17+ Easter Bunny Shaped Rolls Recipe Savor The Mouthwatering Goodness!
Published on: Mar 6, 2024
If you're looking for a fun and creative way to celebrate Easter, look no further than these adorable Easter bunny shaped rolls! These soft and fluffy rolls are not only delicious but also add a festive touch to your holiday table. With a few simple ingredients and some clever shaping techniques, you can easily create these cute bunny rolls that will delight both kids and adults alike. So let's hop right into the recipe and get baking!
Main Ingredients: Sharp Cheddar Cheese, Cream Cheese, Mayonnaise, Cayenne
If you're a fan of pimento cheese, then you'll love this beer can chicken recipe. The creamy and tangy flavors of pimento cheese pair perfectly with the smoky and juicy chicken. This recipe is sure to be a hit at your next barbecue or summer gathering.
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Blueberry Pie
Main Ingredients: Rolled, Blueberries, Fresh Lemon Juice, Sugar
Incorporating blueberries into your beer can chicken may seem unconventional, but trust us, it's delicious. The sweetness of the blueberries complements the savory flavors of the chicken, creating a mouthwatering combination. Plus, the juices from the blueberries help keep the chicken moist and tender.
These cute and festive rolls are perfect for Easter or any springtime gathering. They are shaped like little bunnies and have a soft and fluffy texture. Serve them alongside your beer can chicken for a fun and playful twist on a classic meal.
If you want to take your Easter meal to the next level, consider making this beer can chicken recipe served in a bread bowl shaped like a bunny. Not only will it impress your guests, but the bread will also soak up all the delicious juices from the chicken.
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Easter Bunny Cinnamon Rolls
Main Ingredients: Cinnamon Rolls, Colored Sprinkles, M M S
Cinnamon rolls are a classic breakfast treat, but they can also be a delicious accompaniment to your beer can chicken. These rolls are shaped like bunnies and have a sweet and buttery cinnamon filling. They are the perfect addition to your Easter feast.
No meal is complete without a side of warm and buttery dinner rolls. This recipe for homemade dinner rolls is guaranteed to be a hit with your family and friends. They have a soft and fluffy texture and are perfect for sopping up the juices from your beer can chicken.
If you're looking for a dinner roll recipe that is rich and fluffy, look no further. These milk bread rolls are soft, buttery, and have a slightly sweet flavor. They are the perfect pairing for your beer can chicken and will impress even the pickiest eaters.
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Honey Butter Dinner Rolls
Main Ingredients: Rolls, Butter, Honey
Honey and butter are a match made in heaven, and these dinner rolls are proof of that. The honey adds a touch of sweetness, while the butter makes them incredibly soft and tender. Serve these rolls alongside your beer can chicken for a meal that is sure to please.
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Easter Sticky Buns (Resurrection Rolls)
Main Ingredients: Rolls, Jumbo Marshmallows, Butter, Granulated Sugar
These sticky buns, also known as Resurrection Rolls, are a fun and delicious way to celebrate Easter. They are shaped like little bunnies and have a sweet and gooey center. The perfect treat to enjoy after a meal of beer can chicken.
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Caramel Rolls
Main Ingredients: Rolls, Milk, Water, Sugar, Butter, Cornmeal, Salt
For a decadent and indulgent side dish, try making caramel rolls to go with your beer can chicken. These rolls are filled with a rich and gooey caramel sauce and topped with a sweet and sticky glaze. They are sure to be a hit with anyone who loves a sweet and savory combination.
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Bang Bang Shrimp Egg Rolls
Main Ingredients: Shells, Cornstarch, Canola Oil, Mayonnaise, Sriracha
This beer can chicken recipe takes inspiration from the popular appetizer, bang bang shrimp. The chicken is coated in a spicy and creamy sauce, then wrapped in crispy egg roll wrappers. It's a unique and delicious way to enjoy your favorite bar food in a new and exciting way.
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Langostino Rolls
Main Ingredients: Meat, Mayonnaise, Lemon Juice, Celery Stalks, Fresh
If you want to add a touch of elegance to your beer can chicken dinner, consider serving it with langostino rolls. These rolls are filled with succulent langostino lobster meat and have a buttery and flaky texture. They are sure to impress your guests and elevate your meal.
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Overnight Gooey Caramel Rolls
Main Ingredients: Rolls, Heavy Whipping Cream, Brown Sugar, Vanilla
If you want to save time on your meal prep, try making these overnight caramel rolls. The dough can be prepared the night before and left to rise in the fridge, making it easy to bake them in the morning. The result is warm and gooey rolls that are the perfect accompaniment to your beer can chicken.
