15+ Easter Calzone Recipe Taste The Magic Today!

Published on: Mar 6, 2024

Looking for a unique and delicious recipe to add to your Easter menu? Look no further than this delectable Easter calzone! Combining the traditional flavors of Easter with the convenience and portability of a calzone, this recipe is sure to be a hit with your family and friends. Not only is it easy to make, but it's also a great way to use up any leftover Easter ham or eggs. So, let's roll up our sleeves and get cooking!

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1 of 20

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Looking for a unique twist on the classic calzone? Try making these delicious calzone pinwheels! They're easy to make and perfect for any occasion. Simply roll out your pizza dough, add your favorite fillings, and roll them up into bite-sized pinwheels. These pinwheels are sure to be a crowd-pleaser.
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Sweet Ricotta Easter Calzone

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If you're looking for a sweet twist on the traditional calzone, try making this sweet ricotta Easter calzone. Mix ricotta cheese with honey, cinnamon, and orange zest for a delicious and unique filling. You can even add some chocolate chips for an extra special touch. This calzone is perfect for Easter or any springtime celebration.
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Calzone

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Of course, we can't forget about the classic calzone. This Italian dish is typically filled with tomato sauce, mozzarella cheese, and your choice of toppings. You can get creative with your fillings and add in your favorite meats, veggies, and even some pineapple for a Hawaiian twist. Serve with a side of marinara sauce for dipping and enjoy a taste of Italy right in your own home.
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Easy Calzone

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If you're short on time but still craving a delicious calzone, try making this easy calzone recipe. Instead of making your own dough, use pre-made pizza dough or even refrigerated crescent roll dough for a quick and easy option. Fill with your favorite toppings and bake until golden brown. You'll have a delicious and satisfying meal in no time.
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Italian Calzone

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For a truly authentic Italian calzone, try making this recipe filled with prosciutto, salami, and provolone cheese. This classic combination of flavors will transport you straight to Italy with every bite. Serve with a side of marinara sauce and enjoy a taste of the old country.
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Easy Homemade Calzone

Main Ingredients: Pizza Dough, Pizza Sauce, Yellow Onion, Green Bell
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Why order takeout when you can make your own delicious calzone at home? This easy homemade calzone recipe requires just a few simple ingredients and no special equipment. Simply roll out your dough, add your choice of toppings, and fold over to create a calzone shape. Bake until golden brown and enjoy a homemade meal without the hassle.
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If you want to take your homemade calzone to the next level, try making this incredible recipe filled with Italian sausage, peppers, and onions. The flavors meld together perfectly and create a mouthwatering calzone that will have you coming back for more. Serve with a side of marinara sauce for dipping and enjoy the taste of Italy in every bite.
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Quick Calzone

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Short on time but still want a delicious meal? This quick calzone recipe is perfect for those busy weeknights. Simply use pre-made pizza dough, add your favorite toppings, and bake until crispy and golden brown. You'll have a tasty and satisfying meal in no time.
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Glazed Easter Ham

Main Ingredients: Fully Cooked Bone In Ham, Whole Cloves, Brown Sugar
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While not technically a calzone, this glazed Easter ham recipe is the perfect main dish for your Easter celebration. Coated in a delicious brown sugar and honey glaze, this ham is sure to be a hit with your family and friends. Serve with some traditional Easter sides and enjoy a feast fit for a king.
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Traditional Easter Dinner

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No Easter celebration is complete without a traditional Easter dinner. This typically includes dishes such as glazed ham, roasted lamb, potato gratin, and of course, a delicious dessert. Enjoy a feast with your loved ones and celebrate the holiday in style.
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Chicken Parmesan Calzone

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If you're a fan of chicken parmesan, you'll love this unique twist on the classic dish. This chicken parmesan calzone is filled with breaded chicken, marinara sauce, and mozzarella cheese, all tucked inside a delicious calzone crust. Serve with a side of extra marinara sauce for dipping and enjoy the taste of your favorite Italian dish in a whole new way.
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Easter Sunshine Cake

