Easter is just around the corner, and what better way to celebrate than with some delicious homemade treats! If you're looking for a fun and easy recipe to make with your family, look no further than this tasty Easter candy bark. This sweet and colorful treat is sure to be a hit with both kids and adults alike, and it's perfect for Easter egg hunts and gatherings. Plus, it's a great way to use up any leftover Easter candy you may have lying around. So let's get started and create a batch of this irresistible Easter candy bark!
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First, line a baking sheet with parchment paper and set it aside. Then, melt the white chocolate chips in a microwave-safe bowl. Be sure to stir the chocolate every 30 seconds to prevent it from burning. Once the chocolate is completely melted and smooth, pour it onto the prepared baking sheet and spread it evenly with a spatula.
Next, it's time to get creative! Add your favorite Easter candies on top of the melted chocolate, making sure to press them in slightly so they stick. You can also sprinkle some colorful sprinkles on top for an extra festive touch. Let the bark sit for a few minutes to allow the chocolate to slightly harden, then place it in the fridge for about 30 minutes or until completely hardened.
Once the bark is ready, break it into pieces and serve. Not only is this Easter candy bark delicious, but it's also a great activity to get the whole family involved in. Kids will love decorating the bark with their favorite candies, and adults will enjoy the sweet and nostalgic flavors of Easter. Plus, you can customize the bark with different types of chocolate and candies to make it your own.
So this Easter, skip the store-bought candy and make your own delicious Easter candy bark. It's a fun and easy treat that will be sure to impress your family and friends. Happy Easter!
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