17+ Easter Bunny Sweet Bread Recipe Get Ready To Indulge!
Published on: Mar 15, 2024
Easter is just around the corner and what better way to celebrate than with some delicious Easter Bunny Sweet Bread? This traditional recipe is a must-have for any Easter celebration, and it's easier to make than you may think. With a few simple ingredients and some patience, you can create a beautiful and tasty treat that your family and friends will love. So, put on your apron and get ready to impress everyone with your baking skills!
Get ready to impress your guests this Easter with these adorable Easter bunny buns! These soft and fluffy buns are not only delicious, but they also add a touch of cuteness to your dinner table. Plus, they are surprisingly easy to make!
Take your Easter bread to the next level with this creative Easter bunny shaped bread. Made with a sweet dough and decorated with colorful sprinkles, this bread is sure to be a hit with kids and adults alike.
If you're looking for a fun and unique way to serve dinner rolls this Easter, look no further than these adorable Easter bunny shaped rolls. They are simple to make and will surely bring a smile to everyone's face.
Why serve dip in a regular bowl when you can serve it in an Easter bunny bread bowl? This fun and festive appetizer is not only delicious, but it also adds a touch of whimsy to your Easter spread.
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Easter Bunny Bread Rolls
Main Ingredients: Strong White Bread Flour, Salt, Dried Yeast, Warm
These Easter bunny bread rolls are so cute, you won't want to eat them! But once you take a bite, you'll be hooked. Made with a soft and buttery dough, these rolls are perfect for Easter brunch or dinner.
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Paashaasjes (Dutch Easter Bunny Bread)
Main Ingredients: Water, Active Dry Yeast, All Purpose Flour, Salt
Take a trip to the Netherlands with this traditional Dutch Easter bunny bread known as Paashaasjes. This sweet and slightly spiced bread is shaped into adorable bunny shapes and makes for a delicious Easter treat.
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Herbed Easter Bunny Bread Rolls
Main Ingredients: Dry Active Yeast, Sugar, Warm Water, Vegetable Oil
Give your Easter bread a savory twist with these herbed Easter bunny bread rolls. Made with a blend of herbs and spices, these rolls are the perfect accompaniment to any Easter meal.
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Easter Bunny Pull Apart Bread
Main Ingredients: Mozzarella Cheese, Biscuits, Unsalted Butter, Garlic
Looking for a fun and easy appetizer to serve at your Easter gathering? This Easter bunny pull apart bread is the answer. Made with refrigerated biscuit dough, this bread is quick to assemble and tastes amazing.
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Easter Bunny Dinner Breadsticks
Main Ingredients: Bread Flour, Yeast, Warm Water, Brown Sugar, Salt
These Easter bunny dinner breadsticks are a fun and creative way to serve bread at your Easter dinner. Made with simple ingredients, these breadsticks are sure to be a hit with both kids and adults.
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Easter Bunny Bread with Dip Filled Tummy
Main Ingredients: Frozen Bread Dough, Raisins, Jelly Bean, Sliced
Take your Easter bread to the next level with this adorable Easter bunny bread with a dip filled tummy. Not only is it a great conversation starter, but it's also a delicious way to serve dip to your guests.
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Sweet Bread
Main Ingredients: Sugar, Flour, Baking Powder, Salt, Eggs, Milk
This sweet and buttery bread is a staple in many Easter celebrations. It's perfect for serving alongside your Easter ham or enjoyed on its own with a cup of tea or coffee.
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Easter Bunny Cake
Main Ingredients: Vanilla Cake Mix, Water, Vegetable Oil, Eggs, Food
If you're tired of the traditional Easter desserts, why not switch things up with this cute and delicious Easter bunny cake? Made with a simple vanilla cake and decorated with buttercream frosting, this cake is sure to be the "hop" of the party.
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Easter Bunny Cream Cheese Danish
Main Ingredients: Pillsbury Refrigerated Crescent Dinner Rolls, Cream
Looking for a tasty breakfast option for Easter morning? These Easter bunny cream cheese danishes are the perfect solution. Made with a flaky pastry and filled with a sweet cream cheese filling, these danishes are sure to be a hit.