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No Easter celebration is complete without a delicious dessert. This Easter sunshine cake is the perfect addition to your holiday spread. With layers of fluffy cake, lemon curd, and whipped cream, this cake is like a burst of sunshine on your taste buds. Serve with some fresh berries on top for a beautiful and delicious dessert.
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Ultimate Pizza Calzone

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Traditional Italian Easter Pie

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In Italy, it's traditional to make an Easter pie filled with ricotta cheese, eggs, and your choice of meats. This dish is typically made on Good Friday and served on Easter Sunday. Enjoy a taste of Italy with this traditional and delicious Easter pie.
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Easy Pepperoni Calzone

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For a fun and meaningful Easter activity, try making these Easter resurrection rolls. Each ingredient symbolizes a part of the Easter story, making this a great way to teach kids about the holiday. Plus, they're delicious and easy to make. Wrap a marshmallow in crescent roll dough, bake, and watch as the marshmallow disappears, representing the resurrection of Jesus.
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Reuben Calzone

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Italian Easter Bread

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Homemade Calzone

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Finally, for a truly homemade and customizable calzone, try making this recipe from scratch. Make your own dough, choose your own fillings, and bake until golden brown and delicious. The possibilities are endless, so get creative and make your perfect calzone at home.

The Perfect Blend of Easter and Italian Cuisine

Ingredients:

  • 1 pound pizza dough (store-bought or homemade)
  • 1 cup ricotta cheese
  • 1 cup grated mozzarella cheese
  • 1 cup chopped cooked ham
  • 1 cup chopped cooked asparagus
  • 1/4 cup chopped fresh parsley
  • 1/4 cup grated parmesan cheese
  • 1/4 cup olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions:

  1. Preheat your oven to 450°F.
  2. Roll out the pizza dough on a floured surface, stretching it into a large circle.
  3. In a small bowl, mix together the ricotta, mozzarella, ham, asparagus, parsley, parmesan, and half of the olive oil, garlic powder, oregano, basil, salt, and pepper.
  4. Spread the cheese mixture evenly over one half of the pizza dough, leaving a small border around the edges.
  5. Fold the other half of the pizza dough over the filling, pressing the edges together to create a seal.
  6. In a small bowl, mix together the remaining olive oil, garlic powder, oregano, basil, salt, and pepper.
  7. Brush the mixture over the top of the calzone.
  8. Using a sharp knife, cut several slits in the top of the calzone to allow steam to escape.
  9. Bake for 15-20 minutes, until the crust is golden brown and the filling is hot and bubbly.
  10. Let the calzone cool for a few minutes before slicing and serving.

Why You'll Love This Recipe

Not only is this Easter calzone a delicious and unique addition to your holiday menu, but it's also incredibly versatile. Feel free to swap out the fillings for your favorite Easter ingredients, such as diced hard-boiled eggs, roasted vegetables, or even leftover Easter candy. This recipe is also a great way to get your kids involved in the kitchen, as they can help with rolling out the dough and filling the calzone. So, go ahead and give this recipe a try this Easter and impress your loved ones with a tasty and creative meal!
15+ easter calzone recipe Taste the magic today!

Italian Easter Bread

yield: 20 total time: 190 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 8 cups all purpose flour
  • 1 1/2 cups whole milk
  • 1/2 cup granulated sugar
  • 2 oranges zested & juiced
  • 4 1/2 teaspoons active dry yeast
  • 1 cup margarine melted
  • 8 eggs
  • 1 teaspoon salt
  • 1/2 teaspoon anise oil
  • 2 cups powdered sugar
  • 1/4 cup whole milk
  • sprinkles if desired, optional

Nutrition

  • Calories : 390 calories
  • Carbohydrate : 60 grams
  • Cholesterol : 85 milligrams
  • Fat : 13 grams
  • Fiber : 3 grams
  • Protein : 9 grams
  • SaturatedFat : 3 grams
  • Sodium : 230 milligrams
  • Sugar : 18 grams
  • TransFat : 1.5 grams
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