20+ Easter Candied Carrots Recipe Taste The Magic Today!
Published on: Mar 13, 2024
If you're looking for a unique and delicious side dish for your Easter dinner, look no further than this easter candied carrots recipe. These candied carrots are the perfect combination of sweet and savory, making them the ultimate addition to any holiday meal. Plus, they are incredibly easy to make, requiring only a few simple ingredients and minimal prep time. So why not add a touch of sweetness to your Easter feast with this mouth-watering easter candied carrots recipe?
For a fun and festive twist on the classic charcuterie board, try incorporating beer can chicken into your spread. Arrange slices of your cooked chicken on a wooden board along with a variety of cheeses, crackers, cured meats, and seasonal fruits. Add some colorful Easter candy like Peeps or Cadbury eggs for a pop of sweetness. This is a great option for a casual Easter gathering or as an appetizer for a larger meal.
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Easter Bunny Butt Carrot Cake
Main Ingredients: Flour, White Sugar, Brown Sugar, Baking Soda, Baking
Want to impress your guests with an adorable Easter dessert? Look no further than this Easter bunny butt carrot cake. Start with a classic carrot cake recipe, but instead of baking it in a traditional pan, use a round cake pan and cut the cake in half to create a "bunny butt" shape. Use white frosting to create the bunny's tail and add some shredded coconut for a fluffy texture. This cake is sure to be a hit with kids and adults alike!
If you're looking for a quick and easy Easter treat, these Easter nest treats are the perfect option. Melt some chocolate chips and mix in some chow mein noodles until fully coated. Scoop the mixture into small clusters on a baking sheet lined with parchment paper and shape them into nests. Top with some pastel colored candies or jelly beans to resemble eggs. Let the nests cool and set before serving.
A Swiss roll is a classic dessert that can easily be adapted for any holiday. For Easter, add some pastel food coloring to the cake batter and use a cream cheese filling. Roll up the cake and decorate the outside with colorful sprinkles or candy. This dessert is not only delicious, but it also makes for a beautiful centerpiece on your Easter table.
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Easter Egg Cupcakes or Easter Cupcakes
Main Ingredients: All Purpose Flour, Vegetable Oil, Brown Sugar, Large
For a fun and easy Easter dessert, try making Easter egg cupcakes or Easter cupcakes. Bake your favorite cupcake recipe in pastel colored cupcake liners and top with creamy pastel colored frosting. Add some festive decorations like sprinkles or small Easter candies on top. You can also get creative and use frosting to create designs like Easter eggs or bunnies on top of the cupcakes.
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Healthy Pumpkin Muffins
Main Ingredients: Flour, Wheat Flour, Cinnamon, Ginger, Nutmeg, Baking
If you're looking for a healthier option for your Easter menu, try making these delicious and nutritious pumpkin muffins. Use whole wheat flour, pumpkin puree, and a bit of honey for sweetness. Add some chocolate chips for a touch of indulgence. These muffins are perfect for breakfast or as a snack throughout the day.
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Colorful Cabbage Salad
Main Ingredients: Green Cabbage, Carrots, Snow Peas, Red Bell Pepper
A colorful and flavorful salad is a great addition to any Easter meal. For this cabbage salad, use a mix of purple and green cabbage, along with shredded carrots, red onion, and cherry tomatoes. Top with a tangy apple cider vinegar dressing and add some crumbled feta cheese for a salty kick. This salad not only adds a pop of color to your table, but it also provides a healthy and delicious option for your guests.
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Grilled Chicken Teriyaki With Udon Noodle Salad
Main Ingredients: Free Range Chicken Breasts, Boneless Skin On Chicken
If you're planning on firing up the grill this Easter, consider making this delicious and flavorful grilled chicken teriyaki with udon noodle salad. Marinate chicken breasts in a teriyaki sauce for a few hours before grilling, and cook the udon noodles according to package instructions. Toss the noodles with a mix of vegetables like shredded carrots, sliced bell peppers, and edamame, and add a bit of the teriyaki sauce for added flavor. This dish is a tasty and unique way to enjoy your beer can chicken.
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Classic Gingerbread Cookies
Main Ingredients: Unsalted Butter, Brown Sugar, Molasses, Egg, Vanilla
While gingerbread cookies are typically associated with the winter holidays, they can also be a fun and festive addition to your Easter menu. Use Easter themed cookie cutters like bunnies or eggs and decorate them with pastel colored icing and sprinkles. These cookies are not only delicious, but they also make for a fun activity to do with kids.
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Marshmallow Easter Eggs - Easter Desserts
Main Ingredients: All Purpose Flour, Large Egg, Unflavored Gelatin, Cold
If you're a fan of marshmallow treats like Rice Krispies treats, you'll love these marshmallow Easter eggs. Melt some marshmallows and mix in some rice cereal and butter until fully combined. Shape the mixture into eggs and decorate with pastel colored sprinkles or icing. These Easter eggs are a fun and easy dessert to make with the whole family.