This Easter bunny bark is a fun and simple treat to make with kids. With just a few ingredients, you can create a colorful and delicious treat that is perfect for snacking on during your Easter festivities.
Start your Easter morning off right with these adorable and delicious Easter bunny pancakes. Made with a simple pancake batter and decorated with fresh fruit, these pancakes are sure to put a smile on everyone's face.
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Hawaiian Sweet Bread
Main Ingredients: Active Dry Yeast, Warm Water, Large Eggs, Pineapple
If you're looking for a unique twist on traditional Easter bread, try making this Hawaiian sweet bread. It's soft, slightly sweet, and perfect for serving alongside your Easter meal.
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Easter Bunny Crunch
Main Ingredients: Chex Cereal, Small Pretzel Twists, M M S, White
This Easter bunny crunch is a fun and tasty snack to make with kids. Made with popcorn, pretzels, and colorful candy, this snack mix is sure to be a hit at any Easter celebration.
These Easter bunny cupcakes are almost too cute to eat! Made with a simple vanilla cupcake base and topped with a fluffy buttercream frosting, these cupcakes are perfect for any Easter gathering.
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Easter Bunny Truffles
Main Ingredients: Oreo R Cookies, Cream Cheese, White Almond Bark, Mini
These Easter bunny truffles are the perfect treat to make with kids. They are easy to make and can be decorated with different colors and toppings to make them even more festive for Easter.
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Easter Bunny Bait
Main Ingredients: Cereal, White Chocolate Chips, Mini Marshmallows
Looking for a fun and creative way to give out Easter treats? Make some Easter bunny bait! These cute little bags filled with delicious treats are sure to be a hit with kids and adults alike.
These adorable Easter Bunny buns are the perfect addition to any Easter brunch or dinner. Made with a simple bread dough and shaped into cute little bunnies, these buns are sure to impress your guests.
To make these buns, simply follow your favorite bread dough recipe and shape the dough into small balls. Then, using scissors or a knife, make two cuts on top of each ball to create the bunny ears. Bake as directed and once cooled, use icing to draw on the bunny faces. Don't forget to add a little pink icing for the noses!
If you prefer a larger bread to serve as the centerpiece of your Easter table, try making this Easter Bunny bread. Made with a simple dough and shaped into a large bunny, this bread is not only delicious but also makes for a fun and festive decoration.
For the dough, mix together flour, yeast, sugar, and salt in a large bowl. Slowly add in warm water and melted butter until a dough forms. Knead the dough for a few minutes and then let it rise for an hour. Once risen, shape the dough into a bunny shape and use raisins or chocolate chips for the eyes and nose. Bake as directed and serve warm with some butter or jam. It's like an edible Easter Bunny!
If you want to add a little extra cuteness to your Easter bread, try making these Easter Bunny shaped rolls. Made with a light and fluffy dough, these rolls can be shaped into small bunnies and are perfect for serving with a meal or as a snack.
To make these rolls, mix together flour, yeast, sugar, and salt in a large bowl. Slowly add in milk and melted butter until a dough forms. Knead the dough for a few minutes and then let it rise for an hour. Once risen, shape the dough into small bunnies and use raisins or chocolate chips for the eyes and nose. Bake as directed and serve warm. Your family and friends will love these little bunnies!
For a fun and unique twist on traditional Easter bread, try making this Easter Bunny bread bowl. Made with a savory bread dough and filled with a delicious dip, this bread bowl is not only tasty but also makes for a great centerpiece for your Easter table.
To make this bread bowl, follow your favorite bread dough recipe and shape it into a bunny shape. Before baking, cut a hole in the bunny's tummy and fill it with your favorite dip, such as spinach and artichoke or buffalo chicken. Bake as directed and serve with some extra bread for dipping. This is sure to be a hit at any Easter gathering!
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Easter Bunny Bread Rolls
Main Ingredients: Strong White Bread Flour, Salt, Dried Yeast, Warm
If you're looking for a simple and quick way to add some Easter Bunny fun to your bread, try making these Easter Bunny bread rolls. Made with store-bought refrigerated dough, these rolls are easy to make and perfect for kids to help with.
