17+ Easter Candy Dessert Recipe You Must Try Them!
Published on: Mar 13, 2024
Easter is a time for celebration, family gatherings, and indulging in delicious treats. And what better way to satisfy your sweet tooth than with some homemade Easter candy desserts? These delightful treats are not only tasty but also add a festive touch to your holiday spread. In this article, we'll be sharing a delicious Easter candy dessert recipe that will have your guests coming back for seconds. So, put on your apron and get ready to whip up some delightful Easter candy desserts that are perfect for the holiday season.
Main Ingredients: Butter, Brown Sugar, Chocolate Chips, Candy, M Ms
Easter is the perfect time to indulge in all sorts of sweet treats, and what better way to do so than with some delicious Easter candy bark? This colorful and fun dessert is easy to make and is sure to be a hit with both kids and adults alike. Use your favorite Easter candy to create a unique and flavorful bark that will be the star of any Easter gathering.
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Halloween Candy Apple Crisp
Main Ingredients: Granny Smith Apples, Candy, Orange Juice, Sugar
If you have leftover Halloween candy lying around, why not repurpose it into a tasty Halloween candy apple crisp? This recipe combines the classic fall dessert with some of your favorite Halloween candies, making for a delicious and unexpected twist. Serve it warm with a scoop of vanilla ice cream for the ultimate treat.
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Easter Candy Cake
Main Ingredients: Cake, Icing, Peeps, Candies
Easter just wouldn't be complete without a festive and colorful cake, and what better way to decorate it than with some Easter candy? Use pastel-colored candies to create a pretty and eye-catching design on top of your favorite cake. Not only will it look beautiful, but it will also taste delicious!
If you're looking for a quick and easy Easter dessert that everyone will love, look no further than Easter candy bark. Simply melt some chocolate and top it with your favorite Easter candies, then let it set and break it into pieces for a delicious and festive treat.
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Easter Candy Fudge
Main Ingredients: Sugar, Heavy Whipping Cream, Salted Butter, Marshmallow
For a rich and decadent Easter dessert, try making some Easter candy fudge. This creamy and indulgent treat is made with white chocolate and topped with chopped Easter candies for a sweet and satisfying treat. It's perfect for sharing with friends and family.
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Easter Candy Cookies
Main Ingredients: Unsalted Butter, Granulated Sugar, Packed Brown Sugar
Who doesn't love a good cookie, especially one filled with Easter candy? Use your favorite cookie recipe and add in some chopped Easter candies for an extra burst of flavor and color. These cookies are sure to be a hit with kids and adults alike.
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Kid-Friendly Homemade Easter Candy
Main Ingredients: Chocolate Candy, M M, Candies
If you want to get the kids involved in making some Easter treats, why not try making your own homemade Easter candy? From chocolate eggs to lollipops and everything in between, there are plenty of recipes that are easy and fun for kids to make. Plus, the end result is a delicious and personalized treat that they can be proud of.
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Candy Drizzled Easter Popcorn
Main Ingredients: Candy Melts, Corn, Candies
For a fun and unexpected twist on classic popcorn, try making some candy drizzled Easter popcorn. Simply pop some popcorn and drizzle it with melted candy melts in fun Easter colors. You can also add in some chopped Easter candy for an extra burst of flavor and color.
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Easy Easter Candy Bark
Main Ingredients: Almond, Wilton Candy Melts, Candy
If you're short on time but still want to make a festive Easter treat, give this easy Easter candy bark a try. Simply melt some chocolate and spread it out on a baking sheet, then top it with your favorite Easter candies and let it set. Break it into pieces and enjoy!
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Easter Candy Drip Cake
Main Ingredients: White Cake Mix, Granulated Sugar, Sour Cream, Water
Take your Easter cake to the next level with this show-stopping Easter candy drip cake. Not only is it a beautiful and impressive dessert, but it's also surprisingly easy to make. Simply bake your favorite cake, top it with a white chocolate ganache drip, and decorate it with an assortment of colorful Easter candies.
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Macadamia Nut Easter Candy Bark
Main Ingredients: Candy, Macadamia Nut, Eggs, Food Coloring
For a unique and delicious twist on traditional Easter candy bark, try using macadamia nuts in your recipe. The rich and buttery flavor of the nuts pairs perfectly with the sweetness of the chocolate and candy, making for a truly indulgent treat.