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Cake Pops
Main Ingredients: Cake, Frosting, Candy, Lollipop, Decorating Sugars
Cake pops are a fun and delicious dessert that can easily be made for any holiday. Crumble up your favorite cake flavor and mix in some frosting to bind it together. Roll the mixture into small balls and stick them onto lollipop sticks. Dip the cake pops into pastel colored candy melts and decorate with sprinkles or other Easter themed decorations. These little treats are sure to be a hit with kids and adults.
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Easter Bark Made with Easter Candy
Main Ingredients: Butter, Brown Sugar, Chocolate Chips, Candy, M Ms
Easter bark is a fun and easy treat to make for the holiday. Melt some white chocolate or candy melts and spread it on a baking sheet lined with parchment paper. Add an assortment of Easter candies like jelly beans, Cadbury eggs, and Peeps on top of the melted chocolate. Chill in the fridge until the chocolate has hardened and break into pieces to serve.
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Parmesan Crescent-Topped Chicken A La King
Main Ingredients: Butter, Boneless Skinless Chicken Breast Halves
If you're looking for a hearty and comforting meal for Easter, try making this parmesan crescent-topped chicken a la king. Cook chicken breasts in a creamy sauce with mushrooms and bell peppers and top with a layer of crescent roll dough. Sprinkle some parmesan cheese on top and bake in the oven until the crust is golden brown. This dish is a delicious and impressive way to serve your beer can chicken.
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Hershey’s Easy Easter Pie
Main Ingredients: Peanut Butter Cup, Chocolates, Frozen Non Dairy Whipped
For a simple and no-bake dessert option, try making this Hershey's easy Easter pie. Mix together cream cheese, powdered sugar, and Cool Whip until smooth and spread it into a graham cracker crust. Top with a layer of Hershey's chocolate pudding and decorate with Easter candies on top. This pie is creamy and delicious, and it only takes a few minutes to put together.
Oreo bark is another fun and easy treat to make for Easter. Melt some white chocolate or candy melts and spread it on a baking sheet lined with parchment paper. Add crushed Oreos on top of the melted chocolate and press them in slightly. Chill in the fridge until the chocolate has hardened and break into pieces to serve. You can also add some pastel colored sprinkles for an extra festive touch.
For another fun and creative cupcake option, try making these Easter nest cupcakes. Bake your favorite cupcake recipe and top with green frosting to resemble grass. Place a small chocolate egg or jelly bean on top and add a few shredded coconut "twigs" around the egg to create a nest. These cupcakes are not only cute, but they also taste great.
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Easter Nest Cookies
Main Ingredients: Butter, Cream Cheese, Sugar, Egg, Vanilla, Coconut
If you're a fan of chocolate chip cookies, you'll love these Easter nest cookies. Bake your favorite chocolate chip cookie recipe and press a few pastel colored M&Ms or chocolate eggs into the top of each cookie before baking. The result is a delicious and colorful Easter themed treat.
For a more intricate cupcake option, try making these Easter basket cupcakes. Bake your favorite cupcake recipe and top with green frosting to resemble grass. Use a piping bag to create a "basket" with chocolate frosting on top and fill with small Easter candies like jelly beans or chocolate eggs. These cupcakes are sure to impress your guests.
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Perfect Crispy Onion Rings
Main Ingredients: Vidalia Onions, Cornstarch, All Purpose Flour, Cayenne
Onion rings are a delicious and indulgent side dish that pairs perfectly with beer can chicken. For the perfect crispy onion rings, dip sliced onions in a batter made from flour, cornstarch, and beer, and fry them in vegetable oil until golden brown. Season with salt and serve hot alongside your beer can chicken.
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Easter Cheese Board
Main Ingredients: Cheese, Orange, Wensleydale, Derby Cheese, Chocolate
For a more sophisticated option, try putting together an Easter cheese board. Select a variety of cheeses like brie, cheddar, and gouda, and arrange them on a wooden board along with crackers, dried fruits, and nuts. Add some Easter themed decorations like carrots made from cheese or a decorative bunny shaped cheese ball.
Ingredients:
Easter candied carrots are made with fresh carrots, adding a healthy and nutritious element to your holiday meal.
The candied glaze is made with butter, brown sugar, and honey, giving the carrots their delicious sweet and savory flavor.
Salt and pepper are added to enhance the flavor and balance out the sweetness of the glaze.
Instructions:
Start by preheating your oven to 400 degrees F and lining a baking sheet with parchment paper.
Peel and cut your carrots into 1-inch thick slices and place them on the prepared baking sheet.
In a small saucepan, melt butter over medium heat and then add brown sugar and honey to create the candied glaze.
Once the glaze is smooth and well combined, pour it over the carrots, making sure they are evenly coated.
Season with salt and pepper to taste.
Bake the carrots in the preheated oven for 20-25 minutes, or until they are tender and slightly caramelized.
Remove from the oven and let cool for a few minutes before serving.
These easter candied carrots are sure to be a hit at your holiday dinner. The combination of sweet and savory flavors will leave your taste buds satisfied and your guests asking for the recipe. Plus, they make for a beautiful and colorful addition to your Easter table. Make sure to save some for yourself because they are sure to disappear quickly!