that pairs perfectly with the other ingredients.
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Classic Deviled Eggs

Main Ingredients: Hard Boiled Eggs, Relish, Dijon Mustard, Mayo, Salt
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Give your deviled eggs an Easter-inspired twist by adding some pastel food coloring to the egg whites. This colorful and festive dish is sure to be a hit at any Easter celebration.
MOM’S CLASSIC SOUTHERN DEVILED EGGS
Mom’s Classic Southern Deviled Eggs - Family Food on the Table
For the best classic Southern deviled eggs, this easy, healthy recipe ...
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This Southern spin on the classic deviled eggs recipe adds a touch of sweet relish and a sprinkle of cayenne pepper for a little kick. These eggs are a staple at any Southern gathering.
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Dangerously Good Deviled Eggs

Main Ingredients: Hard Boiled Eggs, Mayonnaise, Dijon Mustard, Dried
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These deviled eggs are not for the faint of heart. The addition of spicy ingredients like jalapenos and hot sauce give these eggs a fiery kick that will have you reaching for a glass of water.
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Healthy Deviled Eggs (Keto Deviled Eggs)

Main Ingredients: Boiled Eggs, Lemon Juice, Tahini, Sesame Oil, Garlic
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Keto Deviled Eggs : Deviled Eggs with Pickles and black Olives
For those following a keto or low-carb diet, these deviled eggs are a perfect fit. Made with avocado mayo and topped with crispy bacon, they are a delicious and guilt-free option.
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Perfect Deviled Eggs

Main Ingredients: Eggs, Mayonnaise, Yellow Mustard, Salt, Ground Black
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If you're looking for a classic and foolproof recipe, this is it. The combination of mayo, mustard, and a touch of vinegar creates a perfectly balanced and flavorful egg yolk mixture.
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The BEST Deviled Eggs (Seriously!)

Main Ingredients: Eggs, Mayonnaise, Mustard, Worcestershire Sauce, Hot
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These deviled eggs truly live up to their name. Made with a secret ingredient of cream cheese, they are rich, creamy, and packed with flavor. Trust us, you won't be able to stop at just one.
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Are Deviled Eggs Good for Weight Loss?

Main Ingredients: Eggs, Mayo, Apple Cider Vinegar, Yellow Mustard, Black
Classic Deviled Eggs Recipe | Delicious Meets Healthy
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If you're watching your waistline, deviled eggs can still be a healthy option. By swapping out traditional mayo for Greek yogurt and using just the egg whites, you can still enjoy this tasty dish without the guilt.
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Bacon Deviled Eggs

Main Ingredients: Eggs, Mayo, Dijon Mustard, Fine Grain Sea Salt, Bacon
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The Deviled Eggs recipe everyone will ask for! These are irresistible ...
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Bacon lovers, this one's for you. These deviled eggs are topped with crispy bacon and a sprinkle of chives for a smoky and savory twist on the classic recipe.
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Egg Salad Deviled Eggs for Easter/Passover Feast...

Main Ingredients: Hard Boiled Eggs, Green Onion, Chopped Celery, Light
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Combining two classic dishes, egg salad and deviled eggs, this recipe is perfect for a holiday feast. The addition of chopped pickles and Dijon mustard give these eggs a tangy and flavorful kick.
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Recipe for Avocado Deviled Eggs (the best deviled eggs...

Main Ingredients: Eggs, Greek Yogurt, Avocados, Fresh Lime Juice, Kosher
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Deviled Avocado Eggs
If you're a fan of avocado toast, you'll love these deviled eggs. The creamy avocado and tangy lime juice add a fresh and zesty element to the traditional recipe.
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Da Bomb Deviled Eggs

Main Ingredients: Hard Boiled Eggs, Mayonnaise, White Vinegar, Sugar
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For those who love a little heat, these deviled eggs are a must-try. Made with hot sauce, Dijon mustard, and red pepper flakes, they are sure to pack a punch.
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Million Dollar Deviled Eggs

Main Ingredients: Large Eggs, Mayo, Butter, Yellow Mustard, Dijon
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These deviled eggs are truly a luxurious treat. Made with rich and creamy ingredients like cream cheese and truffle oil, they are perfect for a special occasion or a fancy dinner party.
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Avocado Deviled Eggs