To make these rolls, simply unroll the refrigerated dough and cut it into small rectangles. Roll each rectangle into a log and then shape it into a bunny, using scissors to make the ears. Bake as directed and serve warm. These are great for a last-minute addition to your Easter meal!
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Paashaasjes (Dutch Easter Bunny Bread)
Main Ingredients: Water, Active Dry Yeast, All Purpose Flour, Salt
If you want to try something a little different for your Easter bread, why not give these Paashaasjes a try? These traditional Dutch Easter Bunny breads are made with a sweet bread dough and are filled with raisins and almond paste.
To make these breads, mix together flour, yeast, sugar, and salt in a large bowl. Slowly add in warm milk and melted butter until a dough forms. Knead the dough for a few minutes and then let it rise for an hour. Once risen, shape the dough into small bunnies and add a spoonful of almond paste and raisins to the center of each one. Bake as directed and serve warm. These are a delicious and unique addition to any Easter feast!
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Herbed Easter Bunny Bread Rolls
Main Ingredients: Dry Active Yeast, Sugar, Warm Water, Vegetable Oil
If you're looking for a savory Easter bread option, these herbed Easter Bunny bread rolls are a must-try. Made with a simple bread dough and flavored with herbs and cheese, these rolls are the perfect complement to any Easter meal.
To make these rolls, mix together flour, yeast, sugar, and salt in a large bowl. Slowly add in warm water and melted butter until a dough forms. Knead the dough for a few minutes and then let it rise for an hour. Once risen, shape the dough into small bunnies and sprinkle with your favorite herbs and cheese. Bake as directed and serve warm. The herbs and cheese add a delicious twist to these cute little bunnies!
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Easter Bunny Pull Apart Bread
Main Ingredients: Mozzarella Cheese, Biscuits, Unsalted Butter, Garlic
If you want to impress your guests with a show-stopping Easter bread, try making this Easter Bunny pull apart bread. Made with a buttery and flaky dough, this bread is filled with a tasty cinnamon sugar mixture and is sure to be a hit with everyone.
To make this bread, mix together flour, yeast, sugar, and salt in a large bowl. Slowly add in warm milk and melted butter until a dough forms. Knead the dough for a few minutes and then let it rise for an hour. Once risen, roll out the dough into a large rectangle and spread a mixture of melted butter, cinnamon, and sugar on top. Cut the dough into strips and stack them on top of each other to form a bunny shape. Bake as directed and serve warm. Your guests won't be able to resist pulling apart this delicious bread!
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Easter Bunny Dinner Breadsticks
Main Ingredients: Bread Flour, Yeast, Warm Water, Brown Sugar, Salt
If you're serving a more casual Easter meal, these Easter Bunny dinner breadsticks are a fun and tasty option. Made with a simple bread dough and shaped into cute little bunnies, these breadsticks are perfect for dipping into some homemade marinara sauce or ranch dressing.
To make these breadsticks, follow your favorite bread dough recipe and shape the dough into small bunnies. Before baking, brush the bunnies with melted butter and sprinkle with garlic powder and parmesan cheese. Bake as directed and serve warm. These are sure to be a hit with kids and adults alike!
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Easter Bunny Bread with Dip Filled Tummy
Main Ingredients: Frozen Bread Dough, Raisins, Jelly Bean, Sliced
If you want to take your Easter Bunny bread to the next level, try making this Easter Bunny bread with a dip-filled tummy. Made with a soft and fluffy bread dough, this bread is filled with a delicious spinach and artichoke dip, making it a tasty and creative addition to your Easter table.
To make this bread, follow your favorite bread dough recipe and shape it into a bunny shape. Before baking, cut a hole in the bunny's tummy and fill it with your favorite dip. Bake as directed and serve warm with some extra bread for dipping. It's like a savory Easter Bunny piñata!
