20+ Easter Decorated Cookies Recipe Get Ready To Indulge!
Published on: Mar 12, 2024
Easter is a time for celebration and indulgence, and what better way to add some fun and color to your festivities than with some delicious Easter decorated cookies? These sweet treats are perfect for kids and adults alike, and can be customized to fit any Easter theme. With this simple recipe, you can create beautiful and scrumptious cookies that will be the highlight of your Easter gathering.
Main Ingredients: Powdered Sugar, Unsalted Butter, Salt, Vanilla, Lemon
Easter is a time for celebration and indulgence, and what better way to treat yourself and your loved ones than with some delicious decorated Easter egg cookies? These cookies are not only beautiful to look at, but they are also easy to make and taste absolutely divine.
Decorated with colorful icing and sprinkles, these cookies are the perfect addition to any Easter brunch or dinner. You can even get the whole family involved in the decorating process, making it a fun and creative activity for everyone.
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Glazed Easter Ham
Main Ingredients: Fully Cooked Bone In Ham, Whole Cloves, Brown Sugar
No Easter dinner is complete without a succulent glazed ham as the centerpiece. This traditional dish is a staple in many households during the holiday season and for good reason. The combination of the sweet glaze and the salty ham creates a mouthwatering flavor that will have your guests salivating.
For a twist on the classic recipe, try using different types of honey or adding some spices to the glaze. You can also experiment with different cooking methods, such as grilling or slow cooking, to give the ham an extra layer of flavor.
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Decorated Easter Eggs with Natural Organic Dyes
Main Ingredients: Purple Cabbage, Beets, Yellow Onions, Turmeric, White
Instead of using artificial food coloring to decorate your Easter eggs, why not try using natural organic dyes? Not only is this a healthier option, but it also creates stunning pastel colors that are perfect for the holiday.
You can create these dyes using ingredients such as blueberries, spinach, and beets, which not only provide beautiful colors but also add nutrients to the eggs. Get creative with your designs and use different techniques, such as marbling or ombre, to make your Easter eggs truly stand out.
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Traditional Easter Dinner
Main Ingredients: Spiral Cut Ham, Brown Sugar, Maple Syrup, Pineapple
While there are many delicious Easter recipes to choose from, sometimes you just can't beat a traditional Easter dinner. This typically includes a glazed ham, roasted potatoes, deviled eggs, and of course, hot cross buns for dessert.
To make your dinner even more special, add some personalized touches such as homemade decorations or a signature cocktail. And don't forget to gather your loved ones around the table and give thanks for all the blessings in your life.
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Easter Sunshine Cake
Main Ingredients: Butter Cake Mix, Mandarin Oranges, Vegetable Oil, Eggs
If you're looking for a show-stopping Easter dessert, then look no further than an Easter sunshine cake. This bright and cheerful cake is perfect for welcoming the spring season and will be the talk of your Easter celebration.
The cake is typically made with layers of yellow and orange cake, and decorated with white frosting and colorful rainbow sprinkles. You can also add some citrus flavors to the cake, such as lemon or orange, to give it an extra burst of freshness.
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Decorated Sugar Cookies
Main Ingredients: Unbleached White Flour, Baking Powder, Salt, Unsalted
Sugar cookies are a classic favorite for any holiday, and Easter is no exception. These delicate and buttery cookies are the perfect canvas for decorating with colorful icing and sprinkles.
Get creative with your designs and use different shaped cookie cutters to make Easter-themed cookies, such as bunnies, eggs, and flowers. You can also use different colors and textures to make your cookies stand out.
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Traditional Italian Easter Pie
Main Ingredients: Powdered Sugar, Large Eggs, Pure Vanilla Extract
If you want to add some international flavor to your Easter feast, then a traditional Italian Easter pie is the way to go. This savory pie is filled with meats, cheeses, and eggs, and is a staple dish in many Italian households during the holiday season.
The pie is typically made with a flaky pastry crust and filled with a mixture of ricotta, parmesan, and prosciutto. You can also add other ingredients such as spinach, artichokes, or sweet peppers to make it your own.