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Refrigerator Dinner Rolls
Main Ingredients: Warm Water, Active Dry Yeast, Butter, Sugar, Eggs
These refrigerator dinner rolls are perfect for those who are short on time but still want to enjoy homemade rolls with their beer can chicken. The dough can be made in advance and stored in the fridge until ready to bake. They have a soft and fluffy texture and are perfect for soaking up the juices from your chicken.
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The BEST Homemade Cinnamon Rolls
Main Ingredients: Rolls, Active Dry Yeast, Granulated Sugar, Eggs, Milk
Cinnamon rolls are a classic treat that never goes out of style. This recipe for homemade cinnamon rolls is sure to become your go-to for any occasion, especially when serving beer can chicken. The aroma of warm cinnamon and gooey icing will have everyone coming back for seconds.
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Cheesesteak Style Sloppy Joes
Main Ingredients: Ground Beef, Salt, Black Pepper, Unsalted Butter, Small
If you're a fan of cheesesteak sandwiches, then you'll love this beer can chicken recipe that takes inspiration from the classic sandwich. The chicken is topped with sautéed peppers, onions, and melted cheese, making it a hearty and flavorful meal.
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Czech Easter Stuffing
Main Ingredients: Smoked Pork, Salt, Freshly Ground Black Pepper, Nutmeg
This Czech Easter stuffing is a unique and delicious way to enjoy your beer can chicken. The stuffing is made with a mixture of bread, eggs, and milk, giving it a soft and custardy texture. It's the perfect side dish to accompany your chicken and will add a touch of European flair to your meal.
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Amish Dinner Rolls
Main Ingredients: Warm Water, Sugar, Active Dry Yeast, Salt, Vegetable
Amish dinner rolls are known for their soft and tender texture and rich buttery flavor. They are the perfect side dish to serve with your beer can chicken and are sure to be a hit with everyone at the table. They are also great for making sandwiches with any leftover chicken.
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The Best Easy Homemade Egg Rolls
Main Ingredients: Shredded Cabbage, Shredded Carrots, Green Onions
Egg rolls are a popular appetizer, but they can also be a tasty side dish for your beer can chicken. This recipe for homemade egg rolls is quick and easy, and the result is crispy and flavorful rolls filled with chicken, vegetables, and spices.
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Ham And Turkey Cheddar Melt Rolls
Main Ingredients: Sliced Ham, Turkey, Rolls, Shredded Cheese, Butter
If you have leftover ham and turkey from the holidays, put them to good use with these cheddar melt rolls. The rolls are filled with a delicious combination of ham, turkey, and melted cheddar cheese, creating a flavorful and hearty side dish for your beer can chicken.
Ingredients:
Dough:
3 cups all-purpose flour
2 tablespoons sugar
1 teaspoon salt
1 package (2 1/4 teaspoons) active dry yeast
1/2 cup milk
1/4 cup water
3 tablespoons unsalted butter, melted
1 egg
Egg Wash:
1 egg
1 tablespoon water
Decoration:
8 raisins
16 small white chocolate chips
pink food coloring
Instructions:
1. Prepare the dough
In a large mixing bowl, combine the flour, sugar, salt, and yeast. In a separate bowl, heat the milk and water until warm (about 110°F). Add the melted butter and egg to the milk mixture and whisk until well combined. Gradually pour the wet ingredients into the dry ingredients and mix until a soft dough forms. If the dough is too sticky, add a little more flour.
2. Knead and rise
Turn the dough out onto a floured surface and knead for about 5 minutes. Place the dough in a greased bowl, cover with a towel, and let it rise in a warm place for about an hour. The dough should double in size.
3. Shape the rolls
Once the dough has risen, divide it into 8 equal pieces. Roll each piece into a ball and then shape it into a teardrop. Place the rolls on a lined baking sheet and use kitchen scissors to make 3 cuts on the wider end of the teardrop. These will be the bunny's ears.
4. Let them rise again
Cover the rolls with a towel and let them rise for another 30 minutes. Meanwhile, preheat your oven to 375°F.
5. Add the decoration
In a small bowl, whisk together the egg and water to make the egg wash. Once the rolls have risen, brush them with the egg wash and gently press 2 raisins onto each roll for the eyes. Bake the rolls for 15 minutes.
6. Make the bunny noses
While the rolls are baking, use a toothpick to make a small hole in the center of 8 white chocolate chips.Add a drop of pink food coloring to the remaining white chocolate chips to make them pink. Once the rolls are done, remove them from the oven and immediately press a pink chocolate chip into the hole to make the bunny's nose.
7. Serve and enjoy!
Let the rolls cool for a few minutes before serving them to your guests. These Easter bunny shaped rolls are not only cute but also delicious and will surely be a hit at your holiday celebration. Enjoy!