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Sweet Bread
Main Ingredients: Sugar, Flour, Baking Powder, Salt, Eggs, Milk
This sweet bread is a traditional Easter treat in many countries and is often served as a dessert or part of an Easter brunch. Made with a soft and sweet dough and flavored with citrus and raisins, this bread is a delicious way to celebrate the holiday.
To make this bread, mix together flour, yeast, sugar, and salt in a large bowl. Slowly add in warm milk and melted butter until a dough forms. Knead the dough for a few minutes and then let it rise for an hour. Once risen, shape the dough into a round loaf and let it rise again before baking. Brush the top with an egg wash and sprinkle with sugar before baking. This bread is perfect for serving with some jam or honey for a sweet Easter treat!
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Easter Bunny Cake
Main Ingredients: Vanilla Cake Mix, Water, Vegetable Oil, Eggs, Food
If you're looking for a show-stopping Easter dessert, this Easter Bunny cake is a must-try. Made with a simple vanilla cake and decorated with buttercream frosting, this cake is not only delicious but also makes for a cute and festive centerpiece for your Easter table.
To make this cake, follow a simple vanilla cake recipe and bake it in two round cake pans. Once cooled, stack the cakes on top of each other and use buttercream frosting to create the bunny's face and ears. You can also add some shredded coconut for a fluffy bunny tail. This cake is sure to impress your guests and satisfy their sweet tooth!
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Easter Bunny Cream Cheese Danish
Main Ingredients: Pillsbury Refrigerated Crescent Dinner Rolls, Cream
If you're a fan of cream cheese danishes, you have to try this Easter Bunny version. Made with a flaky pastry and filled with a delicious cream cheese mixture, these danishes are shaped into cute little bunnies and are perfect for serving at an Easter brunch or as a sweet snack.
To make these danishes, use store-bought puff pastry sheets and cut them into bunny shapes. Fill each bunny with a mixture of cream cheese, sugar, and vanilla extract. Bake as directed and serve warm. The cream cheese filling adds a delicious twist to these adorable little bunnies!
If you're a fan of chocolate and want to add some Easter Bunny fun to your desserts, try making this Easter Bunny bark. Made with melted white chocolate and topped with assorted Easter candies, this bark is not only delicious but also a fun and easy treat to make with kids.
To make this bark, melt white chocolate in the microwave and spread it onto a baking sheet lined with parchment paper. Before the chocolate hardens, add some Easter candies, such as M&M's, jelly beans, and chocolate eggs. Let the bark harden in the fridge and then break it into pieces to serve. This sweet and colorful bark is sure to be a hit with kids and adults alike!
For a fun and festive Easter breakfast, try making these Easter Bunny pancakes. Made with a simple pancake batter and shaped into bunnies, these pancakes are perfect for starting off your Easter morning with a smile.
To make these pancakes, mix together flour, sugar, baking powder, and salt in a large bowl. Slowly add in milk and melted butter until a batter forms. Use a ladle to pour the batter onto a hot griddle in the shape of a bunny. Once bubbles form on the surface, flip the pancake and cook until golden brown. Serve with syrup and fresh fruit. These pancakes are sure to make everyone hoppy on Easter morning!
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Easter Bunny Crunch
Main Ingredients: Chex Cereal, Small Pretzel Twists, M M S, White
If you're looking for a fun and easy Easter treat, try making this Easter Bunny crunch. Made with cereal, pretzels, and candy-coated chocolate eggs, this crunchy and sweet mix is perfect for snacking on during an Easter egg hunt or as a party snack.
To make this crunch, mix together your favorite cereal, pretzels, and candy-coated chocolate eggs in a large bowl. Melt white chocolate in the microwave and drizzle it over the mixture. Let the chocolate harden before breaking the crunch into pieces to serve. This is a fun and delicious snack for kids and adults to enjoy on Easter!
If you're a fan of cupcakes, you have to try making these Easter Bunny cupcakes. Made with a moist vanilla cupcake and topped with vanilla buttercream frosting, these cupcakes are decorated with adorable bunny faces and are sure to be a hit at any Easter celebration.