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Decorated Butter Cookies
Main Ingredients: Flour, Baking Powder, Salt, Unsalted Butter, Caster
For a more decadent and rich Easter treat, try making some decorated butter cookies. These cookies are made with a buttery dough and are delicately decorated with colorful icing and sprinkles.
You can use different shaped cookie cutters to make your cookies stand out, and even add some flavorings such as vanilla or almond extract to the dough to give it an extra layer of deliciousness.
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Decorated Shortbread Cookies
Main Ingredients: Unbleached Flour, Fine Sea Salt, Butter, Superfine
Shortbread cookies are another classic favorite for any holiday, and Easter is no exception. These buttery and crumbly cookies are perfect for decorating with colorful icing and sprinkles.
You can use different techniques, such as stenciling or painting with icing, to make your cookies truly unique. And for an extra special touch, you can even add some edible gold or silver leaf to your designs.
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Decorated Christmas Roll Out Cookies
Main Ingredients: Butter, Sugar, Large Egg, Vanilla, Flour, Baking
Who says decorated cookies are only for Christmas? You can also make some festive Easter roll-out cookies that are just as delicious and beautiful. These cookies are made with a buttery dough and are rolled out and cut into different shapes.
Get creative with your designs and use Easter-themed cookie cutters, such as bunnies, eggs, and chicks. You can also use different colors and textures to make your cookies stand out.
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Chewy Sugar Cookies
Main Ingredients: All Purpose Flour, Baking Soda, Baking Powder, Salt
If you prefer your cookies on the soft and chewy side, then try making some chewy sugar cookies for Easter. These cookies are made with a soft and chewy dough that is perfect for decorating with colorful icing and sprinkles.
For an extra layer of flavor, you can also add some citrus zest or spices to the dough. And for a fun twist, try using different shaped cookie cutters to make your cookies stand out.
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Sugar Cookies
Main Ingredients: Cream Cheese, Granulated Sugar, Butter, Coconut Oil
Sugar cookies are a classic favorite for any holiday, and Easter is no exception. These delicate and buttery cookies are the perfect canvas for decorating with colorful icing and sprinkles.
You can use different shaped cookie cutters to make Easter-themed cookies, such as bunnies, eggs, and flowers. You can also use different colors and textures to make your cookies stand out.
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Easter Cookies
Main Ingredients: Softened Butter, Granulated Sugar, Vanilla Bean, Eggs
Easter cookies come in all shapes and sizes, from traditional sugar cookies to more innovative and unique designs. You can get creative and experiment with different techniques and flavors to make your cookies stand out.
Try using different shaped cookie cutters, stenciling with icing, or adding sprinkles or edible decorations to your cookies. And don't be afraid to mix and match different flavors, such as lemon and lavender or chocolate and raspberry.
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Chocolate Chip Cookies
Main Ingredients: All Purpose Flour, Baking Soda, Baking Powder, Butter
Chocolate chip cookies are a classic favorite for any occasion, and Easter is no exception. These soft and chewy cookies are perfect for adding some chocolatey goodness to your Easter celebration.
You can use different types of chocolate chips, such as milk, dark, or white, to add some variety to your cookies. You can also add some other ingredients, such as nuts or dried fruit, for an extra layer of texture and flavor.
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Snickerdoodle Cookies
Main Ingredients: All Purpose Flour, Sugar, Brown Sugar, Nutmeg
Snickerdoodle cookies are a fun and delicious addition to any Easter celebration. These cookies are made with a soft and chewy dough that is rolled in a cinnamon sugar mixture before being baked to perfection.
For an extra layer of flavor, you can also add some spices such as nutmeg or allspice to the dough. And for a twist on the classic recipe, try using different types of sugar, such as coconut or brown sugar, for the coating.
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Decorated Halloween Sugar Cookies
Main Ingredients: Butter, Sugar, Large Egg, Vanilla Extract, Almond
Who says Halloween is the only holiday for decorated cookies? You can make some spooky and fun Easter-themed sugar cookies that are sure to be a hit with kids and adults alike.