Main Ingredients: Large Eggs, Avocado, Lime Juice, Sour Cream, Finely
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Another variation of avocado deviled eggs, this recipe uses a blend of avocado and hummus for a unique and flavorful twist. Top with some crispy bacon for added crunch.
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Classic No-Pickle Deviled Eggs

Main Ingredients: Large Eggs, Mayonnaise, Yellow Mustard, White Distilled
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If you're not a fan of pickles, this recipe is for you. The secret ingredient in this recipe is a touch of pickle juice, giving the eggs a subtle tang without the actual pickles.
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Spicy Wicked Deviled Eggs

Main Ingredients: Hard Boiled Eggs, Mustard, Mayonnaise, Pimentos, Hot
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These deviled eggs are not for the faint of heart. Made with hot sauce, horseradish, and cayenne pepper, they are sure to light your taste buds on fire.
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Deviled Eggs for Easter

Main Ingredients: Large Eggs, Mayonnaise, Dijon Mustard, White Wine
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For a festive and fun twist on deviled eggs, add some food coloring to the egg yolk mixture and top with festive sprinkles or edible flowers. These eggs are sure to be a hit at any Easter celebration.

How to Make the Perfect Easter Deviled Eggs

Gather Your Ingredients

To make the perfect deviled eggs, you will need hard-boiled eggs, mayonnaise, mustard, vinegar, salt, pepper, and paprika. These are the basic ingredients, but you can also add in other flavors like chopped herbs, pickles, or even bacon to give your deviled eggs a unique twist.

Prepare the Eggs

Start by boiling your eggs until they are fully cooked and then let them cool. Once cooled, carefully peel the eggs and cut them in half lengthwise. Gently remove the yolks and place them in a separate bowl. This is where all the flavors will come from, so be sure to remove the yolks without breaking the egg whites.

Make the Filling

In the bowl with the egg yolks, add in mayonnaise, mustard, vinegar, salt, and pepper. You can adjust the measurements to suit your taste, but a good rule of thumb is to use 1 tablespoon of mayonnaise and 1 teaspoon of mustard for every 6 egg yolks. Mix everything together until smooth and creamy. If the filling seems too thick, you can add a little more mayonnaise or a splash of water to thin it out.

Fill the Egg Whites

Now comes the fun part – filling the egg whites with the delicious yolk mixture. You can use a spoon or a piping bag to add the filling to the egg whites. For a festive touch, use a star-shaped piping tip to create a decorative swirl on top. Sprinkle some paprika on top for added flavor and a pop of color.

Chill and Serve

Once all the eggs are filled, place them in the refrigerator to chill for at least 30 minutes. This will help the flavors to meld and the filling to set. When it's time to serve, arrange the deviled eggs on a platter and watch them disappear in no time.

Get Creative

Don't be afraid to get creative with your deviled eggs. Add in different ingredients like avocado, bacon, or even sriracha for a spicy kick. You can also experiment with different garnishes like fresh herbs, olives, or even caviar. The possibilities are endless, so have fun and make these deviled eggs your own.

In Conclusion

Deviled eggs are a classic Easter dish that can be easily customized to suit your taste. With this easter deviled eggs recipe from allrecipes.com, you can create a delicious and impressive appetizer that will be the talk of your Easter gathering. So gather your ingredients, get creative, and enjoy this tasty treat with your loved ones.
20+ easter deviled eggs recipe allrecipes.comallrecipes Get cooking and enjoy!

Deviled Eggs

yield: 4 total time: 45 minutes
4.7 Stars (10 reviews)
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Ingredients

  • 4 eggs
  • 2 tablespoons mayonnaise
  • 1/2 teaspoon Dijon mustard
  • freshly ground pepper
  • salt
  • 8 pinches paprika

Nutrition

  • Calories : 110 calories
  • Carbohydrate : 4 grams
  • Cholesterol : 215 milligrams
  • Fat : 8 grams
  • Fiber : 1 grams
  • Protein : 7 grams
  • SaturatedFat : 2 grams
  • Sodium : 320 milligrams
  • Sugar : 1 grams
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