To make these cupcakes, follow a simple vanilla cupcake recipe and bake them in cupcake liners. Once cooled, top each cupcake with vanilla buttercream frosting and use icing to create the bunny faces. You can also use some shredded coconut for a fluffy bunny tail. These cupcakes are almost too cute to eat!
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Easter Bunny Truffles
Main Ingredients: Oreo R Cookies, Cream Cheese, White Almond Bark, Mini
If you're a fan of chocolate truffles, you have to try making these Easter Bunny truffles. Made with a rich and creamy chocolate filling and coated in colorful candy melts, these truffles are shaped into cute little bunnies and are a delicious and festive addition to any Easter celebration.
To make these truffles, mix together cream cheese and melted chocolate until smooth. Roll the mixture into small balls and chill in the fridge for an hour. Melt candy melts in the microwave and dip the truffles into the melted candy. Use icing to create the bunny faces. These truffles are a fun and tasty treat for any Easter gathering!
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Hawaiian Sweet Bread
Main Ingredients: Active Dry Yeast, Warm Water, Large Eggs, Pineapple
For a tropical twist on traditional Easter bread, try making this Hawaiian sweet bread. Made with a soft and sweet dough and flavored with pineapple and coconut, this bread is a unique and delicious way to celebrate the holiday.
To make this bread, mix together flour, yeast, sugar, and salt in a large bowl. Slowly add in warm milk and melted butter until a dough forms. Knead the dough for a few minutes and then let it rise for an hour. Once risen, shape the dough into a loaf and let it rise again before baking. The pineapple and coconut add a delicious and unexpected flavor to this Easter bread.
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Easter Bunny Bait
Main Ingredients: Cereal, White Chocolate Chips, Mini Marshmallows
If you're planning an Easter egg hunt or just want to treat your kids to a fun and tasty snack, try making this Easter Bunny bait. Made with popcorn, pretzels, and chocolate candies, this sweet and salty mix is sure to be a hit with kids of all ages.
To make this bait, mix together popcorn, pretzels, and chocolate candies in a large bowl. Melt white chocolate in the microwave and drizzle it over the mixture. Let the chocolate harden before breaking the bait into pieces to serve. This is a fun and easy snack that kids can help make too!
The Origins of Easter Bunny Sweet Bread
Easter Traditions Around the World
Easter Bunny Sweet Bread is a traditional treat that originated in Europe and has become a popular Easter tradition around the world. In many countries, it is believed that the Easter Bunny brings eggs and treats to children on Easter Sunday. This tradition is said to have originated from the German legend of the Easter Hare, who would judge children's behavior and decide whether to leave them eggs or not. The Easter Bunny has now become a beloved symbol of Easter and is often depicted as a cute and fluffy rabbit carrying a basket of treats.
A Symbol of New Beginnings
Easter is a time of rebirth and new beginnings, and the Easter Bunny Sweet Bread is a perfect representation of this. The bread itself is shaped like a bunny, symbolizing new life, and is often decorated with colorful sprinkles, representing the blooming of spring. It's a beautiful and delicious way to celebrate the season of new beginnings.
How to Make Easter Bunny Sweet Bread
The Ingredients
To make this delicious treat, you will need all-purpose flour, yeast, sugar, salt, milk, butter, eggs, and some colorful sprinkles for decoration. You can also add some raisins or chocolate chips for an extra burst of flavor.
The Process
Start by mixing the flour, yeast, sugar, and salt in a large mixing bowl. In a separate bowl, mix warm milk and melted butter, then add it to the dry ingredients. Crack in two eggs and mix until a dough forms. Knead the dough until it becomes smooth and elastic, then let it rise for about an hour. Once the dough has risen, shape it into a bunny and place it on a baking sheet. Let it rise for another 30 minutes before baking at 375 degrees for 25-30 minutes. Once it's done, let it cool and decorate with colorful sprinkles.
Final Thoughts
Easter Bunny Sweet Bread is a delicious and meaningful treat that will surely impress your family and friends. It's a great way to add some fun and creativity to your Easter celebration, and it's a perfect opportunity to get the kids involved in the baking process. So, why not give this recipe a try and add a new tradition to your Easter festivities? Happy baking!