Use different shaped cookie cutters to make scary but cute designs, such as zombie bunnies or ghostly eggs. You can also use black and orange frosting to give your cookies a spooky touch.
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Classic Chocolate Chip Cookies
Main Ingredients: All Purpose Flour, Baking Soda, Fine Sea Salt, Butter
No Easter celebration is complete without some classic chocolate chip cookies. These soft and chewy cookies are perfect for satisfying your sweet tooth and are a crowd-pleaser among all ages.
For an extra layer of flavor, try using different types of chocolate chips, such as dark or white, or adding some nuts or dried fruit to the dough. And for a fun twist, try using different shaped cookie cutters to make your cookies stand out.
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Ultra Soft Chocolate Chip Cookies
Main Ingredients: Unsalted Butter, Brown Sugar, Granulated Sugar, Egg
If you prefer your cookies on the gooey and soft side, then you'll love these ultra-soft chocolate chip cookies. These cookies are made with a soft and chewy dough that is packed with chocolate chips for the ultimate indulgence.
For an extra layer of flavor, try using different types of chocolate chips, such as milk, dark, or white. You can also add some flavored extracts, such as mint or orange, to give your cookies a unique twist.
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Lemon Sugar Cookies
Main Ingredients: Granulated Sugar, Unsalted Butter, Large Eggs, Vanilla
Lemon sugar cookies are a refreshing and zesty addition to any Easter celebration. These cookies are made with a buttery dough and are flavored with lemon zest and juice for a burst of freshness.
For an extra layer of flavor, you can also add some vanilla or almond extract to the dough. And for a fun twist, try using different shaped cookie cutters to make your cookies stand out.
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Cinnamon Roll Cookies
Main Ingredients: Unsalted Butter, Granulated Sugar, Large Eggs, Vanilla
For a unique and delicious twist on classic sugar cookies, try making some cinnamon roll cookies for Easter. These cookies are made with a soft and chewy dough that is rolled in a cinnamon sugar mixture before being baked to perfection.
Ingredients and Supplies
For the cookies:
2 ½ cups all-purpose flour
1 tsp baking powder
1 tsp salt
1 cup unsalted butter, at room temperature
1 cup granulated sugar
1 large egg
1 tsp vanilla extract
For the icing:
2 cups confectioners' sugar
2 tbsp milk
1 tsp vanilla extract
Food coloring of your choice
Other supplies:
Easter-themed cookie cutters
Parchment paper
Icing bags or plastic bags
Small paintbrushes
Decorative sprinkles
Toothpicks
Now that you have all your ingredients and supplies ready, it's time to get baking!
Instructions
Step 1: Making the Cookies
In a medium bowl, whisk together the flour, baking powder, and salt. Set aside.
In a separate bowl, beat the butter and sugar until light and fluffy. Add in the egg and vanilla extract and mix until well combined.
Add the dry ingredients to the wet ingredients and mix until a dough forms. Divide the dough into two equal parts and shape each into a disc.
Wrap the discs in plastic wrap and refrigerate for at least 30 minutes.
Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
Remove one disc of dough from the fridge and roll it out on a floured surface to about ¼ inch thickness.
Use your Easter-themed cookie cutters to cut out your desired shapes and place them on the prepared baking sheet.
Bake for 8-10 minutes, or until the edges are lightly golden. Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Repeat the process with the remaining dough.
Step 2: Decorating the Cookies
In a small bowl, mix together the confectioners' sugar, milk, and vanilla extract until smooth.
Divide the icing into separate bowls and add a few drops of food coloring to each to create your desired colors.
Place the colored icing into icing bags or plastic bags with the corner snipped off for easy decorating.
Using the icing, decorate your cookies with your desired designs and colors. You can use a small paintbrush or toothpick to help spread and create intricate designs.
Top with decorative sprinkles before the icing sets.
Let the cookies sit for at least 1 hour for the icing to set before serving or storing.
And there you have it, Easter decorated cookies that are not only beautiful but also delicious. These cookies are perfect for Easter egg hunts, family gatherings, or just as a fun activity for the kids. Get creative with your designs and have a hoppy Easter!