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Double Chocolate Easter Candy Doughnuts
Main Ingredients: Cocoa Powder, All Purpose Flour, Light Brown Sugar
Who says doughnuts are just for breakfast? These double chocolate Easter candy doughnuts are a fun and tasty dessert that is perfect for any Easter gathering. Top them with your favorite Easter candies for an extra burst of flavor and color.
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Vanilla Cotton Candy Easter Cupcakes
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
These vanilla cotton candy Easter cupcakes are not only adorable, but they also taste amazing. The light and fluffy vanilla cupcakes are topped with a swirl of cotton candy flavored frosting and decorated with colorful Easter candies. They're sure to be a hit with kids and adults alike.
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Homemade Ice Cream with Easter Candy
Main Ingredients: Cream, Egg Yolks, Granulated Sugar, Vanilla Extract
For a cool and refreshing Easter treat, try making your own homemade ice cream and adding in some chopped Easter candies. This is a fun and creative way to use up any leftover Easter candy and create a unique and delicious dessert.
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Homemade Gummy Candy
Main Ingredients: Gelatin, Unflavored Gelatin, Water, Candy
If you're feeling adventurous, why not try making your own homemade gummy candy? This simple recipe only requires a few ingredients and can be customized with your favorite flavors and colors. You can even add in some chopped Easter candies for a fun and festive touch.
These Easter nest treats are a fun and creative way to use up any leftover Easter candy. Simply mix melted chocolate with crunchy chow mein noodles and shape them into nests, then fill them with an assortment of colorful Easter candies. They make for a cute and tasty Easter treat.
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Christmas Rock Candy
Main Ingredients: Sugar, Light Karo Syrup, Water, Flavoring, Candy
Who says rock candy is just for Christmas? Add a festive twist to this classic treat by using pastel-colored sugar and shaping it into Easter eggs or bunnies. You can also add some edible glitter for an extra sparkly touch.
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Cotton Candy Dessert Shots
Main Ingredients: Cream Cheese, Cool Whip, Flavoring, Sugar, Heavy Cream
For a fun and unique way to serve Easter candy, try making these cotton candy dessert shots. Simply fill shot glasses with cotton candy flavored gelatin and top them with some whipped cream and chopped Easter candies for a sweet and colorful treat.
This Easter Swiss roll is a beautiful and delicious dessert that is sure to impress. The light and fluffy cake is filled with your favorite Easter candy and rolled up into a festive spiral. It's the perfect dessert for any Easter celebration.
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Colorful Candy Apples
Main Ingredients: Apples, White Sugar, Light Corn Syrup, Water, Vanilla
If you're looking for a fun and colorful Easter dessert, try making some candy apples with a twist. Instead of the traditional red or caramel coating, use melted white chocolate and pastel-colored sprinkles for a fun and festive look. You can also sprinkle on some chopped Easter candies for an extra touch of sweetness.
Easy Easter Candy Bark
Ingredients:
12 oz. white chocolate chips
1/2 cup mini chocolate eggs
1/4 cup jellybeans
1/4 cup pastel-colored sprinkles
To make this Easter candy dessert recipe , start by lining a baking sheet with parchment paper. Then, melt the white chocolate chips in a microwave-safe bowl, stirring every 30 seconds until smooth. Pour the melted chocolate onto the prepared baking sheet and spread it evenly with a spatula.
Next, sprinkle the mini chocolate eggs, jellybeans, and pastel-colored sprinkles over the melted chocolate. Gently press them into the chocolate to ensure they stick.
Place the baking sheet in the refrigerator for 30 minutes to allow the chocolate to harden. Once the chocolate is set, break the bark into smaller pieces and serve on a platter.
This Easter candy dessert is not only delicious but also adds a pop of color to your holiday table. You can also get creative with the toppings and use your favorite Easter candies to make this dessert even more special.
So, this Easter, impress your guests with this quick and easy Easter candy dessert recipe . Your friends and family will be delighted by this sweet and festive treat that celebrates the spirit of the holiday. Happy Easter!
